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    Broken Plate Greek Restaurant YYC

    3.7 (70 reviews)
    Open • 11:00 am - 9:00 pm

    Order Broken Plate Greek Restaurant YYC Takeout or Delivery

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    Cindy H.

    If there was more than 5 stars, this place deserves it. The interior was aesthetically beautiful and the food was absolutely delicious. The lamb souvlaki was cooked to perfection, the lobster ravioli one of the freshest pastas I have ever tasted, and the saganaki... *chefs kiss*. Broken Plate needs to open a franchise in YYZ!

    Grilled Octopus
    Hannah L.

    The Grilled Octopus was wonderful, but there were too many lentils for me. I loved the clams that came with it and the presentation was very pretty. Could have also done with maybe one more piece of octopus! I also ordered a Rock Creek Peach Cider, delicious. It came in a can and they gave me a glass to pour it in, but after pouring, I looked at my hand and there was something dirty on it that came from near the bottom of the can. Ultimately it didn't affect my drink, so I just wiped it off, but it was pretty gross. At the end our meal, my dad ordered a bourbon vanilla ice cream or gelato. There was absolutely no bourbon flavor. That was definitely a let down, especially with the amount and the price.

    Amanda M.

    Great Greek food in Calgary ! Their hummus and pita is delicious. I love their pastas too

    Scott I.

    Wow, what an amazing meal! We are traveling and staying only two nights. We've been on the road several days touring Canada so we are a little tired of eating out. We picked this place because of other reviews and are glad we did. We are even thinking of eating there tomorrow. My daughter and I had the clams and linguini, son had lamb skewer, wife had some type of stuffed ravioli, which were all amazing. So nice to get a wonderful meal. We also had the warm pita bread and dipping sauce (taziki or something like that). This is a must try if you are in the area! So good!!

    Golden beet salad - quite substantial on a plate.

    Had a wonderful take out dinner tonight from the Broken Plate in Willow Park. We placed our order at peak time (7pm) on Saturday night and it was ready within 30 minutes. We didn't eat on the patio due to smoke / heat. The meal was well packaged in recyclable waxed paper boxes (no styrofoam!). Each box was labeled and when opened the contents were nicely 'plated' - very appealing presentation in a take away box. We shared a starter of calamari - it travelled reasonably well (though we knew maintaining crispness in a sealed box would be a challenge. Tasty. I had the golden beet salad. Delicious!!! Loads of perfect beets, greens, figs and herbed goat cheese. Dressing in a container on the side complemented the tasted beautifully. I topped with a skewer of grilled lamb. Great meal. My husband enjoyed a large (he saved half for lunch tomorrow) portion of moussaka. I tried a bite ... mmm decadent! Love the cinnamon spiced beef and bechamel. A total treat. A total treat. Travelled well. Enjoyed at home! Thanks Broken Plate!

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    4 years ago

    Great food and service was very good for four of us. Didn't like using our credit card to reserve

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    The Coup - Gochujang Squash

    The Coup

    4.3(295 reviews)
    9.1 km•Connaught, Beltline
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    This restaurant has a classy atmosphere and is located in the very hip 17th Avenue district in…read moreCalgary. It's a great place for a date because you can walk around the area afterwards and get drinks, dessert, or shop. We shared the gyoza and the mushroom nigiri, which were both okay. I had the coup salad which was perfect and had a delicious dressing. It really hit the spot! I also had rosemary sweet potatoes which were perfectly cooked and were served with a vegan aioli which paired well with the sweet potatoes. My husband had the shawarma which was also delicious. I would definitely recommend this place!

    My husband and I were visiting Calgary from California and The Coup was so phenomenal we actually…read moreate here twice during our trip! Everything about this place is top notch: the food, the vibe, and the people. Our server was incredibly knowledgeable about vegan food and made fantastic recommendations. The hot pot was hands down the best curry I've ever tasted. The sauce had this gorgeous brightness and depth that made every bite unforgettable. The yam fries with miso gravy were exceptional, and the peanut sauce with the tofu satay was absolute perfection. The dinner ambiance was lovely and cozy and you can tell the servers genuinely enjoy their jobs. That kind of positive energy makes the whole experience even better. If you're in Calgary, vegan or not, The Coup is a must visit. Phenomenal food, phenomenal service, phenomenal atmosphere.

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    The Coup - Garden Roll:Tempura fried roll filled with asparagus, bell pepper, carrot, goat cheese, beet gastrique, scallion

    Garden Roll:Tempura fried roll filled with asparagus, bell pepper, carrot, goat cheese, beet gastrique, scallion

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    Shokunin - Shokunin Handcone

    Shokunin

    4.2(201 reviews)
    8.7 km•Mission
    •$$$

    I booked the Shokunin Yakitori Omakase last minute and got a seat right next to the pass. I…read moreabsolutely loved my meal here and thought it was good value when considering the USD to CAD exchange rate. They give you the whole description of each dish upon delivery and I love that everyone pitches in and isn't necessarily delivered by an assigned waitress. Starting with the Cold Shuck Scallop which was basically a flower that I was instructed to squish and eat. The sauce permeated the flakes. The second dish was a Shokunin Handcone with seaweed straight from Japan. I liked the progressions from the raw to the 5 skewers consisting of: Shiitake Mushroom, Chicken Oyster, Chicken Wingette, Thigh dipped in tare, and Chicken Ass. These are served with a soy egg dip and side dishes. I didn't need any refills with so much food but they were good! All is the chicken was tender and perfectly cooked. I liked that they all tasted slightly differently and who would've thought they had chicken ass. Apparently it was so popular that you can only get it with the omakase now. The Wagyu Pastrami Burnt Ends were a cherry on top for the chicken. One of my favorites was the Yellow Chicken Bone Broth which was pure, simple, and delicious. I could drink this all day! Finally, the Sake Kasu Tiramisu was a unique deconstructed take on a classic. You can't ever go wrong with these flavors! The service overall was great. Loved watching all if the chefs at their stations. They were busy and on top of everything. The only things I can nitpick about: refilling water and knowing that I preordered the omakase. Other than that, they were perfect!

    Fantastic restaurant from Darren Maclean! Had the Yakitori Omakase experience at first sitting on…read moreSunday night. Restaurant wasn't terribly busy - probably because it was Super Bowl Sunday!!! Seated promptly - there are only four seats for the omakaze experience. You have a view of all the preparation of the food - sat right in front of the charcoal grill which emanated heat through the glass. The starts of the experience - the Hokkaido scallop and the chicken ass (only available on the omakaze experience and cannot be ordered in the regular dining room now). Never felt rushed, unlimited sides. Only thing that could be improved is difficulty hearing the server and chef over the background music and restaurant noise. Also some of the background music didn't seem to suit the environment (pretty sure I heard some Dr Dre!!)

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    Shokunin - Specials and people

    Specials and people

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    Broken Plate Greek Restaurant YYC - greek - Updated September 2026

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