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    Coen Markets

    3.5 (11 reviews)
    Open 5:00 am - 11:00 pm

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    4.5
    (6 reviews)
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    2 years ago

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    Michelle M.

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    7 years ago

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    4 years ago

    I went to Sheetz instead of this place the other day. Who closes the kitchen down at 6:00 pm for cleaning? I hope they like losing business.

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    Michelle M.

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    2 years ago

    the food is good and the staff is great. i go for breakfast and lunch everyday Will stop in every chance i will get

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    Michelle M.

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    7 years ago

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    3 years ago

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    Michelle M.

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    5 years ago

    Good for buying snacks and drinks but food quality has went down since they opened. Prices are good for food items at least.

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    7 years ago

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    7 years ago

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    6 years ago

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    5 years ago

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    New Hofbrau - 18 Hof Wings garlic parm

    New Hofbrau

    4.5(29 reviews)
    9.7 mi
    $

    I ordered these wings to go and i had to take a photo and update my past review. Service was great…read morequick in and out. Ordered ahead and it was about 40 mins at peak hours on a Friday. It's small inside and it was busy, but I got my order very quickly. The wings were crispy, flavorful, and seasoned very well. They do not skimp on sauce. We will be making this our normal wing place. Also ordered fries and an appetizer combo. A ton of food for a great price.

    A coworker and I were in Canonsburg for work. I Yelped for good wings and cold beer and New…read moreHofbrau was at the top of the list. So off we went. So coming from Texas, we don't have neighborhood taverns. Just not legal I guess. NH was something I would have seen in an Archie Bunker scene. We were not disappointed. Great bar setting. Great food. Family atmosphere. As for the food, me being a wing guy, I got wings w/ sauce on the side. I do this as it keeps the wings crispier I was not disappointed. Wings were awesome. Hot. Crispy. And then touched with a bit of sauce, OH SO GOOD. My coworker and I each got the hand cut French fries as a side and we should have shared. Huge portions and so hot and crisp. Add some ketchup and a little black pepper, bammm, mmmmm so good. I wish we in Texas had places like New Hafbrau. Where everyone knows your name.

    Photos
    New Hofbrau - Buffalo Chicken Salad Worst one ever

    Buffalo Chicken Salad Worst one ever

    New Hofbrau - But Buffalo Chicken Salad With all the extras I had no idea about

    But Buffalo Chicken Salad With all the extras I had no idea about

    New Hofbrau - Basket of Hand Cut Fries

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    Basket of Hand Cut Fries

    Latitude 48 - The steak was clearly sous vied.  The most tender steak I've ever tasted.

    Latitude 48

    4.3(42 reviews)
    2.8 mi

    My husband and I came here on a Tuesday evening to celebrate our anniversary and had the entire…read moreplace to ourselves. From the moment we walked in, Daniel and Nina took such attentive, personalized care of us. They truly made the evening feel special. Nina made me a watermelon mule with fresh watermelon purée, and it was hands down the best Moscow mule I've ever had. Daniel smoked my husband's bourbon cocktails, which he absolutely loved. Chef Devin created an incredible meal from start to finish. The entire experience was five-star, and honestly, it was the best dining experience my husband and I have ever had--and we consider ourselves foodies. The atmosphere is unlike anywhere else. The aviation theme is such a fun touch, and the Edison bulbs, soft lighting, and beautifully restored historic home create a warm, intimate ambiance. Even the bathrooms were spotless and thoughtfully decorated (which I always appreciate!). The food was outstanding. We were welcomed with an incredible amuse-bouche wonton along with warm bread and dipping oil. We started with the Wagyu tacos, which were phenomenal, then split a Caesar salad that was fresh and perfectly prepared. For our entrées, I ordered the prosciutto-wrapped chicken, which was incredibly flavorful, juicy, and perfectly cooked. My husband had the bone-in ribeye, and it absolutely lived up to the hype. The purple potato purée was the perfect complement. I paired my dinner with their red blend, which was delicious. To finish, we shared the tiramisu, complete with a candle for our anniversary, and toasted the evening with refreshing espresso martinis. I truly can't say enough good things about Latitude 48. The service was exceptional, the atmosphere was unforgettable, and every bite was memorable. If you're anywhere nearby, it's an absolute must-visit--and even if you're not, it's worth making the trip. We'll definitely be back!

    Latitude 48 restaurant, named after its approximate coordinates, is described as "fine dining" on…read moreits website, but in my experience, it actually serves upscale foods in a casual atmosphere with above-average pricing. It serves farm-to-table foods, particularly exotic meats such as alligator, bison, boar, duck, elk, goat, and wagyu. Other menu items include more common meats such as chicken and seafoods such as trout and lobster tail. It also has a full bar serving wines, beers, and spirits. My husband and I ate one dinner here. We wore jeans with nicer shirts. The seating hostess and the waiter performed their jobs well. Our waiter brought an amuse-bouche of reuben egg rolls (5 stars), which were crispy and tangy and we really enjoyed, as well as focaccia bread (4 stars), which tasted good but could have been warmer. For my appetizer, I ordered the Wagyu Tacos (4.5 stars), corn tortillas filled with Japanese A5 Wagyu, cilantro-lime crema, tomato relish, and chipotle puree in a corn tortilla. These tacos were messy to eat but tasted very good. My husband ordered the Corn Fritters (4 stars) with cilantro-lime crema and tomato jam. My main course was the Bison Filet Mignon (4 stars), which I ordered mid-rare but could have been juicier. It came with sides of corn relish, asparagus, and purple-potato puree that could have been creamier. My husband's main course was the Prosciutto-wrapped Chicken Breast (3.5 stars), which my husband ate and said was alright. He particularly liked the flavorful peppers. His other sides were wild rice and zucchini. For dessert, I followed the waiter's recommendation for the Tiramisu (4.5 stars), which was moist and had a good balance between the coffee and sweet flavors. At the end of our meal, the waiter brought warm, lemon-scented, wet towels. The total price for our meal was $183 plus a tip. My husband and I thought that the foods overall tasted good but did not quite match the price point.

    Photos
    Latitude 48 - Exterior/entrance

    Exterior/entrance

    Latitude 48 - Bison

    Bison

    Latitude 48 - Truffle mushroom pasta

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    Truffle mushroom pasta

    Coen Markets - servicestations - Updated August 2026

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