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    Community Herbalist

    4.8 (6 reviews)
    ModerateHerbs & Spices
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    Abyssinia Market - Our beloved injera!

    Abyssinia Market

    4.6(18 reviews)
    1.3 mi
    $$

    Best place to get injera. I bought two huge packs of it for $12.35 total. It was very fresh and…read moreperfect to serve with the Ethiopian dishes I made at home. It's very time consuming to make, so I'm happy I found a place I can pick some up. Staff was friendly. I asked her about a couple spices from the recipe I had, but unfortunately they didn't carry them. The store is small but has a large table in the center with many spices and red and yellow lentils.

    Long story short, last year, I got some Mareko Fana seeds from a work-related source. These are the…read morepeppers used to make Ethiopian Berbere spice blend. Raw, they were terrible--so much so that I was skeptical--but we dried them and used them to make homemade Berbere spice. The homemade Berbere spice was fantastic with complex layers of flavors from the pepper and different spices. We've been using it ever since to make Ethiopian food at home- sadly, we just finished the last of it. I enjoy going out for Ethiopian food, but making it at home has been a revelation. The flavors are incredible, especially Berbere red lentils, which are easy to make and very delicious. But we are not ambitious enough to make Injera from scratch. Luckily, we stumbled upon Abyssinia Market in Oakland, which makes and sells Injera. It's inexpensive, delicious, and keeps well in the fridge. To warm it up, we just put it on a plate, cover it with a damp paper towel, and microwave it. Beyond Ethiopian food, we've found that Injera pairs well with all sorts of dishes--everything from eggs in the morning to Middle Eastern and Greek dips. Tonight, we had it with roasted Japanese sweet potatoes and Aji Verde sauce. If you haven't tried their Injera yet, I highly recommend it!

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    Abyssinia Market - Storefront

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    Abyssinia Market
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    Community Herbalist - herbsandspices - Updated June 2026

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