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    Comptoir Libanais

    3.6 (43 reviews)
    Open 8:00 am - 10:00 pm

    Comptoir Libanais Photos

    COMPTOIR LIBANAIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Comptoir Libanais

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    Reviews With Photos

    Yee Gan O.

    At the risk of sounding like I might have synaesthesia, the phrase that immediately sprang to mind when I first walked into Comptoir Libanais was 'cacophony of colour'! I was struck by the vibrancy of colour in the food, the surroundings and even the patrons seemed colourful. I'm always hampered by the fact that I usually visit after having eaten at nearby Cocoro and am therefore feeling a little full. However, as the desserts in Asian cooking aren't usually to the standard of their starters and main courses, I usually pick up some cake or Lebanese pastries to sate any sweet cravings. I'm also addicted to their fresh juices and home made lemonades - pomegranate & orange blossom and lemon & lime are my favourite. They do more sunstantial meals too like tagines but the main vibe seems to be largely cafe culture when I'm in there.

    Christoph N.

    To be totally honest, if my wife hadn't told me, I wouldn't even know this was a chain..and that is a very good sign! I really enjoyed our lunch here last Saturday. The place looks very warm and welcoming, with all those flashy colours made of various pickle pots and Harissa cans (those famous Yellow ones, "Phare du Cap Bon"...and how cool & simple is that? Using packaging and products you use as decoration items. As I was curious, I made a quick research online and read Comptoir Libanais' story: "It's food that's affordable and easy to know - healthy, light and you can enjoy it every day of the week...somewhere you can eat casually, with no fuss", and that is exactly what it is. Amazing quality food, at a reasonable price. We went for the lamb platter to share, on which we added that libanese pizza "manakiche b'zaatar" (nope, I won't say it out loud). Service was super friendly and efficient...overall a super great lunch.

    Lamb and prune tagine

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    9 years ago

    Nice Mediterranean cuisine with some influences from middle east. the tea selection was amazing, a must visit

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    Page 2 of 2

    Review Highlights - Comptoir Libanais

    Cheese Sambousek: now these litter buggers were delicious.

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    NOPI - Mushroom risotto

    NOPI

    4.2(315 reviews)
    0.6 miSoho
    £££

    A friend of mine had raved about Ottolenghi when she heard I was coming to London, so this…read morerestaurant was at the top of my must-try list. Maybe my friend over-sold it and got my expectations up too high, because I was pretty disappointed in this dinner. We were asked if we wanted still or sparkling water. We said still and were brought out a £4.50 bottle. I know it's common to charge for water in Europe, so I didn't think much about it until I noticed that everyone else around us had refillable glass bottles -- free tap water that we were never even told was an option. We were seated downstairs at a large communal table. I don't necessarily mind that, but it was so loud that having a conversation was very difficult. My cocktail was delicious, but so tiny. The wine list was decent -- a good mix of options at various price points. As for the food, it was very hit or miss. The mushroom starter and the pork main dish were delicious. Unfortunately, the two most expensive dishes were disappointing. The prawns had great flavor, but a strangely soft, mushy texture. For me, the flavor made the weird texture okay, but my husband couldn't get over the mushiness of the shrimp and hated this dish. The sea bream was very bland and dry -- highly disappointing for the most expensive item on the menu. We ended on a high note with the affogato dessert (Yum!), but for such an expensive meal, there were just a few too many misses for us.

    I'd come with a good crew to enjoy a range of dishes. The beauty's in the sharing…read more Bathrooms are unsettlingly mirrored. Kind of fun, check it out.

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    NOPI - Interior

    Interior

    NOPI - Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

    Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

    NOPI - Interior

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    Interior

    Comptoir Libanais - mideastern - Updated August 2026

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