I am so grateful to Jonathan with Southern Gentlemen Catering for making our event so special! I…read morehad a small gathering that I wanted to have some high quality hors d'oeuvres for, and Jonathan called to create a custom plan for us. He was very professional and made me feel very confident that our event would be a success. On the day of, Jonathan arrived early to get everything set up, and provided plenty of serving utensils, platters etc. There was plenty of food for everyone to eat their fill and then some! The brisket and pulled pork sliders were so tasty and were the first thing to go! The caprese salad bites were delicious and the charcuterie items were a huge hit as well! The presentation was great and everyone was very impressed with the quality of the food. Don't hesitate to book Southern Gentlemen Catering for your next event! They are very reliable and do a great job!

AMAZING experience!! Top tier catering company! Jonathan and his team had amazing customer service…read more They showed up 2 hours early to the event to set up and took all the pressure off of me and my wife! They helped and served the whole event and got everything cleaned up afterwards like they were never there! 10/10 would recommend for ANY occasion!

Greek easter dinner was delicious and a great value. Highly recommend. Fresh and friendlyread more

Popped in on a whim after seeing their sign for a lemon chicken soup. Got that and a quiche and two…read moredesserts. Had the desserts that say, which were nice. Warmed up soup and quiche for lunch the next day. Quiche was really more of a frittata since it didn't have a crust, but it was still tasty. And the soup was delicious! They have some cute little personal charcuterie boards in their case that I may need to get some time for a picnic or similar. Recommended!

Got to try knife & Faulk at a symposium a few weeks back and the food they catered was so…read moredelicious. The waffles were perfectly crisp and had caramalized sugar on the outside. The chicken was juicy and crispy. The quiche had spinach and tomatoes. It was very fresh tasting and delicious. Good for a quick healthy breakfast item. It tasted really good with salsa on it The sweet potato has was also good. Lightly seasoned and allowed the sweet potatoes to just shine. I really enjoyed the food and definitely recommend you all try them for catering an event or just to have for dinner so you don't have to cook! It's also a black woman owned business so I love supporting another woman and Chef Marlene definitely knows what's she's doing!!! Check them out!

Knife and Faulk catered our wedding. I wish I could give 10 stars. My menu requests were fulfilled…read moreand the food was amazing. My guests are still commenting about how great the food and service was. They were truly a blessing and I highly recommend.

We have used Royal Catering for two large events at our church -- our Christmas Banquet in 2025…read moreand our Deacons' Spring Banquet in April 2026. What really stood out was the excellent service from Kaitlin, their Special Events Coordinator. From start to finish, she was incredibly helpful in every way. She always was prompt in communicating, very accommodating to any adjustments I requested, and extremely helpful in talking through setup and serving options for our events. Topping it off, she was there as a Service Ambassador for both events -- she knew exactly what we had planned and was present to see that it happened. Katlin's teammate at both events, Mario, also was fantastic. Both of them worked hard, with courtesy and professionalism. The setup and food presentation was lovely, and the entrees were delicious. The combination of excellent service and delicious food made using Royal Catering a win-win in every way! MaryBeth Berry First McKinney Baptist Church Senior Adult/Pastoral Care Admin Assistant

Food is like Luby's, but not as good as Luby's. Plus' are on time, and nice dining place settings…read more Had a Saturday event, they didn't pick up until Monday, not as advertised. There has to be many better options out there!

I had fully intended to indulge in a late luncheon today, and while observing the street view, my…read moreeye was instantly caught by a rather striking establishment known as Postino Addison. The initial arrival was entirely seamless, as I was able to secure a most convenient parking space directly on the street. Upon crossing the threshold, I must confess my initial impression was that the venue might be somewhat ordinary however, I was instantly disabused of that notion. The interior architecture features a truly magnificent, extensive collection of vintage typewriters alongside an absolutely breathtaking, grand display of fine wines. Having personal experience with typewriters from years past, I found their impressive stock to be thoroughly nostalgic, and the wine selection was nothing short of exciting. While the venue beautifully accommodates guests for delightful alfresco dining, I escorted myself inside to a highly comfortable table. The gentleman assisting me was exceptionally warm, providing a level of attentive hospitality that makes the entire excursion worthwhile. For my afternoon refreshment, I requested a crisp Blackberry Smash. While engaging in a brief, lovely conversation with the waiter, he elegantly suggested a curation of bruschetta pairings that would harmonize beautifully with the cocktail. On his superb guidance, I selected a quartet: the Goat Cheese & Spicy Pepper Jam, the Tomato & Mozzarella, the Apple Brie & Fig, and the French Onion Bruschetta. The kitchen executed the order with commendable precision. When the board arrived, the presentation was an absolute masterpiece and the entire flavor profile was a complete delight. The sophisticated combination of savory, sweet, and crisp textures left me thoroughly happy. It is an absolute treat of a destination, completely worthy of one's dining calendar. I am entirely enamored with this exciting new find and shall most certainly be returning

Had a nice relaxing experience at Postino. The weather was nice, perfect for a late lunch on the…read morepatio. I ordered the tomato soup and the salad. I also enjoyed their delicious prosecco (one suggestion is that they serve prosecco in a tulip shaped glass or flute). Overall, a nice experience with good food, service, and atmosphere. Posting is definitely a great place to eat, drink, relax and enjoy the time

Chef John of Chef's Plate is amazing! I hosted my team for a cooking class and Chef John showed us…read morehow to make the most amazing Tuscany Chicken and a delicious salad dressing. He surprised us with a gift of his award winning banana pudding. He came prepared with all the tools and food measured out for us. We had a ton of fun and learned a lot (way beyond the recipe) as he taught us the art of cutting veggies and so much more. I would totally recommend him - and already have to many of my friends. Chef John is not only an extremely talented chef, but also an incredibly nice person.

Dani was such a comforting person to talk to! She clearly knew what she was doing and was very…read moreinformative about mixology. I would be more than happy to have her back at our property for another event!

One of the best catering in Dallas small family business great crew they take care everything how…read morewe wanted

From the owner: Our catering service make it convenient for our customers to customize their menu for their special…read moreevent. We're reliable, on time and professional. We specialize in providing great service with high satisfaction in the taste of our food.

Daniel and his crew provided an excellent meal for a confirmation party at our church. Thank you…read morefor the amazing chicken and steak taco bar. MJ's is an exceptional value! The customer service was perfect and delivery exceeded expectations, on time and was so tasty. Our guests were all asking where the food came from, they loved it! Thank you for helping to make our party very memorable and meaningful!

We hosted a party for around 100 people and chose from the italian food catering menu. We received…read moreso many compliments about the food and the quality. Our guests loved it! The team was so accommodating to our special requests and really tried hard to meet my expectations! Mission accomplished! In fact, they exceeded my expectations! Support this local family business!!! Highly recommend!

What an amazing experience! As someone who has done a TON of mediocre teambuilding and engagement…read moreactivities, I cannot recommend chef tre enough. His ability to engage our large and diverse group while making it a fun and memorable experience for all was extremely impressive. Even people who normally roll their eyes at these sorts of activities were participating and having a great time. It didn't matter if you were an experienced chef, a novice, a senior leader, or a newbie on the team....everyone loved it! His location was a bit out-of-the-way for our company and took us about a half hour to drive to (which is not a distance we normally travel for dinners/activities). On the way there, some people were complaining about how far away it was, but THE MOMENT chef tre started talking with everyone there was zero additional mention of the drive (and it wasn't mentioned again a single time after the fact). Thank you chef Tre and team for an amazing night!

What a great experience!…read more I came here with a group of 19 colleagues for a team building event. Our group was split into two teams at five and two teams are four. Two stayed out to be judges. Each group was provided a mystery box of chicken thighs, and mahi-mahi for protein. We also had broccoli, orange, marmalade, rosemary, and black beans. We all had fun, laughing along with Tre. He is hilarious! The meal he and the other chefs prepared for us, was also delicious. Free-flowing, fun and laughter! Would definitely recommend this venue for other team building events.

Bring your stretchy pants this place is the true Texas experience. Food was amazing anything and…read moreeverything is so good. Just know it's more on the pricey side

TLDR. Made it to one of the most highly rated BBQ places in DFW and beyond…read more Father's Day, they opened at 11a, I arrived 9:40a & stayed in my car til another fellow arrived at 9:50 & went ahead up to wait at the door. I joined him. They are organized. One entry door is for Dine In, the other door for Take Out. The line def grew, for Dine In the line was already around the corner of the bldg by the time they opened - but a sign said they have seating for about 290, so a lot of ppl can be in there. for Take Out, you walk in & walk straight to the back. There are two cashiers there ready to take orders. After you place your order, you step back and hang out in that general area. You have an order number on your receipt, a staff member will come out of the rear kitchen & call your number when it's ready. The food. I opted to order a variety/sampler type order: 1/2 pound each of prime brisket sliced, pulled pork, jalapeño & cheese sausage, and pork ribs. Also ord'd two Texas Twinkies. Sides ordered were: potato casserole, fried okra, creamed corn, and broccoli salad. Then for dessert, a pint each of peach cobbler and banana pudding. I was first in line for Take Out, I had the order, grabbed bread, & was in the car at 11:08. Nice & efficient. We got set up for the meal where I went, and had a sample of all mentioned. I tried each meat by itself, and then later each one with sauce. The brisket and pork rib meat were smoky, flavorful, moist, and tender. Solid. But the stars of the meat were the jlpño-cheddar sausage & pulled pork. The sausage was cheesy with some kick (duh), but it also was physically more filling & consistency-wise thicker & heartier than any I can recall. The pulled pork had a coating or addition of something in or on it (a little bit of brown sugar, perhaps, that caramelized during cooking, etc?). Whatever it is, it works very well. First two meats mentioned were solid, the latter two were stellar. And then when eaten with the sauce added, they were all fantastic. Elite tier bbq meat. the Tx Twinkies have been around awhile, I've known of them, but had never eaten one til today. (I eat veg 99.9% of the time, & just hop off the wagon for one meal every so often on a special occasion, like today). the Twinkie was decent, I was expecting a different blend of all the flavors together - but that had to do with my forecast of the taste, not Hutchins' assembly or cooking of the product. Their execution was on point - all ingred in their proper place and cooked to a nice crisp. Sides: creamed corn is Dynamite! Broccoli salad very very flavorful! Potato casserole in the A range. The flavor of fried okra was A range, but the breading was inconsistent on 5-10% of the (very large) serving. Liked it for sure, just noted on some minor issues of breading staying on the okra. Desserts. The peach cobbler texture-wise has more of (but not exclusively) a super moist cake feel to it - BUT do not let this dissuade you, the taste is straight-up deliciousness! No, it's not a traditional cobbler consistency, but don't overthink it - try it, you'll be very delighted you did. The banana pudding was standard fare as banana pudding goes. It was on par as any - not superior to any other, but also not less than anyone else's either. Out the door, incl tax, $125. Fed four adults to completely satisfied. Just over $31 per person. Overall, 5 stars, no doubt whatsoever! Wonderful meats, superb sauce which amplifies, flavor of all sides in A or A+ range, friendly staff & efficient operation. Strong recommend.