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    Coyote Kitchen

    4.1 (671 reviews)
    ModerateBars, Caribbean, Mexican
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

    Coyote Kitchen Photos

    Business Info

    COYOTE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Coyote Kitchen

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    Reviews With Photos

    Baja Bowl with blackened snapper
    Surelyne L.

    Wanted something a bit different for dinner & Coyote Kitchen definitely delivered! On a week night, it was packed with a long wait so I ordered food to go. The hostess was very helpful in explaining the menu items while trying to navigate the wait list. The Baja bowl was very good and generously portioned. Seasonings were on pointe. The pineapple coconut lime pie however was not good which is a shame since there's so much potential. It had too much butter in the crust & wasn't set properly. If in town, I'd definitely go back to check out the other menu items!

    Tofu on corn tortilla-left w/habañero mango salsa and pico de gallo. My friend's Chicken taco on flour tortilla-right.
    Ben S.

    Man, I slept on this place for years but they have expanded, renovated, updated their menu and added a ton of beers (the new owners own Lost Province Brewery and their beers are heavily represented on the wall of taps.) Weekly specials, margarata slushies, tons of non-alcoholic beverages. I went today for Taco Tuesday for my birthday and the $3 tacos were awesome! I won't wait as long to go back, I actually want to go back next week for the main menu. Nice upgrade, Coyote Kitchen!

    8/5/2025-menu
    Eddie P.

    Food: 4 Service: 4 Ambience: 4 Date/Time: 8/5/2025 6pm Order: Chipotle Off the Block Chicken Sammy and fries Crowd: full... 30 min waiting list This place, in a little strip mall off to the side of Walmart, was bought, after 20 years of operation, by a local family owned brewing company who added their products with the southwestern and Caribbean fare offered here. The inside is set up with basic chairs and tables and has a separate area for large groups. There's also a decent size outdoor seating area as well. They do gluten free cooking and some serious attention to allergy related strategies with separate cooking surfaces. The Chipotle Chicken sandwich was pretty good with a nice portion of chicken breast. The fries were basic and made with a little crispiness. The server was brand new so she went a bit over the top to serve us but better that than the other way. She kept checking in about every 5 mins or so. Very nice and friendly too. The pace was packed inside and out with a 30 min wait but the process they use for the waiting list was through the Local Toast app so you give them your number and the service texts you when your table is ready. This allowed us to tour the small strip mall while we waited. Overall a good experience and good food. Would certainly recommend it.

    I made my own bowl with coconut rice, black beans, sweet potatoes, plantains, squash, chicken tinga, cotija cheese, and fire roasted salsa!
    Ginger M.

    We have been several times and it never disappoints. The food is always so fresh, delicious, and healthy! I also love that they have plenty of options for vegans and vegetarians and their patio is dog friendly. It is an added bonus they have Lost Province beer on draft too!

    Chipolte chicken sandwich
    Alexis B.

    Stopped by for lunch just in time to beat the after-church crowd. Our server was very friendly and attentive, and we enjoyed the outdoor seating. Everything was fresh and delicious! I enjoyed trying the various salsas, my personal favorite was the mango, and my boyfriend's was the fire roasted house salsa. I would come back again!

    David S.

    It breaks my heart to write this review. Why do you guys keep getting worse? I remember coming here back in 2019 when this was the best restaurant in Boone. Now it's just not the same. The chipotle cream cheese used to be amazing but it's so much worse now. And what happened to the shrimp? We still got six but they were tiny, like a quarter of the size they used to be. It honestly felt a little insulting. Everything still tasted fine but it's sad to see the quality and service drop so much. The one saving grace is that they still have the best gluten free desserts in the area.

    Nomad bowl
    Ashley R.

    Now that Coyote Kitchen has merged with a brewery, they have some added pub style fare with excellent vegan options! (And a remodeled interior!) It's a big improvement all around. Tofu wings are crispy little tofu triangles well-seasoned and perfectly paired with their vegan chipotle ranch (even if you don't love smoky chipotle, because this isn't). I got the blackened spice tofu wings. We shared the yucca fries and sweet plantains too -- all perfect and wonderful. The yucca fries are REALLY special and unique. The cookies and cream trifle was unbelievably vegan. Incredibly rich and smooth -- decadent and meant for sharing despite the small(ish) size. We also got a seasonal mocktail which was lovely. Nice to have a non-alcoholic option. The atmosphere is a clean and laid back restaurant with a large, bright bar. We sat at the bar and service was quick and pleasant. The prices are reasonable too (we only got appetizers and dessert this time though).

    Nomad
    Emily T.

    Wow, service has gone downhill. I use to love this place and always look forward going back. I think they got new owners since last time..... i do not know if I will go back after last time. First issue, we came with my dog and the hostess was really rude when she had to sit us outside. Then we waiting over 30 mins not being talked to...... there was another table outside by the waiter would help them and just run away before we could say anything. Eventually a waiter came and took our order. He seemed upset when we ask to order everything in one go instead of just doing drinks first.... since we already waited a long time. Food came quickly but then we never saw our waiter for the check so we could not ask for anything else. Like i wanted more sauce but oh well. Also the portion is small and the price is high...... overall the new owners are the same as lost Providence and that has also gone downhill. It really sad these owners take good restaurant and just bring down the quality. :(

    DELISH! Loved the hushpuppies / balls! Very tasty with the aïoli and I requested their honey butter! I had the Mesa Verde and added grilled shrimp Very good! My boyfriend had coyote shrimp tacos, Very good! We will return! Plus! Raegan was an excellent server and has a great personality .

    Marley burrito with poblano salsa cremosa
    Jan K.

    Coyote Kitchen and Lost Cantina is as it sounds, it's not trying to be pretentious or fancy. It is a cute place, and we were excited about the variety their menu had to offer. It started off good. We were seated right away and got to place our order promptly, but things went downhill from there. The coyote pups were super dry; even putting lime juice and garlic-lime aioli on them couldn't save them. Both our entrees were supposed to have a mild heat, but there was no heat at all. The salsas we ordered with our meals were to be medium and hot heat levels and again, no heat at all. I went with the Texicali boat and it was way too sweet, and greasy, with no savory flavor at all. My hubby did enjoy his Marley burrito which is why this place gets 3 stars. Our waitress said she was new, and after our orders were put in she just ghosted our section (we could see her outside and in the other indoor area, we had other people bring our meals and our first round of drinks. I ordered a second margarita and it sat at the bar so long my husband finally went up and got it himself, and she admitted she never even put in his order for a second glass of beer. As far as the zero-heat and the cheese overkill, all I can say is we're from Wisconsin and our food isn't known for heat (so you def dropped the ball there) and if I say you put too much cheese on it ya' gotta know it was an egregious amount.

    Taos boat

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    4 months ago

    They are so nice I loved it The food was good can't show you the picture because it's in my tummy

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    1 year ago

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    8 months ago

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    7 months ago

    Love the food, the service, and we're pleasantly surprised by the taproom that had been added!

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    11 months ago

    Excellent fresh food. Really enjoyed it. Would go back. Lunch service was good. Did not offer table service at lunch.

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    1 year ago

    Food was great. If you want something healthy and fresh... dine here! Their sister restaurants are great as well.

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    Howard Station

    Howard Station

    4.3(82 reviews)
    1.9 mi

    My wife and I made the trek to do a day trip to watch all the beautiful colors this time of year…read moreone sees throughout the blue ridge mountains . To the important part , Howard Station is a must stop whether you are a local or from out of town . As soon as you enter you will be warmly greeted and given seating options . We chose to sit at the bar and were given excellent service . From how quickly we were given our drinks to the turn around on ordering and receiving our food , it was exceptional !!! I chose to try the maple bacon wings . Guys , I could eat a bucket of these !! They come out golden brown , lightly crisped on the outside and super tender smoked chicken meat on the inside . The dry rub - maple complement each other immensely well, you get salty , you get sweet, you get maple syrup smells , it's an A+ experience in addition to the warm safe ambiance . Treat yourself to Howard Station, it's a must try!

    The meat was incredibly dry & tough on both the shredded chicken and pork sandwiches…read more The sauces were not impressive - not thick enough (thin liquid) and without a lot of flavor. The sides were also unremarkable - the fried okra was a little burned and soggy and the coleslaw was not crispy. The menu had limited choices. It's too bad that this NC town has only one good BBQ restaurant

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    $26 Platter (it's literally a small basket)

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    Coyote Kitchen - bars - Updated August 2026

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