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    Vidalia Restaurant and Wine Bar

    4.2 (237 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 3 weeks ago

    Vidalia Restaurant and Wine Bar Photos

    Business Info

    VIDALIA RESTAURANT AND WINE BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Outdoor seating
    Good for groups

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    Recommended Reviews - Vidalia Restaurant and Wine Bar

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    Bibimbap
    Jan K.

    Honey butter rolls = heaven!!!! How something so seemingly simple can taste so amazing is beyond me, but there it is. I also had a cup of the pork belly brunswick soup and it was quite good! For entrees we selected the bibimbap and the halibut special. The halibut was definitely the better of the two items. Be sure to make reservations, as Vidalia is very popular.

    Spinach strawberry salad
    TJ L.

    Vidalia has been a solid go to dinner spot on our visits to Boone for a few years now. Wait staff is friendly and attentive, even on a lively home game weekend. There's nice wine choices. The menu is limited but varied, with some specials that quickly sell out. Dinner for 2 with wine averages $100 for us. This time the spinach salad with strawberries, goat cheese, pecans, granny apples and vinaigrette with grilled shrimp added was my choice and it was very good. My date had the roast on risotto with vegetables and it all was delicious. Private parking is available but tight especially if more than sedan sized vehicles there. Reservations recommended on weekends.

    Merguez lamb sausages; Pork "burnt ends"
    Elizabeth D.

    Y'ALL. Vidalia is Boone's (and maybe North Carolina's) best kept secret. We have been here for brunch many times and loved the chicken & waffles, but we decided to have dinner here tonight and cannot overstate how phenomenal our entire experience was. Our waitress, Joan, was wonderful. Our Charleston-brewed IPAs on special were tasty. The $1 yeast rolls with honey butter were hot and flavorful and everything you could ask for. And the ENTREES - first of all, I couldn't get over the impeccable presentation of both of our dishes. Beautiful colors, sauce drizzled, edible flowers... truly looked like plates you'd get at a Michelin star restaurant. As for the food itself, both of our dishes knocked it out of the park. I got the Merguez lamb sausages over rice/mushrooms with pickled onions, peas & other delicious things (loved the combination of spicy & sweet going on with that), and my husband had the pork "burnt ends" over mac & cheese with cracklins and fresh veggies (we both don't usually go for mac & cheese and we both agreed Vidalia's was the best we'd ever tasted). I can't say enough good things in this review. Wonderful, laid back atmosphere, great local ingredients, clearly hardworking kitchen & front-of-house staff... Vidalia, we love you.

    Local tomatoes salad
    Daniela T.

    Absolutely amazing wine and food ! I sat at the bar and had a risotto which they were able to make without mushrooms due to allergies and I had fantastic wine. Tomato salad was ok!

    Carolina Gold Rice Bowl
    John H.

    Better come early to this place (or have a reservation). Our wait time was just under an hour for two seats at the bar. It turned out great since our bartender Lauren was fantastic! My bride ordered the Carolina Gold Rice Bowl ($20) and the presentation was attractive and my wife enjoyed the dish and said it was little "spicy" (maybe the pickled carrots). I went with the Salmon ($28) and it was well prepared and I thoroughly enjoyed it. When we are back in the area....we would definitely come again!

    Mushroom chowder

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    10 months ago

    Food was exceptional, service was great. They had several specials in addition to the standard menu.

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    6 months ago

    Great food sever staff is always friendly and helpful, good drinks the steaks are amazing

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    6 months ago

    Always a great experience...consistently the most creative and great hospitality experience...

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    1 year ago

    All courses were super delish..! The service was good, and the an available wine selections were top notch..!

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    2 years ago

    Super expensive, service was okay at best and steaks were under cooked. Will not be going back.

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    Page 1 of 6

    Ask the Community - Vidalia Restaurant and Wine Bar

    You might also consider

    Daniel & The Dog

    Daniel & The Dog

    4.0
    (4 reviews)
    0.1 mi

    We stopped by for a nightcap and dessert after a date night. The space is on the smaller side, and…read moretables close together, which gives it a very intimate and cozy feel. Note, however, that if you're looking for private secluded spaces, this may not be the spot. We were able to be seated immediately upon arrival, and our server was promptly by the table to go over the menu with us. We each ordered a cocktail and the skillet chocolate chip cookie. The skillet chocolate chip cookie arrived a bit before both of our drinks, which was a bit odd considering we had waited probably 15 minutes without drinks. As far as the cocktails, we ordered the Cynar Old Fashioned and the Buffalo Heard. The old fashioned was good, though I didn't notice the flavor of the Cynar at all. It was very dry, which I like, but may not be for you if you like a sweeter old fashioned. The Buffalo Heard was light and refreshing, with a nice bit of the bourbon shining through. Overall, the cocktails were quite good. It's a unique spot, and has a lot of potential. It appears they are still ironing out a few kitchen/bar/service kinks, but I think these are all small things. Look forward to visiting again soon.

    I think this place is great if you know what to expect. I ate at Daniel & The Dog at the wrong…read moretime! I had just ran a half marathon and was famished. So, the finger food options did not satisfy my appetite. However, that's not to say the food was casually good, and the vibe of the restaurant was classy and cool!

    Photos
    Daniel & The Dog
    Flat bread with birria meat.
    Flat bread with birria meat.
    Daniel & The Dog

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    Café Violette

    Café Violette

    4.5
    (63 reviews)
    6.1 mi
    $$$

    We had Stephanie she is the best waitress. This was the second time she was our server the fist…read morewas Mothers Day. Stephanie was chipper and it was the end of a long day for here. There were three of us and we had a lovely meal My daughter and I had amazing salmon so favourable it came with a bed of rice so creamy. I asked for bread it was hot and smelled so heavenly. We also had a small dinner salad I had Caesar and my daughter had regular small salad with ranch. Michael had steak and scallops cooked to perfection. The ladies had wine and Michael had his brown sugar old fashioned with extra cherries . Then we ordered two deserts a coconut cream brûlée and a pichstasio cake. We all liked the crème brûlée best. Stephanie was extremely attentive and we wanted for nothing. We will ask for her next time as well. Thank you chef and Stephanie for a lovely evening.

    We have had 2 wonderful dining experiences previously at Cafe Violette. This past Saturday was a…read moretravesty. We arrived shortly before our reservation and were seated immediately. After 10+ minutes I went back to the host to see where our server was. We had drinks and ordered salads and our entrees. 35 minutes after arriving. The salads came out and were good. After 45 minutes, we still had not received our entrees. The bartender said they were coming, the server said they were coming. We finally asked for our bill. The server said no charge and we left without seeing our entrees. When pressed the server said they were short handed and it really wasn't that long. Bottom line is there are too many good restaurants in BR to deal with this kind of service at these prices. Never again.

    Photos
    I loved this wall paper so much
    I loved this wall paper so much
    Duck fat fries w/lemon aioli
    Duck fat fries w/lemon aioli
    Outside

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    Outside

    Vidalia Restaurant and Wine Bar - wine_bars - Updated July 2026

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