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    Cracker Barrel Old Country Store

    3.2 (591 reviews)
    Closed 7:00 am - 10:00 pm

    Order Cracker Barrel Old Country Store Takeout or Delivery

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    CRACKER BARREL OLD COUNTRY STORE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Reviews With Photos

    Andrea D.

    It's a Cracker Barrel so we know what to expect in terms of ambiance. Very old school and rustic look. The staff is friendly and quick. They gave me some suggestions on the menu which was appreciated. The buttermilk pancakes are sooo delicious. We also go the blueberry pancakes and they were good as well with the blueberry syrup.

    We go to Cracker Barrel a lot and love it. We have no idea how it went so downhill so quickly. We got the steak and chicken combo tonight. The mashed potatoes were a hard clump of brown mystery chunks. The steak resembled a pork chop. The chicken fingers could have been mistaken for shrimp. We were so grossed out, we left without even trying anything. So disappointing.

    Betty C.

    Stopped in for a lunch break during our drive from NYC to the Poconos. Wasn't expecting much but the food was OK. Service was a bit slow - they didn't seem to have enough staff. My lunch didn't look like the photo in the menu but the firepit chicken in a skillet (can't remember the actual name) was more food than I could eat so I sealed up the foil and took the leftovers.

    Cozy restaurant.
    Joel H.

    Please understand that most of my Cracker Barrel reviews are the same. The restaurants are all alike the difference is what I am ordering, staffing and location Cracker Barrel is just the All American go-to place when we are traveling. I mean, how can you go wrong here? No matter where I am it seems like the people are all the same. We came here for breakfast while traveling to Albany, NY on our way to our Kiwanis special meeting. From the second you're on the porch of CB until you sit down, it's like a deja vous from one restaurant to another. Always a nice greeting when you walk in and usually seated right away. My wife and I were with friends so there were a lot of delicious meals on the table. It was a Friday and I had the delicious 'fish fry' of fried catfish and mashed potatoes and my wife had the pot roast. What's nice is their consistency from location to location and their food which always matches my level of expectation. This place never disappoints you no matter what you order. All delicious and huge portions of food. Our waiter was delightful-pleasant-helpful who was genuinely concerned that everything at our table was to our liking. The level of caring here is commendable. KUDO's to the Cracker Barrel franchise and their incredible teams. I am a fan. Who knows, one day.... Long Island. (Can you imagine the line they'll have there?)

    Katrina C.

    First time coming to a Cracker Barrel. Love the concept! Solid comfort food stop with a fun store. Definitely worth the visit. We stopped in on a weekend afternoon and had a really nice experience overall. The place has that classic Cracker Barrel vibe. Rocking chairs out front, the country store full of nostalgic candy, quirky gifts, and way too many things I "almost" bought. Their steaks were very good. Tender and flavorful. We ordered a steak with shrimp and a steak with chicken. The food was exactly what I came here for: hearty, homestyle, and comforting. Our server was friendly and kept everything moving at a good pace, even though the restaurant was pretty busy. Refills were prompt and he had good recommendations from the menu. There were so many interesting candies I remember from my childhood in the store. Also a lot of gizmos and gadgets for the kids. Everyone left with something! Great restaurant, great concept, and great theme. Would definitely return again!

    Fish Fry with Bacon Mac and cheese and a corn muffin.
    Annette E.

    Food is always so good. Comfort food at its best. Today I got the Fish Fry it was so good so fresh. Mac and cheese with bacon was good but pasta was over done. Still I enjoyed it. I love all their cold teas. And a seat by that big fireplace in a cold evening was amazing. Server Nick was very attentive. Biscuit's came out quick as did my refill of Berry Tea.

    Outside
    Dolly C.

    Review specific to this location/experience: - Same familiar layout and decor as all Cracker Barrel Old Country Stores: market place with home goods, toys and clothing in the front; restaurant/dining area towards the back on the left; signature CB rocking chairs and giant checker boards line the exterior of the establishment - No wait for our party of 4 on a Saturday evening around 5:30p: we think this is early, but more than half the restaurant was already full with even earlier patrons! - Service was swift: waitress seemed a bit overwhelmed with the amount of tables she was tending to but she got us everything we ordered/asked for quickly and accurately! - Food quality is consistent with all of our prior experiences: kid's tenders always surprises us with its crispy exterior, and tender, moist and flavorful interior! - Consistent 3 stars for food; 4 stars for service this time around

    Breakfast
    William A K.

    We stopped at Cracker Barrel in Mount Arlington, New Jersey Which is one of our favorite breakfast restaurants and we had a delicious breakfast. Food was hot great and the atmosphere was great and Monica our server was phenomenal.

    Menu
    Ming L.

    This is meant to be a fast casual restaurant with a southern-style menu and classic American charm, serving up breakfast favorites and simple American staples. While the aesthetic and menu are on theme, please do not have unrealistic expectations of this dining experience. We came on a Friday afternoon and while we were seated in under 10 mins, the wait time for the food was closer to 30 mins. The table service was minimal and we had to intentionally flag down our waiter to request things like refills. I don't necessarily blame the wait staff since it seems this establishment's system of service/bussing is clearly not sustainable. Other reviews mention multiple nearby tables remaining vacant and unbussed for over 20 mins, and unfortunately that was our experience as well. There were only a few wait staff for the entire restaurant and they each did all the work. The food itself was really standard fare-- not particularly flavorful or seasoned, but you do get what you pay for. I did enjoy the eggs and pancakes, and the hash brown casserole was nice and cheesy. The biscuits and corn muffins were very bland and basic. Everything else was just alright. If you are not in a rush, like the idea of unlimited refills on basic beverages and enjoy this style of food, this could be a budget choice for simple dining, and you get the bonus of exploring the nostalgic and quirky store. This is like a Denny's or Applebee's level of restaurant, but slightly lower.

    Southern Fried Chicken
    Eli M.

    I ordered the 4 piece Southern fried chicken with mac and cheese and hash brown casserole. The chicken could have been taken out of the fryer sooner. It was ok, but it was over fried to my liking. The two side orders were delicious. And their biscuits were soft and not like a hockey puck. We also had the Momma's French Toast breakfast with eggs and sausages. The French toast were delicious! Service was ok. Took a lot longer for us to be seen because of the server tending to a family of 5. Overall this is a good place to go.

    Outside
    Santo R.

    Went for breakfast this morning at 7:00 am and had some very good food and atmosphere. The real hearth was burning when we walked in and the service was quick and friendly. I had the Good Morning breakfast with scrambled eggs, turkey sausage sliced tomatoes, grits and fresh fruit cup. My wife had the baked pecan stuffed French toast. My breakfast was healthy until i added some pecan syrup to my grits which made them wonderful. I just wish the coffee and tea weren't so expensive . A cup of coffee was $3.50 and a cup of tea was $3.20.

    Final bill, 45 minute delay, food order was incomplete and they still take customers?
    Daniel M.

    For starters today 8/12, Ihappen to be heading across P.A via route 80 east to Long Island. Already there was a big accident on exit 19 on the 80 east that affected all but one lane. I made it thru, thinking i be fine to stop at Cracker Barrel store on exit 30. Boy was i wrong, should have seen it coming. I walked in to get a table 1:20pm, 12 minute wait, seemed reasonable. I noticed the restrooms were messy, overflowing towels on the floor and a stench of death for men and ladies restrooms. My family and I, decided to overlook it. Eventually we get a table, we realized tables are empty and dirty dishes were behind. We were seated between 2 dirty tables during the entire meal. At about 137pm, waitress came by took order. Water and coffee for the table arrived 15 mins later, waitress was missing 1 beverage order. Finally at 2pm, food arrived for 2 of the 3 people at my table. Finally my beverage arrived as well. 2:08, tne last order arrived. Completely unorganized serviced. While i get it the store does not have enough staff, a manager could have came over and apologized for the delay and the lack of service. At no point did anyone come over. I waa upset, my waitress was flustered, she was trying to engage but honestly she was the only person working on that side of the restaurant. Nobody helping her to deliver food or beverage. I went to counter to complain about the horrible service and lack of. I was told they had sick calls, so why continue to take tables when you literally have a minimum of 45 to 60 minute delay. Lady at cashier, stated the did not have enough staff. For sure wont be coming back for lunch, disengaged staff, no manager around and they dont care about the customer, or the quality of service.

    Outside

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    Ask the Community - Cracker Barrel Old Country Store

    Are there any shopping stores nearby?

    Hi, there are no stores in the vicinity. But Cracker Barrel is a store in itself.

    Do you delivery?

    No, they do not deliver

    Is there dining inside?

    Yes there is

    How much are the sides? Also how much is the buttermilk pancakes with fruit toppings?

    Don’t See Your Question? Ask Away!

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    Black Forest Inn

    Black Forest Inn

    3.9(454 reviews)
    4.5 mi
    $$

    We were excited to try out this German restaurant. The exterior and interior is charming. White…read moretable clothe, heavy flatware, bread service, cloth napkins, German decor. Definitely a 'date night' experience. Private parking lot is on a hill and a staircase leads up to the entrance. An exterior elevator is to the right of the staircase for wheelchair users. The restaurant has a number of dining rooms each with it's own charm. Restrooms are clean and updated, with a diaper station. Pleasant staff. Very nice ambiance with soft jazz in the background. We started with a mixed salad from their specials menu to share. A small portion each of potato salad, beet salad and cucumber salad with mixed greens and cherry tomato. I did inform our waiter I have a pork allergy and potato salad has pork in it but that salad was not seperated from the others. Out of an abundance of caution (because I get *really* sick!) I ate one beet from the top, three cucumber slices and lettuce. The pickled cucumber is tangy, the pickled beet very nicely done-firm with a bit of a vinegar bite, not over done. The dressing on the lettuce is a bit sweet, complimenting the vinegar in the other elements. I selected an elk entree from the specials menu. Just a bit of gaminess, the meat was cooked well. The cream mushroom sauce has nice size mushroom slices and countered the dryer texture of elk very well. The red cabbage side has a little bit of sweetness to it and the portion size was good. Our meal lasted about two hours from start to finish. There is one small dining room with one large table making for a more private dining experience. This space was occupied by a family group. Side note: on this warm summer evening it was quite cool inside. So cool, I went back to my car for a sweater. We made reservations through their website.

    I was fully prepared to come in here and unapologetically grade on a curve - I always feel a little…read morebad for this area of NJ when it comes to the gastro scene, and I want to support a legitimately unique enterprise like this. This was, sadly, not a good meal and based on expectations easily one of the most disappointing experiences I've had in recent memory. I came here yesterday with my top-tier chum from the Kingdom of Sussex, along with my #1 Honorary Young Pup Chum, fresh off a 20-mile walk down the Sussex Branch Rail Trail - so a bit tired and very hungry. Black Forest got me (and my appetite) in the best situation for them, in theory. Unfortunately it stayed just a theory. The atmosphere in here by far is the biggest selling point. I love a good taxidermy situation, and this place had it in droves. We were seated near a bear, and had eyes on numerous other wildlife, preserved for eternity. The stained glass throughout the restaurant is also pretty wild - it feels like you decided to go to church in a European hunting lodge. It's also deceptively large in there, which I discovered later as I tried to locate the bathroom (there is no signage for that) and wandered into two or three different dining rooms. Just wild and really does set this place apart from virtually any other restaurant in the area (maybe the far superior Walpack Inn can lay a claim?). I was intrigued by the Potato Pancakes w/ Applesauce on the appetizer menu, which ended up being the best item I ate. As you can see in the attached photo, they're basically big hash browns. They were good, and the applesauce made for an interesting palate combo. In what ended up being a bizarre theme throughout the meal, the accompanying applesauce came in a small plastic container that you had to open. This to me is one of the more egregious self-inflicted wounds I've seen from a restaurant, but also pretty fixable. This wasn't a crab shack at the beach or a taqueria in Newton - this is a restaurant with white tablecloths. Why aren't you serving the accompanying sides in a nicer dish, like a ramekin? What makes it more mystifying is that they HAD ramekins or something similar - they served the wrapped butter for the stale dinner rolls in it. I genuinely don't have a clue what the thought process was, but it honestly cheapened the optics and is something they should stop doing immediately. For my entree, I went classic German with the veal wienerschnitzel and a side of spatzle. The wienerschnitzel itself was fine - I've honestly had better from a food truck in Jersey City called Mordi's (I just checked and sadly they've closed), but it had no sauce or anything so it was super dry and overall not that tasty as a result. It would have even been an upgrade to get one of their infamous plastic containers of basically any condiment. The spatzle was honestly terrible; I had an excellent version of this at an Austrian restaurant in FiDI called Schilling (which has now converted to a French restaurant, apparently; I can't with these closures. Lord.), and this was just utterly tasteless. My chum likened it to "brain noodles," meaning the noodles you'd use in a blindfold game around Halloween. Fair, but even some of those probably had some flavor to them. Huge miss. I'm not sure why I kept going at this point but I decided to end this situation with the Black Forest Cake. It was a little stale (maybe it's kept in the same area as the dinner rolls?), but it was okay. Could have been worse, so I'm taking that as a victory of sorts. The chocolate mousse within it got positive remarks from my other dining companions in the context of their items, so that's probably the play if you're hitting up the dessert menu. The service was mediocre. Our waitress was very nice when she came to our table, which was infrequent. It seemed like she was waiting for food to come out (which took a while) as the context for a visit, rather than taking initiative to check on us. The Young Pup Chum waited close to 15 minutes for a second soda, which shouldn't have happened, especially given that we were there at a VERY slow time (just before 4pm). And the price point was honestly close to insulting. Neither of us are opposed to plunking down some Jacksons for a nice meal, but getting a bill for $200 (plus tip!) for not great food was not a fun feeling to close out our afternoon. I hate to end this on a dark note, but given that my two recommendations for German food in the area have both closed, you might not have much of a choice but to come here if you're hankering for schnitzel.

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    Cracker Barrel Old Country Store - tradamerican - Updated September 2026

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