Good: Taste…read moreRight kind of roll Right kind of meat and cheese Fast Reasonably priced Bad: Not a lot of meat Onions were chunks as opposed to shoe-string cut Green peppers were chunks as opposed to shoe-string cut, and were not grilled If I eat here again, I think I'd 86 the onions and peppers.

Listen - we were starving driving to Bend and Mill City was the closest city so after a quick Yelp…read moresearch decided on Eddy's Phillys. If you're looking for a design aesthetic, you won't find it here. It's your typical roadside fare - it's kitschy with autographed walls and ceiling tiles. The menu has photographs next to the register. This is "No Frills " but the cook and front staff were nothing but nice and friendly. My husband and I split the classic cheesesteak with rosemary fries and a peanut butter and chocolate milkshake. The milkshake came out - tasted like vanilla not peanut butter but we went with it. Our favorite part - it came with a large wide straw, score. The Philly arrived hot, with lots of toppings and a crusty bread. Pretty good! The rosemary fries were also tasty not freshly grated parm but still solid.

Holy Toledo!! This was delicious! We got the bourbon bacon burgers with different sides. Absolutely…read moredelicious. Clean. Friendly. 10/10. No notes. We'll be back for sure.

Delicious and fresh. Awesome service - definitely great value…read more Burger made to order and crispy, juicy and well seasoned.

Okay so I got DoorDash because I'm sick, and I'd never tried a cheesesteak, so I gave this place a…read moreshot. I'm not disappointed, holy cow. I got the Philly and some ultimate fries, I'm so happy. Can't say much about the vibes and service of the restaurant itself due to me being at home, but the food is definitely a treat, and the prices, especially for DoorDash, pretty darn good. Will be returning.

Store employee was rude, arrived 20 minutes before closing however she said they were closed.read more

Wow Cow absolutely delivered! We had the Burger and it was seriously one of the tastiest burgers…read moreI've had-- packed with unique, bold flavors that all worked perfectly together. We also tried the BOP Bowl, and it was pure mouthwatering goodness. The beef was so tender it practically melted in your mouth. Next time I'll definitely add an egg on top for a little extra protein--it would be the perfect finishin~ touch! The food is creative and it's done right, Wow Cow is definitely worth checking out. The little park to sit at is charming as well. They do have bathrooms if needed.

Updated: to clarify, I ate this the week before Burger week and though I said take out, it was a…read more5min drive and ate it right away. My friend ordered take out for us. I got their kalbi burger and I could really taste the Korean flavors as it had a mixture of sweet and savory. It was a bit sweeter than I expected. The burger tasted alright but for me, nothing outstanding. We also ordered the basil truffle fries. The texture was alright but I wish it had more truffle flavor. I couldn't really taste it nor the basil. The chicken nuggets were okay, typical nuggets. I'm glad I tried but maybe eating it in person would've made it more fresh and the buns would be less soggy. I really liked the little cow we found in our fries. It was quite small though, good thing the toddler we ate with didn't take it and attempt to eat it.

This was the only place that was open super late near my AirBnB and since I love Philly…read moreCheesesteaks, I had to see what's up! It took a while to get my order, but it seemed as if they hired a new worker and were showing him he ropes on how to properly make a good cheesesteak sandwich. The person teaching seemed like he had a passion for the craft of assembling and making the sandwich. But needless to say, he did, because it was pretty fire in my opinion. The beef was delicious! Very well seasoned and accompanied by the onions and swiss cheese, the sandwich was to die for! The peppers worked extremely well, and the roll that they used was super soft and toasted as well. The presentation of the sandwich was simple, but you're able to peer directly in and see all the ingredients inside the sandwich. Beef was tender and each bite was a melty, cheesy, burst of flavor in my mouth.

I'm disappointed in the vegan cheese steaks we ordered. The cheese was thrown on top and no where…read morenear melted. There was really no vegan faux meat. I wanted to rave about this place I seen another review on how great it would be..I give kudos for offering vegan options, but what you served us was really not good. My friend ordered a regular cheesesteak and he did say he liked his. I will not be going back sadly

We were at the Hillsboro Tuesday Night Market. Not hungry but looking at the food trucks. This one…read morecaught our eye. End. Of. Story. You gotta have one. Or two and share! Sooooooo good! So flavourful! You'll wish you lived next door! For real! We split the Santa Barbara with jalapeños. OMG. Best Philly we've had in the PNW!

Full disclose: I came very close to marrying into this family but that's another story. Anyone who…read moreknows me knows that I don't blow sunshine up anyone's skirt so this is a 100% fair and accurate review of the food they serve. I've actually spent a lot of time in Philadelphia so I know what a Philly Cheese Steak sangwich is supposed to taste like. Purists will say that the Philly here isn't totally authentic and that would be true, however they serve up a mighty good sandwich all the same. There's maybe a dozen or so places in Philly where you can get "the real deal". Lots more places in Philly (and elsewhere) offer a "Philly cheese steak" sandwich but they, too, are hardly authentic. So let's put that to rest. I had what's known as the provy witout. No whiz, no peppers. Just meat and cheese. Prit-T-good! Ordered the whole sandwich, which was actually two sandwiches for ~ $12. Waaaay too much even for a big guy like me. The steak was a tasty cut, grilled to perfection with the cheese cooked right into the meat as it should be. No complaints at all. The roll was as authentic as you can expect considering how far away a Philly bakery is. Unless you feel like traveling 3,000 miles this sandwich ought to keep even the fussiest folks happy. On a side note, I don't know how these food trucks make any money anymore. What with the reduced hours due to this scamdemic nonsense... they were open at this location for two hours. I believe that this was their only gig for the day. They did have a steady flow of customers but still. At ~$12 a pop they aren't taking in a lot of dough. Then you have a couple of hours of prep and cleanup time (no revenue there), the cost of materials, fuel, licenses, fees, overhead, equipment depreciation and so on.... the owner plus one employee plus childcare so she can work the business...... it's a LOT of work and not a huge reward. For them it must be a labor of love because no one gets rich operating one of these trucks. I always try to support local businesses and this is definitely a local business worth coming to visit.

They are back open with great cheese steaks. The best in Beaverton. The Rough Rider is my…read morefavorite.

We had heard of mix reviews from Steakadelphia in Beaverton, on Saturday my son and I took a trip…read moreto taste for ourselves, we were not disappointed. The shop is located right after the Budget Rental Car building off of Canyon Road, you turn left going east into the parking lot as you pass the Budget building, the sandwich shop is right next to the hot tub shop on the left of the lot, ample parking is available. The interior has a few tables but seating is limited if you plan on eating in. The menu board is basic and to the point. You can create your own sandwich or select from the various options. A key fact, they only serve one size sandwich a 12 inch. I ordered the chicken with pepperjack cheese, hot peppers (they are hot), black olives, pickles and mayo (I will share that you might ask for a smaller spread of mayo if you are not a huge mayo fan), my son ordered the Supreme with steak, mayo, unions, lettuce, tomato, jalapeños, mushrooms and steak sauce on a soft white roll. The bread was amazingly soft and holds up well with all of the toppings. The sandwich taste was amazing, it took about 8 min or so to get our order but well worth the wait, they sandwiches were packed with toppings, nice and hot proteins, we also ordered fries with cheese dip, the french fry order was much larger than expected glad that we shared them, the cheese dip is also very tasty. We look forward to our next sandwich.

Seated right away and the service was very good. The atmosphere was too dark for my taste…read more The food was good overall, but my steak came out lukewarm and got cold quickly. Ribeyes should be served hot. Otherwise, I enjoyed the experience.

Service is friendly and easy to talk to. Great with menu options, toppings, and how you would like…read moreyour meal. I've had a Chicago Dog and had to try a Portland Dog. The hot dog comes with fries and together are one good portion. Couldn't finish all the fries. Now that I've had a Portland Dog I'm glad I experienced it here. Will have to add the Dog to my future meals. The Lombard Dog will be my next visit though. It sounds as good as the Portland Dog. Overall, the meal was priced well and very filling. Thank you Cheese Steak Factory.