Once again had a delicious meal at the bagelry, the staff are attentive and know exactly what their…read morecustomers want - after only visiting a couple times they knew my order by heart (and my wife's!) - never had a bad bite here and sure I never will.

I came here for a morning bagel while visiting the area after hearing great things. Found parking…read moreoutside easily on the Sunday morning and walked right in. Definitely a popular place, there were folks sitting inside and plenty for people taking food to go. There were a lot of great bagel options and homemade cream cheeses as well. Highly recommend the bacon horseradish cream cheese or the vegetable. Both well made with good flavor and ingredients. Reasonably priced and super friendly folks. Dustin took our order and was great to chat with. Highly recommend a stop in!

Went here based on recommendation of their cheeseburger sub. It was more like ground beef sub but…read moretasted fine. Service was friendly and quite rapid. They could use better parking and a bit more space but we'd go back when in the area again.

Steak sub is awful. It's not real steak, 20 dollars for ground meat. Staff was friendly but that…read morewas the worse steak sub I ever had. Jersey mikes is better.

stopped in for coffee but the espresso machine was down, but thats ok the sandwich made up for it!…read moreair fried chicken on focaccia bread w garlic sauce and lettuce/tomato. the bread was soft and hot, was very good!

Quick and easy breakfast and lunch options. No fuss, modern cafe. Nice drink selections. Great…read moredesserts

logan made such a good sandwich for me and my best friend. highly recommend. awesome stuff.read more

Open 24 hours. As I completed my evening's journey through downtown Oswego, I needed a stop-off…read morepoint to wait for a cab. Byrne Dairy seemed like a good place. I stepped inside for a cool beverage and noticed the cashier was preparing to box a fresh pizza. I completed my purchase and waited outside at their picnic table for my ride. The end of a wonderful evening in Oswego.

A tasty new deli spot in Oswego. Stopped here on an afternoon out shopping in the city. Ended up…read moregetting one of the pressed sandwiches, it was really solid, had some great flavor. Serves Boar's Head meat, which is always tasty and a reliable option. Sandwiches had a solid amount of meat on them too. Some spicy mustard on the sandwich which was also really tasty (and not too much to drown on the sandwich). Sadly, they didn't have a soup when I visited, but it sounds like they are homemade, always a plus. Sandwiches were a little bit pricey at $8 a piece, but they did come with chips and a pickle. I'd certainly come back, a real solid addition to Oswego!

I stopped here to get some bagels for my team, definitely glad I stopped. The team loved the…read morebagels and I bought a breakfast sandwich too. the shop is small but done well and kept spotless. The server was great and she was helpful too. Great place right on the riverwalk. Try them out!

Riverwalk Bagels goal is to bring a little bit of NYC to Oswego. Before opening the shop, they…read moreconsulted world-renowned bagel artists to help perfect their very own bagel recipes. Their ingredients are locally sourced, and all of their menu items are fresh and made from scratch. I walked into Riverwalk Bagel on a rare morning trip to Oswego village and wanted some breakfast. Ordered a ham, egg and cheese on a jalapeno cheddar bagel. Got it, started eating and everything seemed fine. Meat was piled high, bagel was decent, but as I took a bite or two, I noticed something green in my egg. Not really sure how I missed it, as the spots are noticeable even in the pic I took before I started eating. I took the sandwich apart to see that there were green spots all over my egg. I took it to the front counter to see if maybe there was something they put in the eggs I didn't know about, but the response was basically "no, they're just old and get green spots on them when left in the steamer too long." I watched another employee go to the steamer and throw away the remaining eggs, but received no offer to remake mine or anything, employees were pretty apathetic the entire time I was there. I'm not expecting employees of a bagel shop to jump for joy or anything, but the complete lack of interest from the employees when I expressed a concern about an admitted problem on their end will probably keep me from coming back again.

Best pizza hands down!!! Hand spun dough, great sauce nice toppings and the price point fits anyone…read morebudget. Thank you Pizza villa!

We have tried most pizza joints in Oswego- and none of them quite hit the mark. Cold upon arrival-…read moreraw onion tossed on the pizza prior to arrival (oops we meant to cook it) or just crappy pizza! So we decided to try Pizza Villa and we are pretty happy with the pizza. It is on the thicker side which presents a small issue that I will address- but the flavor was great, toppings abundant and the baked wings were delicious. Heading home from Liverpool we called and placed a pickup order. Meat pizza with onions and an order of plain wings- crispy. Staff that answered the phone were great and informative and after a "give us about 30 min" I hung up the phone and headed their way. Arrived to lots of smiles and happy staff making pizzas and wings and told them we had not had great experiences with other places in Oswego- and they said "well we hope you love ours" Got home and dug in. The pizza and sauce (just the right amount) is delicious. I had asked for it to be well done as we generally prefer thin crust, theirs is pretty thick, and they obliged. The wings were really great and fell off the bone. The only criticism I have is that due to the thickness of the crust, it wasn't cooked through and was doughy. They seem to cook the pizza in a pan in the oven and it doesn't have direct contact with the oven (that is what I saw) so perhaps the pan is keeping the crust from cooking through? Not sure- but it was the only draw back. It wasn't horribly undercooked just enough that it was noticeable. Other than that- great taste, great experience and we will be back!!

Definitely not the same store as it was when the Boscos were running it-- bad service and meat…read morequality definitely not as good as it used to be. Too bad-- I have been shopping here since the early 1990s and now I don't go there at all.

This place used to be one of the staples of the Oswego community. It was a family business, and…read morebeing run by family, they paid special attention to the little things. Teresa did the hiring, and she took special care to make sure that the people she hired were personable and friendly. Since this business has changed hands, that service is a thing of the past. The people simply are not as friendly, and to me it's a totally different place. Yesterday I asked them to cut me a steak because I wanted one that was thicker than the ones they had on display. It was only about 4:30 and they do not close until 8:00. They told me that they had already cleaned their saw so they could not cut a steak. That would've never happened under the old ownership. They went out of their way for customer service. I really hoped that it was just some growing pains, but it's been long enough and things aren't getting better. If the new owners don't get a handle on things I'm afraid they're going to lose a lot of business. They've lost mine.