She must be doing something right since they were sold out of the chicken cordon bleu when we…read morewalked up. I opted for the Bbq shrimp sliders which were really tasty & well balanced. The shrimp might have been too spicy without the bread. Bonus that you get a choice between chips & creamy potato salad. I will definitely start stalking this truck around NOLA

NOLA Girl is wonderful! We were planning a small graduation party at my daughter's apartment and…read moreNOLA Girl took all the stress out of catering. All of the dishes were delicious but I particularly recommend the Crab Cakes and the Shrimp & Chicken Etouffee. I had initially thought about catering the party myself but NOLA Girl's cooking is better than mine and has genuine cajun flair and flavor. Costs are competitive relative to the other caterers we considered; communication was excellent and food delivery was very prompt. Finally, the dishes are generously sized and we loved the left-overs! THANK YOU!

My friend found She Chef for her 40th birthday party and it was a feast for the ages!!! I probably…read moreate 10 pounds of seafood and the biscuits and grits were mind blowing. Those grits are the best I've ever had. If you want New Orlean flavors to wrap you in a warm hug, then get some She Chef I would stay in NO just for her food. Our menu: seafood boil of crawfish and shrimp (with corn on the cob, sausages, mushrooms, and potatoes); bomb ass biscuits, Gouda grits that changed my life for the better, and raspberry mascarpone tarts Prompt arrival, easy consistent communication, very friendly and professional, easy to work with and flexible. And Sous Chef Juane was most excellent as well

I cannot recommend Chef Taylor enough! The whole experience was exceptional. I hired her for my…read more40th birthday party and she came to our rental house to cook a traditional seafood boil with a few additional sides - I still dream of the gouda grits! Figuring out the menu and logistics was super easy, Chef Taylor is responsive and very professional. Her Sous Chef Juane was also awesome. Hire the NOLA She-Chef y'all, you will not regret it!

Went to NOLA and Chef Gason sure did bring in the culture. His gumbo and redfish were on point…read more Highly recommended if you're in the area.

Chef Gason & Charlie prepared an amazing New Orlean meal for me & 4 girlfriends in town for 4th of…read moreJuly weekend. We celebrated my friend's 50th Birthday & made our dining experience super special. Thanks so much Chef. Monique

In November 2022 we lost my brother suddenly. It was an incredibly painful time for my family and…read moreit was incredibly challenging planning a New Orleans funeral from Atlanta. We reached out to this provider to cater the post-funeral gathering of grieving family members. She informed us that she was available and as such we booked her services by paying for her services in full. A week prior, in a tragic turn of events, my uncle also passed away. Our family made the difficult choice to hold a joint funeral to honor both my brother in law and uncle on the same day. We reached out to this provider to adjust the date, which she was fine with. Due to a number of competing priorities (i.e. coffin selection, drafting funeral programs, selecting flowers, coordinating travel for out of town family members) we forgot to provide the exact funeral start time. Instead of inquiring regarding the time that she should deliver the food this provider reached out 2 days before the funeral (on a Sunday) to inform us that she was canceling as a time had not been provided although she had been compensated already and was well aware of the date. We were absolutely shocked. Our family had 1 business day to scramble, the week of Thanksgiving (!!), to find a replacement caterer during a time when we wanted to be focused on grieving. This provider also did not proactively refund our money. When asked she agreed to refund 50% due to the late cancellation (which she initiated!!). This was not a policy that was documented in any contract we signed, and such we were able to successfully file a dispute with our card company to obtain the rest of our funds. This provider is unprofessional, dishonest, and worst of all incredibly heartless. If "0" stars was an option it would be what she deserves. DO NOT BOOK HER

We hired Nolasfinest Personal chef for a boil when we were down for Jazzfest. They came to our…read morerented home and did a big crawfish boil for 12 people... Melanie and Antwon were simply amazing!!! The food was superb!!!! Book them...

I highly recommend Chef Scipios! He prepared a fabulous dinner for 45 people the night before my…read moreson's wedding. Guests loved the food- it was all delicious- and plentiful - and beautifully plated. Chef Scipios worked with me to create an excellent menu that worked for both vegetarians and meat-lovers. The next morning he returned to our airbnb with breakfast for 20 people. We are still talking about the delicious frittata and the rest of the food- both at breakfast and at dinner. Chef Scipios was very professional and easy to work with. He made the dinner and breakfast successes. I would definitely use him again.

Summary: Chef Carlos' overall service did not live up to expectations. When a partial refund was…read morerequested, Carlos agreed to it but ultimately did not honor his word and still has not responded months later. For my sister's 50th birthday party in New Orleans, I decided to hire a private chef from the area. I reached out to several, and Chef Carlos stood out as not only available, but at the time he was responsive, flexible, and he had plenty of menu options at a reasonable rate. I read his reviews, checked his socials and past clients seemed pretty positive about his service. I was initially excited to work with him. One item not on any of the menu options was the seafood gumbo, and I asked Carlos if he offered this off-menu. He said he did, but it would cost extra. I told him I'd be willing to pay if his gumbo was really good, to which he replied, "If it's not the best you ever had I'll give you your money back." Bet. The party was during Mardi Gras weekend, and we coordinated a time to have the food dropped off. Parade traffic had him arrive nearly FOUR hours late. I was stressed but actually very understanding, considering I had a house full of guests waiting for the chef to arrive. The quality of the food overall, however, was not AT ALL worth the long wait. Based on the reviews I read, I was expecting to be blown away, yet everyone agreed there was a lack of flavor in all of the dishes. Both the cornbread and the bread pudding were undercooked, soggy and wet in the middle. Plus, the seafood gumbo was NOT the best we've ever had: it was super watery and most of the guests found the taste too salty. We ended up throwing out most of it since no one even wanted to have it as leftovers. I reached out to Chef Carlos upon my return home with my concerns and requested my money back for the additional cost of the gumbo, per his guarantee. He told me that he would send the partial refund, but after multiple follow ups, I still have yet to receive any reply or any refund.

Check Mikes food is off the charts. We ordered some food for my brother's bachelor party to take…read moredown with us fishing. It was everything we wanted and more. I would highly recommend chef Mike for any of your catering needs.

Did a fantastic job for our group. Food is incredible and Mike is hilarious. Highly recommend.read more

Incredible service for our group! Chef Val was very accommodating to our groups dietary needs and…read morecreated an amazing dinner! Cannot recommend enough.

Chef Val is very responsive and easy to work with via phone! She was always very pleasant!read more

My Husband and I celebrated our anniversary at our home in Frisco this past weekend and we are so…read morehappy to have found Chef Holli and her team at The Private Table dfw. We hosted 25 guest and wanted an elegant menu to indulge on our anniversary. The menu consisted of three difference phases of the evening. First guest arrived to champagne service with a grazing station set out in our bar & lounge area, followed by servers with passed canapes of tuna crudo, bilinis with caviar and a few other incredible bites. Then followed a seated dinner that was absolutely phenomenal, we were all blown away. The dishes were simplistic with stunning plating but had a great deal of flavor. You can tell not only that Chef Holli is passionate about what she does but her whole team was super personalable and joined in the celebration, it was an anniversary we will never ever forget. If you're looking for a trustworthy, reliable Chef in Dallas fort worth or north dallas, you've found her!

Chef Holli gave us an amazing private chef experience for our anniversary dinner. With a little one…read moreat home, it is not always easy to get out for a nice dinner, so having the restaurant brought to us was perfect. She was communicative, professional, and very engaging. The food was excellent, the presentation was beautiful, and the service made the whole evening feel special. This was our first personal chef experience, and it exceeded expectations. We would absolutely book her again.