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    Dandy

    4.5 (205 reviews)
    Closed 10:00 am - 4:00 pm

    Dandy Photos

    DANDY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Reviews With Photos

    Pancakes
    Erika G.

    We arrived before the lunch rush, so we were seated right away in the cute outdoor dining section for brunch. The service was great and so was the food! The Fried Chicken Sandwich was HUGE and the pancakes were soft and fluffy! Will return on our next visit to Montréal! This place is a must if staying within walking distance, otherwise parking, like most of Montréal, is tough.

    Coleen R.

    If you come here on a weekend for brunch, make sure you go early...there may be a line. After waiting to be seated, there was also a little wait to be served. I'm not a big fan of spending a lot for breakfast, but the food was good and coffee was delicious. It's a nice small space. A bit loud during brunch when it's filled up, but cozy.

    Mushroom Toast
    Tiffany N.

    This was our first meal in Montreal and it was top notch. m a lover of all things brunch and Dandy delivered! We went here during the week right when they opened so no line but based on other reviews, this place gets busy and does not take reservations so be aware. Service was great, space was open, light and welcoming and the food, my god the food!! Im a lover of all things fungi so when I saw mushroom toast on the menu, I couldn't consider anything else. The portions were huge and the mushroom toast was one of the best brunch meals I've had in a long time. A variety of mushrooms along with delicious whipped feta , this meal was the perfect way to kick off our visit to Montreal! They also have a lovely array of coffee drinks as well.

    Roasted potatoes
    Atul P.

    Cute little place for breakfast, lunch, or brunch. Three of us went for lunch, and were quickly seated. Generally though there is a line out the door ( unpleasant in the winter!). We had the mushroom toast which was large, loaded with a melange of mushrooms on top of (sourdough?) bread layered with whipped feta. The bread would have been better if it was toasted. As it was, it was difficult to cut with a knife without destroying the layers. The taste was great. One of us had the pancakes which were large, thick, and fluffy. They tasted delicious though, again, the dish was too big for one person to finish. The third person in our group just had a "side" of roasted fingerling potatoes which turned out to be substantial too. All in all a good experience with friendly service and a casual ambiance.

    Elaine S.

    We came on a Sunday around 10:20 AM, and there was already a line forming. Luckily, we were able to wait inside since it was snowing outside. Just a heads up, there's no waitlist system, so you can't put your name down and leave. However the waiter was super kind and let us order a to-go drink while we waited, which made the 45-minute line a lot more bearable. The interior was really cute, I loved the arch-shaped walls and the warm lighting, and the pops of color around. What we ordered: * Mushroom Toast - One of the best I've had. The shoestring onions added a great crunch, the mushrooms paired so nicely with the goat cheese, and there was tons of umami. * Ricotta Pancake - I got the seasonal one with pistachio cream and raspberries and loved it. Just the right amount of sweetness and the pancake wasn't too dense. Overall, I was very satisfied with the food. I'm not sure I'd want to wait this long again so early in the morning, but I'm really glad I got to try it during my trip to Montréal.

    Too of the menu
    Chris W.

    Two words: RICOTTA PANCAKES! There is a reason you will see most everyone enjoying them for brunch. The fluffy pancakes are made with ricotta cheese in the batter which makes them a bit more dense while staying fluffy. They are laid in pool of BROWN BUTTER MAPLE SYRUP, and here is the unexpected kicker that absolutely makes the dish: Lemon Cream, which I believe is a whipped cream with lemon zest and/or juice. The citrus cream really cuts the rich and sweet maple butter. The pairing is truly genius! You can add strawberries to the order, which I did not do. I didn't taste it but expect the strawberries would overpower the lemon cream pairing with the maple butter. They have an extensive coffee menu. Their Aluhjay, the traditional Montreal long-pull espresso was fantastic. I enjoyed mine black to fully savor the flavors of the coffee. This is a popular place, especially on weekends. I came on a Sunday 30m before opening and there was already a line. They filled up fast. They don't take reservations so recommend coming early or on weekday to avoid a line. Service was prompt and friendly, especially given the big rush as they opened. They have wonderful indoor atmosphere or you can enjoy beautiful outdoor seating.

    Refresher drink
    SaraJane D.

    This is a must stop brunch spot in old Montreal. My husband even stated the crispy fried chicken was one of the best he's ever had - juicy and crispy. Our kids loved all the breakfast options and the menu isn't overwhelming. They use season ingredients which makes everything taste so fresh and delicious. Staff are super polite and speak English. Very tourist friendly. It has a nice upscale diner vibe with a cool bar too.

    Jeffrey L.

    Dandy in downtown Montreal is an excellent place to have breakfast and brunch. It is situated at Rue Saint Jacques where most tourists hangout thus making it a bit tough to be seated. The staff were great, very efficient and most specially friendly. The interior is elegant and cozy, well designed and planned. Very nice dining area. Their Salmon Toast is phenomenal, a smoked salmon on a thick slice on house bread with poached eggs, whipped black garlic cream cheese, green beans and arugula, herbed vinaigrette and smoked paprika oil. This is perfectly matched with an ice tea and a coffee. This is an highly recommended restaurant and will definitely have breakfast here when I visit Montréal in the near future.

    Endless summer breakfast
    Kodi E.

    Had a great brunch at Dandy, food was amazing. We had the ricotta pancakes tropical version and the endless summer breakfast, both were very delicious. Service was great, very lively atmosphere. Highly recommend this place, arrive early because there's a line before they open.

    Ricotta pancakes and chicken and egg sandwich
    Maria B.

    My husband and I had breakfast here today and it was easy to get a table when they opened at 10am on a Monday (we tried at 11:30am Sunday and it was too crowded). I liked the ricotta pancakes with lemon cream and he liked the fried chicken and egg sandwich. They service was great-so many friendly employees. A nice spot for breakfast.

    Endless Summer Breakfast (with an extra egg)
    Laura R.

    We had a lovely breakfast here this morning, it's a Saturday and there was a line. Join the line, the Hostess will come to you. There are a couple steps to get inside (or sit outside in the nice weather). Bathrooms are inside down a flight of stairs. Staff were efficient and friendly, and spoke English & French. This is not your traditional breakfast, so if you are looking for American omelette and such you will not find it. Short menu and all items crafted well. Hubby had tea and sausage rolls. He enjoyed them. He let me have some mustard (I love mustard) and it was delicious! I ordered the sunshine breakfast with an extra egg. I love having all the food together - the flavor of the tzatziki blended with the veggies and the eggs and the avocado and soaked into the bread. It was amazing! There is a giant sourdough toast under everything which was a little difficult to cut, but worth it! We will definitely stop back when in the area!

    Abby F.

    Long wait but so worth it. Great service!!! Ricotta pancakes are a must order. So cute in the inside. The eggs were really good too. Lots of fun coffee specials.

    Chicken sandwich
    Joel R.

    The best fried chicken sandwich of my life (as someone who lives in the southeast US, that's a big statement). The chimichurri mayo , apple slaw, and super crispy chicken were utter perfection. Seriously, you have to try this place no matter the wait. Also had the ricotta pancakes - light airy and fluffy with an addicting brown butter syrup. The lemon cream was a perfect light compliment. Also one of the best pancake dishes I've ever had. Lastly the extras... chai tea latte, fresh OJ, and even the chocolate chip cookie (which has candied pecans inside!) were top notch. Not saying I would fly to Montreal just to eat here, but I would fly to Montreal just to eat here.

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    Mushroom bread is the best I have ever eaten. Service was great. Chicken sandwich great. Pancakes were ok by comparison.

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    Bar George - Seafood tower

    Bar George

    4.3(318 reviews)
    1.4 kmVille-Marie
    $$

    Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

    food for dinner was awesome, service great, in our hotel. I can't give it 5 stars because while…read morebreakfast toast is delicious. the dinner bread with a $10 day charge was very meh!

    Photos
    Bar George - Grandfather clock

    Grandfather clock

    Bar George
    Bar George - One of the dining room rooms

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    One of the dining room rooms

    Olive + Gourmando - The Cuban

    Olive + Gourmando

    4.4(1.8k reviews)
    0.3 kmVille-Marie
    $$

    The atmosphere: cute and charming The service: good for how…read morebusy it was The food: excellent

    For a self-proclaimed foodie destination, this place just got crossed off this foodie's list…read more Admittedly we showed up after the lunch rush, but the place had been absolutely ransacked. The server seated us without warning, and when we went to order, each item we requested had run out. No Cuban, no chicken melt, no several other delicious sounding things. She gave us 10 more minutes to look over the menu and come up with a plan B. Truthfully I wanted to jump ship, but couldn't because our drink orders were already in, and I was captain of this gastronomic journey. We'd set sail without proper forecasting! We settled on the baked egg and salmon bowl, neither what we were exactly craving. The baked egg was fairly tasty, a shakshouka-esque experience accompanied by rustic bread for hasty dipping. The salmon bowl was excellent, with delicious dressing, but the salmon portion was oh-so-meager. It made me wonder if the lunch rush had given the kitchen such a beating that they had split my salmon filet in half and served it to me and my neighboring table friend. Check out my photo and tell me if that portion seems right? The lore says Michael Jordan worked his rear off every game because he always told himself there was probably at least one kid in the stands who came there to see THE Michael Jordan. Well this kid in the stands caught Olive et Gourmando taking the night off. There is a risk for peril if you choose this restaurant, especially if you are in Montréal for a limited time!

    Photos
    Olive + Gourmando - The Cubain panini

    The Cubain panini

    Olive + Gourmando - Brioche

    Brioche

    Olive + Gourmando - Down the street

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    Down the street

    Chez José Café - LUNCH FOR 2

    Chez José Café

    4.3(169 reviews)
    2.3 kmPlateau-Mont-Royal
    $$

    I've been here twice: once after a seemingly endless and frigid night in a Montreal hospital (upon…read morelanding), and once last night with 4 hungry, picky, loud kids. My kids. This place deserves a review and it deserves positive recognition. They are versatile in their offerings, and healthy but not overdoing it. The decor looks grunge and vintage and opulent, but those salads come out looking top class. The wait staff are empathic and attentive to a variety of needs. Nobody seems mad about working there. I would assume many were customers first and then realized that this would be a chill place to eat. With my progeny, I almost made the mistake of eating in the Old Port. I mean, maybe chocolate crepes for dinner would have been more consumed than the healthier cheese and chicken alternatives at Chez Jose, but the relaxing vibe, and wholesomeness of it all, made me so relieved that I didn't settle for a tourist trap. The bread, with butter, is really yummy. It's white bread basically but it's so good. And the orange soup was outstanding.

    Cafe Chez Jose was the perfect stop to kick off a very full day in Montreal…read more We arrived around 8:45 am on a Saturday and were promptly seated. The space inside is tight and by the time we left, there was a significant queue, so keep that in mind. The food was extremely filling but not too heavy at all. The vegan breakfast provided a good variety that was rich in flavor. I will be back on my next trip.

    Photos
    Chez José Café
    Chez José Café - NAMASTE'(OMLETTE) ASPARAGUS,SPINACH, ZUCCHINI, FETA CHEESE & SMOKED HAM

    NAMASTE'(OMLETTE) ASPARAGUS,SPINACH, ZUCCHINI, FETA CHEESE & SMOKED HAM

    Chez José Café

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    Le Passé Composé - Panko French toast

    Le Passé Composé

    4.4(419 reviews)
    0.5 kmVille-Marie
    $$$

    The most perfect brunch spot to visit whenever you're in Montreal. This is by far one of my…read morefavourite spots for brunch. I went a long time ago, back in 2021, and I was so happy to have gone again since they relocated to Old Montreal. The exterior is this new building, but inside, it feels like you're in an old building with rustic textures and colours. The ambiance is so lovely and it truly is the best place for delicious brunch items and taking cute pictures too! My friends and I visited on a Saturday morning without reservations, but we went relatively earlier. We were seated right away for a table of 4 and were served teas and coffee. I ordered the Bone Marrow & Duck Confit which consisted of a country-style bread, duck poached egg, bone marrow, confict duck leg, manchego shavings, herb salted crumble and green peas. It's a massive dish and honestly everything tasted amazing all together. The bone marrow was perfectly cooked and the duck poached egg meld everything together. They also give you another bowl so you can put the marrow once you're done eating it. The bread was needed to soak up every part of this delicious dish. Other items ordered was the Foie Gras (Chef's specialty) which had brioche bread, duck poached egg, caramelized onion compote and crispy proscuitto chips. The chips were a wonderful item to pair with the seared foie gras. The foie gras was perfectly cooked. The Rustic is another fan favourite which had brioche bread, duck poached egg, sautéed mushrooms. pulled pork, potatoes and argula sprouts. it is such a beautiful dish - nice colours, many ingredients and placed well on the plate; not to mention it was so good too! The last item was the Croque Monsieur which has country-style bread, maple-glaed Gaspor acon, confit tomatoes, cheddar, duck sunny side-up egg on an endive salad. You can't pick it up and munch on it, so you know how big this must have been! Even cut into pieces, it requires some maneuvering to munch on it. Great place for brunch. Awesome service too. I would highly recommend this spot if you're looking for a brunch spot!

    Drove 4.5 hours for their French brunch--very disappointing experience. Despite arriving early with…read moreavailable seating, we were told to sit at the bar. Food was just okay; foie gras was overly sauced. Service was the main issue. My cappuccino was mostly foam, and the replacement was still charged on the bill. Had to wait for a manager who never showed up until much later, and even then, nothing was resolved--just called it a "miscommunication." Overall, poor service and not worth the trip. Would not recommend.

    Photos
    Le Passé Composé - Vibe

    Vibe

    Le Passé Composé - Panko French toasts

    Panko French toasts

    Le Passé Composé - Foie Gras poached eggs

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    Foie Gras poached eggs

    Maman - Avo and salmon tartine

    Maman

    4.0(39 reviews)
    1.5 kmSud-Ouest

    we managed to squeeze in one more brunch on our last day, making our way to maman in griffintown…read more walking in felt like stepping into a little rustic farmhouse tucked into the city, exposed brick, weathered wood, whitewashed furniture, vintage blue and white plates, hanging greenery and a beautiful tree like arrangement covered in delicate blooms. every corner had a story, with little details that made the space feel warm, inviting and effortlessly charming. we were a party of three and arrived around 11:00 am. before the food arrived, i couldn't resist trying one more fun drink before leaving montreal, the peach pie iced matcha latte with vanilla cloud. it was such a pretty seasonal creation, with fruity peach notes layered with creamy matcha and topped with a soft vanilla cloud. refreshing, a little indulgent and the perfect drink to sip while settling into our final brunch of the trip. for my meal, i ordered the eggs ratatouille, stewed eggplant, squash, peppers and tomatoes topped with two over easy eggs, herbed feta and served with toasted country bread. the dish was colourful, comforting and full of fresh flavours. the slow cooked vegetables gave it a homey feel, while the runny yolks and herbed feta added just the right amount of richness. it felt like the perfect brunch after days of exploring, satisfying and flavourful, but still light enough to leave me feeling good. the toasted country bread was perfect for scooping up every last bit of the vegetable mixture and egg yolk. but what made this brunch special wasn't just the food or the beautiful setting. it was the chance to slow down and take in everything we had experienced over the whirlwind trip, the neighbourhood walks, incredible meals, rainy adventures, festival memories and all the unexpected little discoveries along the way. we sat, chatted and laughed, replaying our favourite moments and realizing just how much we had packed into a few short days. our server was friendly and never rushed us, allowing us to enjoy those final conversations before heading home. there was something cinematic about that last morning, sunlight filtering through the windows, flowers blooming indoors, plates arriving at the table, and three friends taking a quiet moment to appreciate the adventure before it came to an end. a beautiful space, a memorable meal, great company and one final chapter to close out our montreal adventure. au revoir montreal...until we meet again.

    From the moment we walked in, we were greeted with beautiful energy from all the staff. Everybody…read morewas very helpful in all aspects and beyond The Ambience was amazing. The food was so perfect we were smiling from the first bite and sooooo good that we went back the very next day for more. We had the homemade quiche and French toast, the first visit and ratatouille and French toast the second visit with iced tea and coffee. Superb everything was superb!!! Do not hesitate to come here for your next brunch, experience...the bad reviews are old and outdated. This will be my go to spot weekly if not, daily....

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    Maman
    Maman - French toast

    French toast

    Maman - Peach pie iced matcha latte with vanilla cloud

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    Peach pie iced matcha latte with vanilla cloud

    Dandy - breakfast_brunch - Updated August 2026

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