Had the most delicious Gluten Free Fried Haddock and fries with a side of coleslaw. Best fish I've…read morehad in a long time. The Fried Haddock is on the menu and it's a winner! Because I am a Celiac, I asked the restaurant,in advance, if they would be able to prepare the fish GF. They spoke with the chef and made it happen. So delicious! Thank you SVG !

We stopped for lunch and I tried the Chislic. Although I asked for it to be medium rare, it was…read morewell done. The service was good. We will try it again sometime.

Seriously, like stepping back in time to the days where you could go to your local steakhouse for a…read morephenomenal meal, friendly service, and a cozy home like atmosphere. Well, look no further. This no-frills steakhouse specializes in dry aged beef, is James Beard award winning, has great cocktails, and still serves you a relish tray while you wait for your meal. For those of you under the age of 35, a relish tray, often consisted of carrots, celery, pickles, and cubed cheddar cheese like this one. They also will bring you some bread and butter if you would like. In my opinion, you should definitely opt for the tenderloin, but I'm not sure there is a bad steak option on the menu. They also have seafood and even sandwich sandwiches including a burger so there's something for everyone! It's family friendly and although the decor will remind you of your grandma's house, no grandparent I have ever met could put out steaks like this. Visit the ice cream capital of the world and make sure to save room for a steak!

- House salad - delicious - Tenderloin (filet) - I would…read morehave loved a crust on it. Was cooked to the right temp but I'd order something other than beef next trip. - Waeside Old Fashioned - no thank you :) Overall, I'd go back to try it again and order different things, maybe some chicken. The service was lovely and the whole place is quirky / cool.

Big thumbs up for this establishment on my visits! I have…read moredined here on numerous occasions and they do what's necessary to keep me coming back (consistency in the kitchen and service). There's not a large menu for an obvious reason and that's to be sure you receive an excellent meal served by always attentive staff at a reasonable price. It's always worth the hour long round trip drive for me I'll be back for more

Waited in a line for 40 min, was only spoken to one time. Someone greeted us but after that…read morenothing, have seen people come and go and no one has filled us in on what's going on. Unprofessional.

One of the best steakhouse experiences you can encounter in the West. Sorta odd that it is away…read morefrom downtown and out in the shopping suburbs but that also means the clientele is just not dominated by suits and the rest of us can relish the fine service and food. When I visit a classic western steakhouse, I do NOT want the frills of the east. Please. But I do want a western theme interior, friendly faces and service, and generous servings of awesome food. Morrie's delivers on every level. What a great experience! First I liked the family portraits when you walked in. Like in the Big Easy, you know that means that here's a place that takes pride in tradition. Prompt and friendly service came next--GREAT classic old fashioneds. Appetizers, off the charts. We thought the Onion Rings were among the best we have ever had. Brussels sprouts, the same. So impressive. The New York strip--certainly among the top five of all time for me. Do add the onions and peppers, just another layer of great flavor. What is really wonderful is that the beef is locally sourced, from ranches in Nebraska and South Dakota. The pride of local markets really comes through, and makes. A. Difference. Sides? Yes. The root veggies are excellent but always order the chorizo hash browns. They are rich and thankfully they have a bit of a kick. They are filling--but hey box what's left and have for breakfast the next morning. My western trips will now include an overnight at Sioux Falls--that's how special Morrie's is.

Service was good, and our server was friendly and attentive. Unfortunately, the food didn't live up…read moreto the recommendation. I ordered the walleye, and it was very average--nothing memorable or worth the price. It felt like a run-of-the-mill dish that I could get at many other restaurants. The first thing we noticed when we walked in was a strong sewer/trap smell near the entrance, which wasn't the best first impression. While the odor didn't seem to carry throughout the entire restaurant, it was noticeable enough to stand out. The tap beer was also served much warmer than expected, which was disappointing for a steakhouse of this caliber. Overall, the service was the highlight of the evening, but the food, warm beer, and less-than-ideal first impression left us underwhelmed and feeling that the experience didn't justify the price.

Every trip to the Black Hills, we stop at Hartford Steak Co. always the best food and greatest…read moreservice of our trip. I highly recommend this out of the way hidden gem!

I was starved to death traveling jumped off the interstate and found this place. It's about three…read moremiles from i90 but well worth the trip. I was greeted quickly and sat immediately. Waitress was very friendly and efficient. Menu and hours are limited but what they do they do well. I had twelve ounce filet mignon. It was two 6 ounce filets but they were cooked perfectly. Came with a lettuce wedge, loaded potatoe and fresh bread. Quality was top notch. This is a local place and it's priced accordingly. $29 covered my entire meal. Decor was nice and the noise level was very acceptable.

Bodie, the waiter it was such a doll. He is very tentative and just a very good waiter. This is our…read moresecond time to come. We actually live in San Diego and we're gonna definitely be back and tell everybody to go to this restaurant thanks, Bodie or Brody lol! -love from San Diego! -Richelle

Stopped in for dinner. The place was busy. Beers were good. Food was excellent. I had the Rancher…read moreBurger and Baked Potato and a Busch Lt. my bill was under $20. A great value. Ryans pile, is just that, a pile of food. The pine shavings on the floor are a nice touch.

The steak is amazing here.the service could use some help but worth the wait.I also feel…read morepresentation of the food could be better.

Did someone say good steak? :-) We were caught off guard…read morewith the decor of the restaurant but it is very unique and impressive in a vintage way. We were referred this location from a friend (shout out to Casey) and he provided a heads up about the old fashioned decor and possible long wait time...but when someone says, "good steak!" I am there The service provided by Sandy and Trace felt personal and genuinely friendly. We were fortunate that there were only a few other customers in the restaurant at the time as I could see how they get busy and wait time for the meal could be long but if you like good food and are not in a hurry I urge you to check this location out. Our meat was prepared as requested and was juicy and tender. I requested my baked potato to be prepared a certain way and while they said they would do their best they didn't make any promises. The potato was cooked almost perfectly to my specifications. Overall the meal was very good and I enjoyed the experience. Some added bonuses- they had some great salad dressings and the pina colada is wonderful. Apparently the drink is a specialty of Trace. Also we added some of the white garlic salad dressing onto the potato and it was indeed the bee's knees.

Great food, very friendly staff. Hungry Person brunch and Dean's Smashburger were amazing. Good…read moreFrench pressed coffee and fresh squeezed OJ really hit the spot. We eat out in LA all the time and this place is right up there in terms of high quality food.

Very good food and service! The vibe of the restaurant is nice also, they have lots of board games…read moreto play while you wait for food or just hangout.

This family run joint was tasty. I had the french dip, my husband and the brisket sandwich. We…read moregobbled it right up. Loved seeing the family there helping out pitching in, each person had a job. We were stopped over at Dakota Sunsets RV park and this was a perfect quick dinner.

Unfortunately this business was severely damaged in a storm May 11, 2022. It has been closed since…read morethen. I spoke to someone from the business and she confirmed they have not reopened. They are preparing lunch meals for delivery to senior citizens.

There tonight for the wings, all u can eat...lots of sauce but terrible wings, heard a lot about…read morewhimps....I'll try it again but if I'm eating wings I'll probably NOT EVER go back.... C'mon man Wooooo d-

Again a small tucked away place that has the best ribeyes…read more Great taste cooked right ( they know what rare means ) Salt and pepper is all you need with a good cut of meat and they have a great cut Cold beer doesn't hurt either