Love this BBQ Joint !…read more Love how they respect and treat Veterans , and support various charities ! The Food is great ! Love the Brisket , The Ribs , The Turkey , and the Sides are Great too ! Great BBQ Sauces as well ! Can't wait to come back ! I hope to see more MISSION BBQ locations open up around Ohio

Upon walking up, the boarded up door was a lil jarring. The interior was standard for Mission…read more The woman at the register was pretty dry, but the other woman expediting orders more than made up for her coworker's flat affect. She was warm, energetic, and courteous. I had never tried their burger before, and I ordered the mac & cheese which I normally love, and a side salad to go with it. The burger was slightly under seasoned, but it was thick and juicy, and overall pretty good. The mac wasn't bad, it just didn't quite taste the same, but the salad was crisp and fresh. Decent experience at this location.

New bbq place in Dayton. Same fella who ran the food truck Smokin' Barrels. Folks running this…read moreplace are super friendly and very accommodating with all my questions. The place is super tiny so do not plan on having a table or seat inside the store, they do have a couple tables on the side of the building and they also mentioned that we could also sit at the picnic tables behind the ice cream store next door. The brisket is a bit different as they chop it all up and put in a warming tin. We are so used to me getting point(fatty part of brisket) and the lovely Mrs getting her flat(less fatty). I got the baked beans & greens with ham. Both were pretty good. Go see these folks and support a local family.

I live in Belmont, and I noticed this new BBQ very close to me. So I stopped in one day, met Chris,…read morethe owner, and left with a pulled pork dinner. The pork was so delicious. Melt in your mouth tender, and the sweet BBQ sauce was great. Sides were good, too. I will def be back soon. Support your local businesses, and have a wonderful meal.

food i a always good... people are nice and its clean …read more yumm our favorite place to eat

The food was scrumptious. The service was straight up fire . The ambiance was outstandin. I don't…read moreknow if I could find a better place to eat after church on Sunday. Come to Spaulding Road Church of God. We have Kids Crusade. July 14-17 6:30 nightly. See ya there

I wanted to take the dog with us to Mother's Day lunch. When you approach the place a big No Dogs…read moreAllowed is shown. HOWEVER! We were welcomed to their patio area. The food is really good; recommend chicken tenderloin, lots of cheese. Nuggets are great. Foods great. We'll be back.

Wonderful food and drink! I got the wings with buffalo on the side and they were wonderful and…read morecrispy!!! Then I also got the fish and chips which was top notch!! I will say they didn't have tartar sauce when I got it, it was still great. The bartenders were all very nice and even gave us the remote for the TV! The bar has a pool table and darts and a few other small games and things seems like a great place to stay a while eat and drink!!! Side note the egg rolls are the best egg rolls I've ever had!

We come here once a year as we visit Dayton for WGI percussion world championships. This is the…read morefifth year and the food is always consistently good. We see the same staff every year. The theme is around their biscuits. They make the food in front of you. One thing to note is they don't have a stove! Everything is made freshly plated or in the oven. We will be back here next year!

It's YE Gurl @ Salt Block Biscuit Co., Dayton…read more Dayton, we need to talk -- because YE Gurl went on a little Nov. 4th wander through your downtown, trying to get a feel for the actual city, and stumbled across the sweetest little gem: Salt Block Biscuit Co. Picture this: a tiny café tucked into the artsy, alternative side of town, the kind of spot you only find when you're really out here walking. Inside? A large, 1950s-style counter wrapping around the whole operation -- ovens humming, ingredients flying, and a crew of women running the place with the ease and precision of folks who either trained classically or cooked their way into mastery. You could feel there's a backstory here... something like "We left the industry to build the space we wished existed." I'd watch the documentary. Now let's talk food, because YE Gurl came to taste. Portobello Florentine Soup -- $6 Hearty. Homey. Creamy. Thick with mushrooms, a flour + cream roux, spinach, cheese, and herbs. Flavor was there, seasoning was on point -- no salt, no pepper needed. What I did want? A little heat, a little acidic lift, something to brighten that rich base. Still, for six bucks? A win. Paired it with the Strawberry Black Tea (unsweetened) -- $4 which cut the richness just right. Sweet Honey on the Lox -- $18 Now THIS was the moment. A thick, everything biscuit layered with: maple-smoked salmon, boursin, pickled beets, beet-pickled egg, greens, and spicy honey. The biscuit alone? Large and unapologetic -- classic Salt Block flex. The sandwich was flavorful and hefty; so hefty I ate half and tucked the rest away for my beau (sharing is caring but also... survival). The only note? That spicy honey was a touch aggressive for me. I get the concept -- the Dayton crowd probably sees this as edgy culinary innovation -- but I wanted the boursin to have more kick or tang to balance everything out. Oh I also had the Cinnamon Bun - $6 which was okay. I could tell there was good ingredients in it though so not the ugh feeling after say a Cinnabon. And here's the real tea: I noticed the clientele -- mostly older local men -- and it made me think. The food style here is more advanced than the typical café, but I can see how the everyday patron base might keep the menu playing it a little safe. Salt Block has the talent for bigger, bolder plates. YE Gurl's Suggestion: Give these chefs a "stretch item" -- a place on the menu where they can go all out. A seasonal dish. A holiday special. A monthly flex. Let them show what they can really do. Because the bones? The skill? The vibe? Already here. Salt Block Biscuit Co. is one creative spark away from being the downtown Dayton destination.

Looked up this place before going on our little trip to Dayton and sooooo glad I went! It's a small…read morespot that's connected to an Asian mart and bubble tea shop. There was plenty of parking and signage. They have a varied and very authentic menu to choose from! We ordered a broth based lo mein noodle bowl and a hand pulled cold dry noodle bowl. BF added on a braised egg and I ordered a Taiwanese sausage on a stick. Yum on all accounts! Chili oil was automatically brought to us and the waitress was super friendly as well as bilingual. Food was brought out within 5-10 minutes of ordering. YES!! presentation and taste were perfect. Their prices and portions are reasonable and I love everything about this place, down to their cat portraits adorning the walls! Wish this place opened a location in Cleveland! I saw that they have spots in Cincy and Cbus!!

A hidden gem in Dayton, of all places. I haven't had many Asian restaurants of any kind that tasted…read moreauthentic in Dayton, but this is one of the few. The noodles are actually made in-house and have a lovely texture. I got the Classic Lanzhou Beef Noodle Soup and was definitely not disappointed. The broth is light, but full of flavor at the same time. It is truly very comforting on a cold winter night. I think the beef slices on there are a bit tough, but it's not too big of an issue. The portion sizes are actually crazy. I got the regular size and could finish maybe just half to 2/3 of the noodles, along with a majority of the beef. I can't imagine how massive the large bowl would be... For health, I also ordered some stir-fried bok choy. This was stir fried well, but I'm not really sure what the flavor profile was supposed to be. Is it garlic? Is it spicy? I couldn't really place it. The prices are very fair for the quality of food they provide, and service throughout the night was decent. I will probably be back again, if I visit Dayton! Food: 4.5/5 Price: 4.75/5 Service: 4/5 Overall: 4.5/5

Great barbecue. Pulled pork and brisket slices are my favorites. Nice quick serve service and good…read moreselection of fresh sides.

Went here after church, for a family lunch. It was delicious. We got a couple of family meals, A…read morehalf dozen sides, and drinks. Although the parking lot was full the line was amazingly quick. I wasn't sure what to get for the family packs, I just told the guys in back to make it awesome. They got us pulled pork, pulled chicken, beef brisket; we also got two sides of mac & cheese, two sides of scalloped potatoes, one side of applesauce, and one side of potato salad. It's really nice that they had some tables that could seat us all. It's a fun little down-home environment. My wife says: The beef brisket, pulled chicken, and potato salad are delicious. I found the scalloped potatoes a little bit salty. My oldest daughter says: all the meats were amazing. I really enjoyed the scalloped potatoes. The cornbread was delicious. My second oldest daughter says: she gives two thumbs up and smiles. She says she doesn't know what to say. Yay awkward teenage years. My second youngest daughter says: cornbread. I love the cornbread. I like the turnips. I like the chicken. That is all. My youngest daughter says: this mac & cheese is delicious. It is said in the enthusiasm that only a six-year-old can give. She points to the pulled pork and says she liked that too. Our family friend who is here says: umm. I don't know. They should've had plates. They gave us the food on these trays, but they didn't provide dishes. The food was good. The ambience was classy. So bottom line is it's a good place to bring Family, they can all eat their fill, and it's well roasted yummy meat.

Great food, always. Fast service. Not extremely pricey. Thank you. Just like Southern barbeque!read more

Recent visit went well. No issues except they were out of the sweet bbq bottles (for sale) which is…read morefine because I like the spicy too. Food came out quick. The Nashville hot chicken didn't seem right but maybe it was me. Not what I remember it to be. Had the vinegary taste of buffalo sauce from a jar... was it always this way? Other than that, it was fine. I probably won't order the Nashville hot again.