Good options for lunch. Pizza was thin crust and delicious. Parmesan fries were great!…read moreBread and pizza dough are made in house. Service was good for a quiet lunch crowd. It's a pizza joint with pasta and appetizers. There is an indoor/outdoor bar. The wine selection is good for the size of the place. It isn't a white tablecloth place, but who wants that with red sauce and Montepulciano on the table? Mangia!

The first time I ordered a pizza from here, it came with almost no sauce. I tried it again on a…read moresimple cheese pizza and added extra sauce. This is what it looked like there was no sauce on it at all.

Great food and cold cold beer great staff and nice place always . For sure spot in Punta Gorda fl…read more. A+++++++++++++++++++++++

I tried this place probably a year ago & finally got my husband to go. It's very nice inside. Our…read moreserver was Brook & she was very nice & attentive. We started with breadsticks of course which were fresh baked & delicious. We split a Greek salad, very fresh ingredients & tasty. We each had a 12" personal pizza, his had one with pepperoni & jalapeños (it was supposed to be to have mushrooms but it was so good he didn't mind. I had a Hawaiian personal pizza. The crust was very good, not soggy or too thick just the right texture. We will definitely be back

Pizza Gorda is not just about pizza (the Ortolano is a favorite). It uses its wood fire oven for…read moreall its dishes from artichokes to fish. Branzino, a light white fish, is always on the menu. On June 25 I am booked for the White Dinner. Patrons are asked to wear all white. My friend and I have our wardrobes ready and look forward to enjoying a complimentary Limoncello Gelato after our Mediterranean meal. Oh, don't miss their soups: all are delicious but straciatella remains my favorite. The service is excellent. "Brava" Marzia and staff. Next door is Fresco, their Italian market. Gelato + ice cream, pastries, sandwiches are fresh. Shelves are stocked with imported jars of vegetables and sauces, boxed amaretto cookies, and stalks of dried oregano. Don't miss the wine cellar. Joanne Johnston (Signora Furlan).

We stopped in this place on a beautiful Wednesday afternoon and grabbed a picnic table out front…read more Our food came out fast, it was very delicious and the service was great, they even brought a bowl of water for our pup. The reason I did not give five stars is because we almost left before even getting served because it took a long time for anyone to come over to us. (10+ minutes). Their beer menu could use a few good draft beers on it as well. With that said, the service and food was great and we will return!

Website that doesn't work Detroit Style pizza with no tomato sauce employee's that don't care take…read moreyour business elsewhere

I got a meatball sub with extra meatballs and extra cheese and teriyaki hot ones and they are both…read morefreaking delicious. this is a nice little pizza place in downtown Punta Gorda.

Our service was excellent, the restaurant was super clean and inviting but more importantly the…read morefood was great! We had pizza and wings.

This was our first visit and it did not disappoint. We came to see the live band: Zombie University…read morewhich was great and a lot of fun. We sat out on the patio which was festive. We ordered an extra large pizza: half Meatball Marinara and half Chicken Bacon Alfredo. We asked for extra Ingredients on the Meatball: black olives and broccoli. We also ordered antipasto plate. When the pizza arrived the extra ingredients were missing on the meatball and the Alfredo had no bacon in it. We informed Andrea our server (who was fantastic and very sweet). She graciously removed the extra charge on our bill. The Meatball pizza was okay, but didn't have enough meat or sauce, imho. The Alfredo however was great with lots of chicken! Antipasto was fresh, tasty with generous portions. They also had one of my favorite beers on tap: Jeungling. We enjoyed the evening and will return.

September 2025 Food - We loved everything! Ordered the…read moreSpaghetti Alla Carbonara, delicious. And the Lasagna Roll alla Bolognese, also really good. We had wine , cocktails & the best Key Lime with chocolate chips Cannoli! Try it, you'll love it. Service - Top Notch, everyone at this restaurant were welcoming, knowledgeable & friendly. Ambiance - Open, bright & clean. Always love a white tablecloth in Italian restaurants.

We had a really nice time at Italia. Everyone that works there was very nice and though was very…read morebusy the service was good. Love the Peroni on tap. We will return.

We decided to try Bella Napoli today for the first time in two years…read more Our last visit was horrible enough to have us stop but it was time for another try. We were quickly seated and ordered drinks. A few minutes later we ordered a Greek salad to share (huge), garlic knots (lots), one meatball, eggplant rollatini , and veal franchise with spaghetti. I was served veal parmigiana instead but it looked good so I decided not to send it back. All the food was delicious with plenty left over for another meal. There were some changes to the restaurant with separate doors for dine in and takeout. But all in all we have to say we will be back.

The BEST locally owned Italian restaurant in town! Amazing service, the food was delicious, Peroni…read morecrisp and cold. Staff incredible!!!! The manager was sweet and friendly- they're lucky to have him in the drivers seat! Bartender... also fun!!!! WTG Bella Napoli!!!

Great Food, Great Service and a pleasant atmosphere make this our go-to Dinner spot and Bar.read more

Monty's Restaurant & Pizzeria 6-26-25 Stopped by for some…read morePizza, Hero, Wings & Stromboli on Thursday around 3:30pm. Place was not full but neat and clean. We got a table fast, and our waitress Mikey was on the ball. After our drink order I ordered a Stromboli which has Peperoni, Sausage, Mushrooms, Onions, and Mozzarella in a Pizza Dough. My wife ordered 10 jumbo wings, a slice of Pizza & a Hero Sub which had Ham, Salami, Provolone with Lettice, Tomato, Onion, and Italian Dressing on it. Our food came out fast. My Stromboli was huge and had a side of tomato sauce for dipping. The Stromboli had tons of cheese in it and all other items inside. The crust was a little much for me to eat all of it. It looked like bread crust with Stromboli innards inside. My wife Cheese Pizza slice was ok, but the crust was rubbery and not toasty. It tasted like it was a Pizza slice left under a heat lamp from earlier that day. On a better note the Wings were amazingly good, and the Hero was packed with meat and the toasted bread was very good. Everything on this sandwich tasted fresh. I must give Monty's a 3 out of 5 stars. Follow Me On FB For More Reviews & Fun. Gulf Coast Terry

I couldn't have been happier with my mushroom pizza! Solid A…read more If you're from the Northeast beauty and want a true and authentic /New York pizza, this is your choice!

My second time here and they greeted me like family when I came in I ended up having mild chicken…read morewings. Pasta soup and their Brooklyn pizza with hot honey. The honey wasn't really that hot but the pizza was delicious. I've had the pizza here before and that's why I came back. Very good. Fresh ingredients would come back again. Check out the pictures they'll make your mouth drool.

Fast and friendly service. Nice ambiance , extensive menu and a fabulous meal. Strongly recommend.read more

From our cocktails to our desserts we could not have imagined how they could do any better! Their…read morestaff is outstanding. They made our dinner so special because of how they provide service. We had the Filet Mignon and a special, Orange Ruffey. The steak was perfectly cooked, one of the best I have had. The fish was fresh, prepared perfectly, and oh so flavorful. We also tried their cannolis and cheesecake. Both were delicious and we would recommend. The ambiance is nice and relaxing.