Improve the service. Very unwelcoming. I usually give tip according to service of the waiter. He…read morewouldn't even try to be nice. The food, not worth it for me.

So I got the grilled sea bass- not disappointed! My sister…read moreordered the veal steak- she was not happy! It was over cooked and dry. Our waiter seemed to be over worked. He had no patience. When he was taking our order, I guess he decided we took too long when I asked my sister what started she wanted- so he just groaned and walked away!! The woman at the table next to us was clearly upset at waiting so long to put in her order! We offered some of our bread to her since she was being ignored! Overall- my food was great. My sisters wasn't. Service left a lot to be desired.

If you have a longish layover in Lisbon - check out this place! Super quick Uber ride or if you…read morehave the time you can walk (it's about a mile though so if you're not a walker don't do it). Specials change every day and they are delicious. Fish is fresh and amazing. When I was there I had 1/2 dose of the grouper rice special (arroz de garoupa) and a coffee. It was like €7 total or something.

One of the best meals we had in our 2 weeks in Portugal (we were in Lisbon, Porto and Madeira)…read more Unbelievably delicious. Fresh fish and incredible wines ( I recommend the vinho verde from Calcada). And Reuben was an attentive and kind and knowledgeable server. Two nights ago we ate at at 2 star Michelin. Tonight was very different but just as delicious. Obrigada!

We wanted to have a drink on the top floor terrace and this is where we went to get it. It was a…read moreself service fast food restaurant, you get your trays, queue up and then order at the counter. You are served, you pay and then your order is placed on your tray and you take your order to your seats, which in this instance is outside on the terrace overlooking the Expo Centre and the river.

A nice Portuguese chain restaurant on the top floor of the Vasco De Gama Mall. Their menu has…read moretypical Portuguese fare & I got their salted cod dish, which is a local staple. It was good, but a little too oily, which is probably how it's supposed to be served anyway. The service was good too & my bill came out to about €20 for the fish & 2 drinks.

A friend had highly recommended this spot when I said I was going to Lisbon. It was conveniently…read morelocated across the street from the hotel I stayed at. We had reservations for a party of 2 on a Saturday at 6 PM. When you check in, they give you a slip of paper which has a QR code on it for you to access the menu later, and we were promptly seated upstairs. The menu is conveniently available in several languages (you select your language at the bottom of the main menu page). We were at a long table for 6, with us sitting on the inside and another couple sitting at the end, and the table settings in between us were cleared, so it didn't feel like we were on top of one another. I appreciated that the server gave recommendations that would be good for two people. We went with most of his recommendations (shrimps on garlic sauce (it's labeled as spicy, but it's really not), clams on garlic, tiger prawns grilled on bed of salt) and added some of our own (razor clams and lobster roll). All the seafood tasted fresh, bursting with flavor from the buttery garlic sauce, which we sopped up with garlic bread. The bread is brought to the table when you first get seated. It's not free, which I was aware of, but I knew it would go well with the dishes we ordered. The razor clams were juicy and sweet. The lobster roll was good, but not something I would order again when there's so many other fantastic seafood choices. I usually don't drink beer, but felt that it was appropriate since we were at a cervejaria, so I ordered a bottle of Sagres Bohemia. It went perfectly with the seafood. My SO, who doesn't drink alcohol, got peach iced tea. I wanted to get the prego sandwich for dessert, but my SO was pretty much full at that point, so I ordered a tarte whisky and a cappuccino for myself. The whisky ice cream layer in the tarte was nice and refreshing. I was shocked when we got the bill and it came out to less than 50€. This meal would have cost so much more in the US. You pay via tablet at the end and I left a generous tip in appreciation of the wonderful meal and service. They get you in and out of there quick, but it never felt like we were being rushed out. I highly recommend this spot if you are looking for some fresh, delicious seafood in Lisbon.

A great seafood shellabration here! Came here with rave Yelp reviews and friend recommendations. We…read morecame during an off time so it wasn't as busy. You check in and then they ask you wait in their waiting area next door which looks a little bare and the outside patio seems like a smoking area. After we were called, we walked upstairs to a brightly-lit dining room. Lots of serving staff and all very friendly. Their menu is extensive and it's great they have photos too! My favorites had to be the giant tiger prawn, razor clams, and the crab head, but everything was tasted good and the seafood tasted fresh. Would recommend!

Yes this place is more expensive, but then the whole Parque das Nações strip along the riverside…read moreis, and at least this place has honestly good food. Tourist trap is when they offer bad food at high price, so I won't call this a tourist trap. You probably can venture to some neighborhood fish restaurant for a better value, but otherwise, you won't be disappointed with the selection and preparation. Near the entrance they have a display case with all the fresh catches. We skipped the shellfishes as Cervajeria Ramiro is our (and the world's) favorite, and we doubted that this place can rival it. Though of course, here you can skip the hour's wait. Hubby was hoping to get the dover sole, but it was not available. We tried another flatfish, turbot, which was expertly grilled and then filleted at our table. Sides are traditional potato and greens.

Walking along the Tagus river in Lisbon, we came upon this seafood place and figured it would be…read morelike any such place in any touristy town (ie, Lincoln Road in Miami Beach). I should've known better, being in Portugal and all. The Legumes soup was honest and right, but when the octopus rice (a soupy rice dish) arrived, I was taken aback by the tenderness of the meat, the texture of the rice and the combination of flavors. Surprised not to see this place on Yelp (or T.A.) I decided to add it. A Gem for a very dim sum!

Service was fine , but food was OK. We didn't like the…read morecroquettes, at all. Fries were fine, as was the octopus salad

do not use your email address to get free internet here you…read morewill receive 100's of pieces of spam every day in your inbox

I feel that this restaurant is a tourist trap. The staff really pushed selling "add'ons". We…read moredidn't really enjoy our meal. It is possible we didn't order well. I found it very expensive for what we got. It wasn't worth the money to us.

Stayed at a hotel nearby and decided to take a stroll to see what local restaurants there are. This…read moreone piqued my interest because it marketed fresh fish. If my review were solely based on the food, it would be great. However, my dining experience was dampened by the horrible service. I've been traveling throughout Portugal for a week and have had stellar service everywhere, but this restaurant is deceiving. They hand you plates of food that you don't order. It dawned on me halfway through the meal to ask if it was included. I found out the dishes of salads and grilled veggies galore that they give you, aren't included (aside from the potatoes). In addition, despite my efforts to communicate with them in broken up Portuguese, they made very little attempts to address any questions. I was bounced around between the waiter and the chefs inside. Most of the fish is market price and it's up to their discretion of how much your bill is. When I asked how much it would be, they shooed me to my table. The final straw was that they weren't honest with the bill. They added things that we didn't order and didn't take it off until I mentioned it. They also added a bunch of unexplained charges totaling about €25, which hasn't been my experience at other restaurants in Portugal. When I inquired about it, they just shrugged it off and said they don't understand why it's on there, but making no effort to explain it or take it off the bill. Im sure there are plenty of other places in Lisbon with just as great of food, but much better service. I wouldn't recommend this place to tourists or people who aren't fluent in Portuguese. They will take advantage of you.

Michelin bib gourmet place located fairly far from the touristy area (need to get subway including…read morea connection). It was a fairly good place though not worth the commute. The cooking seems really home style. No fancy presentation or ingredients.... just regular components in large servings. Prices are very reasonable especially given the portions. I'd recommend the pork and clam dish. Pork was tender and very flavorful. Potato's were delicious. Main complaint was that all 3 dishes had lots of potatoes. Staff speak English.

Too lazy to make it to downtown for dinner, we decided to explore the restaurants near our hotel…read more I've always like Alentejo cuisine, and it'll be a nice change from the seafood we've been having. As usual, we are presented with several dishes of appetizers (olive, cheeses, bread) as we sit down. It's just the custom, not really a ploy to cheat customers, though I know many customers feel so. Just let the waiter know what you will like to keep, and he'll take the other dishes away, no hash feeling. Usually these appetizers are listed in the menu as well, so the cost is not necessary a surprise. Anyway, we decide to get the Açorda à Alentejana, the classic soup from the region made with bread, loads of garlic, finely chopped coriander, and poached eggs. It's a light soup, garlicky and definitely great for a cool night or if you have a cold. I couldn't decide between the Porco à Alentejana (pork w clam) and the stewed lamb, but ended up with lamb. The broth is lighter than I expected, but the lamb is very tender, and you can tell from the bones it's a really young lamb, so it's a good thing they keep the seasoning light. They have many wines from the Alentejo region, including some half bottles, we ended up with one that's €6.50. Quite good, with notes of dried plums, though a bit strong for the dish itself.

Staffs are friendly and helpful. We enjoyed our dishes. Knive clams were excellent. Will come back…read moreanytime

One of the best seafood places I've ever been. Different seafoods like goose bariculs and oysters…read morewith black pepper and lemon only. I'm sure it is the best traditional seafood restaurant in the ANJOR AERA. Service was polite quick and had many good ideas for tourists. We had the seafood for 2 that will feed 4 hungry souls. Loud quick not fancy quality food at good prices.

This was our first meal in Portugal and we knew very little about their food. We got lucky at…read moreCacique. The waitress was most helpful in guiding us to an excellent meal. Then the owner came to our table and insisted we share an after-dinner drink at no charge. If you stay in this part of town, take advantage of this restaurant.

Wow! Without a doubt, the octopus lagiero style is the best octopus I've ever had, anywhere! My…read morewife thought her salmon was outstanding too. You'll find that the service, selection, quality, and intimacy of Cacique can't be beat. Miguel will treat you like gold! We will try and return as often as we can.