Although I thought the food was flavorful I would have to give RA-MA 3 stars overall…read more Food - 3 stars: I had seafood/chicken paella and it was tasty however I found the chicken very dry and over cooked. For appetizers: prawn cocktail - portion of shrimp not generous, slices in half. Nothing special with sauce except I liked the slices of apple. Fried squid ring - tasty and fresh. Service - 1 star Because they had the view/location and good food they didn't have to be friendly. We waited for everything even water. Also waiters had attitude, almost arrogant. Atmosphere - 5 stars next to the beach and just like paradise. Don't sit and eat outside if you have kids since smoking is allowed. Price for what you get - expensive, at least work on Attitude for what clients pay.

The food is okay! The drinks are alright, nothing that stands out from all the other restaurants…read moreexcept that it's a restaurant right by the beach. Overall it's a good place to have a chill time and enjoy some drinks by the beach.

A great experience. I knew it would be good, but it was even better than expected. The service…read morewas prompt and professional. We were a large group of 6, and the server helped us with the menu, provided recommendation, and ensured that we did not over order. I am new to these flavors and cuisine. Can;t really rate it objectively, but I am certain that it is delicious. We were tired of tapas, and this was perfect to rejuvenate our taste buds.

This place was really good. We arrived a little before opening, and, to our surprise, they opened…read moreright on time - not necessarily a given post siesta! Upon arrival we were welcomed by the friendly host and seated right away. The tables are these cute booth style seating. While very cute, they're also very tight - really designed for two people. I sat next to my young kiddo and we both found it somewhat uncomfortable. The seats are also quite shallow which made me feel like I was sitting at the end of my seat (I'm an average height guy ~6 ft). The restaurant was beautiful and felt like you had stepped into an old Moroccan bazaar. Really great balance of tradition and culture without being too tacky. After asking a few questions about the menu to manage dietary restrictions, we landed on the humus, babaganoush, chicken tagine and chicken couscous. Both the hummus and babaganoush were served with a pita bread. They were both solid. Flavors were on point. My one observation, and this could be due to Moroccan preparation, was the hummus was a bit thinner than most hummus. So while flavor was great consistency was a bit off to me. The main dishes were both wonderful. The chicken tagine was a generous portion, great for sharing. Two chicken drumsticks with a ton of veggies and fruits cooked to perfection that the meat fell off the bones. The sauce was tasty and well spiced. The couscous was similarly generous two drum sticks buried under a mountain of couscous and topped with a selection of root veggies and accompanied by a side of "salsa" aka chicken broth.

This is a remarkable Greek Restaurant in the midst of hundreds of other restaurants to choose from…read more Food is sensational and I highly recommend their hummus and their Agora salad!

We wanted a a break from tapas and love Greek food, so this was a nice find. We had a terrific (and…read morebig!) Greek salad, moussaka, and a baked lamb that was delicious and oh so tender. The inside is elegant, but we opted for the outdoor seating - atmosphere there left a little something to be desired, as it's at the end of the walking mall and adjacent to a loud street and abandoned building, but I can't hold that against them. Try this place - you won't be disappointed!

The best chiringuito I've ever been!!! ¡¡Que pasada!! In Spain there are many chiringuitos (beach…read morebars by the seaside) but Copacabana belongs to another class. Es un chiringuito con estilo y arte, mucho más que un chiringuito!!! It's owned by a former Mr. Universe 2008 but unfortunately he wasn't around when I went there, just his brother and his dad. I love the "camas Balinesas", we sat in one of the Balinese canopy beds and did nothing but just eat, drink, and chillax for the whole day. Staring at the ocean with my favorite Nolasco song in the background and having a glass of tinto de verano with my favorite friends was so priceless!! I was extremely happy with my impulsive decision to come to Costa del Sol at the last minute, coming here really paid off all the hard work I've done for the past few months. This is exactly what I wanted to do!!! To savor the true summer vacation! ¡Olééééééé! Compared to other chiringuitos, this one is more expensive (Expect to spend about 30 Euros) but I recommend splurging!! How often are you in Torremolinos anyways?? Just do it! Even football celebrities like Iker Casillas come here! They make the best "espetos de sardinas", which are skewered sardines roasted over the open fire garnished with sea salt, very typical Andalucian local dish. We also ordered a various fried seafood and shared amongst ourselves. I love their mojitos, the Spanish version contains less alcohol and more fruity than what you get in the States, which is perfect for a light-weight drinker like me. Torremolino beach itself is just OK, the water is cold and not that clear, and the sand is dark and contains lots of pebbles, which I don't like. But for a day in Copacabana, I'll gladly come back to Torremolinos!!!

We were a group of 9. Went there on our first night here. Place was not crowded. The waiters were…read morevery friendly. Great location for a daytime lunch watching the ocean ( we were there at night). Food was good. Big dishes. Reasonable prices.

Great convenient way to get a snack or a meal and a drink, especially if you like portion control…read moreand picking your own food. Don't miss the dessert case (on the way to the loo). The pintxos are decent - not stellar, but tasty. I didn't see jamon iberico or Serrano, but they do have anchovy options, and omelette. Service was uninterested but prompt.

Absolutely perfect place to stop by and have a snack, a casual meal, or even dinner if you wanted…read moreto just fill up on bites, they keep them coming! The prices are very reasonable for each item, and they had servers refilling drinks regularly. So glad we ate here amongst the many other spots in the area!

Excellent service and food. I was taken here for dinner by one of the vendors who works with my…read morecompany. The inside was really nice but the ceiling was very interesting with square wood pieces coming down in a curved pattern. The food, again, was excellent and we started with a cheese platter of various local cheeses. Then for my main course I had the Iberian pork that was super tender and packed with flavor along with grilled peppers and fries. It was all superb....!

First evening in Malaga and arrived super late on a weeknight, at least for dinner, and many…read morekitchens were closing. The waiter let us know we had 20 minutes til kitchen close. Among dishes ordered - salmon, ensalada con aguacate y mango, huevos con jamón y patatas. Everything was really nicely done and tasty.

A super find in touristy Torremolinos. Moroccan influenced Tapas. Unique and yummy. Add to it good…read moreservice and a nice casual ambience. Makes for a perfect meal on vacation. Highly recommend this place. We looked at the 6 reviews before mine and decided to give it a shot. Well worth it. Kids loved it too.

After checking into our hotel, we walked around and randomly ended up eating at this restaurant…read more Its great food and I'm glad to be the first to review it on Yelp, in the hopes that other folks will also discover this lovely gem. First of all, the staff and owner are all super lovely and kind.The owner spoke excellent English and helped us with the menu selection and explained the food components. I loved the whimsy of the menu with its musical odes to singers and song writers spanning rock, country and opera. The artwork on the walls matches the vibrancy and artistry of the menu plus they played great background music, so all combined into a feast of the senses. We started of with lovely Morrocan Mint tea, which tasted super and then I went for the Tasting Menu which included innovative dishes such as Elvis's Hips (a Tapas Winner for 2014), Pavarotti's Vigor (Lamb and Couscous) and they were kind enough to substitute a Salad instead of Janis Joplin's Strength which had beef which I don't eat. I thought the flavours of the food were sublime and loved every bite. So end verdict? Super happy that we were able to visit Vintage 8 as art, music, food and hospitality combine to create a wonderful culinary experience and I highly recommend his restaurant. Yelp Review 100/ 2017

A Tapa's Bar in the truest sense with a standing room only space. Two locations right across from…read moreeach other -looks like they go back and forth for opening hours. It gets crowded and loud soon after they open at 8:30 for dinner after closing for a few hours post lunch. No English menus but that's ok. Come in, open up your Translator and make friends with the servers behind the Bar. It will be so worth it. I started with a Verdejo and first Tapa was the Torezznos de Soria (Fried Pork Belly). Had this as an appetizer back home and this version is so much better-salty, crunch outside, tender inside-beyond delicious! Next was the Carilladda de Cerdo (Pork Cheeks) had the taste/texture of Short Rib-super tender and tasty. Solomillo à la Poniente-tenderloin with creamy sauce taking it over the top. Pinchito de Cordero (grilled lamb cubes) so tender and without the gamey. Pulpo Frito (fried octopus)-first time having it and enjoyed it. De Buey (their mini burger)-cooked medium rare and leaves you wanting a few more. 2nd visit-Busanos (snails-not escargot), -Ostras (Oysters), -Flamenquin Cordobes (deep fried ham/cheese in a roll-delicious), -Lomo en Manteca (pork loin in lard mini sandwich), -Pinchito de longanizo (sausage skewer) a little spicy, nice snap and salty, -Sombretito de Cabra (fried goat cheese with honey) on the bottom, slice of eggplant and tomato, -Sardines ahumadas (smoked sardines) with tomato on bottom-salty oily-delicious, -Cazuelita de christorra de Arbizu-salty sausage pieces pair nicely with Bravas. Friendly servers behind the Bar. Melen took great care of me-A Local's favorite where you plan on spending a short time or a few hours and trying out a few of their delicacies paired with your beverages of choice. When in Malaga, a must stop!

Loved the tapas. The seafood cold bar was gorgeous. The eggplant was our favorite tapa we tried. I…read moreloved the indoor and outdoor decor. Service was quick! The sangria was a hit with everyone. My only complaint is that there was a single bathroom that open directly into the dining area and the door lock was broken.