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    Dev's Jamaician Cuisine

    3.3 (93 reviews)
    ModerateCaribbean
    Open 11:00 am - 10:00 pm

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    Jerk chicken entree with cabbage
    Will A.

    Was good! Got takeout on a Saturday afternoon and it appeared to be the only option. The restaurant is located on a busy Bloomfield Ave. street so takeout is challenging with limited parking options. The food was really good and reasonably priced - especially compared to similar restaurants in the area. Called to place an order and it was ready 15 mins later. The kind gentleman I spoke with at the register was telling me about the oxtail - which I'll need to try next time I come back!

    Curry chicken w/rice & peas and cabbage (medium) $12.00
    Purpose T.

    Dev's came highly recommended from a fellow foodie friend. Sadly, my anticipation was better than my experience. Still, I've yet to find any authentic DELICIOUS jamaican cuisine that's better than (the overly commercialized & no longer good) Golden Krust chain. The cabbage was good, maybe even borderline excellent. The rice&peas were decent. But the main thing, the curry chicken - it was dry. And not just because of lack of sauce - the chicken itself was dry. It didn't taste bad (thankfully), it was not inedible. It was just incredibly DRY!!! It was difficult to thoroughly enjoy and finish. Overall, I likely wouldn't go back. And initially I was so hungry that I was going to try quite a few menu items, as a first time patron, but I am glad that I chose differently. Simple but not that great. Slow but nice service.

    Large Oxtails

    High quality food that's a bit pricey but unquestionably delicious. Will definitely be going back for more!

    Daniel S.

    I cannot speak for the authenticity, but the flavors are earthy and at times bold. I love the cabbage, the texture is great. I'll be honest, making it through an entire serving can be difficult, only due to generous portions and the eventual one note that becomes pervasive in the flavor profile. Try for sure and see what your take is!

    Cheryl W.

    After going to Dev's my quest for great Caribbean food continues. I ordered the brown stew chicken , it was just okay, the chicken was somewhat dry, the sauce was okay the cabbage was my favorite & the peas & rice was again okay. I also got a side of Mac & cheese, it was something weird about it that I just couldn't put my finger on, but I've had better. I need food that is more than okay. I want food that will make me want to lick my finger or want for more. I didn't taste the love in the food, I'm gonna either have to give up this quest or take a trip to Jamaica or Trinidad for some authenticity & food cooked with passion & love or maybe it's just me, maybe my expectations are too high, but I don't think so, I'm a foodie and like a good man, "good food is hard to find!"

    Callaloo plate with plantain, steamed cabbage & carrots as well as rice n peas. All Vegan and delicious.
    Jessica H.

    Came here craving a nice vegan Jamaican meal and this place did not disappoint. The gentleman at the register was very sweet and helpful. I ordered the callaloo which came with rice and peas, plantain, and steamed cabbage & carrots. Everything was prepared fresh and the portions were great and so filling. It was about $9-$10 for the dish and it was well worth it for the amount of food I received. Simple and delicious. Happy I stopped in on a whim.

    Small Curry Chicken, rice and peas, and cabbage. Cost $9
    Jojo B.

    Ordered the curry chicken with rice and peas and cabbage. The food was okay. I ordered a small. Definitely over priced at $9. SMDH. Would I go again? Probably not. I just feel there are other options in the area for your money.

    Chicken Roti

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    3 days ago

    Been going here for over 20 years. Best place in Essex County. Oxtails, goat, omg the fish is all amazing.

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    4 years ago

    Great food for a great price! Dev's food is CONSISTENT, meaning that you are guaranteed the same great taste every time you eat there!

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    4 years ago

    $25 for five oxtail is insane had this before it was very good today oxtail was dry & no gravy

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    7 years ago

    Enjoy their food and hospitality very much each items season just right always looking forward to picking up a meal from very nice clean

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    Came to Café MoBay for the first time, and we were so impressed. The food was absolutely delicious…read more We got the sampler platter with braised oxtail, jerk chicken, curry goat, plantains, and rice & peas so we could try a little of everything. It was the perfect size for two. The meat melted in your mouth, and the sauces were incredibly flavorful and not too spicy. We also split a very nice bread pudding for dessert. We liked the ambience and the music - nice for a date night, not too loud and not too soft. The chef Patrick was really hospitable and explained the different dishes to us. The prices were good and we left stuffed. A fantastic experience and I can't wait to come back.

    Was out in Jersey for a soccer tournament and a group of us decided to try out this spot after and…read moreit did not disappoint. Cozy spot with ample space and seating. It's in a dry town so they don't serve alcohol, but they allow you to BYOB. The service was really good. Friendly and efficient, and felt very homely. Even though we were a big group of like 15 and only one 2 gentlemen working, they were really efficient and on point. The food was really good! Everything came out hot and fresh and was seasoned to perfection. I tasted my friend's fried chicken and fell in love! So much so, I placed an order of just the chicken to go! I had: Jerk chicken tacos - 5/5 Crab fried rice - 4/5 Fried Chicken- 5/5 (amazing! Seasoned and fried perfectly) Definitely recommend this spot and would go back if I'm in the area!

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    Inside restaurant/pick up counter

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    Saveur Creole

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    We were there on New Year's Day. Can't say much about our waiter but everything that each of us…read moreordered was delicious. The chef was very nice and accommodated one of our friends who is gluten free. He also enjoyed every thing that he ordered. The restaurant dining rooms were set up beautifully and we just had a wonderful time while listening to their music while we dined.

    One thing I always look for when eating at a restaurant that specializes in food from a specific…read morecountry is whether people from that culture are dining there too. At a Thai spot, I expect to see Thai people. At a Mexican spot, I expect to see Mexicans. You get the picture. So at this Haitian restaurant, there are always Haitians enjoying the food -- which tells you everything you need to know. If you're looking for an upscale yet still authentic Haitian restaurant, this is it. No matter what you order, they always start you off with a soup that's hot, rich, and flavorful. I usually begin with the Haitian caviar and smoked fish empanadas, then move on to either the Saveur Creole goat or the red snapper -- always with extra gravy, because I can't resist pouring it over their black rice (don't judge me). It's BYOB, so bring your drink of choice or grab something from the shop right next door. Another thing I love is that the owner, Robert, is usually there. He'll stop by your table, talk with you, and make the meal feel like a real experience. And if you admire the artwork on the walls -- he painted all of it himself. If you go, tell him I sent you... maybe then he'll finally sell me one.

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    We drove in for a concert the night before and came here for brunch before heading back to the…read morecity. The service was kind and welcoming, the space had a cute, warm, and sunny ambiance. We settled on splitting one savory and one sweet brunch dish We ordered ginger-lemograss tea and coffee ahead of the tres leches pancakes and the short rib juevos rancheros. The dishes came out quickly and beautifully presented. The egg was perfectly fluffy and complimented the melty delicious short rib. It's one of those dishes that gets even more delicious as you eat it. The meal was perfectly balanced, made with fresh, high quality ingredients. The chef was back there doin his thing! The pancakes were fluffy came topped with blueberries and strawberries, and a generous carafe of dulce de leche. I was worried that it might be a little sweet, but again this dish was perfectly balanced and flavorful. We will definitely make a trip back for brunch in the near future.

    Another great spot for breakfast/Brunch!…read more Great location too at Montclair with street parking and walking distance to Crescent Deck Garage. Place is welcoming and had nice natural lighting. We got their Huevos Rancheros, roasted chicken, tuna chaufa and lomo saltado. everything was great - good portions and beautiful flavors! Especially loved their Earl Grey latte too. the flavors of tea and espresso were very well balanced I would love to get that drink again. Also got their smores cookie for a nice sweet ending. We ended up chatting away even after we dined. Staff was very polite reminding us they needed the spot and was also kind enough to give us a some time even before the reminder. Would definitely recommend this place!

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 IG: @thephotographerfoodie

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    Coquito (coffee special with espresso, coconut cream, condensed milk, and spices)

    Dev's Jamaician Cuisine - caribbean - Updated June 2026

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