Absolutely delicious! The best falafel sandwich I've ever had. Zohar (sp?) was kind, patient, and…read moreactually took the time to ask about our day. Outstanding atmosphere! We will most definitely return soon!

Such good Israeli food! The freshest falafel I've had - they make yours right in front of you…read more Fluffy, homemade pita. Dense halvah. Pretty solid stuffed cabbage and hummus, but the falafel is the star of the show here, as is the green-garlic sauce you can add to the side with their homemade tahini. Recommending to anyone in the area with such kind owners. 5 stars!!!!

New year, new review…read more Popped in after a morning of skiing New Year's Day and place was packed for lunch! I didn't mind as I was in no rush. As I waited in line I enjoyed conversations with both the people in front and behind me whom all have never been before. The joy and excitement on their faces as they made their way to order was priceless. As for myself, a small mac to help start the new year strong for total lbs sold (81k in 2024) and a small pulled pork. Wanted to order some other things but my refrigerator is full at home, so another time. If this will be your first time, just be aware of parking could be very busy as there's not much. Both ways before pull out of parking spaces as well. Main road can be a cluster at times. I also recommend getting lots of little things rather than a little of a lot. You can always come back for more!

A local had suggested this spot as a favorite roadtrip stop, and it is now my new favorite too!…read moreLimited parking and togo lines were long, but service was quick. There are 2 lines - deli and sandwiches. Great selection of Vermont-made snacks, drinks, and souvenirs as well. I ordered: - Macaroni and cheese ($4.29 per 1/2 lb) made with Vermont's Cabot cheddar cheese - very creamy, cheesy, and had a perfect texture. - Maple BBQ Pulled Pork ($5.99 per 1/2 lb) - very juicy and moist - Turkey Sandwich - had this the next day and it was still tasty. Not dry at all. All were very flavorful and delicious! Highly recommend visiting ~ I can't wait to be back :)

Well, I wanted to love this place. We bought a rotisserie chicken to go as well as some local items…read moreto try out. When we got home, the chicken was bloody and not just a little bit, it was oddest thing. We basically had to cook it ourselves. If you're selling food to go, aren't there certain safety standards you have to adhere to? I wouldn't buy prepared foods from them again.

This place has everything you could possibly want from a regular grocery store. I came in for an…read moreemergency needing to use a bathroom and I bought something in anticipation, but the restrooms are actually well maintained and open to all. There is a cafeteria with seating, water, and outlets. Cashier was kind and made conversation with me. Decoration around the coop makes the place feel cozy and welcoming. I had the mixed roasted vegetables and three bean stew and it was much better than whatever else I would have eaten for dinner otherwise. Also, they don't charge extra for gluten free bread (THANK YOU!)

This place is awesome!!!…read more Great food and friendly staff !! Cool atmosphere and very into saving Mother Earth ! Ambiance is super welcoming

My bagel had multiple hairs in it, and what looked like dirt. Absolutely disgusting. The shop was…read morealso freezing cold and not comfortable to sit in.

Adorable counter service breakfast spot with indoor and outdoor seating. Friendly staff. Everything…read morewas flavorful, delicious, and really well seasoned. The toast was a highlight for me - homemade and buttery. Would definitely come by again to try some coffee and specials!

What a wonderful spot for breakfast! My wife is gluten intolerant and needs very careful…read morepreparation of her food. The staff was very knowledgeable and assuring about what she could eat and the precaution taken. There were plenty of choices for her that were Gluten-free or could be made that way. The meals were fabulous. Great flavor and well presented. Indoor and outdoor seating. Dine in or take out. Great coffee too.

Cutest place in the hipster downtown of Brattleboro. The entire menu is totally gluten friendly and…read morevegan. We easily found metered street parking. There were a few table outside and probably 20-25 seats inside. We ordered at the register. The menu was pretty typical of what you would expect in a GF and vegan restaurant . Smoothies, juices , salads, bowls and pizza. We ordered the Mediterranean bowl -large $16 , raw pad Thai -large $16 and roasted vegetables. We really didn't have to wait long. We enjoyed looking out the window at the beautiful waterfall. The portions were generous. Everything tasted fresh and flavorful. Would probably eat here every day if I lived close by. Would highly recommend for everyone!

Almost two years later, I'm still paying off an emergency room bill from having an allergic…read morereaction at Superfresh. Someone made a simple mistake, which happens, but the owner refused to take any ounce of responsibility, and stuck me with the $2K bill. If you have food allergies, I would think twice about eating at Superfresh.

Kipling's Tavern sits right near the town center, with a multi-level parking garage directly behind…read moreit, which makes getting there pretty convenient. The space itself is small, so I'd definitely suggest calling ahead to see if they have room. There's basically no indoor waiting area, and standing by the door or outside in the winter, like we did, got uncomfortable enough that we almost left for another place, even though the wait was only about 20 minutes. Our server was friendly and tried to stay on top of things, but you could tell she was a bit overwhelmed with how busy it was and the constant flow of people coming through the door. In our group, a couple of the burgers came out very undercooked, with blood pooling on the plate. No one had been asked how they wanted their burger cooked and it wasn't mentioned when we ordered, so it was an unpleasant surprise even if it wasn't exactly anyone's "fault." I ordered the spicy Korean fried chicken sandwich, which ended up being just okay. The bottom of the bun was soggy, so it fell apart and was hard to pick up and eat. The kimchi on the sandwich didn't bring much flavor or heat, so it kind of missed the mark for something that's supposed to be a bold, spicy option.

This is our second time here. Tiny place (8 tables + bar)…read more Food: 5/5 we got the French onion grilled cheese and spicy Korean chicken sandwich which were both incredible. The beignets were the star of the show!! Plus the burgers are great too Service: 5/5 spot on and extremely efficient. To the point where we noticed that there's not one slacker on the staff, they work together and meet the needs of every customer. Exceptional! Vibe: 5/5 we love a good bar food, low frills place. It's homey and fun without being over the top. Overall would come back every time we're in Brattleboro

Go there all the time, beautiful view and great sandwiches salads and desserts. The bread is…read moreamazing.

Food is good staff is oblique. I stopped in here and had a latte and a piece of quiche. The…read morelatte was superb. Probably the best in Brattleboro with Mocha Joe's closed. The quiche was cold. When I asked for it to be warmed up it seemed to be almost too much for the staff, non of which could maintain eye contact. One gal just pointed down the restaurant and when I said I didn't understand she just walked away. I finally got it warmed but they acted like they were doing me a favor. Very strange service. Food is good though.

It looked like a nice place, but we were told that we would have to have reservations and we did…read morenot have any. Meanwhile, they had completely whole empty garden patio outside with no one sitting in it. I am sure we could have ordered at least oysters for an appetizer which takes exactly 5 minutes to eat and drink some wine until some people who reserved would arrive. There were no people who were arriving either. I think that this a bad trend lately after pandemic started when restaurants ask if you have reservations and sometimes even have a reserved sign on some tables, but no one is using the table for hours. I don't know why they do this thing. Maybe to look busy and unaccessible and don't want to take customers money. It's silly. So we don't know what the food tasted like.

Dozen oysters were awesome. Tuna tartare was good but the pickles had too much vinegar. The…read moremussels were flavorful. The mixed green salad was very good. The escargot was very nice. Finally the boneless ribs were moist and tender. Wait staff seemed overwhelmed by the number of patrons

Delicious pasta dinners with creative and flavorful salads…read more Not much to look at from the street, but their attention goes into the food and service. Wish we lived closer as it could become a spot for a regular night out, as it seemed to be for many other of their guests.

This is shaping up to be a better vacation, food-wise, than we expected. Yay!…read moreWe've stayed at B&Bs in Brattleboro for years, and this year in nearby NH, and we like to eat dinner in Brattleboro. This year, for the first time, we tried Blue Moose Bistro and found it to be wonderful! We started by sharing a special, a marvelous farro salad with spinach and chèvre. This was really delicious. I was tired and chose not to drink but tasted my husband's glass of montepulciano; it was a lovely red. Then my husband ordered the salmon and I had the pappardelle special. He loved his fish, served with vegetables. I asked our friendly cheerful waitress which she'd recommend; I was trying to decide between the pappardelle and the cacio e pepe. She thought for a bit and then suggested the pappardelle because it was extremely hot weather and she thought the lemony accent would be refreshing. I went with her choice and I have to say it was amazing! Very very good, and the lemon was indeed a bright note. We had plenty of time before heading to a concert, so we shared a tiramisu for dessert. Can't go wrong with tiramisu. A gentleman who was dining solo chatted with us. He lives in Brattleboro and told us that he makes a point of eating at this restaurant at least once a month. He and the chef were on a first name basis, Tom and Ken are the names I think I heard. Nice when locals eat at a place; I guess it keeps the good places in business out of season. We'll have to eat at Blue Moose again when we go back next year, and we definitely recommend it to you!