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    Cai's Dim Sum Catering

    4.8 (64 reviews)
    InexpensiveDim Sum, Vegan, Gluten-Free
    Closed Closed
    Updated 1 month ago

    Order Cai's Dim Sum Catering Takeout or Delivery

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    Good food and happy occasions!
    Elysabeth R.

    So... this might actually be my favorite new restaurant!! :) Our daughter turned 18 two days ago, and she wanted dim sum so I called... Turns out that they are mainly take-away, but when I mentioned that we were looking for a special way to celebrate-- well, they pulled out all the stops! We would up with an AMAZING private dining experience where they decorated just for her and we ate her special meal in an art gallery!! What?!? So perfect and lovely!! Her two friends (one vegetarian and one GF and dairy-free) were amazed how much food there was for them, given their restrictions-- and the food was SO delicious and authentic!! Did I mention that we lived in China? So, when I say authentic, I am not kidding! The pork bao brought us all right back to Shanghai-- and the amazing variety of dumplings was fantastic and creative! And delicious!! The noodles (one spicy w/o peanuts and one mild but with) were lovely and filling! We are already plotting what next event we might have here just so we can return!! If you're in the area, I STRONGLY recommend getting some amazing take away from some of the most talented and charming chefs we have ever had the pleasure to meet!!

    Box of Abundance Chicken
    Becky G.

    I had a DoorDash delivery and it was nice and hot when I received. Whoever said the food was bland must have been coming down with a cold or something bc it definitely wasn't. It tasted extremely good to me! Nicely seasoned but not heavily. I thought the price was high for the Box of Abundance Chicken but the portion size was awesome! If you are a heavy eater maybe small for you but doubt it. Maybe you are used to those Chinese food buffets idk! I would definitely order again when I'm in town

    Pork riblet abundance box

    Amazing food. The mushroom dumpling wasn't my favorite but it was tasty. Just more breading than I wanted. Pork abundance box was so full and delicious. Especially the thinly sliced garlic. Everything is homemade with fresh ingredients. The husband and wife team are so inviting. Everything is made to order. Call ahead. Be patient and enjoy the yum.

    Business card back and phone number.

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    17 days ago

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    1 year ago

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    1 year ago

    So good! Get the steamed buns and look at art. Cai is so nice and the food is ready pretty quick!

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    3 years ago

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    1 year ago

    Business owner information

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    Cai Xi S.

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Amazing food. NYC quality. Hot sauces in jars to go are spectacular. The dim sum was fresh, and really tasty.

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    3 years ago

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    3 years ago

    Excellent selection of homemade foods. Lovely atmosphere with art arranged tastefully. Excellent service.

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    5 years ago

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    3 years ago

    Great food! Delightful people! The Vegan Abundance Box is my favorite. Love Cai's Dim Sum !

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    4 years ago

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    5 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    Absolutely delicious food. Thank you for being so considerate while we ate and the the atmosphere was unique and creative

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    3 years ago

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    4 years ago

    Great dumplings, easy ordering and quick service. They completed our order under the estimated time. Their hot chili oil is also great!

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    3 years ago

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    4 years ago

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    4 years ago

    Consistently amazing food. The pork buns cannot be beat, dumplings are to die for. Fast, friendly service and all around great people.

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    3 years ago

    Take out, simple online ordering and delicious, healthy food. I had pork/chive dumplings and a pork bun. Both delicious.

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    9 years ago

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    11 years ago

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    Cai Xi S.

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    3 years ago

    We are visiting from the Philadelphia area. Our Airbnb host recommended Cai's. Everything we ordered was amazing. It tasted so fresh.

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    5 years ago

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    Page 1 of 2

    Ask the Community - Cai's Dim Sum Catering

    Taiwan Noodle

    Taiwan Noodle

    4.3
    (473 reviews)
    61.0 mi
    $$

    I am never disappointed whenever I'm here to satisfy my Chinese comfort food cravings. This is a…read moresimple and small eatery serving up tasty dishes that you'll come back for time and again. The overall ambiance is basic and clean. However, they are serving up big and bold flavors. Service here is always friendly and fast. I especially like that they offer complimentary hot tea, and it's really appreciated on chilly days! Actually, tea is my go to whenever I'm having Asian food. I am a creature of habit and mostly order my usual. On this visit I had spicy wontons, General Tso's chicken, stewed beef chuck noodle soup and eggplant with garlic sauce. All delish and certainly enough leftovers for another meal. You've got to try it! Side note, they have an attached private parking lot next to them and that's a plus!

    My partner and I drive from NYC to Vermont at least once a year, and every single time we make a…read moremidpoint stop here. Taiwan Noodle consistently serves absolutely delicious food. The spicy wontons are our all-time favorite the sauce is incredibly flavorful, and unlike many places where the wontons are mostly dough, these are generously filled with meat. We also ordered the beef chunk soup and the salt-and-pepper fish. Even though I've been here many times, the salt-and-pepper fish was new to me on this visit, and it was fantastic crispy, perfectly seasoned, with little bits of fried garlic and a sweet-and-sour dipping sauce that was so good. If you're in the area, definitely stop by!

    Photos
    Interior
    Interior
    Spicy wontons
    Spicy wontons
    Fried tofu, mushrooms, and tofu sheets

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    Fried tofu, mushrooms, and tofu sheets
    Ala Shanghai Chinese Cuisine

    Ala Shanghai Chinese Cuisine

    3.9
    (650 reviews)
    59.4 mi
    $$

    The staff are friendly, even when they are clearly concerned that you may not understand the…read morecertainty of their closing time. I really like the decor, but I love the food. The sea bass with pickled peppers was delicious. My kid loved the crispy spicy chicken. My hubby ordered the tangerine chicken which he really liked from our previous visit. The sizzling beef could have used more seasoning, but the sauce was good. I enjoyed our tea.

    If you're in the Capital Region and appreciate authentic Asian cuisine done right, Ala Shanghai…read morecontinues to set the bar. The fried sea bass with sweet and sour sauce was absolutely superb--perfectly crisp on the outside while still tender and flaky inside, balanced beautifully with that classic tangy sweetness that doesn't overpower the fish. And of course, the soup dumplings are always on point. Each one is delicate yet packed with flavor, with that rich broth that bursts out the moment you take a bite. It's the kind of consistency that keeps you coming back because you already know the quality will be there every time. What also makes this establishment stand out is the ambience. The atmosphere strikes that perfect balance--comfortable, lively, and welcoming without feeling rushed. You can tell the place runs on pride and discipline. The owner and waitstaff are always diligently moving, making sure every table is attended to and every guest is taken care of. That level of attentiveness is something you don't see everywhere anymore. For me, this has become my go-to Asian bistro in the Capital Region. Great food, strong hospitality, and a kitchen that clearly respects the craft. If you know, you know.

    Photos
    Ala Shanghai Chinese Cuisine
    1/2 Peking Duck
    1/2 Peking Duck
    One page of the large regular menu

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    One page of the large regular menu
    Ocean Palace

    Ocean Palace

    4.2
    (107 reviews)
    60.8 mi
    $$

    Ok, it's definitely Peter Chan in the kitchen after my skepticism in previous update. I know this…read morebecause first, a regular customer came in and called out "hey Peter how you doin?" Second, because the hard working chef is once again quietly exerting his authority with small acts of independence. He brought out my lunch special himself but declined to give me a dinner plate (needed because the serving entirely covers the oval plate it was delivering on) and, once again, my pork with pickled cabbage had no pickled cabbage. Touche, Peter. The regular customer ordered items I would never consider, like walnut shrimp and egg foo young. But I'm sure it was still great, as was my no-pickles pork, as is everything Peter cooks. The guy is a gem. And he looks to be in good health after that mystery hiatus so I hope he'll be around awhile.

    I remember reading that Ocean Palace was closing for months to renovate. I was happy to see the…read moreresults. The entrance looks a lot better. Instead of picking up takeout at the front door, customers can now make their way to the counter. I'm glad to see them reopen. I had a lunchtime craving for Cantonese style curry chicken. It was a favorite dish growing up and it brings back fond memories. Another favorite is Roast Pork Lomein. I also bought a shrimp stuffed eggplant appetizer. It was pretty good. There are also new lunch options. Instead of a free can of soda, I was offered soup. I chose Hot & Sour Soup. It was good. This is one of the few local Asian restaurants that offers brown rice which is a healthier option. I always make a point of calling ahead so the food order is ready by the time I get there.

    Photos
    Ocean Palace menu as of 12/22 1 of 6
    Ocean Palace menu as of 12/22 1 of 6
    Ocean Palace menu as of 12/22 5 of 6
    Ocean Palace menu as of 12/22 5 of 6
    Ocean Palace menu as of 12/22 3 of 6

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    Ocean Palace menu as of 12/22 3 of 6
    House of Noodles & Sushi

    House of Noodles & Sushi

    4.3
    (47 reviews)
    56.4 mi
    $$

    Moved up here after 20yrs in Boston and 3 years in China. This place is the oasis in the desert of…read moreAsian cuisine in these parts. God I could hug the owner for coming all the way up here. It's not just good because every other Asian restaurant around (I could actually say all of NH and not be wrong I think) is mid and below, it's actually standalone great. The flavors beat a lot of my fav Chinatown spots. Steal my order for 2 and you'll go home happy Twice cooked pork - extra spicy Fish fillet in spicy Sichuan broth Mapo Tofu Plus, they got self serve Keno... Long live House of Noodles 面之家万岁!

    Nondescript building on Daniel Webster Highway that you have to enter from the rear, but easy…read moreparking makes up for it. Lots of nooks and crannies, including an L-shaped bar, before you get to the main dining room. VERY lengthy menu comprising at least four Asian cuisines. My wife and I tried 10 dishes over two visits. -- Scallion Pancake: My wife chose this. Not exactly blazing new ground, but light, crispy, more scallion flavor than most, and ginger dipping sauce darker, thicker, clingier, and tastier than most. Above average. -- Cold Noodles with Sesame Sauce: Gotta mix this all up to get all the flavors distributed. Thin noodles, softer than most, and mildly spicy sauce saucier than most-- meaning it somewhat overpowered the noodles textually. Taste wise, no problem. Average. -- Singapore Chow Mei Fun Noodles with Tofu: This is my wife's dish and her domain. She's pretty particular about how she wants her noodles, and she was pleased that this rendition was neither too wet nor too sweet. Thumbs up from her. I tried a small bite and agreed. Above average. -- Biang Biang Noodles with Spicy Cumin Lamb: My favorite dish of the day and a pleasure both taste wise and texture wise. Long, thick noodles that felt homemade, not too sticky, not impossible to break, and nice wiggle. Not particularly spicy in the hot pepper way, but very spicy in the flavor way, with the cumin, as well as complementary vegetables. I've had this dish in a bunch of places and I gotta say this was the freshest I've ever had the lamb. Just enough liquid to make it work while letting the noodles and lamb shine. Well above average. Some heat would bring it over the top. -- Fish Filets in Sichuan Hot Chili Broth: Standard dish, solid execution with no surprises. Very tender fish, perhaps a little fuller if cut than most and a bit less spicy than most. Average, but not a bad average-- this dish is usually good and so was this rendition. -- Honey Spareribs: The second visit started with a dud here, as the ribs looked and felt very old. Honey glaze with odd cinnamony notes couldn't hide the dryness. I sent them back and they took them off the bill. -- Cucumber and Fungus in Vinegar Sauce: A cool, refreshing dish with the cukes well marinated but still crisp to the bite. -- Mini Pork Buns: Small (grape-sized) balls of pork surrounded by bao dough, steamed and lightly fried, served with a sweetened soy sauce. Not bad, not remarkable. --Sautéed String Beans: Thin, moist, cooked through but still retaining snap, slightly blackened in a good way, and accented with salty fermented bits. Very nicely done, though not spicy as billed. -- Ma Po Tofu without Meat: Soft, silky tofu and a smooth, mildly spicy sauce without any bits and pieces to add interest. Good flavor but a little one-note. Good service. You don't often get full service, never mind good service, at a hand pulled noodle joint, so this was a pleasant surprise. The interpretations of classic dishes were different enough that I can see some naysayers, but I mostly liked mostly everything, with the first visit very strong and the second a bit of a drop off. Very good value, as the volume of servings was higher than most and the pricing was lower than most. HUGE menu. Some might say too huge, too ambitious, and I agree. But as long as the execution is there in a few key dishes-- like the biang biang noodles I'll mostly stick to--I'm happy. My wife likes it, so there'll be more visits.

    Photos
    Inside
    Inside
    Sautéed Baby Bok Choy
    Sautéed Baby Bok Choy
    Takeout disaster, bags are flimsy

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    Takeout disaster, bags are flimsy

    Cai's Dim Sum Catering - dimsum - Updated July 2026

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