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    El Califa

    4.2 (252 reviews)
    ModerateMexican
    Closed • 1:00 pm - 4:00 am (Next day)

    El Califa Photos

    EL CALIFA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - El Califa

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    Caili C.

    I came to El Califa for a quick solo lunch and ordered a costra with arrachera (skirt steak), taco with costilla (rib) and taco with ribeye. I was most excited for the costra which is a layer of crispy cheese wrapped around a filling like a tortilla. I loved the arrachera which was my favorite meat of the 3. The costilla and ribeye tacos were a let down though as both cuts were very thin thing and a bit overcooked and dry. The meat itself didn't have much flavor either and I ended up wanting more meat and flavor. It's pricer than most other casual taco spots and although the restaurant environment is nicer, honestly there are way better spots to eat in Mexico City I wouldn't come here again.

    Menu January 2026
    Susan C.

    Taqueria el Califa is a local chain that (according to a friend who lives in CDMX), has been around for years and was one of the original taco restaurants known for bringing delicious Al Pastor tacos to a more modern dining atmosphere. Arriving off the plane and staying at a hotel nearby, this spot came up as an option since it was open at 2pm, not too crowded (maybe 65% full) and was decently rated on G-maps. While not the best tacos I had on this trip, I'm appreciative of this intro to CDMX! We ordered: - Tecate $74*: a local beer that you can also find in the US. It's a crisp and refreshing lager, with a clean malt flavor, subtly sweet. - Mexican Coke $50: a slightly different and sweeter flavor than coca-cola we have here. - Cafe de Olla $50: Mexican coffee brewed with cinnamon and brown sugar...mmmmm. - chicken soup $114: a rich, warm broth with lots of chicken flavor, a little rice. Very tasty. - several different tacos $ varied 32-87: their Al Pastor offerings were the highlight, wholeheartedly recommend these--tender, juicy with good flavor, terrific with pineapple, onions and cilantro. The bistec, pork chop and guana tacos were meat grillled in their natural juices with a pinch of salt. You could taste the freshness of the meat though you really have to add the toppings and salsa to get a balanced taste. The meat by itself on a tortilla is on the blander side (and probably not how it's meant to be eaten lol). Four different salsas are provided with your meal, tamarind, red, roasted, and green sauces which each had a terrific depth of flavors and an increasing level of spiciness. I enjoyed each one with my favorites being the roasted (the roasted tomatoes, chilis and onions really stood out in this) and red sauces. The green one I could only use a few drops--spicy food lovers would appreciate! For the tacos they bring the toppings (diced onions, cilantro and pineapple) out on a separate plate so you can personalize the amount you add. The staff was very attentive and were always watching the tables for finished plates, ready to clean up, pour water, ask if our meal was ok. Very quick service! The restaurant functioned like clean and well-oiled taco machine. If I were hungry and in the mood for a casual bite, would drop by here again! *all prices in pesos.

    Great guacamole
    Lou E.

    Wow, one of our favorite places to eat while in Mexico City. Decided for an early dinner around 5PM and the place had a few diners. It seated a lot of people. As we sat the dining area became busier and busier. A good sign. They of course offered us an English menu and we requested on in Spanish so that can learn. It was hard to decide what to order, it was our last night so we knew that we were going to over order. We first orders guacamole. Then added a Pollo Pastor Taco, a pork El Pastor, a Bistec/Queso Taco, and a Chicharron de Quesso. The guacamole arrived first and it was the best we had all week...and we had it at least twice per day! Then the rest of the food just started arriving and we dug in. Everything was outstanding. The Bistec/Queso taco was something I had never tried and trust me I will get it again and again. It was delicious. This restaurant seemed to be a "Happy" place. It was humming with excitement. Service was excellent and prices were reasonable. Highly recommend.

    Seating area
    Becky B.

    This place was awesome. Friendly, professional staff, great service, good prices, delicious tacos. Vibe is really chill too. Comfortable and laid back place to grab some great food. 10/10 would go back. The pastores tacos were my fav!

    So good!
    Dad P.

    Food was great and service was also great. Fast and friendly. It bit noisy but i dont mind

    Ribeye taco and bistecmcon queso, guacamole
    Francina L.

    Love el califa for the simplicity of their tacos. They have very tender simple flavored, not over condimented meat that is extremely tender. Even their tortillas are super tender and don't break and I think that's what some ppl don't see. These aren't the typical over sauced tacos but the point is to enjoy the quality of the meat. They provide you with three sauces that aren't spicy but only flavorful. I love the queso tacos that is also served in a thin layer. They have amazing service and their waiters are very attentive!

    Nick P.

    Good food, good service and open till 4:00 AM. Gotta love it. Oh and they have a Michelin Star

    Christina N.

    Honestly, I don't get the hype. Food is expensive even by California standards. Meats were dry. Taco overall was meh. Also not a fan of the cheese w taco. Overall just a very mid experience and it felt like a tourist trap. There's way better tacos in cdmx for much less!

    Nadine A.

    The food was great! Very tasteful and authentic. A must try! I simply wished there were menus in English, it would've made ordering easier and quicker

    Francisco H.

    Excellent place! Todo súper riquísimo. I really liked doing tacos differently - lettuce instead of tortilla, pita bread instead of tortilla. And the pollo al pastor was really good! My favorite was their tamarindo salsa. Delicious. Service was okay, a little slow I thought but just because it was SO PACKED so I understand. The vibes were great, good music and lots of lively people. La sopa de frijoles con esas tostadas, wow!

    Costras with sirloin.  Most amazingly wonderful thing I have ever eaten.
    J W.

    Best taco ever! Simply outstanding. Went back several times. Nice on the inside. Wait staff was great. Menu in English. The costras tacos (a taco with the meat in the middle surrounded by a wrap of cheese that is caramelized on the griddle - pure magic). Got several other things but kept coming back to the costras. The sirloin one in particular was my favorite. Fantastic!

    More tacos
    Joyce L.

    This is a taqueria chain in CDMX, and it was great! A nice sit-down taco spot. Clean, modern feel. Service was superb, our food was brought out quick. Pretty content with the experience, quick and easy. And the tacos were good!

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    8 months ago

    First stop in CDMX and the taco were really good big menu try for your self you won't be dissappointed

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    Fantastic food and beer! Atmosphere was awesome! Service was quick and the tacos were the best we've had! $65 for 4 people!!

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    Page 1 of 7

    El Califa Reviews in Other Languages

    Review Highlights - El Califa

    “the guacamole was one of my favorites in cdmx -- chunky and fresh and perfect with the tostadas or on any taco.”

    Mentioned in 21 reviews

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    El Cardenal - Enchiladas cochinita pibil

    El Cardenal

    4.5(510 reviews)
    3.7 km•Centro Sur
    •$$

    Came in for breakfast 7/27/27, table for 4 on 2nd floor…read more Definitely a nice place to have breakfast outside of eating tacos every wherelse. We order pan de dulce for the table and we got 2 conchas, soft and warm just made. A chocolate roll and a fig and nata pastry along with coffee for the table. We order hievos rancheros with the red sauce. Huevos revueltos con chorizo, omelete con flor de calabaza y tamal de elote con crema. We also order a birria de res to share with the table. Service was very quick, efficient and friendly menus can be had in english or Spanish . My daughter order a hot chocolate with preparation table side, she said it was amazing. Fantastic place for brunch but arrive before 9:45am otherwise lines and some slight wait after 10am.

    Found on Yelp as we were in the area. Yelp rating is earned. Came in at dinner time, like 5:45 on a…read moreweekday. Sent to 2nd for right away and seated right away as place was maybe 1/2 full. No music beyond the 2 guitar player going around table to table to see if you wanted a serenade. Skipped their offer 1st time around. Pretty quiet, bright and clean. Found that waiter spoke a little English and with our little Spanish got things done. Menus are bilingual Spanish-English. Ordered 4 lamb tacos, chile en nogada, cooked chicken in green sauce and a fish dish (forgot name, little spicy) then a coke, horchata and a pineapple drink. We got chips, cheese, sauce while waiting. Those were all nicely done but average. Dishes out maybe 10 min later. All presented well and hot. We shared each dish. Lamb tacos nicely done, little dry, but they give you some guacamole, a brown sauce, along with the green sauce and cheese with the tortilla chips. Nice, not fatty. Next was the chiles en nogada. First time tried this and really enjoyed, many flavors and nicely flavored beef. In general little on sweet side, so probably couldn't eat more than 1. The chicken in green sauce was a homey, comfort food. Nicely cooked chicken leg and thigh was an ever so slightly spicy sauce. Also came with tortilla wraps and Spanish riceLastly was the spicy baked fish. Done well, fell apart pretty easily, was spicy, but not too much. Had green beans on side done well, not too soft or hard, and Spanish rice. Drinks were all a hit. Coke is coke. Horchata and pineapple juice served in big mugs. Pineapple tastes freshly squeezed and horchata was a super solid example in every way. Oh almost forgot, later in the meal we figured out how to get the 2 guitar fellows to play for us. 2 songs for 300 peso, about 7min total. They did a good job with both the guitar and singing, was enjoyable to listen to them. Would stop back again if in area.

    Photos
    El Cardenal - One of many dining rooms

    One of many dining rooms

    El Cardenal - Oaxacan enchiladas

    Oaxacan enchiladas

    El Cardenal - Hot chocolate

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    Hot chocolate

    Café de Tacuba - Obsessed with their uniform

    Café de Tacuba

    3.9(464 reviews)
    3.5 km•Centro Norte
    •$$

    So Mexico City is a city that is truly a foodie's paradise-One can't throw a rock without hitting…read morea Michelin rated restaurant. Another thing this city has is very inexpensive spots you can eat,like pop ups or stands that serve such high quality food at very cheap prices. The third thing I found about this city is where this restaurant fits in-They have restaurants that are historic,that opened over 100 years ago-Cafe de Tacuba fits in that category,having opened in 1912. This restaurant is located in Centro Historico-just a few blocks from Zocalo.Its location is a very busy touristy part of Mexico City. When we arrived there was a 30 minute wait,but once we walked in it was obvious why as it was truly a work of art in there. The walls were adorned with amazing paintings and murals and interior designs elements that transported you back to Mexico in the 1950s and earlier. It was gorgeous. I don't want to call it a fancy place with all the stigma that sometimes represents but it was a fancy place without all the stuffiness of a fancy place. It was a very warm and welcoming place to dine at. There was a lady walking around with a platter full of conchas and churros that one could indulge in while waiting their main meal. I had to get a churro-it was so delicious. We also got chicken tortilla soup-it was so rich and tasty with the perfect blend of Mexican seasonings. I had a pretty good cafe con leche as well-you could really taste the high quality coffee beans they use in their coffees compared to what I'd been getting all trip in the streets. Now when you visit this restaurant and you could only try one dish-that dish begins and ends with Enchiladas Tacuba(355 pesos/$20.35) That's what I got and it was awesome.Its basically a chicken enchilada dish with a creamy spinach based sauce topped with cheese-flavor bomb to the fullest. 9.5/10 Item I wouldn't clarify this as an inexpensive meal compared to other places we visited in Mexico City,but I would call this place an incredible dining experience where one can just feel the importance of the building one is having this meal. Heck Diego Rivera had his wedding reception here in 1922. I for sure would recommend anyone who has the pleasure of visiting Mexico City,must add Cafe de Tacuba to their itinerary-it's such a rich experience.

    The tamales and chilaquiles verdes con huevos y bistec were okay. The tamales were a little dry,…read morewhile the chilaquiles verdes con huevos y bistec were bland and could have used more seasoning. Customer service could be improved, as it was hard to get a hold of our waiter at times. All in all, worth visiting for the ambiance, but the food did not match the experience.

    Photos
    Café de Tacuba - Beautiful grand staircase

    Beautiful grand staircase

    Café de Tacuba
    Café de Tacuba - Beautiful Restaurant

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    Beautiful Restaurant

    El Cardenal - Complimentary bread

    El Cardenal

    4.5(140 reviews)
    2.6 km•Centro Poniente
    •$$

    Oh Cardenal...How I love thee! I've been here before but it's been a while. The complimentary bread…read moreis to die for. They serve a green salsa in a molcajete. It looks spicy so I didn't try it but my friend loved it. I ordered flor de calabaza quesadillas. They're to die for. My friend loved her soup. We shared an egg nog (rompope) dessert. It's decadent. The tamarindo agua fresca was refreshing. There are several El Cardenal locations in Mexico City. This one is inside the Hilton. Though it wasn't lunch nor dinner time, it was packed.

    Traditional Mexican cuisine with many ingredients not found in other venues. The small bolillos…read morethat come with meals are exceptional as is the pan dulce. They are worth trying even if you don't normally eat bread. All are made in house. Some of the more unusual ingredients were maguey worms, grasshoppers, and ant larvae. We didn't try these. Although there were vegetables that I like, the huitlacoche and huazontles came with other you ingredients that I don't eat, so I ordered chilaquiles verdes and my husband had the enchiladas de cochinita pibil. The chilaquiles were freshly fried to a crisp (no packaged totopos here), served with a mild green sauce (I'd prefer a bit more heat) and were topped with avocado, thinly sliced purple onion and a light amount of finely grated queso freso and crema. The portion was too large for me and could be shared. My husband enjoyed his dish and found the seasoning to be well balanced, not overpowering. Coffee was good, if not quite hot enough. The ambiance is traditional Mexican and always crowded even by 9:00 am. Service is polite and professional.

    Photos
    El Cardenal
    El Cardenal - Hot chocolate

    Hot chocolate

    El Cardenal

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    Azul - Out of the world delicious Tortilla soup!

    Azul

    4.1(466 reviews)
    3.5 km•Centro Sur
    •$$$

    Loved my experience dining here during the World Cup!…read more Azul was recommended by one of my colleagues from Mexico City and had great reviews, I decided to stop by since I stayed nearby. I came on a weekday and was seated very quickly. My lovely waiter explained the menu and highlighted some popular items. I ordered the guacamole, tortilla soup, duck dumpling mole, and tres leches for dessert. Everything was phenomenal, and the guac was out of this world! I enjoyed the presentation and the decor in the restaurant, I'd love to come back!

    Durante una visita familiar a la Ciudad de México, uno de los lugares que más ilusión me hacía…read moreconocer era Azul Histórico. Vivo en Nueva York y llevaba mucho tiempo soñando con disfrutar unos auténticos chiles rellenos en un restaurante tan reconocido. El lugar es realmente hermoso. Su patio colonial tiene un ambiente mágico y la atención fue excelente desde que llegamos. También quiero destacar que las bebidas estuvieron deliciosas y muy bien preparadas. Lamentablemente, los chiles rellenos no cumplieron con nuestras expectativas. Tanto mi mamá como yo pedimos ese platillo y coincidimos en que llegaron bastante fríos y no sabían frescos. Muy amablemente nos ofrecieron cambiarlos, lo cual agradecimos, pero preferí no hacerlo y esperar para comer un poco del platillo de mi hija, ya que sabía que no lo terminaría. Afortunadamente, el resto de mi familia tuvo una experiencia muy diferente. Mi papá, mi esposo y mi hija disfrutaron muchísimo sus alimentos y quedaron muy satisfechos con sus platillos. Para cerrar la noche, todos compartimos postres acompañados de café y chocolate caliente, y esa parte de la experiencia fue deliciosa. En general, creo que Azul Histórico ofrece un ambiente espectacular y un servicio de primera. Aunque mi platillo no fue lo que esperaba, el resto de la comida y la experiencia familiar hicieron que la visita valiera la pena. Espero tener la oportunidad de regresar y probar otras especialidades del menú. During a family trip to Mexico City, one of the places I was most excited to visit was Azul Histórico. I live in New York, and I had been looking forward to enjoying authentic Mexican chile rellenos at such a renowned restaurant. The restaurant itself is absolutely beautiful. The colonial courtyard creates a magical atmosphere, and the service was excellent from the moment we arrived. I also have to mention that the drinks were delicious and beautifully prepared. Unfortunately, the chile rellenos didn't meet our expectations. My mom and I both ordered them, and we agreed that they were served quite cold and didn't taste fresh. The staff kindly offered to replace our meals, which we truly appreciated, but I decided not to. Instead, I ended up eating some of my daughter's meal since I knew she wouldn't finish it. Thankfully, the rest of my family had a wonderful dining experience. My dad, my husband, and my daughter all loved their meals and were very happy with what they ordered. We finished the evening with desserts, coffee, and hot chocolate, and everything was absolutely delicious. Overall, Azul Histórico offers a stunning setting and outstanding service. While my entrée wasn't what I had hoped for, the rest of the meal and the time spent with my family made it a memorable experience. I'd gladly return to try other dishes from the menu.

    Photos
    Azul - Chicken tortilla soup

    Chicken tortilla soup

    Azul - Sopa de camarón

    Sopa de camarón

    Azul - Chicken tortilla soup and how it presented

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    Chicken tortilla soup and how it presented

    Los Bisquets Bisquets Obregón - Mole Enchiladas

    Los Bisquets Bisquets Obregón

    4.3(43 reviews)
    3.4 km•Centro Sur
    •$

    This place was highly recommended by my brother and it didn't disappoint…read more Fernanda was my sever and was helpful. The place was full and the only table available was the one by the entrance but then luckily the booth became available and I kindly asked if I may move it to and they approved and all the servers helped move my plate, cup, napkin, and fruit. Made me feel like a Princess. I met two blind customers who was super amazing and sang to me by accident bc he was looking for the bathroom as he was waiting for his blind wife. Highly highly recommend this place Tip. The refill on Coffee isn't free there's a charge The specials only come with what they offer. Loved it!!

    Wonderful chain restaurant in CDMX. When I stopped by Los Bisquets mid-afternoon after my walking…read moreday tour, I was exhausted (and HUNGRY!) from lots of activities earlier that day with minimal food. I was ready to chow down a ton of things. I honestly picked Los Bisquets because even in mid/late afternoon, the place was still filled and bustling with locals. Although I felt like as a solo diner, I should grab a seat at a bar...but...I wanted a proper table to sit/relax and spreaded out more comfortably, so I chose to sit at a small dining table...and never got any dirty look from the staff there or anything! I was so hungry that I just pointed to whatever was on the menu/leaflet presented on a small poster on the table. And..I was glad I picked that! Looking back, I think it was a fried longanisa set or something. The food was good and hit my spot for sure. The set had chips as appetizers (I think you get them anyways regardless of what you order), soup and a nice/large set of the food. I liked that the fried longanisa was fresh off the stove and not soggy at all. It was so satisfying eating that with salad/rice....and the soup! Overall, I liked what I got! The only thing was..it was a lil mild. I wish I had gotten something with more spice/interesting taste to it. However, especially for that day...I really enjoyed the food and I thought I picked the right spot to rest my feet and eat!

    Photos
    Los Bisquets Bisquets Obregón - Inside

    Inside

    Los Bisquets Bisquets Obregón
    Los Bisquets Bisquets Obregón - The special on table which I ordered

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    The special on table which I ordered

    El Califa - mexican - Updated September 2026

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