Well, the menu did say it was about the "experience." The one we had wasn't what we would have…read moreliked, for the most part. The ambiance was nice but the result was on the subpar side. The service was very slow even with a mostly empty restaurant. A few mistakes and undereducated about allergies. The portions can't be tiny, prices high and yet lacking substantially in taste. They need to step up the taste game or lower the prices or increase the size. Otherwise, I think they'll end up folding pretty quickly. I was surprised to see the head chef is the same as Cork and Flame in Evans as that restaurant is well managed and the food stands out. I know he's capable of better but we won't be back until there is some obvious signs of improvement.

The people and food was great I had the Wild boar and it…read morewas awesome Visiting from NYC and here for a week I'll be back for the rest of the menu Thank you

Damn. Cecila and Marvin have done it again! Great space with requisite comfy sitting spaces…read more Dark and sultry atmosphere for tapas and fancy cocktails. We had live music to boot! We sampled the tapas menu with buffalo cucumbers - warm and cool sauced cucumber, seafood salad (ceviche style), and the amazing salmon tartare nachos! Finished with the salmon rolls. All tapas were fresh as can be ...the flavors were incredible!

Always a fun time at The Lounge @ Electric Eats! The menu is light and refreshing. Service is…read morealways fast and friendly. And the Ambiance is chill and upscale. Nice place to meet up with friends or just chill with your sweetie.

We visited Electric Eats with our granddaughter August, 2025…read more This restaurant is in a great location. It is very clean, and the decor is fresh and modern. We were seated at a table at the window, with a view to the street. There is also a limited amount of outdoor seating. We all had Burgers. Mine was The Classic, on a gluten-free bun, with a side of Salad. Hubby had Slaw with his Burger, and the granddaughter chose Fries as her side. This was a first visit for all of us. The food was good, and the atmosphere was relaxed. We would return.

I went here when my aunt and uncle were visiting. The food was good. I enjoyed my chicken. The…read moreserver was prompt but not personable, that is okay though. They kept our drink filled and checked to make sure everything was okay. I liked the setup. There was an open air bar facing the alley.

In town for work and it just so happened to be my birthday as well so I stopped by because the…read moreratings were very high and this place didn't disappoint at all! I got the Rockefeller oysters and duck breast. The staff was very friendly and the bar was PACKED! I'll be back to try a few more items on the menu

This restaurant was a must visit on every blog I read about visiting Augusta, so made a reservation…read moreonline for the last night in town! The service was amazing. Our waitress was so helpful and explained everything, along with recommendations. The drinks were delicious, but I can't say enough good things about the food! Every thing we ate was amazing! Definitely a must visit for anyone in town!

Okay, the bad first. If you're looking for more traditional sushi this isn't your place. And it is…read morenot inexpensive. BUT... The vibe is fun. They have a tremendous selection of beer and liquor. We sat at the sushi bar and the chef was engaging and personable. And the sushi? Think of it as a chef's take on sushi. The ingredients are so fresh and it was delicious! It won't be our regular sushi spot, but we will definitely be back on a frequent basis.

Again, I still think this is the best sushi, especially value : dollar in town. 10 pc nigiri,…read moretemaki, and 2 beers and I'm out around $100 -- with big city quality fish. Chef knows what he's doing. I don't ever order. I just say, tell Chef to make me something good. This kind of quality sushi shouldn't exist in Augusta... but it does. Go. Now.

Recently moved to the area and stopped in for brunch with family based on the great reviews. We…read morewere the first customers through the door, but the experience left us disappointed. The hostess seemed unsure of what to do when we arrived but eventually seated us and brought silverware. Our waitress was friendly and got us water promptly. We asked for paper menus instead of using the QR code and were given one. Despite being the first table, we waited 30 minutes for our food. The first plate came out with another that wasn't even for our table, and we had to wait a bit longer for the rest. I had the special--stuffed French toast--which came out cold. My husband had a burger and fries and said they were just okay. On a positive note, the decor was nice and unique, and we appreciated that they offer a military discount. Service was decent and the food had potential, but based on this visit and my family's separate experience (which is in another review), we're unsure if we'll be back.

Tried out this location after seeing great reviews online. We went in expectation of trying out…read moretheir brunch menu and arrived right as the business opened. We were the first customers to be seated and still waited 30 minutes for our meals. The ambience and the customer service here is great. The seating is comfortable and the decor is colorful + inviting. I ordered the Eggs Benedict, which is one of my favorite breakfast meals. Let's start with the positive- the home fries slap! They are seasoned perfectly and are tender. The Eggs Benedict portion of my meal needed some assistance. The eggs were over ham and a biscuit. Both items were good. I cut into my first egg yolk and it did not run at all. Plus, there seemed to be a film around the egg yolk (see pics). Not how you want to experience the egg in this meal. The hollandaise sauce was running and had the color and consistency of chicken broth (see pics). Also, not how you want to experience a good Eggs Benedict. I did share my displeasure with my meal with my waitress. She was accommodating in removing the plate from my table. She came back to share that the manager said that my meal will be comp'd. It would've been nice to have actually spoken with the manager. This place has great potential. It may just have been a bad day. I am not sure if I'll go back to try it again. Just being honest.

Server was great. Food came out quickly and to order…read more It was a quiet evening. I guess people went for Mexican tonight since it is Cinco de Mayo. The fish tacos were great. We expected street tacos but received regular tacos. We ordered two each and one would have filled us up.

I've been meaning to try this place forever, but until now just haven't had the opportunity. My…read moredaughter and I stopped in around lunch time on a Sunday. It was busy, but not over crowded. We received service right away, and the staff were professional and friendly. I offered the fish and chips, and my daughter got blackened fish and shrimp. We both thought the food was good with good proportions. My only complaint was that they were out of fried clams, which I was kinda looking forward to. Overall a nice smaller restaurant with good food and service. Nothing fancy, but a good place for lunch with the family.

My family had a great time at Sole this week while in town for the Tuesday practice round of the…read moreMasters! The staff are kind, well trained, and very attentive! It was refreshing to see a top notch staff! Their menu offered something for everyone which worked out great for us since daughter is vegetarian. The restaurant was super clean, modern, and roomy! We enjoyed sushi, tacos, nachos, shrimp and grits (not on the printed menu but still offered) non alcoholic beer for the Hubs and a nich Marlbourough (sp?) sauvignon blanc wine for the girls. We were delighted to find a place without a dress code to have an early dinner and there were plenty of tables and we didn't need a reservation! My favorite dish we tried was the tempura battered fried olives! Wow! These were great! Flavorful, not greasy, and just a fun take on delicious olives!!!! They came with a house made ranch dressing dip. They were out of bleu cheese which I love, and I do think the blue cheese would have been even better as an olive dip. Thanks, Sole for your innovative menu and wonderful service and lovely southern hospitality!

Back again!!! I missed this place as I didn't travel much last year…read more It's our secret date night spot. We drive from Columbia SC and the food, vibe and music on Saturday night is well worth it. Solé roll is a must! We alternate between the Solé roll and goyza each visit. The menu changes and has been different each visit and that's okay. Food is good quality here and doesn't disappoint This time 1/5 our server was extremely slow but it was ok as we enjoyed our friends we brung with this time. I had the chicken Florentine and it was just okay. The mashed potatoes were perfect! They started from scratch in my opinion but the cut of chicken was super thin for the amount of toppings. Everyone in my party enjoyed their food 6/6/2026