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    Rhumba Rum & Cigar Lounge

    4.4 (30 reviews)
    Open • 11:30 am - 11:00 pm
    Updated 1 month ago

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    RHUMBA RUM & CIGAR LOUNGE ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Classy
    Upscale

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    The pineapple  sauce was fine blended and delicious on the burger
    Cynthia G.

    I've been wanting to try Rhumba for Lunch and yesterday I went with friends. The food was very good and Everyone enjoyed themselves. Service is always good they never let you down. We ate inside because it's Winter. It's a beautiful dining area.

    Cuban fried rice with filet mignon
    Carlos C.

    Things started a little rocky as I believe the owner and server were distracted, as they were preparing for an influencer review. However, once I brought to my server's attention that I'd been neglected for 10 minutes or so, he was very accommodating. The decor and vibes were great. I had the choice of sitting on the front or back patio and chose the back. It had a private and secluded feel. I recommend sitting there if you're looking to have a peaceful cigar smoke and quiet evening. They were setting up live music but you have to sit inside to hear it. I had the Cuban fried rice with filet mignon and it was amazing. The food came out very fast too! As for the cigar, your server will escort you to the humidor for an excellent selection of cigars. I'm no connoisseur but wanted a good, clean smoke. I chose a $41 cigar but I can't remember the name. :-) Overall experience was 9 out of 10.

    Drink menu
    Lisa S.

    Still cannot say anything bad about this place! And they have added wine tastings. So awesome!

    Seating
    Melencia J.

    Three of us stopped in for an afternoon appetizer and drinks. We were recommended three great drinks and appetizers by our server. We chat and chilled with a great people watching view of Richland Ave. We finished the afternoon with an espresso. Yum! This was my second time and won't be the last.

    MODERN & CHURCHILL
    Caterina M.

    Mother's Day was a delightful celebration of life. We were transported out of aiken and into the Latin quarter of Miami. The food authentic and delicious. The bar top notch craft and mixology. The owners a breath of fresh air! The gazpacho hands down cool and refreshing. The cocktails on pointe! The interior elegant mid modern and the walk in humidor very serious!

    Flan dessert
    Susan M.

    Had an amazing lunch yesterday with a friend at Rhumba! Their food was over-the-top and so FRESH! I had the shrimp tacos which had a slight undertone of spice topped with pico mixture and my friend had the Cuban sandwich which was cut up in 4 sections and could feed 4 as an appetizer! HUGE! She said it was the best she has had in a long time. We ordered fried potatoes with dipping sauce which was fried to perfection ( crispy on outside and yummy on the inside). Then for dessert we had flan with Carmel sauce and churros rolled in cinnamon with Nutella dipping sauce. All homemade and freshly made. Rhumba surprisingly rocked our world with all these dishes! The atmosphere was on point too. We sat on comfy sofas by the window with Latin music playing in the background. Our waitress was super charming and accommodating and food came out quickly. Just a 5 star experience in every way! Will be coming back soon!

    Churros & Flan

    Other than the desserts, we got the fried rice, chicken tacos, and sliders. Everything was delicious! My dad even said that they were some of the best tacos he's ever had. Service was great and the environment was very nice. (other than the price) it is very good and delicious! %100 Recommend!

    Live Music

    We went on a night with live music highly recommend finding those nights. I packed in Cigars For the Boys to smoke outside which they enjoyed while drinking and talking. The Staff is amazingly fast at serving drinks which I loved not having to look for service they were on it. My two favorite dishes were the fried pork belly and the Cuban Rice because it was so very different and delicious.

    Mezcal mango margarita. Vavavoooommmm!!

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    17 days ago

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    25 days ago

    After speaking with Alfred the owner all was straightened out regarding ice tea. This is a class act!

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    1 year ago

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    8 months ago

    Had dinner a few weeks ago and was very pleasantly surprised. Food was great and wait staff very attentive. Going again tonight.

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    1 year ago

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    1 year ago

    Spoiled lettuce in the $12 side salad. Threw it away in disgust. Terrible service. Do not recommend eating here.

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Wonderful food and ambience. Lovely owners. This is a great addition to Aiken! Can't wait to go back.

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    2 years ago

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    2 years ago

    Great drinks and great food:-) we can't wait to go back. The yucca fries were the best!

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    2 years ago

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    2 years ago

    Amazing experience. Beautiful place. Ambience was on point. Service was great and the food y'all OMG. To die for.

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    Neon Fig - Strawberry shortcake!

    Neon Fig

    4.2(152 reviews)
    0.2 mi
    •$$

    Love the staff and the food! Amazing atmosphere and I would highly recommend it! Brunch, Lunch!…read moreYou'll enjoy every minute! Steph Carrier

    It was our first time visiting, and overall the experience started off fine. We ordered Bloody…read moreMarys, which were just average--not bad, but nothing memorable. My husband ordered the brisket grilled cheese, which was absolutely delicious, and I ordered the shrimp and grits, which were phenomenal at first. Unfortunately, a few bites in, I found a black hair in my food. Our server did apologize and immediately took the dish back to be remade, which I appreciated. However, I was honestly too grossed out to want to eat it again, and I wasn't given any option--whether to remake it or have it removed from the bill. What was more disappointing was how the situation was handled afterward. No manager came over to apologize, and nothing was comped or discounted on the bill. It was clear the staff was aware of the situation, as several employees came out and repeatedly stared at us, which made us feel uncomfortable. I understand that mistakes happen, but it's how they're handled that matters. With better service recovery, this could have been a completely different experience. As it stands, it left a bad impression. I would consider giving them another chance, but only if situations like this are handled more professionally in the future.

    Photos
    Neon Fig - Dirty glass makes me wonder what else is dirty?

    Dirty glass makes me wonder what else is dirty?

    Neon Fig - Beignet

    Beignet

    Neon Fig - Cocktail perfection

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    Cocktail perfection

    The Wildemount - Chicken picatta

    The Wildemount

    3.0(5 reviews)
    0.2 mi

    Cozy and intimate atmosphere. The food choices are unique and that's what sets this place apart…read morefrom many other restaurants. Octopus was nicely cooked and paired with vegetables. Bison reverse seared stake was great, rare is the way to go. Service was timely. Overall a nice experience.

    My wife and I recently visited The Wildmount in Aiken to celebrate our 44th wedding anniversary. We…read morewere really looking forward to the experience, especially because the menu is somewhat unusual and had several dishes that sounded very appealing. Unfortunately, our experience was mixed. The service started out very well. Our original server was fantastic--friendly, attentive, and made us feel welcome. However, as the restaurant became busier, the service declined noticeably. It seemed as though the larger groups were receiving much more attention than the tables of two. At some point, our original server and another server appeared to switch tables, and unfortunately, the second server was not nearly as attentive. By the middle of our meal, we felt like we had been forgotten. The food was also a mixed experience. I ordered the Bison Ribeye. The flavor was good, but the steak was surprisingly thin and was not cooked to the medium temperature I requested. In appearance, it reminded me more of a steak you might get at a diner than what I expected from a restaurant like The Wildmount. My wife ordered the chicken with fettuccine. Unfortunately, she found it far too salty and heavy on the garlic, which made the dish difficult to enjoy. Overall, it seemed to us that the chef was trying to incorporate too many different flavors, and they didn't always complement each other. We really wanted to love The Wildmount, particularly since we chose it for a special occasion. There are some interesting ideas on the menu, and our first server certainly made a good impression. However, based on our anniversary dinner, the food and especially the service did not live up to our expectations. Hopefully, this was just an off night, because The Wildmount has the potential to be a very good restaurant.

    Photos
    The Wildemount - Elderberry Tiramisu

    Elderberry Tiramisu

    The Wildemount - Caramel soy sauce waygu

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    Caramel soy sauce waygu

    Rhumba Rum & Cigar Lounge - cigarbars - Updated September 2026

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