Our tour guide took us here for lunch. Located in a rural, beautiful San Sebastián Del Oeste,…read moreJalisco, Mexico. Fresh food of corn tortillas, rice mole del pollo and beans and more. Totally felt I went back in time round in the late 1900s for some reason. The Restaurant felt like a romantic country movie set in Mexico in the late 1900's. Built on stones and bricks, wood plank ceilings, stray cat wondering around, a little statue Lady Guadelupe alter watching over the restaurant. I loved what I felt coming here.

During our tour, we ate at this place, and it was my boyfriend's absolute FAVORITE thing he ate…read moreduring our time in Puerto Vallarta. We got mole, rice, tortillas, some meat thing, quesadillas, and two types of beverages, one type being horchata and the other being some fruity drink. The horchata was super good. My boyfriend loved the mole. Personally, I don't like mole in general, but overall a good hole in the wall!! Five stars because my boyfriend loved it so much.

This was our most-visited restaurant while spending 10 days in San Blas. We often came for…read morebreakfast and dinner in the same day. Enchiladas are amazing! Delicious coffee (not instant) which is incredibly hard to find in town. Free WiFi. The owner is incredibly kind, cheerful, and speaks both English and Spanish. It's also family owned and the whole menu is very affordable. I don't know their hours but they open early and close late. They're also one of the few restaurants that we found to be open during siesta time around 2-5pm.

Many thanks to Jordan R. for his review, persuaded me to try this unobtrusive hole-in-the-wall…read more Couldn't agree with him more! The owners are so friendly and helpful, and delicious food! The coffee was a real find, and the owner proudly told me the coffee is a local Nayarit product, from the mountains near Tepic. Looking forward to more delicious meals during my stay in beautiful San Blas.

This is a perfect example of the resin you travel off the beaten path to Yelapa -- to enjoy a true…read morelocal gem like El Manguito!!!!! The restaurant is essentially a large open air patio (that's covered) with a view of the river. A small lunch menu, but a nice selection that should satisfy. Best part is the food was quite tasty and made with fresh ingredients, I enjoyed the chicken enchiladas and they were perfectly seasoned with a great enchilada sauce, and just the right amount of cheese. Prices here are fair and the enchilada portion plate was more than enough for one grown man. There's a large bar and people were sipping margaritas and cocktails. I enjoyed the Micheladas. I'm not an ice cream eater; however, if you are, you absolutely must come here because the other patrons were enjoying several kinds of ice cream that looked quite delicious and unusual. And you could peruse the freezer and choose the type of flavor that you wanted. I would absolutely come back. It is not in the Pueblo so that if you are walking up the river either on your way or on your way back do yourself a favor and stop here!! Keep in mind you have to cross over the suspension bridge to get there.

Luis is the kindest man whi cares about the quality of his food and his guests. His whole family…read moreshares in the business. I love the whole red snapper. The shin is crispy and flavorful and the meat inside juicy. It's delight to sit in his riverside restaurant and enjoy the view of children playing, birds, donkeys, horses and life in the up river community.

Beautiful restaurant. Make a reservation. Excellent service and food presentation. The…read morecomplimentary app and dessert was delicious. The queso fundido was good as well. The entrees were very underwhelming. Our waiter also gave our leftovers away to another table. We had a large portion of steak and potatoes and one enchilada left. They said they would send us home with something from the kitchen. The containers were closed and wrapped so I checked them this morning and there are a few enchiladas and a tiny side of beans. What happened to my $40 steak?! I even tipped 20% because I thought they took care of us. I'll be calling the manager today.

Mmm yum, margs, seafood and entertainment with a view! This area is still pretty quiet due to…read moreCOVID, I don't think tourism has fully come back yet which made it very easy to get a table overlooking the beach. The service is really great and there was live music. We started out with some ceviche and margaritas and salsa. The roasted salsa is BOMB, they crush the tomatoes in front of you and rarely do you get warm salsa and it is so good! The ajillo jumbo shrimp was the BEST dish of the night, I highly recommend it!

This little restaurant is right outside the center, but easily accessible. We went walking around…read morethe town and that's how we stumbled across this place, and we stopped for raspados (shaved ice). I believe their syrups are homemade, they were all very sweet and tasty. I recommend stopping here for a raspado after a nice long walk through the town. Can't comment on the food as we did not eat here.

This beautiful local restaurant is away from the bus stop tourist restaurants found in other areas…read moreof San Sebastian del Oeste. Our party of four was immediately seated and treated to friendly service. They specialize in authentic Mexican cuisine. Their menu changes daily as the focus on 3 to 4 main entres prepared very well. I had loma, a pork dish. It was just like mom makes with great frijoles and rice. We also had Pozole, which means "hominy", and is a traditional soup or stew from Mexico, which once had ritual significance. Last we had Carne en su jugo. This is beef steak in an green chili sauce. The tortillas were hand made and served hot off grill. I highly recommend this wonderful foody stop. With her mom Rosa cooking, her daughter provided friendly efficient service. We felt we were part of la familia.

Food was delicious, service amazing Ambiance was lovely…read more They found us a spot at the bar even thought we didn't have a reservation Thank you

Wow! The setting, the view, the food... everything added up to such a special dining experience…read more We were so lucky to be seated without any wait (we didn't have a reservation). The service was impeccable!

This is far away from the touristy areas of Puerto Vallarta and certainly worth the trip…read more It feels like a throwback to a place I would have found decades ago and wish I had found it that long ago as well. We ordered the bbq for 2. It was a plate with some of everything(beef, ribs, chicken, pork and sausage) and cactus, grilled onions, beans, tortillas and a couple of small quesadillas on the side. Our server spoke excellent English and the place was very comfortable. They have a nice area for kids. If you want to come during the day and have them hang out there while they're waiting for their food. I got the barbecue sauce which is a side that you have to ask for and it was very tasty We really enjoyed this place. It felt more authentic and more local than most of the places we normally go to in the South part of the town on the coast. It was about a third less expensive.

Just had dinner at this absolute gem! After six days in Mexico, I think this just about tops the…read morelist. Rooftop patio with twinkle lights, friendly and attentive service, and delicious food -- what more can you ask for! We got the guacamole and tuna sashimi as appetizers, and the guacamole (as well as the complimentary salsa) was made right at the table to our exact specifications (mild, please!). We weren't really drinking tonight, so got virgin strawberry daiquiris which were essentially delicious smoothies. I bet the real ones are top notch, too. For mains, I had the chicken fajitas, which came with additional guacamole, rice, and beans in a build-your-own style. My partner had the tomato cream soup, which came with biscuits and had a beautiful presentation. We asked if they served lunch on the way out (they do, opens at 2pm), since we can't wait to come back. We got two churros to go since some of the reviews raved about them -- still too full to eat them but looking forward to it!

Rays doesn't exist anymore. Don't know why it's still on yelp. A different restaurant is in same…read morelocation Mar y Tierra. Very good.

We were so grateful Ray's Place opened up while we were in Yelapa in October (off season). We had…read moreheard a lot of great reviews from the locals and our Airbnb hosts (Kendra, Fernando, Chapo). We sat out in the garden patio area and enjoyed delicious cocktails. The food was incredible, made with fresh/quality ingredients, and we were more than satisfied with the service and entire experience. It really encompasses what Yelapa is all about. It's a beautiful place full of beautiful, wonderful people and an amazing culture. Don't miss out on Ray's!

This lovely restaurant is inside the Hotel Solar de la Ánimas. It is centrally located in the heart…read moreof the main square of Tequila and it was a truly wonderful experience. We were tired from a long day of travel and our brains were working a little slow. Our server were kind, patient, and offered suggestions but not in an overly pushy kind of way. And the items they suggested were not the MOST expensive on the menu. Our server asked us what we were in the mood for and suggested some dishes for us to share. She was spot on. We started with queso fundido with Spanish sausages and some guacamole with chips. For mains we had the Torta Haogada () and Carne en su Jugo () (traditional tequila beef stew). Both were EXACTLY what we needed after a long travel day. Now the best part, the original and handmade margaritas. . They have a whole variety of specialty margaritas and my little Puerto Rican went a flutter when I saw they had a margarita with guayaba puree. They also had one with Higo flower which is sweet and delicious. Both margaritas were AMAZING. I can't wait to go back and try some more of the food and the drinks.

This restaurant is impressive as soon as you walk in. Greeted by the hostess and the staff…read moreimmediately. Beautiful scenery throughout. The food was nothing less than exquisite. The carne en su jugo was rich and flavorful. The mole manchamanteles left me speechless. It was such complex flavors that reminded me of Asian cuisine. Let's just say I left that plate spotless. Highly recommended.