I don't normally like the OC businesses so much, but I LOVE this place! It's very down to earth,…read morethey have the most amazing beer selection, and terrific prices. It's packed and happening, super fun. I'll be back.

While in downtown thought we would stop by for lunch. The pictures are a little deceptive. The…read moreplace was dark and smelled of smoke of pot. Didn't see any food available. I'm sure it's a good place to hang out and drink but not really a good example of the city to friends from out of town.

Native Son is a solid 4/5 stars…read more Parking is easy to access in the garage behind the building. They don't validate, but the 1st hour is free. To locate the restaurant, go up the stairs on the side. Happy hour is every day, 4-6PM The drinks are good and they have a good selection of beers and cocktails. You order at the bar and the service is quick. The food, however, is underwhelming. Regular fries are not great but the Cajun fries are better. Fries are enough to feed 2-3 people. The chicken tenders on the other hand are very small, and you get more sauce than chicken. The good thing about it is that the food was cheaper during happy hour. Some of the chairs/benches were uncomfortable, but overall, sitting outside is nice.

I've been coming here for years, but after my most recent experience, I will not be returning. I…read morewas treated with clear disrespect and unfair service by one of the staff members. I came in with friends and ordered a pitcher along with several shots. The server, a young white male, brought the shots and only one cup of beer. I immediately told him I had ordered a pitcher, but he insisted I never said that -- even though I had already been charged. To avoid arguing, I told him to just bring a pitcher and charge me again respectfully. He refused and told me I would have to go back and wait in line if I wanted one. When I asked to speak with a manager, he said the manager was unavailable. We later noticed him walking around the patio taking pitcher requests from other customers and bringing them directly to their tables without sending them back in line. We politely asked again, and he said "okay," but repeatedly ignored us, walking past our table multiple times. When my friend followed up, he suddenly claimed he couldn't serve us and again told us to get back in line. There was no clear reason for the difference in treatment. Watching others get served while we were repeatedly refused, despite being respectful customers, made the situation feel discriminatory. As Latino customers in a predominantly Latino community, the behavior came across as biased and unacceptable. It's extremely disappointing because I've supported this place for nearly a decade and had never experienced anything like this before. Unfortunately, this interaction completely changed my view of this establishment. I would not recommend coming here if respectful and fair service matters to you.

Man, I have been looking at this place and never seemed to go. What a mistake. This is like my…read moreperfect place: sausage, fries and beer! Juan gave me a quick tour. Food is ordered up front and beer is in the back bar area. The beers are all German and Belgian which is a nice change from most places. They have many styles of sausages and you can top them with any of their toppings. There's even vegetarian sausages so no one is left out. Belgian fries cooked 3 times is their other specialty served with a bunch of sauce options. There's an outdoor patio area and the bar area inside where most of the seating is. It took me too long to visit here but I'll be back soon.

Founded in 2014, Wursthaus was created by friends with the idea of bringing a modern European-style…read morebeer hall experience to Orange County. Their concept focused on gourmet sausages, Belgian and German beers, communal dining tables, and a relaxed social atmosphere. We came here with our group our friend and got to feast upon some dogs and wursts. One of the interesting features that have is that they carry exotic proteins such as alligators, rabbit, or rattlesnake in their links; but if you're more of a vanilla eater, than you're probably opt for the beef, pork or chicken flavored. Either way, make sure you pair it with any of their 10+ beers on tap and you'll for sure enjoy every moment of that bite. I ordered their cheddar bratwurst topped with pickled jalapenos and carmelized onions in a pretzel bun. The wurst was kind of the dry side but beer always helps. I do think sometimes that they over cook it which drys out all the delicious fat out of the links but I am here for drinks and a good time. Great spot to hang out for any type of gathering.

Went for dessert...it was fabulous! Consisting of the blueberry peach cobbler! Wish I could have…read morepurchased an entire cobbler!

Came here during the food and wine festival. This is a great place to sit and eat and drink. You…read moreare in the heart of California Adventure, so you could bring your trays to this area a relax. It is nice and covered in certain spots if you need a few minutes to unwind and relax. A lot of really tempting things to buy to drink. Plus it is close to some kiddie rides in case the kids get board and want to wander off close by. During the festival they had more substantial food in this area. Instead of the small tastes they had full meal size portions. We tried the impossible burger gyro. It was absolutely amazing! Honestly, you could not tell it was vegetarian. It tasted exactly like gyro meat. Plus the pita was soft and fluffy and the toppings were spot on, so good! I am not sure if it was vegan or if there was real yogurt on this meal, but it was honestly one of the best gyros I have ever had outside of Tarpon Springs! So good in fact that I had to try to recreate it back at home for dinner.

Yelp erased my last review. I do not work or have a relationship with this bar…read more Been coming to this bar for quite some time. It's a great home town bar. What really makes this place is the service from its bartenders. In particular Sundays with Jacqueline. Even when it's packed for football she's able to provide quick, efficient and friendly/sarcastic service.

It's a great place to spend time with friends and watching your favorite sports team play best bar…read morefood in California

Walking distance from my hotel and a place I had on my list to try, my coworkers and I were able to…read moreenjoy a beautiful evening out for dinner and a drink. Located in a business center, the space is huge and perfect for the solo patron or being the whole family to let the kids run around the open grassy area. I love the theme of the place and the fact they also themed the names of menu items!! We picked up our beers and ordered dinner pretty fast. The menu was amazing and had all kinds of options available. I ordered the Korean Demilitarization Zone Pork Tacos. 3 decently sized tacos, extremely filling and paired great with my beer. Everything was cooked and seasoned so well. The chips were a nice side to go along with them. I loved it all. I wished I lived closer because I would definitely frequent this place if it was in San Diego!

To the Management Team at Hangar 24, I wanted to share some…read morefeedback regarding the recent changes to your live entertainment format. For years, Hangar 24 has been a place where families can gather, enjoy great food and drinks, listen to live music, and allow their children to safely play and have fun. It has created a welcoming environment that appeals to a broad audience, and that family-friendly atmosphere is one of the reasons so many people continue to return. Last night, however, I noticed a significant change that concerned me. Instead of having the live band perform earlier in the evening, a DJ played first and the band performed much later. Many people, including myself, came specifically to enjoy the live band, and the new format seemed confusing to much of the crowd. As I observed throughout the evening, very few people were dancing during the DJ set. Most guests remained seated, looking uncertain about the change. In addition, some of the music selections and volume level felt inappropriate for a venue that attracts so many families with young children. I noticed several children covering their ears, and many parents appeared uncomfortable. From my perspective, Hangar 24's customer base is largely made up of families. Those families purchase food, drinks, and often stay for several hours while their children enjoy the outdoor space. By scheduling the live band later in the evening, many parents are forced to leave before the performance begins because their children are tired or it is simply too late for a family outing. If the goal is to attract a younger nightlife crowd, a better approach might be to have the live band perform earlier in the evening when families are present and then transition to a DJ later at night for guests who prefer that atmosphere. This would allow both audiences to enjoy the venue without alienating the families who have supported Hangar 24 for years. I am sharing this feedback because I genuinely enjoy coming to Hangar 24 and want to see it continue to succeed. I believe many guests share these concerns, and I hope management will carefully consider how these changes may impact the loyal family customer base that has helped make Hangar 24 such a popular destination. Thank you for your time and consideration. Sincerely, A Concerned Customer

A friend recommended American Grub, thank you! When you…read morewalk inside it just feels like a place you want to eat "American Grub"! The menu is detailed, you just have to pay attention to things like the burgers don't come with condiments unless you ask for them, especially if you're getting your order to go! The food was really good & exactly what we were expecting. The service was great as well, the staff are very attentive. Happy that it's local, we will be going back!

It is always a pleasure to support local businesses here in Tustin, and American Grub has certainly…read moreimpressed me in several key areas. I wanted to share some comprehensive feedback regarding a recent experience, aiming to highlight both your successes and areas where further refinement could elevate the customer journey even further. First and foremost, I must commend your team for their exceptional warmth and hospitality. From my initial phone call to the moment I picked up my order, I felt genuinely welcomed and valued. This level of customer service, which often feels lacking in many establishments today, truly sets American Grub apart. It creates a welcoming atmosphere that significantly enhances the overall experience, and I sincerely hope this commitment to friendliness remains a cornerstone of your operation. However, I encountered a couple of points that, in my personal opinion, warrant consideration for improvement. Regarding the payment process, I felt a degree of apprehension about providing my credit card details over the phone. While I understand the operational need to secure orders and prevent potential losses, particularly for larger transactions, for a single item like my bacon cheeseburger, priced at $17.24 including tax, this practice felt somewhat disproportionate. I also noted the 99-cent fee for online payments, which, while minor, might deter some customers who are seeking convenience without additional charges. Perhaps exploring alternative secure payment links for phone orders or adjusting the fee structure for smaller transactions could enhance customer comfort and streamline the process. My primary concern, however, arose upon returning home. Despite ordering a bacon cheeseburger, I discovered the burger completely lacked bacon, as well as any form of sauce or mayonnaise. This oversight had a significant impact on the meal; the absence of these core components rendered the burger quite bland and far from the experience I had anticipated. When ordering a single item, the expectation for meticulous attention to detail is particularly high, as there are fewer variables. Consequently, the overall value of the meal, given the missing ingredients, was not quite met on this occasion. I did reach out to the owner privately via email to discuss these points, and I appreciate their responsiveness and transparency in addressing my feedback, particularly concerning the rationale behind the phone payment policy. It is reassuring to know that your business is open to customer input. My hope is that these observations can serve as constructive input, allowing American Grub to continue refining its excellent service and product quality. I remain a supporter of your local endeavor and look forward to seeing these aspects addressed. Thank you for reaching out. To clarify, all my reviews and communications are crafted solely from my personal experiences and genuine perspectives, not AI. Every word and insight you read is authentically mine, driven by my commitment to provide honest feedback. Even though the review was long..(lol) I wanted to make sure the details are accurate and understandable. Plus I think you and your establishment are great and I wanted to detail that as well Kimberly.

I like IPA's. They have the best IPA's I've ever had. It compares to the best "Pliny" beer. (…read morePliny for president 2024 in my opinion) Also compares to "Lunch" from Maine beer company. Beer is a little steep buy I don't mind paying a little extra when I know I'm going to love it! I usually go to the Everywhere in Orange but visited the one in Portland Oregon. It was really nice! The Orange location is great. The bartenders and really friendly and helpful. They have other beers that have won awards too!

They have both a parking lot and street parking, so parking wasn't really an issue. Came on a day…read morethe Angels were playing and this place was packed before the game, but it cleared out once it started. Definitely seems like a great pregame spot. There's a good mix of indoor and outdoor seating with both small and large tables, plus plenty of bar seating both inside and out. The space is very clean, modern, and aesthetically pleasing. They also have TVs inside and play music, but not so loud that you can't hold a conversation. Workers were friendly and helpful. I tried two different hazy IPAs and both were great. They also have rotating food trucks. I saw a lot of people ordering some wild looking drinks topped with whipped cream or even ice cream, which looked interesting. Overall a really solid brewery and I'd definitely come back.