Heard great things online, recommend by chatGPT and booked a reservation…read more Small place, friendly service, but time limit on the table, so if the service is a bit slow, you might be mid dessert and you're being asked to leave when the next party has arrived. Not a big deal, they let you know there is a time limit, but maybe they should keep the service flowing so that doesn't happen. The interior decorator here did a great job with the time warp back to the mid 20th century. Cool vibe. Food was ok. Perhaps using old recipes from the time period is not so good for a tourist? I wasn't really impressed with the food, but I don't have a cultural link to Milanese food to begin with, so I don't think I was fully able to appreciate it. If my grandmother made this when i was a kid, perhaps it would have been better, but the meal was lost on me. There are plenty of spots to grab a good meal, I'd only recommend this place if you have a fond memory of the menu items or you really want to time travel and post to social media.

Dunno how this is considered one of the top restaurants in Milan. This was our least favorite…read morerestaurant in all of Italy. There wasn't much that was appealing on the menu and the attitude of the staff did not make things better.

- Locale Destination - It's on Via Ascanio Sforza and Via…read moreGiuseppe lagrange in Milan, Italy. I walked straight up from Milan central station to come to this - while passing cathedrals and all, you can come here (4 mile walk). Try not to pass by. Sign isn't too obvious. Ambiance: very casual. Both inside and outside. Menu: short and sweet. English is ok! Service: minimal, but chef brought my pasta! - Gluttony Expedition - Lunch half & half ravioli: Lemon & saffron ravioli (yellow) was very light and gentle fragrance. spinach one was light and tasty. Both a bit harder than I'd like but cooked well. Very tasty and big portion for me. - Conqueror's Deduction - 4.5 stars. I walked all the way from Milan central station for this! Very homey yet tasty fresh pasta! The looks are a bit unassuming, but they do offer great pasta!

I found this hidden gem on Yelp when I was looking for a quick bite before my Last Supper…read morereservation. We walked up to this tiny location to find one table for two available. We were provided menus that were quite simple. Two types of pasta were available (long or short) and they were able to be prepared a few different ways. I had the long pasta which resembled Alfredo noodles with black pepper and parmesan cheese. The dish was simple and the pasta was fresh. They offer a short list of beer and wine to compliment the pasta. During my time there I saw many people attempting to get in but the place was full. Several parties waited to get a seat. The service was good, the food came out quick and was exactly what I needed before my reservation. The food was also inexpensive. I noticed a disclaimer when I exited that this location is "not a restaurant" but serves a sampling of a larger restaurant. 4.5 stars!

Wow! Walked past this place and turned around because we knew it would be delicious. We weren't…read morewrong. SO many options, any pasta/sauce you could imagine. The service was just as great. Gentleman working did his best to help communicate menu options (English/Italian) and offered us a seat while we waited. We've been in Italy two weeks- this was the best pasta we've had. We got two more to go. I will dream of this place for weeks to come!!

Amazing !!! we were the only non-Italian people there. Their pasta is absolutely al dente and…read moredelicious. The pizza is on the thick side, however very flavorful. I would highly recommend this restaurant. The staff is absolutely fabulous. Make sure to go and experience this place.

Wow on our last night in Milan we tried this place based on yelp reviews. It did not disappoint…read more One of the best pizzas we have had in zitsIt is definitely a family run business with great service and great food. We ordered the caprese and 2 slices of pizza. The pizza is thick crust

My last night in Milan I came here for a quick dinner with a colleague. We enjoyed the homemade…read morepasta and Margherita Pizza! It was fresh with delicious cheese, and just the right amount of sauce. Service was exceptional for such a busy evening! The food was authentic but not traditional Milanese. If you get a change to try traditional risotto Milan is the place to do it :) Tourist be aware that they do charge 5 euros for service or something which is crazy and half the price of my pizza! I have never experienced the weird additional fees that come attached with dining in Milan! This was not very common in other places I went to in Florence, Cinque Terre or Rome maybe it's something new but just do you research before dining. The restaurant was nicely decorated and in a pretty busy area! We waited about 15 minutes outside which went by quickly, but lines were long and tourists are known to go here.

What a gem!!! The seating is nestled in the back. Cozy and intimate seating. Not crowded feeling…read moreeven though it was lively. We were 2 mins before they closed and they still let us in which was so kind. The food was delicious. We ordered the pesto, arabiatta and white sauce pastas. All three were amazing. What a catch. If you're in Milano come and have a bite. Oh and they asked us how was the food from different people which made us feel they cared about our opinion. Highly recommend

Mimmo was the best server!! Service was good & lobster…read morepasta was 10/10 Easy walk from Hotel Cornova

The pizza was incredible!! Servers were so kind and welcoming…read more The only reason this isn't 5 stars: We arrived close to their closing time and asked to make sure it was okay for us to dine. We didn't want to have the kitchen open back up for us if they were already wrapping up. They assured us the kitchen wouldn't be closed for another 15 minutes so to come on in. We ordered the pizza, and the pizza guy had a meltdown. Apparently he had already started cleaning up for the night. We felt bad but also a little off putting that he would make such a scene in front of all the guests. Other than that we had a wonderful meal.

This restaurant is very close to Via Tortona, where I work. They are always very busy during lunch…read morebut are sure to give me great service. The food is delicious, and it is very hard to find a salad apparently in Italy. Well, here they have several salads. I got the Caesar salad, which has chicken, cheese, tomatoes, and carrots. I asked for no carrots because that's a weird combo for me. What is strange is they do not have Cesar dressing but that is OK because the service and fresh bread make up for it. I will definitely come back here to try the pizza and the fried dumplings that they're famous for! I always try to eat healthy when I can, though.

My second time here and they were just as great as last time. They specialize in fried gnocchi and…read morefresh pasta. Great atmosphere, friendly staff who all spoke English, and amazing food!

After numerous years of trips for business to Italy and Milan I finally found a place that can…read moreserve a decent cup of coffee and who actually cares about what goes into it. The people at Taglio offer a wide variety of specialty coffee from different origins and where one can select the method (V60, Aeropress etc). Execution is good but their own roast is good (don't get me wrong it totally beats anything else from Italy) but they also have coffee from other roasters. All together the coffee itself is a reason to visit but Taglio is so much more as they also serve excellent food. The pasta I had was a nice example of well-made uncomplicated food. They are also a deli so sell a lot of charcuteries and cheeses as well as other food items (tea, coffee, beverages, granola etc) The service was nice, friendly, mostly English speaking and fairly fast and they also have free wifi (however with mandatory facebook login) so a place I will visit again. Only minor drawback would be the price level - dinner easily came to €50 per head and while not super-expensive it is still a bit on the high side for more of a neighborhood place.

Taglio was a highlight of our dining experience while in Milano. The service was exceptionally…read morefriendly and pleasant. The interior was charming and spacious. The option to order brunch after noon was a wonderful surprise and most welcome to California tourists such as ourselves. We ordered the tagliere (salumi platter) and eggs Benedict. Delicious. We dined in the back room overlooking the industrious kitchen. Both male and female chefs! I highly recommend this charming, spacious restaurant/deli in the Navigli district.

We looked for a fun homey place to have dinner the stuff was very nice and helpful very good pizza…read more! The atmosphere was very welcoming and homey I would highly reccomend for anybody who is looking for anybody who is looking for a nice remantic evening or jest relaxtion with your friends.

Found this place through this wonderful service. Kind of on a secluded road but once you step…read moreinside, the atmosphere is wonderful. The owner/chef is truly remarkable and insists on telling you that everything is fresh and home made. I had the eggplant parmigiana and the diavola pizza, both were amazing. Next time in Milano, I am definitely coming here.

Very good and very cheap food for Milan! Portions sizes are great, food is flavorful and it's in a…read morefun neighborhood. Servers are nice and to the point, it was busy both times I visited but you can tell that locals also eat here too. The mussels were delicious.

This place is known by tourists and locals alike, and is often recommended for its relatively cheap…read moreprices. I wouldn't say the food is beyond stellar though. I came here for a birthday dinner of my friend's mom, and got the Pugliese pizza (simple cheese with onion). The size wasn't too big or too small. I normally cut the crusts off of pizza so when I did that, it was enough! We also got tiramisu to split amongst ourselves, which wasn't too bad. There was a top layer that was very thick and creamy, which was what made the tiramisu delicious in my opinion.