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    El Punto

    3.0 (2 reviews)
    Open 7:30 am - 7:00 pm

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    9 months ago

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    Nosh

    Nosh

    4.2
    (670 reviews)
    1.0 mi
    $$$

    Brad (our waiter) was awesome! He was so knowledgeable about allergies. If he didn't know the…read moreanswer, he made sure to double check with the kitchen. This was my first time visiting. My friend and I ordered mocktails which we both enjoyed. We then ordered gochu belly buns and the braised beef French onion soup. They were able to accommodate my gluten allergy and make the soup gluten free! It was delicious. For our entrees, I ordered the sweet deal salad and my friend ordered the green curry stir fry. Mine wasn't anything crazy, tasted as I expected but it was still good. My friend, on the other hand, did not love her dish. She is a big curry person and said the sauce lacked flavor (which I tried and agreed with). The tofu was nice and crispy, dry though. There wasn't enough sauce in the dish. The mushrooms were the most flavorful.

    This was the first time we had a bad experience at Nosh. Our server was wonderful, which is why…read morethis is a 3 instead of a 2 (really felt like a 2.5). I had the La Higuera cocktail which I really enjoyed and my fiancee had the Filthy Hor. She didn't love hers, but it was basically a boozy horchata so I did like it. We decided on two appetizers - the Not Your Pastor's Wings and The Mulita Meltdown. The wings had good flavor and texture. The Mulita Meltdown was good, but not good birria. It didn't feel like real birria, but it was tasty. However, I found a hair in one of the quesadilla pieces so I stopped eating that. We told our server and she offered to bring us something else, but we didn't mind knowing that we still had our entree coming. Our entree was the Okie Dokie Gnocchi and we were definitely looking forward to it. We've loved every pasta dish that they've had over the years (but the braised beef was the best, would love for that to make a comeback) and expected this would not be an exception. However, the texture was off with too many breadcrumbs on top that didn't stay crisp while we were eating. The flavor was pretty good, but it was hard to get past the texture. Then it got worse: Another hair. And it was unquestionably not one of ours either time. We were pretty disappointed. Our server was again apologetic and again offered to bring something else, but I feel it's worth noting that she didn't seem surprised either time. We declined to have her bring another dish, as we had plans elsewhere, and she comped the gnocchi instead. We love Nosh so ultimately we'll likely return in the future, but there are so many good restaurants to try that it will certainly be a while.

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    Muddled, cucumber, jalapeño, Hendricks, gin, martini

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    Muddled, cucumber, jalapeño, Hendricks, gin, martini

    El Punto - caribbean - Updated June 2026

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