Super friendly and quick service at the end of the day! My work day went longer than expected, was…read morevery glad to find a restaurant open and with wonderful customer service!! Will definitely be back!! Thank you Los Tulipanes!!

We had a really nice meal at Los Tulipanes restaurant while visiting the area. Service was great…read moreand the staff were efficient and friendly. Thank you Los Tulipanes for a wonderful meal!

One of our best Mexican meals. We came with our grandson and we each enjoyed our meal. Service was…read morequick and pleasant. Friendly staff and the atmosphere is great. We will definitely come again if we pass through this area.

Honestly? Some of the best Mexican food I've ever had...and I've been to Mexico more than 30 times…read more I had the carnitas....they were amazing. The other two people with me said their food was some of the best they had ever had also

While passing through Dell Rapids during one of our little road trip adventures, my husband and I…read morestumbled upon this restaurant and decided to stop in and give it a try. One thing that immediately caught our attention was the building itself. Dell Rapids has a great deal of historic charm, and the restaurant is housed inside one of the town's older historic structures, which gives it a lot of personality before you even sit down. The atmosphere carries some of that preserved small-town character that makes these Midwest road trip discoveries enjoyable in the first place. The presentation of the food was honestly quite beautiful. The plating was polished, colorful, and thoughtfully arranged in a way that immediately raised our expectations. The dishes looked refined and carefully constructed, almost the sort of meals that make you instinctively reach for your phone to take photos before eating. Unfortunately, the actual flavors never really lived up to the visual presentation. That was the biggest disappointment for us. While everything looked appealing, most of the dishes wound up tasting fairly flat and underwhelming. Nothing was outright terrible, but very little had the depth, seasoning, or distinctiveness we were hoping for once we actually began eating. Service throughout the meal was decent enough, though the restaurant seemed somewhat overwhelmed at the time. There was a very large and extremely loud Friday gathering taking up much of the dining room and seemingly most of the staff's attention. It also appeared they may have been somewhat understaffed that afternoon, which likely contributed to the slower pacing and divided attention. Overall, the experience landed somewhere between average and slightly disappointing for us. Not actively bad, but not especially memorable either. The historic setting and attractive presentation certainly added points, but ultimately we left feeling underwhelmed by the food itself.

This hidden gem is one of our favorite Mexican restaurants nationwide. They have my wife's favorite…read moremargaritas as they have the best homemade mix. The service is always very attentive and quick. All of the items taste like they are homemade. It is very hard to find authentic chili rellenos but this place nails it. Chips are served warm and crispy and the salsa is amazing. If you are in the Sioux Falls, South Dakota area it is worth the 20 min drive to El Mezcal in Dell Rapids!

Great vibe, delicious food and top notch service! Would definitely recommend to anyone who likes…read moreauthentic Mexican food!

Disappointing. As always, the staff was very friendly, but service was slow and fairly non…read moreexistent. The waitress never came to our table to ask about our food..And speaking of nonexistent, that describes our taco salad. Scant at best. Usually taco salads fill the shell. This barely came half way- maybe a half cup of lettuce? The salsa, while it had a great flavor, was all sauce-not one piece of tomato in it. When we told them about the taco salad, they apologized, but that was it. We go to Guadalajara several times a year, and this is the first time we were so disappointed. We will return, but not for the taco salad.

Best quick lunch place in town! Grilled burrito is excellent! Service is fast and efficient!read more

Excellent tacos and burrito! Service was quick with a lot of options for ingredients. Beef had just…read morethe right amount of seasonings and spice. Well done TE!

Good food, good drinks, great people... I'll take it! Check it out if you've got the time.read more

Always great food and atmosphere at the BCC. Weekend specials are always a hit and have great…read morevariety. Chef Matt does a fantastic job and views can't be beat!

This WAS our go-to steakhouse in the Sioux Falls area…read more And yes, I emphasize "was" sadly. Located about thirty minutes north of Sioux Falls in the small farming community of Flandreau, this little steakhouse became one of those hidden gems my husband and I found ourselves returning to whenever we had a serious craving for a good steak without dealing with the more corporate chain atmosphere back in the city. Unfortunately, the owner sold the restaurant earlier this year, and as of now no new buyer has reopened it. Which honestly makes me sad. There was something wonderfully unpretentious about this place. It was tucked quietly into a residential part of town near the local athletic fields and open farmland that stretch out with that classic small-town South Dakota feeling. You wouldn't necessarily expect one of the state's better steak experiences to be sitting there so modestly among homes and fields. But somehow, that made it feel even more authentic. The service was always warm, friendly, and deeply local in the best possible way. You never felt rushed or treated like just another table. It had that comfortable small-town hospitality where people genuinely seemed happy you came. And the steaks? Consistently very good. Were they the greatest steaks we've ever had in our lives? No. But they were reliably well-prepared, flavorful, satisfying, and honestly far better than many of the larger steak chains around Sioux Falls. The kitchen understood proper preparation and seasoning without overcomplicating things. There is a reason this place developed such a strong reputation over the years. The restaurant earned statewide recognition and frequently appeared in discussions of South Dakota's best steakhouses, drawing people from well beyond Flandreau itself. Including us. We happily made the drive many times because we knew we were likely going to leave happy. I truly hope someone eventually reopens the place and preserves what made it special. Small-town restaurants with genuine character, loyal followings, and heartfelt hospitality are becoming harder and harder to find.

Great service and wonderful prime rib! A hidden treasure. Down home/no frills place but…read morefabulous food! Will go again.

Service was good. I had boneless buffalo wings and coming from a establishment that cooks that…read moreevery day. That was a total disappointment. The pool of sauce on the bottom of basket was just a eye sore and it was really hard to enjoy wings when there is hardly any sauce on the wings at all. I bit into my chicken wing and it was cold. Whoever made this food should be fired! Never eating here again.

My philly cheesesteak was good! The fries were under done. My husband's Bluejay burger was burned…read more 5 stars on atmosphere. They have indoor and outdoor seating. Overall a good experience and I would try it again.