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El Sazon De La Abuela

4.0 (2 reviews)

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6 days ago

Excellent Albania's soup! Machaca and mole were great too. We will be back soon. xxxx

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2 months ago

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El Mora Restaurant

El Mora Restaurant

4.7(104 reviews)
15.1 mi

We live on the other side of town, but whenever we're in East Palmdale, we make it a point to stop…read moreat El Mora. We had visited once before for dinner and loved the food, so when we needed a quick breakfast before work, we knew exactly where to go. We arrived around 9 a.m. and were greeted right away with friendly smiles. The restaurant was very clean, and we were told to sit wherever we liked. We ordered the menudo, a sopes plate with rice and beans, and a breakfast burrito. They also brought complimentary chips and salsa to the table. Everything came out hot, fresh, and full of flavor. The menudo was especially delicious and was served with fresh cilantro, onions, and lemons. The sopes were excellent, and every dish tasted homemade and well prepared. What really stands out about El Mora is the service. Everyone who works there is friendly, upbeat, and welcoming. Our waitress checked on us several times to make sure we had everything we needed, and we never felt rushed. The atmosphere was pleasant, with great music playing overhead. Although the restaurant was nearly empty when we arrived, within about 15 minutes it had filled up, which says a lot about how popular this place is. Excellent food, excellent service, and a very clean restaurant. We will definitely continue coming back whenever we're on that side of town. Highly recommended!

Was driving through and this little spot came up. What a great choice. I tried a variety of things…read more 2 tacos de carnitas they were delicious very tasty and 2 birria queso taco. These were very good and they didn't hold back on the meat. And one mulita de pastor. Very good the young lady tha works here recommended it and it did not disappoint. Service was excellent. When I was there the phone was ringing off the hook with people placing ordered and how you know a place is good. 2 of the county's finest peace officers showed up, this place is a must when driving through.

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El Mora Restaurant
El Mora Restaurant - Chilaquiles rojos with scramble egg

Chilaquiles rojos with scramble egg

El Mora Restaurant - Glass of water

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Glass of water

Baracoa Cuban Restaurant - Patio

Baracoa Cuban Restaurant

4.4(1.4k reviews)
18.3 mi
•$$
Family-owned & operated
Outdoor seating

Baracoa Cuban Restaurant was an amazing discovery when we stopped for a lunch pitstop on our drive…read moreup towards Tehachapi. I can easily see them being a favorite in the Palmdale area. There was plenty of parking in this lot. The entrance is located through their patio, which can be a bit counter intuitive. We came at opening and the restaurant got really busy during our time there. Initially we were looking at the sandwiches because it was lunch time, but then we were going to a wedding that night so we decided to eat something more filling since the ceremony and speeches always delay the eating. All entrees here are served with black beans and rice or congri, and 3 fried plantains. My boyfriend had the Ropa Vieja ($28) with the congri and I had the Lechon Asado ($25) with the rice and beans. Our food came out pretty fast after we ordered. My boyfriend's Ropa Vieja is a Cuban braised beef. The congri is basically a mix of the rice and beans. This dish was super tasty and the shredded beef was so tender with the bell peppers and onions. I can really taste the red wine and tomato sauce in the base. I took a few bites but in general I preferred my dish more, and vis versa he enjoyed his dish more. My lechon asado is a roasted pork that is super super tenderrrrrr. It was so sweet with the grilled onions and it had the perfect amount of fattiness without being over bearing. SO GOOD! Love the plaintains too. I'm glad I got the rice and beans option because I would have gotten too full too quick with the congri. I barely touched my beans and only got through half of my rice. Both dishes came with this super tasty garlic butter sauce that I poured on my rice and made it even tastier. It was so good. One thing I didn't enjoy about the experience was the flies attacking us and our food. Since the door is open and connected to their outdoor space, it leaves the opportunities for flies to come in. We had to play defense with the flies the whole time. The service here is a little slow. Especially when I was trying to get back on the road I wasn't feeling too patient. I waived down multiple staff members too. Also I got hit with an undisclosed 3% surcharge for using my credit card. I only found out after I got the receipt. I would have paid in cash if I knew. *dislike* LOVE LOVE LOVE the food. Might be the best Cuban food I've ever had... and I've been to Florida where there was a lot of Cuban spots. Room for improvement with service, flies prevention, and the disclosure of the credit card fee.

Absolutely the best guest hospitality and food quality my family and I have ever experienced eating…read moreout. The atmosphere and ambiance of the restaurant is always lovely, fun, and lively. The food quality is spectacular! I always get the Baracoa Cubano sandwich and it never disappoints. The ingredients are fresh and organic with each dish I've ordered. Since I have allergies to ingredients used to preserve frozen food, it's always been so hard finding a restaurant with a menu that doesn't cause me issues--and Baracoa has never compromised with their ingredients! The organic quality of their food is something you'll taste on your first bite. And finally--the service is impeccable and I have yet to see such excellent hospitality at any restaurant I've visited, even in Los Angeles! The waiters are always kind, attentive, and energetic with their behavior and service. It's very easy to tell they love the work they do and it shows in their work ethic. In addition to that, the managers are always making sure we're having an excellent night and have transformed it to a level of service we've never seen! My parents and I went a week ago and talked to Daniel the Manager about how much we missed a Piña Colada from a closed restaurant which would make it in the pineapple itself--and he said if we promised to be there in a week he's make it himself. We came on Friday, and the joy that my family felt was palpable when Daniel came out with the drinks we've wished for years now since that restaurant closed! Honestly, I've never heard of someone caring for their guests so much to do that--truly everyone should visit this establishment and experience true fine dining. I don't think I'll ever eat anywhere else for a special occasion ever again.

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Baracoa Cuban Restaurant - An array of our entrees, sides and sandwiches

An array of our entrees, sides and sandwiches

Baracoa Cuban Restaurant - Our famous Flan

Our famous Flan

Baracoa Cuban Restaurant

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El Sazon De La Abuela - mexican - Updated June 2026

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