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    El Valle Brookhaven

    4.1 (204 reviews)
    Open 11:00 am - 11:00 pm
    Updated a few days ago

    El Valle Brookhaven Photos

    Business Info

    EL VALLE BROOKHAVEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - El Valle Brookhaven

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    Inside/bar
    Avery B.

    Went here for cinco de mayo and had a great time. The bartenders were so nice and the restaurant had a really inviting set up. It also had a mezcal tasting set up from an outside vendor. Seems like they do a lot of events like that. There was also space for live music and salsa dancing.

    Pollo Envuelto
    Kari G.

    Made reservations here before concert at the Fox. We were seated promptly. The ambiance was great with the lighting and easy to navigate dining area. Cecilia greeted us promptly, welcoming us and offering water options to start. When she returned with the waters the first thing ordered was guacamole. It arrived and was truly delicious! She gave us a little too much time to look over the menu for our dinner choices. But when she returned she was able to answer our questions about allergies, etc. We ordered additional drinks and our entrees. She returned to the table and said the chef had some concerns about allergies and suggested a different topping which we truly appreciated. We enjoyed all items ordered. The Pescado over noodles was good although another option perhaps rice would have been preferred.

    The food was delicious and the place had a great atmosphere. Marlon took excellent care of us--he was very friendly and attentive throughout dinner. We would definitely come back.

    Older happy hour menu on website
    Seema Z.

    This was my first time here. I stopped by for their happy hour menu. I was kind of surprised that it was different from the one posted on the website. Because I really went for the octopus, which they did not have on the new menu. That said the place is really nice. It's upscale, casual lots of seating for big crowds and friends. We ordered a bunch of small plates/dishes and honestly, everything was average and nothing really blew our mind. I personally liked the beef burger and cooked well but did not have usual lettuce tomatoes. The taquitos, and the ceviche were pretty meh for me and I would not try that again. The chicken wings were spicy because I asked for it and that they delivered. :) It''s definitely something I would stop by again for the happy hour options and the place was not crowded at all And we were immediately seated at the bar

    Menu
    William G.

    Located in Atlanta somewhere We were seated quickly but to be fair the restaurant was pretty empty around 11:30am. I had a very refreshing lemonade, post Peachtree race. Now normally you can't go wrong with fish tacos but IMO these were way over breaded/fried cod tacos. I ate one but had to de-bread the second one to get the actual fish meat. Everyone else in my party seemed to enjoy their meals so I just chose wrong Other than my entree I had no other problems with this restaurant.

    Shani H.

    This is one of my new favorite happy hours. Its daily from 4-6pm. We tried so many items (the slider, wings, ribs, macaroni, corn pudding, taco). Our favorites were definitely the wings and the corn pudding. The portions were really good for a happy hour and we had plenty of food leftover. Emma made great margaritas so We'll definitely be back on the weekend when they have the dj.

    Mole Short Rib was overcooked AF and not tender at all. Worst short rib ever! Golden Corral is better!
    Joe S.

    El Valle must be German for overpriced garbage wanna be elegant Mexican but it's not even dog food quality plates of future vomit and feces. I don't speak German so I could be wrong on that one. Service wasn't great with a very soft-spoken waitress in a semi-loud environment. Others at the table had to let me know what she was saying or questioning. I tried to just order a Margarita... and you would have thought I was asking for a customized organic artisanal vegan low sodium over "sonic ice" with a triple floater of The Rock's, Kevin Hart's, and Mathew McConaughey's signed bottles of tequila. They just didn't have one on their menu. All of the other ones had ingredients that didn't sound appealing or have ruined a margarita in the past (i.e. hibiscus). And shame on the restaurant for not having a "margarita" as an option. I see this more and more and if you want to be trendy, find... but at least have a backup plan for people who just enjoy a simple margarita. The "star" dish was the $42 short rip with mole and grits! Let's just say the "chef" didn't have the chops to pull this one off. This short rib had to be the worst cooked piece of meat I've ever ordered at any restaurant. Think Pot Roast in a High Crock Pot for 8 hours bad! They did take it off, but it's a shame to even serve it. Others at the table thought the food was meh. The fish tacos were bland, but crispy. The sous vide pork tenderloin was overcooked (isn't that the whole point of sous vide... to NOT overcook), and the guacamole was just ok. Nobody left happy. Then at the end, the waitress picked up the bill with the credit card, then returns a few minutes later with just the unpaid bill... after some confusing interaction, it turns out she dropped the credit card somewhere along the way. You'd think that would be a common thing to avoid. Find a cheaper taco joint or something else nearby and spare yourself a large bill for food that's mediocre at best. One star is Not Good and this restaurant fits that description perfectly.

    Chicken taquitos (happy hour menu)
    Lexi C.

    The atmosphere and service were outstanding. While the food portions are a bit on the smaller side for the price, everything was tasty. I had the chicken tacos, which were delicious, and we also shared some taquitos during happy hour before being seated--those were amazing too. Keep in mind, happy hour orders need to be made at the bar, as you can't order it at a table, but that's pretty typical. 4 stars because of the portion size. I would go back! But only for apps and drinks. I would eat an entree somewhere else.

    Bonita y Mentirosa
    Chamlee B.

    This was such a great experience! We had serval cocktails, the ceviche, the guacamole, the chilaquiles, the elote style corn pudding, the Mac and cheese and the Brussel sprouts. Everything was incredibly delicious, and the food came out quickly. The service was great and the vibes were immaculate! I will definitely be back

    Costra birria taco
    Brilliant Chipo P.

    My friends and I sat on the bar for the Happy Hour and we had such a wonderful time. They had a Passion fruit margarita for the specialty cocktails and it was really good. Our server was conversational and patient. The bathrooms were super clean and cozy.

    Gorgeous table
    Leyang Z.

    I pass by this restaurant almost everyday when I walk alone outside, thinking about my research problem. Finally gave it a try last week. I went there at lunchtime. Not many ppl so it felt spacious. The restuarant serves lunch, dinner and brunch, and interestingly the lunch menu also includes some brunch items. However, I was more interested in the torta so I got a Carne Asada torta with side of salad ($16), and added a side of Elote-style corn pudding ($7). All the dishes were delicious. The steak in the sandwich was by default fully cooked, but I asked for meidum rare to medium and they did a good job. The refried beans had a sour flavor; I never had such refried beans before. The pickled jalapeno added some freshness to the sandwich. Overall it was piled high with beans, meat, veggies, cheese... Delicious. I never had Elote-style corn pudding before. It was basically corn pudding with whole kernel corns, topped with cotija cheese and tajin. It was creamy, sweet and spicy. Highly recommended if you have not tried similar stuff. Service was freidnly, though a bit slow considering the number of ppl inside. Would visit again.

    Salmon

    My favorite restaurant in Midtown! Food is always amazing and great service. Great spot for before or after the Fox

    Sabor a Mi Mocktail
    Kiera A.

    The restaurant is beautiful and had nice ambiance so I had high expectations upon arrival. I was with a group of 6. Our server shared that she was brand new so she couldn't answer many questions about the menu but she also did little to try getting questions answered. I ordered a small plate and was very underwhelmed. The crab temperature was cold as if it had been sitting waiting for the polenta which was bland. The most flavorful bit was the spicy salsa on the plate. I was discouraged from ordering more. Maybe I picked the wrong the menu item.

    Happy hour menu

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    10 months ago

    Great midtown spot. Fun interior. -----------------------------------------------------------------------------------

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    8 months ago

    Natalia was a great server. Every course was more delicious than the last! I can't wait to come back!

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    8 months ago

    Food was good not great. Service was okay, not great. Probably wouldn't come back here again.

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    The Blind Pig Parlour Bar

    The Blind Pig Parlour Bar

    3.8(179 reviews)
    3.1 miBuckhead
    $$

    First impression visit on a saturday night. Located in a…read morebuilding along with a restaurant called Chido Padres. The is no blind pig sign. Find the doors on the side of Chido Padres with a picture of two animals on the door windows. (Check pictures) Free parking lot! We got two drinks: Silent Night Margarita and Hung by the Fireside. Our total was $71.60 with tax for 4 drinks. Each drink was about $16. Pros Loved the decor and the drinks were great! Not too much juice and just enough alcohol. Cons $16 a drink can rack up pretty quickly if you're a heavy drinker. Would I Recommend: Yes! Based on the drinks I would definitely recommend this place. Great service and great drinks with free parking! Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    Blind Pig Parlour is such a fun spot -- equal parts creative cocktails and unforgettable vibes…read more The drinks here are top-notch, crafted with attention to detail and packed with flavor. We tried a few cocktails and some shots, and everything was smooth, balanced, and honestly way too easy to sip. You can tell they take pride in their bar program. On top of that, the cowboy theme makes the whole experience even better. From the décor to the music, the space feels playful and immersive without being over the top -- like stepping into a Western saloon but with a modern, classy twist. Perfect for a night out with friends when you want great drinks and an atmosphere that makes you want to stay awhile.

    Photos
    The Blind Pig Parlour Bar
    The Blind Pig Parlour Bar
    The Blind Pig Parlour Bar

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    The Betty - Sea Scallops @tiffhuangry

    The Betty

    4.1(119 reviews)
    2.8 miBuckhead

    The Betty is a hidden gem! This Buckhead spot has a beautiful location inside the kimpton hotel…read more The service was great and the server was very welcoming. I ordered the trout and it was delicious. Crunchy skin and tender meat. Highly recommend getting it. The Brussels sprouts were good but undercooked. They tasted boiled and were soft instead of that crispy taste that is common. The burger was standard and tasty. Nothing special there. Go and try this spot next time you're in Buckhead

    Overall: 3 stars There's clearly potential in the kitchen,…read morebut the service and overall experience really missed the mark - esp on a night when they had every opportunity to shine. Unfortunately, not a place we'd return to. Came here for the first time on a Saturday at 6pm with my husband, and surprisingly, we were the only people in the restaurant until about the time we left. Service: 1 star There was plenty of staff, so it was confusing how things still felt so off. Drinks were wrong (I ordered prosecco and was brought white wine), and overall attentiveness just wasn't there. Another disappointment was at the end - my husband paid while I was in the restroom, and when I checked the receipt, I noticed I'd been charged $3 more for the wine. I calmly pointed it out, not even asking for a refund, just to flag it, and the waitress argued with me about it instead of simply acknowledging the mistake. Not a great way to end the night. Drinks: My prosecco mix-up aside, the drinks were just okay. My husband's gin & tonic was fine, but noticeably better ones can be found nearby. (Like our night cap at Yeppa after) Apps: 2 stars * shishito peppers were soggy and overly fried * Caesar salad was heavily dressed and tasted like something you'd get at a diner Entrees: 4 stars * chicken was excellent - well cooked & flavorful. Slaw on the side was a bit random * trout was slightly salty but still very good and cooked perfectly. Skin perfectly crispy & enjoyed the grilled green onion on top. I substituted grilled veggies for the slaw (due to dairy)

    Photos
    The Betty
    The Betty - Cappelletti @tiffhuangry

    Cappelletti @tiffhuangry

    The Betty - Burrata @tiffhuangry

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    Burrata @tiffhuangry

    Moonlight - Flyby cocktail

    Moonlight

    3.8(64 reviews)
    6.6 miOld Fourth Ward
    $$$

    Moonlight has been one of Atlanta's tougher to get rooftop bars since its opening. Booked up nearly…read moreall the time and for some good reasons. There probably isn't a bar in the city that offers as breathtaking of a view as does Moonlight. The panorama of all three of Atlanta's skyscraper centers is clearly visible, along with the historical architecture of Ponce City Market. The crowd is mix of tourists and locals in their 20s and 30s. The cocktails are solid. Food is decent, nothing to rave about, but again, hopefully nobody is here for the food. The lobster roll was very bread heavy and the useless dab of caviar was just a wasteful decoration. Yet, the atmosphere of the place, situated in the beautiful Forth hotel makes Moonlight an incredible spot for drinks.

    First thing I will say is that this place is BEAUTIFUL. Staff is helpful and prices are reasonable…read morefor specialized cocktails. Please do not expect a full dinner but there are great options to keep the night going. I was kinda sad that both myself and my friend were celebrating our birthday but because we were the same table, we could only get one glass of champagne. It does get crowded and I really suggest making a reservation. I made one and even still it took ages to get a table. A reservation doesn't promise a table right away but keeps you in an active queue. I can't wait to go back again.

    Photos
    Moonlight - Lobster Roll

    Lobster Roll

    Moonlight - View at night

    View at night

    Moonlight - Roof top view at night. The city is beautiful

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    Roof top view at night. The city is beautiful

    Brassica - Beautiful light fixture

    Brassica

    4.0(66 reviews)
    2.0 miBuckhead

    I had a staycation at The Waldorf Astoria and decided to be lazy and just book dinner at the…read moreinhouse restaurant. BEST decision I made. From the moment I entered the restaurant until the time I left the staff truly made me feel special( It was my birthday) ! The staff even took the time to sign a birthday note for me! I have previously dinners at Brassica for breakfast but this was my first dinner experience. I started out with a mocktail called Hummingbird. The ingredients included matcha, coconut and lime. It was as refreshing as it sounds. As starters I had the cornbread and the yellow corn bisque. For my entree I had the flounder and ice cream for dessert! I loved everything, with the exception of the flounder. I am a seafood lover, but was not impressed with this flounder dish. Brassica is worth checking out. The service is top tier, ambience is classic, and the food is solid!

    Stopped in on a Thursday morning and the stars are for our servers, they were so sweet and helpful!…read moreThere weren't a lot of ppl there just maybe 1 or 2 other stragglers. Our table had 5 ppl. This was the first day they put this new menu out. I'll be honest we weren't really fans of the food. The shrimp and grits had a full layer of a sharp cheese on top, which was just way too much we all thought. I love me some cheese in my grits too but that was just overkill because it's also cheese throughout the grits. Also the ribeye? Both my friend and I didn't like ours and we love us a ribeye. It didn't even taste like a ribeye, more like top sirloin or NY strip. The Juice? Yuck. I make my juices at home and no additives and it still doesn't taste nasty like this one lol Shrimp & Grits (it's the cheese, remove some and we have a deal, I enjoyed the shrimp and I hate shrimp) Ribeye? Hated it. Give me a good quality ribeye and we'll talk. This gave sirloin from Waffle House or something, no shade.

    Photos
    Brassica
    Brassica
    Brassica

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    El Valle Brookhaven - mexican - Updated September 2026

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