We are in town from Nebraska and tried this for brunch. Wonderful food and fantastic service from…read moreShelby. I would Highly recommend.

Gorgeous gorgeous gorgeous…read more Divine. Any place that gives me a pickle martini is A+ in my book. Everything here is spectacular- service is outstanding, food is lovely, ambiance is gorg. The only thing I will say about ambiance- I am young so I don't have this problem, but my dad is north of sixty and has a harder time seeing in dim, recessed lighting. He had to look at the menu using his phone flashlight. Again, I don't struggle with this issue but if you are a visually challenged person or dining with visually challenged people have them bring their glasses. The food is delicious, divine, and delightful. Presentation is so cute. We got all manner of dishes and drinks, including my earlier mentioned heavenly sent pickle martini. If you love pickles like I do it is a must, it comes in a teeny martini glass and was scrumdiddlyumptious. Please sprinkle my ashes here. Better yet, mix me into a pickle martini. That's my burial plan. Remind me to contact my lawyer to put that in my directive for when I die.

If you are looking for a fabulous spot to enjoy a nice coffee and some very authentic French…read morePastries, you don't want to miss dropping into this shop. The food is right out of a sidewalk Parisian cafe. The staff are pleasant and efficient as well as knowledgeable about the many wonderful imported items they sell. Don't miss out folks!!

I love this little French market/cafe hidden in Nashville. It gives you full on French…read moreexperience. Their coffee and pasties are really tasty. You get to enjoy little cute seatings inside and outside. Great selection of items in the market section. I think it's family owned and they were so friendly. If you need that French vibe in the middle of Nashville, try this one!

Loved everything about our dinner at Rue6! This cute French bistro is decorated so lovely. From the…read moremarble table tops and bistro style chairs to the gorgeous wallpaper and light fixtures - it really set the tone for the night. 3 course pre fixe dinner and wine poring was a perfect event to celebrate my mother's birthday. We enjoyed learning about all the dishes and what wine went best with each course. The French onion soup was the highlight of our night and we haven't been able to stop talking about it- literally the best we've ever had. John was so accommodating and knowledgeable of what he was serving. If you want an experience and delicious meal, book your reservation! You will not leave disappointed.

The food was great! All their soups are delicious! I wish more people would go here! The ambiance…read moreis beautiful!

Been wanting to try this place for the escargot for several years and finally did. Decided just to…read morehave a glass of wine and the escargot. It was 4 pm and the place was completely empty. Not sure how the atmosphere is when the place is full, yet it was rather uncomfortable being the lone party. The Sterling Vineyard Merlot ($11/glass) was tasty. Didn't enjoy the escargot ($12) too much. First bite was just pure butter. Didn't taste much, if any, garlic. Seemed like some snails were sliced in half. Everyone knows the sauce is the dish, and unfortunately this didn't hit like I wanted it to. The bread was difficult to sop up what little sauce was in the dish.

I went to Chateau West with my aunt and sister tonight and had the loveliest time…read more We started with the Smoked Salmon, which was silky and delicious. My sister and aunt both had the Filet while I had the Duck Chambord, each dish elegantly prepared. We finished the evening with the Dessert Trio. Our server was knowledgeable and kind and made the experience seamless for us, making wine recommendations for different courses when my recollection of the wine list failed me. I'd definitely go back to try different menu items.

Last minute decision. Showed up on a wine tasting night. A bit loud. But going to come back next…read moreTuesday to do the wine tasting. Loved Locust a few nights ago, but so impressed with this spot. At a similar level here. No star, however. One of the best meals I have had in Nashville this year. Charcuterie and cheese board better than Grey's and I love Grey's. Crepes are crepes, not thin pancakes. Wine selection or of this world. Service staff is owners and Somalier. I can't say enough good things. You won't find the Pastis French meals, as this is mostly a creperie, but you won't find the prices either. Will return soon. Kudos to the owners

ound this place on TikTok and as a wine lover, I couldn't resist. My husband made a reservation to…read morestop in for a drink before our wedding anniversary dinner, and wow... what a fantastic find. The Authentique truly feels like a little piece of France tucked into East Nashville. The décor, the vibe, hearing so many different languages around us, it honestly felt like being back in Europe. They have one of the most impressive wine lists I've seen in the city, and if you're indecisive like me, the wine flights are the way to go. We did the Tour de France flight, my husband went with the whites, I did the reds, and everything was incredible. The Beaujolais, Pinot Noir, Chards (yes, because we of course shared haha)... just wow. We paired it all with steak tartare (yes, they have French bites too!), plus they offer charcuterie boards, crepes, and more. Definitely coming back for those. Bonus: every Tuesday they host wine tastings at the bar led by their sommelier, each week with a different theme, mostly French and other European wines. tickets can be purchased in their website Huge thank you to Alexander for walking us through the whole concept. We finished the night with a beautiful Blanc de Blanc to toast our anniversary. What a gem in Nashville, can't wait to be back.

A love letter, a thank you, and a heartbroken goodbye to one of Nashville's most important…read morerestaurants. For those unfamiliar: Margot Cafe & Bar opened on June 5, 2001, and will close its doors exactly 25 years later on June 5, 2026. Chef Margot McCormack gave Nashville a full year's notice, so this isn't a sudden gut-punch closing; it's a chef going out on her own terms, after a quarter century of running a beloved restaurant. Bittersweet, but graceful. (Still not over the closing of sister restaurant & cozy brunch spot Marché, which shuttered in June 2020, an early local dining casualty during the pandemic.) If you haven't read Steve Cavendish's excellent essay "Dish Network" (featured in Greetings from New Nashville, a collection of essays edited by another local, Steve Haruch), do yourself a favor and pick it up. It lays out exactly what Margot meant to this city: how her opening was the lightning rod that shifted Nashville's dining scene from a sea of chain restaurants to the chef- and ingredient-driven landscape that ultimately earned three local spots Michelin recognition in the inaugural South ceremony this fall. I came in one last time for dinner and one last time for brunch this past week. Brunch has always been my favorite here, and sitting at the bar earlier this week was unlike any other meal I've had in Nashville. The seats around me were filled with locals, many wearing nostalgic Margot merch, who had come as solo diners for one last meal. Strangers were reminiscing with each other and with the staff about what this place has meant to them. It was the kind of communal, slightly teary, genuinely warm experience you can't manufacture; it only happens at a restaurant that has truly been part of a city's fabric for decades, and we're collectively grieving that loss. A conversation topic that kept coming up across both of my visits is something I'm honestly still wrestling with: so many wonderful restaurants have opened in Nashville since Margot first paved the way, but very few are doing it the way Margot does. The menu truly changes every day. It's hyperlocal, ingredient-driven, based on whatever came in that morning. When I came in for brunch, the bartender told me to nix the strawberries listed on the printed menu in favor of farm-fresh blueberries because that was literally what had been brought in that morning. For dinner, I had a pappardelle (sourced from another excellent local spot: Mr. Aaron's Goods) with gigante beans in a garlicky, comforting sauce that I am genuinely still dreaming about almost a week later. Paired it with a dry pinot gris, on a rainy night, it was pure cozy magic. I can't tell you exactly what to order if you're lucky enough to snag one of the final reservations, because by the time you get there the menu will be different. But that's the whole point. That's the Margot ethos. Margot has always been comfort food, friendship, and celebrating local to me. I'm heartbroken to see it end, but so, so grateful for the inimitable legacy Margot leaves behind for the Nashville restaurant scene to follow. Thank you, Chef Margot, for everything you've given this city.

We said probably our last goodbye to this wonderful French- inspired restaurant. We made a…read morereservation for 2 on a Saturday at 8:15 & were sat right about then. Self-parking is always hard, but we always manage to find free street parking a couple blocks away. Service was kind & attentive & we ordered the focaccia & olive oil, Italian sausage, steak, duck, & Eton mess. The quality was outstanding & everything was cooked & seasoned perfectly. Ambience was intimate & casual but crowd & volume level picked up surprisingly as the night got later. Overall, highly recommend if you can manage to snag a reservation before they close in early June!

Menu was not current. So-so meal. Main course should have…read morebeen an appetizer. Used to look forward to the Short Rib.........now it's only for 4 with an order ahead. Boring

My wife and I had a wonderful experience at Miel and we will be back. We ordered two entrees one of…read morewhich was fabulous and one which fell short of expectations. The manager made the situation right and even gave a delicious piece of honey cake to take home. So impressed that they immediately took care of the situation and made our experience right because they want their customers to be happy. We are and we will return! Our wine order of Sancerre was absolutely delicious as well!

The food comes in very large portions and is fresh and delicious. The service is incredible. The…read morestaff really cares about giving everyone a nice experience. The ambiance is very old timey, appears to be in a big house but makes you feel at home

Tried a new (to me) place in Gallatin - Alberto's…read moreRestaurant & Bakery. Ordered falafel as an appetizer, shrimp carbonara, and a side salad. Would definitely come back to try more. Their soup of the day was spinach potato with parmesan. I did taste the soup and it was delicious. I didn't get a dessert this time, wanted to order their limoncello and mascarpone cake but unfortunately they did not have any today. I did take a picture of their dessert case cause their tiramisu cheesecake looked so good.