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    Fionn MacCool's Irish Pub

    3.4 (42 reviews)
    ModerateIrish, Bars, Gastropubs
    Open 11:30 am - 10:00 pm

    Fionn MacCool's Irish Pub Photos

    Business Info

    FIONN MACCOOL'S IRISH PUB ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Live music

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    Good food sourcing imo
    Debra O.

    I've visited other locations and find them to be very clean and bright with pleasing decor. Although I'm not usually a fan of chain restaurant/pubs, these folks do it right; fresh food and a nicely balanced menu, most items seem to be made in house. Staff are very welcoming and attentive. We started with the Garlic Cheddies which are pretty carby and filling but just couldn't resist! Had fish and chips and an order of wings just for the heck of it. Caesar's are super tasty. I don't consider Fionn's to be an inexpensive visit but they do everything well

    Fruli
    Christine R.

    Came in Saturday night on St.Patty's day weekend. The place had an energetic vibe from the time we entered. The pub is split into two sections the dining room and bar side. Definitely sit on the bar side as that's where all the action is. We were lucky enough to snag the last available table in a cozy corner against a comfy leather banquet infront of a high table with the Leafs game playing on all the flat screen tvs. Our cheery waitress comes over to greet us and gives us time to go over the menus. She comes back to take our drink orders. Fionn is one of the few pubs that carry the only beer I drink so I felt the need to indulge. Fruli - Strawberry flavoured beer is served up cold in the bottle and is fruity & refreshing For Appetizer we decide to go with something a little different Buffalo Chicken Meatball Skewers - Chicken meatballs tossed in our medium wing sauce, blue cheese drizzle. Served with celery sticks, medium wing sauce for dipping Three plump tender meatballs with a distinct chicken flavour not quite as juicy as a beef meatball but I loved the wing sauce. Just the right amount of heat and tang I couldn't help but dip every morsel in it. For main I decided to keep it Irish Corned Beef & Cabbage Lester's legendary corned beef, Montréal's favourite since 1931, cabbage, mustard, buttermilk mashed potatoes Huge portion, Tender corned beef, on a mountain chunky homemade buttermilk mashed potatoes. Great flavour, a true to stick to your ribs hearty meal! As soon as I saw the dessert menu I knew what I had to have! Red Velvet Donuts - Icing sugar, white chocolate sauce. This is a MUST have! These warm & plump sweet little donuts were simply heavenly! I'd take them over tiny tom donuts any day! *Don't forget to add some french vanilla ice cream for the ultimate hot & cold luscious finish to a fab meal Overall excellent service, wonderful food, Live band with great music after 10pm, and a fun atmosphere with a good crowd, Fionn definitely is a welcome gem in the Ajax area!

    Buttermilk chicken
    Regina B.

    The food here was overall not very good. The onion soup was too salty, the cabbage & corned beef had a very strong mustard taste to it, & the buttermilk chicken was dry. The sides - mashed potatoes, salad, & coleslaw were good. The only thing that they did right was the seafood chowder. The overall ambiance is good, the live bands were terrible & kept playing loud country music. The table server was excellent! Will not come back!

    a man sitting at the bar

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    8 years ago

    Delicious food and drinks! Staff an kind and I enjoyed it quite a lot. I recommend it for a bar night out with good snacks

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    12 years ago

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    9 years ago

    I keep going back to try new menu items. Love the friendly staff and always enjoy the food.

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    11 years ago

    New to Ajax I tried out Fionns and was pleasantly surprised. Good food and such lovely bartenders and servers, very friendly and attentive.

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    Tip: This eatery has a pub menu that's available from 4 pm every day…read more Last Saturday, I got together with five friends at Hibiscus Pub and Lounge. It's located in a plaza next to Rexall, anchored by a Food Basics. I headed eastbound along Steeles Avenue East, which becomes Taunton Road. I then turned right on Westney Road North, eventually making a left into this plaza. There was plenty of parking when I arrived. I backed into a spot and walked in. We reserved a couple of tables. We were ready to eat! We got there just before 4 pm. Our friendly server advised that its new pub menu was available for us to order from, as well as its main menu. It's a Caribbean restaurant that puts an island twist on many items. There are also non-Caribbean food if you're not feeling like having spiced-up items. From the pub menu, we got these items: - Loaded crunch burger - Mushroom madness burger - Greek salad - Beef nachos - Jerk chicken poutine - Jerk quesadilla We ordered these items from the main menu: - Special chicken lo mein - Spicy pepper shrimp - Honey garlic beef short ribs - Szechwan tofu with rice We started off with drinks. I ended up with a Hibiscus fruit mocktail. I couldn't tell you what was in it, but it was cold and delicious. Our table also got colourful drinks, including a mojito. We also got a pitcher of icy water. I went up to the bar to get a refill roughly halfway through our meal. The female staffer was so nice. She brought the refill to our table and even topped up our glasses. The food was excellent. I sadly couldn't fit the burgers in my system. They looked amazing. I love mushrooms, so I was especially sad that I didn't get to try the mushroom madness burger. Both burgers that we ordered came with fries. It seemed weird to order a Greek salad from a Caribbean place. Hey, we got to get some greens in. I was impressed at how much feta we got. I enjoyed this salad. The lettuce and onions were crisp. The latter didn't have that raw, burning taste to them. The dressing was delicious. The beef nachos were amazing. The beef had big, bold, beefy flavour. The melty cheese was great with the sour cream and crunchy nacho chips. I normally don't like sour cream, but this place didn't overdo it. I liked the lighter-handed approach. The jerk poutine was amazing. It had the best seasoned jerk chicken morsels with crispy fries, a decent gravy, and cheese curds. The jerk quesadilla stole my heart. The cheese pull didn't seem to want to stop. It was the same flavourful jerk chicken. It was delicious. The mains were equally as good as the pub items! The special chicken lo mein was indeed special. The lo mein was chewy and yummy. The sauce was on the saltier side, but it wasn't horrible. I liked the veggies, especially the baby corn. It had tender chicken morsels mixed in. On top of everything was even more roasted chicken. Wow! Everything was delicious, including the chicken on top. The spicy pepper shrimp were incredible. If you like spicy deliciousness, get the shrimp. They were perfectly cooked and yummy. The honey garlic beef short ribs were scrumptious. The sauce had the best mix of honey with garlic. The ribs were tender. I loved the red and green peppers. Yum! The szechuan tofu was a nice alternative to meat. The flavours were bold and perfect. I loved the cubed tofu. I actually brought this dish home with a mound of steamed rice. This eatery has a lot of seating. The bar is gorgeous. There's a huge screen for sports games there. You can also watch games anywhere in this restaurant as there are screens everywhere. If you do want a change of pace, there's a pool table near the entrance. I used the washroom before leaving and heading home. The women's was clean. This eatery has lunch and student specials. I'd like to try the former items one of these days. I had a great time with friends here over yummy drinks and food. I can't wait to return for more. (285)

    Photos
    Hibiscus Pub & Lounge - Pool table from the entrance

    Pool table from the entrance

    Hibiscus Pub & Lounge - Jerk Chicken Poutine

    Jerk Chicken Poutine

    Hibiscus Pub & Lounge - Pepper Shrimps

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    Relatively new, well reputed Italian restaurant. Before trying their food, I checked the following:…read more - Home made pasta - check. - Thin crust pizza - check. - Beef Carpaccio (I was craving at the moment) - Check!! * This was a Uber home delivery order. We ordered: # Pizza MARGHERITA: It was just ok - the crust was thin but did not have wheaty-ness and chewiness that I desired. Tomato sauce instead of fresh tomato slices. Mozzarella cheese was not as stretchy (even when a bit reheated). Overall, felt oily with too much cornmeal around. It was disappointing as I expect Margherita to be fresh and light with simple ingredients (preferably, fresh tomato slices). But their tomato sauce was very good though, hitting perfect balance of sour, sweet, salt and chunkiness. And it tasted fresh. # BEEF CARPACCIO: Loved this simplicity - thin beef slices with shredded picked beets, white beans and arugula. I liked its minimal seasonings - which extracts the best of fresh beef flavour. # MUSHROOM RAVIOLI: This is the best dish of the day. The pasta was thick side but had distinct home made chewiness. Once in the mouth, I felt burst of mushroom flavor mixed with fresh cheese. Sauce looked simple but had depth with black truffle butter and white truffle oil - cool. Highly recommend. # ARANCINI FORMAGGI: This was our least liked dish. I felt something lacking. Rice was dry not creamy. Did not feel cheesiness as it claimed. It really is tomato sauce dependent. Overall - I am happy to find this place! Finding good ravioli is hard but I found good one in my area. I will repeat, to try other pasta dishes!!!!!

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    Divino Pizzeria & Bar - The menu

    The menu

    Divino Pizzeria & Bar - The menu

    The menu

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    Fionn MacCool's Irish Pub - irish - Updated June 2026

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