The food was freshly made and over the top delicious. The service was perfect. I look forward to going back. Oh, and the owners are a couple and are lovely. read more

I really think this place is fantastic. I've been once for dine-in and once for takeout (so far) and managed to try quite a bit of the food, which has all been excellent. Standouts for me were the lamb shank, which had a fantastic sauce and an entire bulb of roasted garlic. The appetizer sampler was also a great way to try everything. The mint-eggplant dip with bread is something so unique and interesting, I've been thinking about it since. The interior of the restaurant looks great, you won't be out of place dressed up for dinner or stopping by for a casual evening. The service was very friendly and we got great recommendations from the owner. I will say it's a new place and they're working out some kinks in terms of service timing. The food was fantastic and we weren't in a hurry, but if you are takeout might be a safer bet. With that being said, it wouldn't deter me from going back in the slightest. In fact, now I'm getting hungry. read more

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The food was very good. We shared the appetizer sampler which had two different eggplant dips and a lentil soup with naan. Then shared a combo kebab the chenjeh soltani kebab which was one veal kebab and one ground lamb and beef. Personally I wouldn't need the veal kebab again but the lamb and beef one was absolutely amazing. At the end the owner or manager (not sure) came by to check in. She recommended the zereshk polo with chicken so that will definitely be our next try. Sharing the app sampler and combo kebab was plenty of food we were both stuffed! Also tried the Doogh. I liked the mint flavor but the yogurt base was still a bit too sour for me. read more

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Food was delicious! Bread with yogurt and spinach dip was so good. Great to start off with. Kabobs were excellent, especially the veal. Make sure to get the sauce to go with it! read more

Expensive/a lot of rice/not much flavor/wife got raw chicken. They ended up not changing for the chicken, but it ruined the night out read more

Fire & Fig Grill - Raw chicken - Persian/Iranian Near Me - State College, Pennsylvania

Had a nice visit with my two friends at this restaurant tonight. We had a great multi-dish appetizer with two eggplant dips and a lentil soup. My friends each got kebabs with rice. I got a marinated chicken that was super soft, and the sauce had a hint of sweetness. Excellent. We finished it off with a not-too-sweet ice cream dessert. Definitely will return. Service was good. Both the server and the owner were checking on us to make sure we were well attended. read more

overpriced and bland. we came here for lunch and left very disappointed. when we ordered, we pointed and stated that we wanted the lunch special portion. the waitress confirmed this and brought us out the full sized portion. even the full sized portion is not worth the money since it is just a heap of rice. eating here somehow cost us $75 for 2 people with one appetizer. read more

Way, way over priced! $35 gets you two kebabs and some white rice. They don't provide enough naan with the eggplant appetizer, then charge $2 for additional naan which was borderline stale. It was very disappointing! read more

Finally, a true PERSIAN restaurant! The koobideh kabab was so juicy and flavorful that my kids were fighting over it! I've lived in California, so it's nice to finally get this kind of food here. Friends have had other dishes already and loved them. I can't wait to try more. Sure you can get cheaper "fast" food, but this is quality with quality ingredients. Flavorful spices not seen at other restaurants. Wishing this business much success! read more

Overprice. I never had to season my food in a restaurants. Order their special, lamb shank for $30. It has no taste,rice also no taste. I would strongly recommend go to Mosul grill in downtown. read more

Delicious home-style Persian food, served with Persian grace and hospitality. The naan was fresh and hot. The chicken was so tasty and tender. The saffron polo was perfect. I would love to see chelo rice on the menu eventually. Sarah visited our table and personally ensured we were enjoying our meal. Mohammad our server was excellent. Service had a little to overcome, since the building was originally a cafeteria-style chain with high walled sections, which worked well for self-service and self-seating. But they just opened, and they will get their flow. The prices are entirely comparable to other full service dining places in the area. Worth the experience. read more