very great selection of food for this market in a great location they have every snack imaginable…read moreand I have the ham and cheese sandwich from there, which was really good a bit pricey tho I cannot wait to try the walking taco next time! The staff is also very friendly loved that service!!

LSD market is the front porch of East campus. The staff is always so friendly and willing to talk/…read moresuggest menu items. They decorate for each holiday and always have groovy music playing. Whether you need a quick bite before class or it is midnight and you need a post bar snack this is always a good stop. They sell everything from 30 racks to mix drinks to ice cream and everything in between. You can even just show up and play games at the seating area outside (would highly recommend) The bacon chicken ranch with spicy ranch is my go to. It is delicious. The owner Katie is super kind and always looking for recommendations. If you haven't been to LSD go check it out.

We stopped by here for a business dinner. The drinks at the bar were amazing and very delicious…read more We had the octopus for dinner and it was one of the most delicious things I've ever tasted. The squash was something to write home about. I highly recommend it for every person that eats here. The service was amazing and very attentive .

First time eating here since they bought Hoss's…read more Got the Italian hoagie and fancy ham and cheese. Both were fresh, large and good. We both brought half home. We will be back

Not that many cheeses there. We bought the local made cheese and tasted good, never knew that it…read morewill be very salty if you eat a bigger piece. so bought a few locally made cheeses & they were all very salty. Wish didn't buy so many .... It's not a big store, so don't expect too many cheeses. The ladies there were friendly.

Great place, good local variety, great service and very knowledgeable. Has some local meats, honey…read moredressings, just worth the stop off the exit.

I have eaten here several times now and never disappointed. Everything is always so fresh and…read moreseasonal. Tonight I was pleasantly surprised by the gnocchi. Lamb can be heavy but this one was not and the broth was great also. Our server Ash was attentive and prompt but not overbearing. I will definitely return.

Had really high hopes for this place after a long day on the road. The menu looked inventive and…read moreamazing. Things started out well, the BF had a tasty Manhattan and I had a mocktail that was subtle and delicious, and not overpriced as mocktails often are. But alas. The house salads that we ordered were overdressed in a vinaigrette so acidic we couldn't finish them. And there wasn't much to them. Other than greens and fried shallots and pickled red onions, there was a tiny dusting of some finely grated cheese. And who needs two kinds of onions and nothing else on the salad? Then we each had a bowl of the matzo ball soup, which was ridiculous. Three matzo balls sitting in a quarter-inch of broth that was so unbelievably salty that we couldn't eat that either. We ended up asking for hot water to dilute the broth to a level of saltiness that was edible. The chicken was okay and the matzo balls were okay. A little gummy. But the broth was just awful. It all made me wonder if the chef had lost their sense of taste due to Covid or something. Seriously. I've had that happen to me a couple of times and all I could taste was really basic stuff like sour and salt. And our waitress was totally uninterested in trying to make our experience better. She wasn't rude, she was just indifferent to the fact that we'd been served two courses that we absolutely couldn't eat. Didn't offer us anything to compensate or even express any sympathy about it. We got out of there as fast as we could and made ourselves feel better with an Andy's frozen custard.

It's fine. Goldie's has very nice employees, but the bagel was nothing special. Very average. I…read moredon't get the hype and wouldn't make any effort to go back. They're kosher so there's no pork - turkey-based breakfast meats if that matters to you. The bagel was actually kind of small/thin and I was surprised by that. We had Maccabees and the latke was the best part. I will say the eggs were cooked well - not tough, no brown spots, tender. But overall this was a miss for us. Sorry.

Awesome and friendly bagel spot in downtown Columbia with lots of bagel options, good sandwiches…read moreand basic coffee. Also lots of pastries and bread options. So good. Had the egg and cheese with turkey bacon (no pork here) which was excellent. The day before had smoked salmon and cream cheese. All great. Look, it's not New York, but it's close. Friendly service and a cool vibe.

It's been a hot minute since I have reviewed one of my COMO fave pizza places…read moreSince my office moved, it has not been convenient to order from here...but last night I got a MEAT - XL - hand-tossed Same great ingredients as what I recalled getting Same great flavor This place may not be much to look at from the outside, but their ovens do a great job on their pizzas! Solid 4-star again from me

We stopped in to pick up a Meats Pizza, they were busy. The restaurant is to go only and has no…read moreseating. When I opened the door I thought I walked into the kitchen. Just a small corner with a register and refrigerator with drinks for sale. The pizza looked great, the toppings and crust were golden brown. The bottom of the pizza was wet and soggy but still good. The cheese was perfect with the sweet sauce. Overall we were very happy with the taste and quality of this pizza.

Besides my family-in-law's cooking this was the highlight of our Missouri culinary experience…read more After a 3 hour flight it was a three hour drive to our destination. About 2 hours in we see signs on highway 54 for "Barnyard Smokehouse". Drooling over the signs and starving my wife start calculating by the time we arrive at our destination it'll be too late to eat with family so we follow the signs. There's no offramp, just hang an instant right off the highway onto the dirt road at the barnyard. Used to clearly marked offramps I missed it and had to take a detour. Luckily in Missouri you can make u-turns on the freeway :-D The entire property is the "Central Missouri Meat & Sausage". There's a deli, market, and restaurant called "Barnyard Smokehouse". Beef and pork is locally raised and butchered on site. Walking in the door we're greeted by warm and friendly people telling us to sit wherever. The restaurant is inside the market/deli to the right. Lots of tables. To start we order some fried pickles. They're sliced thin and battered in cornmeal and served with ranch dressing which is one of the food groups in Missouri. I wish the pickles used were more sour but they tasted really good. For dinner I had their smoked brisket with Texas toast, BBQ beans and Mac-n-Cheese. My wife had the same thing but with "bacon, cheddar, and ranch potato salad" and mac-n-cheese. When it came out I was skeptical since the tri-tip came out in paper thin slices but I shouldn't have judged a pile of meat by its looks since it was fantastic. Beef was saturated with smoky goodness and due to the thin cuts it was super tender. On the table was several made in house BBQ sauces. I really enjoyed their spicy one and my wife liked the sweet one. Side dishes were great too. Due to our odd flight times we only had a tiny sandwich on the airplane so we both devoured everything on our plates. While waiting for our food I walked over to the dessert case and perused. Another standard item in Missouri are refrigerated whip creamed based "pies". We ordered the oreo cookie one. It was gut busting rich. Thick slab of dense vanilla custard topped with crushed oreos and whipped cream. Super rich and decadent. We both felt like we were going to burst after our meals but it was a great start to our vacation. When walking around the market after we saw these giant 6 to 7 foot cured meat sticks made from pork. Since we were going to a potluck in a few days we got 4 of them and at the party cut them up into bite sized pieces. These pork sticks are AMAZING. The BBQ flavor was the favorite followed by the jalapeno. They have them in more reasonable sized pieces too that are vacuum sealed. I bought some for myself and some co-workers. If you find yourself driving on Highway 54 through Fulton, MO do yourself a favor and follow the signs to this great place!!

Wonderful drink and diverse beer options, not a super big menu but I do enjoy the food! Has a…read moremini-store inside the restaurant so you can browse meats and cheeses after you dine! Lovely experience, service was wonderful as well!

Great selection, great customer service. This was my first time using them and I'll be back.read more

The food was amazing and the different type of bacons was very nice. The People are super nice. And…read moreof course the food smelled amazing

If you're in Hermann and want truly exceptional food, go to Hermann Wurst Haus. Seriously--it's…read morethat simple. I had driven through Hermann plenty of times but never stopped until April 29, 2026. Now I'm wondering why I waited so long. Right away, this place stands out--vending machines outside stocked with their own brats (available anytime) and a dog-friendly patio. Already a win. Inside, we were greeted by owner Mike Sloan, who took the time to walk us through everything. That level of hospitality sets the tone. The staff was fantastic, and while waiting for our food (which came out quickly), we checked out their in-house products and free samples--impressive doesn't even begin to cover it. Food highlights: Reuben on rye (daily special): incredible "Best of Show Bratwurst": must-order German potato salad: better than what I've had in Baden-Baden Smoked gouda pasta salad + traditional potato salad: both excellent After talking with Mike, it's clear why everything is so good--this is passion-driven craftsmanship. He even competes in Germany and regularly wins top honors. Bottom line: Don't skip this place. Hermann Wurst Haus is the real deal.

This is a sausage house. Tons of coolers and freezers filled to the brim with their award winning…read moremeats. I grabbed a regular brat with kraut and mustard. It had a great snap and their incredible kraut really made the meal. I also picked up some beef sticks, and a German ring bologna because you only live once. This is great stop in a charming little river town. Highly recommend getting lunch then walking around.

Happy National Donut Day. I stopped in this morning, I wasn't even aware it was donut day. They…read morehad a big line and specials for donuts. I really believe that they have some of the best donuts in the area. Try the fried danish. I totally recommend you try them.

Compared to ALDI and Walmart the prices are exceptionally high. Quality excellent. Try it. Bring $$$read more