Great food everyone enjoyed what they had. Fish & chips,…read morepeanut butter burger (sounds funny but tasted great), egg plant zucchini lasagna. Dillion was a hoot & everyone was Canada NICE! Little place inside with a nice patio right on the water.

Excellent service. Seafood chowder was good. Mussels are ok, but could be more fresh. And the…read moreseasoning was too heavy on white wine. The abundance of Garlic was nice. Chowder was creamy. The garlic bread might be the winner of this meal. Crispy and toasted on the outside but soft in the center

The food is good BUT watch your back when dealing with the manager!!!! online…read more He has ripped me off a few times now. Once charged me twice for a meal and said it was my credit card's doing and the card said they put it through twice. And again tonight, I ordered TWO meals the same (I have the receipt) via UberEats and got two different meals. I phoned and the manager said I was wrong, the order he sent was correct. I HAVE THE RECEIPT! I was charged for the two exact meals! What happened to the customer is always right? ESPECIALLY when they are!

The only good food to eat was the soup. The batter on fish…read moren chips is too thick it's undercooked. One could still get the gritty raw batter. The fries on poutine seems to be pre-frozen and crumble when just held. The gravy is very thin and not hot enough to melt the cheese. Good service and nice setting overall.

Love the ambiance and view of water. Fabulous crab cakes!…read moreSeafood chowder is also delcious!

What a great late lunch! Here's the deal. My wife and I rode our e-bikes from Victoria to Sidney…read moreand knew we wanted to have lunch before heading back. It did not disappoint. The place is small but has great views both inside dining and outside dining. Right on the water. Downtown Sidney. Work class view. We were treated and swerved by two young, friendly, and helpful ladies. The crab cakes and chowder was perfect. The Cobb salad was ok: good taste but a relatively small serving with not a lot loaded on. For $24 one should get a fairly hefty salad. But heck, it was still good taste. The salad serving size is the only thing keeping it from being a 5. This is a great spot. Go!

Rabin was not our waiter but he did get us dessert menues and the bill. The restaurant was not that…read morebusy after 2pm but our waitress did not come back to us. Rabin was very efficient and attentive a most delightful waiter, we were very pleased with him. I realize Ten Acres is separate from Pier Hotel but we were surprised that the girl serving in the Bar was very naked at the back also wearing jeans. A very bad advert for the Pier Hotel usually staff are dressed like that in lower class restaurants. The waiters were dressed very smart. We are from Toronto. E. Y.

Great service, drinks and the food was all yummy! Order the burger and side caeser salad. Ignore…read morethe negative reviews!

Stopped at this charming pub-style restaurant on the way to the ferries. The gardens were adorable…read moreand a really cute touch for this tucked-away gem. The servers were so friendly and welcoming, and the chowder is to DIE for. The burger wasn't my favorite, but it wasn't bad; the seafood chowder just really overshadowed it. If you want more than just soup, I highly recommend getting it as a replacement for fries with a handheld. My partner got the beef dip and that was an excellent sandwich, tender and well-seasoned. If you're on your way in or out of the Swartz Bay terminal, this is an excellent stop for a solid meal near the coast with charming decor.

Lovely setting,great food, fair price and great service! Who could ask for more? I would love to…read morecome back if I am here again.

Large spacious patio gets sun during the day, cooler in the evening, but always a stunning view of…read morethe water. The inside dining areas look great too. Service was very good. Cocktails are good. The steak, chicken, lamb, fish all looked amazing. We had the steak and lamb sirloin, both nicely presented on a bed of veggies and roasted potatoes. My only qualm is the steak was cut too thin for a NY striploin so it was difficult to cook medium (came out well done but very tender and juicy). Overall plenty of choices for everyone, not cheap but priced typically for the area.

Review Template ===…read more1. VERDICT/VALUE View of the water during lunch or dinner (in the late Spring through early Fall)? Check. Good food? Sometimes. Live piano player Thursday through Saturday nights? Check. Good service? Check. Good value? Sadly, no. If you're coming here, you're likely coming for the ambiance. === 2. FOOD I came as part of a large group dinner and so can comment about: The appetizers: they were alright but far too small for their price: - Brussel Sprouts ($20) - Baked Brie ($22) - Limoncello Prawns ($26) - Calamari ($22) Chicken Piccata ($33): Breaded chicken breast on pappardelle pasta; I changed the cream-based sauce to a tomato-based one and it was alright but I am so grateful for the apples and dessert because it was very small - especially for the price. Tiramisu ($14): It was good, but also overpriced / too small for the price. Note: coffee is $4.50; pop/soda is $4 - but refills are not included. === 3. SERVICE Nicole was super-friendly and really cared about our experience; her teammates helped deliver the many dishes. She was prompt in helping when it was later realized we were missing two of the group's dishes. If I were to go back, I would ask to be served by Nicole if possible. === 4. ENVIRONMENT It's like a steakhouse on the water: dark wood, dim lighting; it could be like that to have diners focus on the many windows facing the water. There appears to be outdoor seating available also. You can bring groups of all sizes here; wheelchairs and baby strollers should fit also in some areas. Parking is based on luck - what you can get on the streets nearby (and you may be looking around for a bit)!

Today we waited over and hour and a half for our take out order. When it was finally ready the…read moretempura was undercooked and oily, the edamame was cold, the miso was lukewarm, and the meal was generally underwhelming. (I couldn't finish it due to the greasiness so I had a banana for dinner.) When picking up the order we noticed a general chaos and lack of service from the staff. Several people with reservations arrived and were turned away. The restaurant felt very poorly managed. Not a good experience. We won't be back.

The restaurant's interior was old and there were some tiny flies. The atmosphere was somewhat…read morestuffy and poorly ventilated. The food was disappointing. The sushi was not fresh with a slightly fishy smell.

I saw someone give a 1 star review because they couldn't find parking so they didn't even eat at…read morethe restaurant which is absurd, how is that the restaurant's problem? And you didn't even enter the establishment so I'm giving a 5 star to try and bump the overall rating up. Food and service is great, I've been coming here with my family before I head to the ferries. I really enjoyed coming here in the summer when they played live music. The waffle fries are the best!

The food and service is always fantastic! Servers are excellent. My beef is with some of the…read morechanges made since Reno's were done: message on door outside suggesting during peak hours you keep your stay short. Am wondering what kind of message that sends to visitors from out of town. The split fee charged unless you get a salad and the fee is waived?? The third issue is the different lunch menu for over 8 people where they've taken some of the grill options out. The rationale given to us was they didn't want us using all of the grills ?? We came early for lunch (1130) and the place was by no means full. We use to go weekly but have dropped to once a month ( maybe)