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    Taste of Tokyo

    3.2 (29 reviews)
    Open • 11:30 am - 2:30 pm, 4:30 PM - 8:30 PM

    Order Taste of Tokyo Takeout or Delivery

    Taste of Tokyo Photos

    TASTE OF TOKYO ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

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    Mt. Fuji Roll and toro.

    Came for lunch. The service was quick and friendly. First time here. Won't be the last. The sushi is fresh and sooo delicious. It is inexpensive compared to Victoria prices.

    Michelle W.

    After Shima closed down, my friends and I had to find a new Japanese AYCE to frequent. We stumbled upon Taste of Tokyo (TOT), which offers a fairly decent range of hot and cold food for $26.99. Starting off with the hot food, the pièce de résistance is definitely the crab legs. The meat is quite succulent, but you do have to work your way to it as the crab legs aren't pre-cracked. Also, they aren't replenished as often as you might like, so definitely get your fair share in the beginning or endure the wait. Another star dish is the oyster motoyaki, which is much preferred over the seafood one (bits of fish w/ lots of veggies). There is also yakitori, tempura (prawn and assorted veggies), miso soup (ingredients are self-serve), yakisoba, etc. Next up, the cold food! Of course, we must talk rolls. Frankly speaking, I think TOT's rolls are only okay. They might be a lot better a la carte, but at least for AYCE, the rice ratio is a bit off and the rolls tend to be on the smaller side. There are no cones served here either! For nigiri, you will likely have to specially request it, though it is included in AYCE. Some other cold food items include seaweed salad, sunomono, coffee jello, and fruits. Unlike most Japanese AYCEs where you complete an order form, TOT offers their buffet selection as a self-serve (similar to western-style buffets). In other words, you do have to get in your cardio and the food isn't always freshly made. For sushi, in particular, the latter isn't ideal. With that said, I do think the quality of TOT is still acceptable for ACYE standards; moreover, for the price it's at and the variety you're getting, it's not that bad of a deal.

    Ayce.

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    15 years ago

    Very good food and services. The food is excellent & very healthy. I will definitely go again and refers to all freinds, too.

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    Saigon Kitchen - S9. Saigon Special Wonton Noodle Soup

    Saigon Kitchen

    4.7(46 reviews)
    78.0 km
    •$$

    An absolute gem in Nanaimo!…read more upon the recommendation of a very good buddy, on my way to tofino, i passed by nanaimo for a hearty lunch in this family owned Vietnamese restaurant. Staff and owner very hospitable and welcoming! never in my wildest imagination did i expect to find excellent Vietnamese food the city of Nanaimo. this restaurant puts many Vancouver restaurants to shame. Their level of dedication to their craft is admirable and impressive. For appys...We started with fried wontons and the beef roll. My on my, the wontons were crispy-liciously goood! They were not your typical chinese fried wontons...the wrapper is paper thin and had a yellowish colour. And its because they used the spring roll wrapper to make It, making it super extra crispy. The pork filling was hot and juicy. Seasoned perfextly With a touch of cumin. One bite, and you will be in wonton heaven. the beef roll was truly a unique masterpiece. Whoever thought of putting a friend spring roll inside a salad roll and enveloping it with grill beef is a total genius!! You get a plethora of different textures and flavour profiles. With every bite, you get crunchiness of the spring roll, smokiness of the grilled beef, green leafy vegetables, and juiciness of the pork filling...all rolled into 1 roll! How could you possibly go wrong? Its a masterpiece like that of the mona lisa! We also tried the beef curry. Succulent pieces of beef slowly simmered rich thai curry sauce, Complimented by soft jasmine rice. Not a vietnamese dish, but executed with perfection. Curry was rich and robust. Quality coconut Milk and curry paste was used. Now..unto the pho!!! the ultimate test of an excellent Vietnamese restaurant is the PHO. More specifically, the PHO Broth! the PHo here is nothing short of spectacular! You can tell bec of 3 important factors. One, the aroma. Two, the clarity of the soup ( aka i how clear is it). And three, the taste! ( how deep the beef essence is!) This place exceeded expectations and passed with full flying colours! One sip of the broth, reminded me of vietnam. It was absolutely amazing! Head and shoulders above many restaurants in vancouver. Plus, no msg was used. We never felt Thirsty or craving tea. I could tell there was a lot of time, labour, and love invested into making the broth. No shortcuts! Just sheer excellence from chef. I feel very blessed to have been a patron of such fine vietnamese cuisine. Definitely a must try when in the city of Nanaimo. Service was quick and efficient. Will i repeat? As many times as i can! ;) Cheers! Happy eating!

    The food is so nourishing. Service was fast and friendly. Restaurant set up was quite friendly…read morefor dining conversation as well as clean and tidy. 2 thumbs up. I will definitely go again.

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    Saigon Kitchen - S8. Beef Stew

    S8. Beef Stew

    Saigon Kitchen
    Saigon Kitchen - Deep Fried Wontons

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    Deep Fried Wontons

    Taste of Tokyo - japanese - Updated September 2026

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