I love this place Beer cold…read more Country music loud Pool tables! Everything a young man needs

Place is a complete disaster... Owner jay treats people like they arent good enough to even talk to…read morehim, He treats his staff like there not people. Also there main server Rebecca has some SERIOUS anger issues. Will never come back, Rather eat roadkill then be treated the way I was treated at this place. Go eat at tailgaters.. At least they know how to treat customers and staff alike.

Buffalo chicken sub is a 10/10 especially if you like a good kick with a vinegar base!! Service has…read morealways been immaculate!!

There was very little meat on the sub. It looked as if they only sprinkled some meat across the sub…read moreroll. The sub had tiny slices of roma tomatoes. I asked for mushrooms to be added to the sub but they did not put any on the sub.

Bojangles " we don't have any white meat chicken today.". All you do is chicken but they are out of…read morechicken at lunch time???

Never go here at night time. Terrible service, I waited 20 minutes to place my order then 10…read moreminutes after my order was placed. The manager & the young women upfront, were simply disrespectful. I was at the restaurant for 45 minutes just for a kids meal, after being denied a refund.

I was visiting projects for work, and I brought my coworker and our insurance consultant here for…read morelunch after reading the reviews. We were down by Lake Tillery on a job so this was within a reasonable distance. Love the layout and decor in the restaurant. Oh, we picked a shareable for the table and spinach artichoke dip, which was a good choice to split between three people. We still have plenty of our workday left so I opted to go with the grilled salmon and a rather unique side in Mexican street corn.. for my second side I decided to add a house salad with homemade ranch dressing. The salad was a large portion to start with in the flavor of the Mexican corn in the salmon went well together. I made a great choice. The Mexican corn was three short corn on the cobs in a long dish with sauce on top of the corn. Public house is definitely the place to be in Albert mall for lunch dinner or a private event.

Being new to the area, we wanted to try out this place that always seemed to have a crowd in the…read morelobby. We went to Five Points Public house for a weekday lunch and only had to wait about 15 minutes to be seated. The food was good, the interior architecture is nice to look at, and we will be back. The restaurant is a mix of booths and tables with chairs. You can tell the building is old, but had been tastefully worked into a restaurant by the age on the exposed brick within. The whole front of the restaurant faces one of the main roads for downtown, and has large windows that bring in tons of natural light. This place is good for a date night, a group gathering, or anything in between. There's even some bar seating if that's your thing. Our table got the French dip and a make-your-own burger. The French dip was easily shared by my little and me, as the portion size was large. The build-your-own-burger comes exactly as you want it, cooked to your temperature preference, but I will say the patty could have had more seasoning on it. The onion rings are amazing, and the onion adheres perfectly to the batter. One thing I hope to be able to use in the future is the Pontiac Room, which is their second story event space. They have a nice sign that gives details about the space, and I truly believe it would be good for wedding receptions, large parties, or large group gatherings. I don't know if there is an elevator to this space, so you'd need to check on that should your group have mobility concerns. Overall, this is a place that we will bring the whole crew to in the future.

Went to this restaurant with our whole family. It took us about 20 minutes to get seated. And that…read morewas OK. Cause it was a little busy. The waitress took forever to come to our table. And after about 45 minutes. We finally had our drinks. While we were ordering the waitress just gave attitude looks to one in our party because they were asking for a configuration of wings that they did not do. So instead of just saying "the policy is this way" she just got everyone confused. We had asked for some house chips and that they not be cooked too crispy. After a while she brought them back to us, two pans- one crispy and one almost raw, floating in grease and said "This is the best we can do" with attitude. We couldn't eat this and had had had it with this waitress because of the attitude and also because people who were seated after us by this point were already eating and about to leave and we just got our chips. So we took the chips to the bar to show the person up there and ask to speak with a manager. The manager fill in came to our table, he was a cook but was filling in because the manager was not there. As I was trying to explain it to him, she came up, butted in, was arguing with me, the customer, about what had happened. I had began very calmly explaining to this guy our experience but when she came in with MORE attitude, I had to remind her to check herself. She was way over the line inappropriately talking to a customer the way she was. I mean yall, look at these chips in the pic- who would eat this? At this point we'd herb there way over an hour AND HALF and still NO WINGS. We decided to just go pay for those floppy raw potatoes and our drinks and leave. I won't be back and if you guys get this Abby (I think- heavyset, dark haired) waitress that says she's been there longer than everyone else, my advice is to change tables.

One of the best burgers I've ever eaten. Loved the homemade chips too. Great service in a laid…read moreback atmosphere. Pleasant surprise.

My daughter worked there and witness dianne pull mold off of pie to serve to elderly guests, so I…read morewouldn't order it. Apparently the kitchen is filthy and she saw roaches EVERYWHERE. Oh! And she's a minor and had her serving in the bar, staying hours past her end time and now she can't cash her checks because there isn't enough money in Jamie's bank account. This place is ridiculous. Pics are blurry because she was trying to snap pics without anyone seeing

The good with the bad - the staff was very nice and fast. When walking in there is a bar and some…read more2nd floor dining down the hall(?) to the right and a what appears to be a cozy dining room off to the left. The decor is better than it used to be but the dining room has an underlying odor of mold which lingers through whatever they used to cover it up. On to the food we both ordered the grilled jumbo shrimp. First the "jumbo" shrimp were medium sized at best and looked anemic on the plate. I got 6 medium shrimp equivalent to about 3 jumbo shrimp. They were delicious there is not enough to fill you up. Charge me more and give me Jumbo! Hubby got a 2 bite mini cup of coleslaw which did not satisfy and we both got fries which were tasty and cooked perfectly. We've been back more than once and the moldy smell seems to be stronger each time we go.

Staff don't want to work and rude to customers....lost 2 today will not be going back there for…read moreanything..the food is not all that good either.

Whenever the family and I are south we have to visit Zaxby's. It's delicious, no frills or fancy…read moreanything, just chicken tenders done right, and the Zaxby's sauce is really good and reminiscent of Raising Cane's, although, I believe Zaxby's was here first. The service was fast & good and my meal was delicious.

We called ahead to see if the dining room was open for seating and was told yes. Was a little…read moresurprised to find no one in the dining room but we were able to eat at a table and the service was great. This place does a hopping take-out business (we went on a Tuesday night) and we were asked if it was okay to give us our food in the take-out containers. We were happy to as long as we could sit down. It was a good thing too because the portions were very generous and there was enough for two meals for each of us. We just had to close the lid and go without worrying about getting takeout containers. Food was hot, fresh and tasty. Moving to the area soon so we'll be back!

They are a bunch of thieves. They take your credit card and run it more than once. They charged me…read morethree times. I had just looked at my bank statement and saw what they had done. I called and explained what I saw. She hung up on me after saying she was going to call the police. I'm going to report them to better business bureau.

Drunken noodles are ALWAYS good every time I order it and it's the only thing I order. The service…read moreis always great with attentive waitresses. The restaurant is always nice and welcoming whether I come in with my family or with friends.

This is a little unassuming Thai restaurant in a clean-ish little unassuming all-American town. The…read moreinterior was basic, clean, and welcoming, and the wait staff was attentive and quick. The restaurant was busy but not overwhelmingly so, indicating the locals probably enjoy this spot. I was in the area and had a craving for pho and this was where Yelp led me. I'm a pho snob so I was a little surprised by how much I enjoyed the pho here. The broth was a little underwhelming at first, but once you add the chili oil and a touch of fish sauce, all of the flavors (the herbal essence and the beefy meatiness) came together beautifully. It hit the spot. I know it is a little short-sighted to rate this place according to just one dish, but it's what I have for you. That being said, my 4-star rating may change when I try other things on the menu the next time I come here. I normally like rating Thai restaurants by their green curry and pad thai -- so that is something to look forward to!! A few things that didn't really matter but they stood out. 1) They didn't bring out a plate of herbs for you to garnish your soup with. Instead, they added all the herbs into the soup before they brought it to the table. I get it. This is a rural area with little diversity so you want to simplify things for your main customer base. I also assume it is a waste thing. I always use up ALL of my herbs but I know most people don't . This way it saves on the waste. 2) The beef was cut chunky instead of sliced thinly like what's normal in a bowl of pho. At first, I thought it was carelessness or an oversight from the chef, but after a bite with the beef, broth, and the noodles all together, I am thinking it may be an intentional choice. With the beef pieces being bigger and chunkier, it preserves that super beefy taste. The one knock I have is my pho noodles we're all broken like I got the noodles from the bottom of the bag. It's not a huge deal. Just bad luck, I guess. Overall, good spot. Try it out!