Max L.

Spent the morning walking around Luxembourg Gardens and it started to rain. I was craving pho so I pulled the app to look for a noodle joint near the area. I was surprised to see the amount of pho locations around. There were quite a bit in Chinatown Paris along with boba shops but it was quite a walks away. My route was towards the Pantheon and Notre Dame and I came across this cozy Vietnamese restaurant. I was the first one here for lunch. The server/owner was friendly and patrons started coming in within several minutes. I ordered the pho and the broth was spot on. The price was equivalent to what you would pay in the Bay Area. Definitely hit the spot after a lot of walking in Paris. I had a nice stroll back to my hotel across the Seine for a quick afternoon nap. *Note*. There's a busy Chinese takeout spot next door. It reminded me of Tao Yuen in downtown Oakland.

Elly W.

Came here as I saw other helpers posting the tofu dessert. Unfortunately the owner said they don't make it anymore. Tried the pho and it was good. But this place is kind of out of the way for tourist.

Shannon B.

Such a great place. My mom and I were in Paris for 10 days and she really only wanted to eat viet food the whole time. We really loved the shrimp salad. We came here over a year ago but I still remember how good it felt to settle down and eat here. Good banter with the host as well - we were all inbetween viet/english/french with no one at full competency LOL but I'll never forget it.

A great find. We are the only ones here, but the food is awesome. Service is great. Nice people. We also had the fried pork egg rolls. Everything was fresh and tasted great.

Sandra S.

We were so happy to have tried Vietnamese food in Paris. The food here was one of the best we have eaten (comparing it to NYC, Texas, California and some parts of Asia - haven't visited Vietnam so I can't compare). We ordered to share: 1) Large Pho, 2) Pork spring rolls, 3) Pork belly rice dish, 4) Calamari rice dish, 5) Chicken rice dish. Out of all the foods, the best one was the pho, then the pork belly rice dish & then the pork spring rolls. Portion size was small, but the taste was out of this world. I don't know if it was authentic (in comparison to how it is made in Vietnam), but it tasted like it could be authentic to me. The taste is far more superior than the ones I have eaten in the United States. Highly recommended! This place is also very popular with the locals and travelers so make sure to come early. Be patient also because food takes a while to come out. Staff is also very nice and attentive. P.S - staff does not speak much English, but there is an English menu so you can order it by pointing at it or by ordering it in French.

Tom L.

Great pho and bun bo. Very warming food away from home. The owner is very friendly. Pho bowl is not overwhelming and the soup is very hot. A most for a great pho bowl.

Phillip N.

If there is a Viet place that you need to get your fixin after eating french food for two weeks straight, this is definitely the place to go. The pho is smaller in portion then its American cousin, but the flavors and the amount of meats and the noodles just blend perfectly and taste delicious. I also had a chance to try the bun cuon, which was good as well as their egg rolls, which they call nem. When I ordered that, I thought I was getting something else... but that was okay. Its still good and filling. In addition to that, I wanted some thit kho to go and this place offers to go. So if you need that fixin for that late night jet lag issue, this place will provide to go. The owner is a trip and cool dude. This is the place to hit up if your are in the area. Loved this place.

mitch l.

So after about a week of eating "French" and days of extreme heat it was a great change of pace today. The brisk 60's with a drizzle here and there was welcoming.And as it turns out, a perfect day for pho. I've been doing my research of which spot to hit and I finally decided to go with #foyermonvietnam and it was a winner. The owner is also the chef and comes out to greet his customers. He runs the business with his three daughters. From about early 20's to young teen. Had the pleasure to meet him and thank him for such a wonderful meal! My brother/sister in-laws we're hesitant because they never had Vietnamese. This had to be good or I'll never would heard the last of it. What an experience!! I ordered for the table, pork, shrimp and vegetable rolls which were crisp and flavorful with an acidic dipping juice which gave it the right finish. Pork rolls were the best for me. Crispy, light and full of flavor. We moved on with some pho to warm the soul. And it was some of the best broths I've ever had. Granted I've never been to Vietnam but I have had authentic pho from several places in NYC, LA, MIA and UK. It was deep and rich. Savory. You could tell it's made with love. Needless to say it was a damn good pho. Some of the best motherphoker pho I've ever had! The rice with beef/vegetables stir fry was great too! Finished the meal with a coconut panda cotta which was light and the full blast of coconut hitting at the end. Will be heading back before I leave Paris for the crispy fried duck with pineapple and a few other dishes to sample. #staroftheshow #pho #vietnamesefood #paris #iminheaven #everylastdrop #porkrolls #arethebomb #soupforthesoul #foodie #foodiegram #nomnom #foodporn #sowarmandcozy #igers #igersparis #igersfood #igersfoodie #follow

Russ L.

This place has great Vietnamese food with good options for vegetarians. The food is fresh and tasty and the waitress was accommodating and nice. The vegetarian soup has a rich broth and is loaded with crisp vegetables, tofu, and veggie meat. The vegetarian bun is a big bowl of vermicelli noodles and lettuce topped with veggies, tofu, veggie meat, peanuts, and a sliced fried spring roll. Everything was delicious, satisfying, and reasonably priced. If you are looking for a good, filling Asian meal with vegetarian options, Foyer Mon Vietnam is a great place to choose.

Stephen D.

Fresh, tasty, simple Definitely not the best Worth it when closeby I have had some of the best vietnamese food in America from its under appreciated Eden center, so I can tell you that this place is nothing like there, and probably nothing close to Vietnam. It is simple and lacking flavor, but fresh and filling. If you are in the area it might be worth it to stop by, or if you are sick and want simple and fresh soup, the pho is great (I would skip the Bo Bun and any of the appetizers). If they do take out, that might be worth it to. I would normally give this two stars for the food, but the price is awesome, the service very friendly, and the coconut jelly at the end - definitely would visit again just for that, Wow! No potatoes though, so no comment on those.

Mack L.

DO NOT LISTEN TO THE BAD REVIEWS. FOOLS. ALL OF THEM. I feel bad for not reviewing this place sooner. I'm from San Francisco and I love Pho. I eat it all the time and I am pretty picky. The thing about Yelp in Paris is that most of the yelpers are rude Americans with no sense of fitting in and becoming a part of your environment. So what happens is few places have reviews and they tend to be those Americans who know nothing. This place had good reviews which was rare so we gave it a shot. It is located on a small side street and feels like you're under the ground when you go in. It's a small mom and pop shop that is made from the heart and you can tell. We had some imperial pork rolls to start. Very crispy and flavorful. We both ordered the Beef Pho, which is their main thing as it seemed. This did not disappoint. Easily some of the best Pho I've had. The beef meat was tender and flavorful, not thin and tough like a lot of US Pho can be. The broth was super rich and full of just the right spices. We devoured our bowls. And for dessert we both had the coconut panna cotta. This was AMAZING. Also, I loved being able to get a cafe at the end of our noodle soup. We went back to this place 3 times on our trip to Paris because it was that good. Go here. Enjoy it. Don't be a grumpy American with bad vibes and be patient.

Britta U.

I have discovered this little gem by accident and totally loved it! My friend and me both took the 16,80 Euros Menu which includes starter, main and desert. Everything was freshly prepared and just perfect. For the starter I had chosen the Pho soup - ideal for the unusually cold weather that night. As a main I had ordered a classic beef bo bun. The portions were very copious, I couldn't finish and left most of the noodles. The only dish I did eat until the last crumble was the desert. A daily special not on the carte: Crêpes with caramelised ananas and ginger - super yummy like all the rest! Around 20h00 there were lots of free tables in this small family-run Vietnamese restaurant. Around 21h00, it was completely full, so do come early for dinner service - and do bring cash as they don't take cards. The service was super friendly, kind and fast, excellent value for money - all in all I am extremely happy that we had wondered around a little longer before chosing a restaurant.

Tams N.

In a city with a lot of Vietnamese food and restaurants made by non-Vietnamese, my exasperated native Vietnamese palate is completely relieved to find a home. The food is delicious, clean, healthy, fresh and authentic. The decor is well kept, curated, and designed. The service is pleasant, attentive, without being fussy. Have a very special guest in town, my mother, so her Vietnamese-Mama-palate is one I trust above all others. We were completely happy with our crab nem(cha gio), Bo bun, and vegetarian soup that came with plenty of veggies (no skimping here)! The bathroom was impeccable, and a relief from the toiletry disasters we'd experienced in another area earlier in the day. Highly recommend it. Vietnamese people tasted, mama approved!