Work in the area and was looking for something to eat and seen they had a couple of items for their…read morelunch specials. And I'll say the variety of options they have is a lot to choose from. On this trip I had they chicken tender with fries option and was fried to perfection. Not going to lie had the whole smelling good. Could barely make back to the work place. But the amount of food they give you for the price is exceptional. For $8 you couldn't beat it. I think this place just opened up recently so they were moving signs around. But the service was great staff here were super friendly. Would definitely come and try other things on the menu.

From the owner: Hold onto your taste buds, because World Famous Theo's Seafood and Pasta is here to redefine…read moredeliciousness! What began as a humble food truck has now transformed into one of the most renowned seafood and pasta destinations in town. Our sensational dishes feature top-quality ingredients, expertly prepared to perfection by our talented chefs. Every dish is a feast for your senses. So come by and visit us along Northwest 62nd Street, or order online for quick and easy carryout or delivery. Trust us, one bite of our delicious food and you'll be hooked!

The manager, Richard, and our waitress Jessica were amazing. We felt welcomed and they both went…read moreabove and beyond to make sure we were happy with our food. I ordered the étouffée but didn't want crawfish (shrimp only) and they made it happen. The food was so bomb we hardly stopped to chat or breathe. My husband got a build-your-own boil and I had the étouffée. We shared the calamari with the Fatty Crab sauce. It was a fun atmosphere with good music. We'll definitely be coming back whenever we're in Miami next.

Waited 10+ minutes at the bar - no hello, no I'll be right with you, no menu, no water, no eye…read morecontact. And about 4 staff members came behind the bar. I invite you to check the cameras June 12th at around 7 PM I was wearing a tan blazer. There are too many options in restaurants to choose from - I will not support mediocre service and hospitality. It was my first time going and I will never return or recommend. And it was not busy - A little acknowledgement or sorry for the wait goes a long way.

Captain Jim's has the freshest seafood in North Miami…read more We often dine in, but occasionally we've also taken fish or lobsters to grill when tailgating etc., and it's always way better and fresher than what we would have picked up anywhere else. Choosing which lobster or yellowtail from the ice counter you want them to prepare, and how you want it prepared, is a fun part of the dining experience for us. Occasionally they have hog snapper or another fresh catch available. The fried lobster tail was fantastically seasoned with a little kick, and I've never had it prepared this way, chopped up into bite-sized pieces. Very filling and we could have shared one, but we still managed to devour both tails and left very full and satisfied. Each tail, including one side, was about $40 - but market price items vary based on size and weight of what's available that day. There are also plenty of less expensive options on the menu. One of my favorites is the yellowtail sandwich. And if you get there before 7:00pm you can order some oysters and lobster croquettes from the happy hour menu. Captain Jim's is a casual and comfortable restaurant with marine decor where the food is the star. Service is always friendly, helpful, and attentive.

Located in North Miami on very busy West Dixie Highway, Captain Jim's is the epitome of a…read moreNeighborhood Institution. It has been around since I landed on the streets of South Florida. Quite little Seafood Restaurant in a small Strip Mall has a kinda unique feature that you don't see too often in South Florida but is common in my "Neck Of The Woods", there's a Fresh Seafood Market attached. The menu is not large but it has some pretty good items. Some are standard South Florida menu items Calamari, Conch Salad, Fritter, Scampi are among the offerings but there are a few standouts like: Blackened Fish, Shrimp Creole, Buffalo Shrimp, Caribbean Fish Soup, Shrimp And Grits, Po Boys and a few other sandwiches and pastas round out the menu. But the star of the show are the Fresh Shucked Oysters. From Virginia and only a $1.25 during Happy Hour, these oysters are delicious and have a different taste than their primos from the Gulf Of Mexico that I grew up on.....delicious nonetheless. The great staff makes dining here a much better experience. You're warmly welcomed and presented with a little bite of Krab Salad as soon as you sit. Happy Hour starts at 4PM and ends at 7PM. Do not miss the opportunity to indulge, it's a nice gateway to the great dinner you'll enjoy.

First time eating seafood boil ever, it was a hit! The food was very fresh and delicious,…read moreespecially the sausage was very fresh! Everything tasted really good, EXTREMELY flavorful! The shrimps were still covered in their hard shells but after peeling them off, my outdoor cats enjoyed crunching on them. It comes with a mix of Pink sausage slices, mussels cooked in their shells, shrimp and small potatoes soaking in Red, delicious spicy garlic ...flavored liquid for dipping! Extra delicious! I only ate about a quarter of it and gave the rest of it to a friend because it was too much cholesterol for me lol! I've never eaten from here before and I definitely recommend it! The seafood boil from here is definitely very good!

We finally decided to try The Juicy Seafood, despite having avoided it in the past due to multiple…read morepeople telling us they'd gotten sick there. Unfortunately, our brief visit confirmed our hesitation. Upon walking in, the hostess was eating while seating us, which immediately felt unprofessional. The overall appearance of the food around us wasn't appetizing, and there was a lingering odor throughout the restaurant that resembled an old bathroom smell. We chose to leave before ordering even drinks. Hopefully others have had a better experience, but ours ended almost as soon as it began.

After a full day of work, the last thing I wanted to do was drive across Miami in search of dinner…read more Fortunately, Miami Lakes has its own surprises. One of them is 1910 Restaurant & Bar, a Spanish-inspired restaurant that blends premium steaks, seafood, and a little theatrical flair without losing sight of flavor. The meal opened with an order of Cheese Balls, crisp golden spheres that reminded me of pão de queijo, except they skipped most of the bread and focused almost entirely on the cheese. The exterior shattered pleasantly, giving way to a molten, creamy center. Paired with a pineapple sauce, each bite balanced sweet and salty in exactly the right proportions. My wife ordered the Australian Wagyu Flap Sirloin, a 12-ounce cut grilled over charcoal and served with house-made chimichurri. It was everything you hope Wagyu will be, deeply beefy, wonderfully tender, and rich without becoming overwhelming. The chimichurri added brightness without stealing the spotlight. Then came the dish that first caught my attention. The La Reina de la Casa, or "Queen of the House." At first glance, it almost feels designed for social media, a cheese pizza crowned with an enormous grilled octopus. I would be lying if I said that presentation didn't influence my order. Fortunately, this wasn't style over substance. The pizza itself stood on its own with a crisp crust and generous layer of bubbling cheese. The octopus, however, was the reason to order it. It was expertly grilled, tender without a hint of chewiness, and seasoned with a spice blend the server politely described as the chef's secret. Whatever was in that seasoning deserved to remain a secret, because it transformed an already well-cooked octopus into something memorable. Dessert brought things back to the classics with a crème brûlée. The sugar crust cracked cleanly beneath the spoon, revealing a silky vanilla custard underneath. Simple, elegant, and exactly the ending the meal needed. 1910 could have leaned heavily on flashy presentations and premium ingredients. Instead, it paired both with thoughtful execution. That's a far more difficult trick to pull off. Some restaurants earn attention because they're photogenic. The best ones earn repeat visits because the food is every bit as impressive as the photos.

Found this gem of restaurant because who's got a $20 lunch where you can order picanha or filet…read moremignon skewers with two sides...in this economy? At Main Street in Miami Lakes? Unheard of. I found them on TikTok and decided to stop by today and I'm glad I did. When I saw the ad on TT I told myself that the quality was gonna be subpar and boy was I wrong. Perfectly cooked juice-oozing filet wrapped in bacon with chimichurri on the side. The moros(rice and beans) was also a pleasant surprise. I believe they use basmati rice which is different than most restaurants. Crunchy tostones made in house too, not the frozen stuff thank God. And the portions? I couldn't eat it all so there's that. The joint is nicely decorated and it has a full bar as well as a good wine selection. The service was exceptional and even the manager checks on the table periodically so kudos for that too. An 18% gratuity is already included but well deserved nevertheless.

Excellent experience food is great Yeraldin amazing great environment highly recommend restaurantread more

Best Frituras in town ! Yeraldin was our server today , she was amazing ! Got all our food and out…read moredrinks fast ( we were starving

We came here for lunch and had a great experience. It wasn't busy at all, which made for a relaxed…read moreand enjoyable atmosphere. The restaurant was super cute, and the staff was very attentive throughout our lunch. The cacio e pepe was absolutely delicious--perfectly prepared and full of flavor. The drinks were also a standout, especially the ones made with limoncello--so refreshing and well-balanced. Overall, a really nice spot for a laid-back lunch with great food and excellent service. Would definitely come back!

Very cute and small location. The hostess was very sweet, great smile…read more Our server Fernando was great and attentive. The food was good, for me it was not Wow, except for the Burrata, that was actually delicious. The chicken Parmigiana, I felt was missing a bit of flavor. For marking, it's all meter parking, or private parking lots near the location. They offer indoor and outdoor seating. Prices are quite hefty but for the experience, it's truly not bad.

.5 whole shrimp & crawfish, Boom ,Fire. Delicious. I really enjoyed the seasoning. They do add…read moreboiled red potatoes (3) and 1/2 corn on Cobb . The French fries are nicely seasoned and crispy as well. I'd recommend them. It's was good. And

We visited early afternoon on a weekday after running errands. Initially it was not busy, only a…read morefew other guests, so we were seated quickly - 3 adults and a toddler (there are high chairs available, crayons, and a coloring sheet). Since it was not busy, the hostess was attentive and got our drinks and food quickly. All the adults had strawberry lemonade, which tasted more like fruit punch without lemon. The toddler had a fruit punch which was more flavored sugar water. The adults shared a large seafood platter (boil) since we were advised that the large was enough to satisfy 3 adults, it wasn't. Luckily we had a side of sweet potato fries, which we freshly fried, hot, and tasty. For the boil, we had the Cajun seasoning with medium spicy. We didn't think to mix up the bag before opening it because we assumed it would be mixed so all the contents would be equally seasoned, but it wasn't. Thus, the contents on the top were a bit bland. It wasn't until we got to the bottom of the bag that all the seasoning had pooled at the bottom. The potatoes should have been soaked in the seasoning too, but instead, they were bland and not seasoned/soaked through with flavor. So, the food was just okay. Wet towels were provided for clean up since the hand-wash sink was inoperable. Or, guest can wash their hands in the bathroom sink. When we were almost done eating, a large party of appropriately 10 people arrived seemingly celebrating an event. After that, our service was delayed since our waitress was also helping them. This is my second time visiting this location and my first experience was better.

So much flavor. The lobster was huge and perfectly cooked and seasoned. Not stingy with any of the…read moreseafood like most places in Miami. I recommend crabman 100% Fairly priced and top notch quality food

I've been to the location in Atlanta twice and enjoyed the food. This location is nothing like the…read moreone in Atlanta. I honestly was expecting this one to be better since its in Miami. Interior: As soon as I walked in I was shocked how small this place is. This is a take out restaurant only. The location in Atlanta is much bigger and have dine in tables and a full bar. Much nicer than this one. The Opa Locka location only have a few chairs to sit down to wait for your order. As you walk in you immediately see the order counter. They have their menus on the wall and to go menus on the counter. Nothing special inside. Food: I ordered the shrimp platter that came parsley potatoes and garlic corn. And 6pc lemon pepper wing and fries. The shrimp platter was okay. The wings were ridiculously small. It was $11 for tiny baby wings. They really shouldn't sell no one wings that tiny. I was definitely disappointed when I opened my box. It tasted more like salt & pepper wings rather than lemon pepper. I tasted a bunch of salt. The fries were a bit salty too. Location: Its located in a plaza. Right next door to a Spanish bakery and a banquet hall. The parking is decent but depending on how busy the plaza is you may not get front door parking of course. Customer service: I was greeted immediately when I walked in. It was two people working in the front, a girl and guy, they both was nice. After I ordered, the girl told me it will be about 15-20mins for my food. Which I kinda expected a bit of a wait. Despite the horribleness of the food, the customer service is what made me give this place a 3 star.

This place never disappoints. Literally one of my fav seafood boil spots, food was super tasty…read more Crab and lobster cooked to perfection.

My husband and I decided to visit The Juicy Crab for Valentine's Day. While this is not our first…read moretime enjoying their food, it is the first time that we have sat down in the restaurant, instead of ordering and eating at home. Our wait time was minimal, even though the restaurant was bustling. Our waitress was attentive and well-informed about drink and food options -- and our drinks and meals arrived relatively quickly. I ordered the Ocean Wave special (with the garlic butter seasoning), and my husband had the Fried Catfish basket. Everything was flavorful and very filling. We will definitely be back to sample more items from their vast menu -- great selections for any occasion.