I am not a vegetarian, but I do like Vegetables. Padmandadi does this well…read more The place itself is relaxing, and I love the family photos around the restaurant and the enormous Buddah statue. It is a lovely atmosphere to catch up with friends. Our server was polite and well mannered. They have a great lunch deal as well. I went with the Spicy Eggplant with coconut rice - Chinese eggplant quartered and stir-fried in a sweet and savory chili sauce. My friend chose this as well. We also started with the Roti Canai -Grilled Indonesian flatbread served with a curry dipping sauce. This is my favourite dish on the menu. I usually order this. Both dishes were excellent and fresh. I love the flakey roti and the dipping sauce has the right amount of curry in it. The eggplant was tasty as well and perfectly cooked. It came with rice (we chose coconut rice for an extra dollar) and a spring roll. The spring roll was crunchy and filled with veggies. All together a great meal.

My boyfriend and I came here to meet up with friends. I've only heard good things about this place…read morethrough my boyfriend but after spending one dinner here, I can see why. We got a bunch of entrees, I honestly can't remember every single thing we got but it all tasted delicious. We ordered the Lemon Chicken Prawns, Crispy Chicken Strips, the Curry Chicken, Dendeng, and a noodle dish that I forgot the name of. I really liked how everything was served family style. Everything I tasted was a hit. I loved the crisp and texture of the Chicken Strips, as well as the Lemon Chicken Prawns. The Curry Chicken was flavorful, creamy, and had a little kick from the spice but it was great. The Dendeng was great too, loved the sauce that covered it. I'm also really impressed by the different veggie meats they used in all of the dishes, they all tasted good. Service was fast and all the servers were so thoughtful and accommodating. We also met the owner and he was so kind. We had a good time at the end getting to know each other. From our time here, we were met with very down to earth people here. I'll have to come back and try their buffet next time. Thank you for taking care of us! We loved it, consider us lifetime fans!

Located in a great spot but not my favourite restaurant. We recently ordered takeout from here and…read morewe're not satisfied with the food at all. Wonton soup, kebabs, spicy beef and Shanghai noodles. Everything was either over spiced or flavourless. Kebabs were very good though. I can't speak for any other dishes but with how everything else was I can't imagine we'd go back for a second try.

Came on Saturday after grocery shopping. The place was empty. Which was a surprise at lunch hour…read more We were greated with enthusiasm. No Menus on table. When asked were shown the digital ordering system. Pretty easy to use. Free tea. I wanted hot tea & daughter tried the cold version. Cold tea was delicious but a little too sweet so she added some water. We ordered Bento box. Mine with vegan kangpao chicken. Hers was black pepper tofu. Food - delicious Price - Moderate Ambience - very relaxed. Service - 5 star As we were leaving another couple arrived. If you into chinese style vegan food do try this place

Had the complimentary breakfast here this morning that is part of the cost of the hotel room. That…read moresaid the restaurant has no idea that I am there with a coupon, so no judgement at all on the service, other than having to ask for a spoon, milk and sugar with my cup of tea with a tea bag in it..... did I mention tea pots are cheap and make far better tea for your patron. Spending many nights in hotels we try to get the breakfast included as it saves time and puts food in the belly to start the day. I was pleased to see that it wasn't buffet (trough food in my mind) and actually ordered food off the menu. Bacon and eggs is difficult to mess up, and they did a fair job of it, although the potatoes were almost empty inside having been deep fried (?) maybe a bit too long. Toast arrived unbuttered and not hot, so the butter packets supplied, although not ice cold, like so many, had to be spread. Those mere minutes cool your breakfast. Also the little plate of additions had plenty of butter, two Jif peanut butter packets and one raspberry jam. They're not expensive, so provide a decent cross section, or nothing at all. One huge pet peeve (and a big part of the 3 star rating) was the fact that my English Breakfast tea ordered showed up as a cup with a tea bag in it, and three quarters full of hot water. What, no teapots? How is that possible? Also had to ask for a spoon, sugar and milk. Not a huge capital expense to buy the crap metal tea pots, or even the better ones. The ambiance is typical Courtyard Marriott, cookie cutter as all get. The breakfast I commend them with and it's not the typical buffet breakfast included, which I dislike. Sadly the order yourself, wasn't much better than that. Could have been a standout from so many, but it fell short. Giving it another try tomorrow as we are here for two more nights. Please do better.

A nice little open concept restaurant inside Courtyards Marriott. Good ambiance, adequate parking…read morespaces. The food is good... I would give it 3.5 star. The service is average, around 3 star quality.

I've ordered the Coconut Blt from KB & Co in Windermere frequently ever since I tried it. I'm not a…read morevegan, but it is better than most sandwiches/BLT I've had. Everything tasted really good together and the smoked coconut bacon complimented everything. I'd give the Coconut BLT 8.8/10

2nd time here. Great healthy options, just a little pricey…read more Blueberry oat and hemp seed waffles were delicious. A lot more substantial than white flour ones I can make. Toppings were great and added flavor And texture. Blueberry syrup was kind of a letdown. Super thin, would have liked to see more of a compote with real fruit. Boyfriend got the tahini beet wrap. Loved it and said he felt so happy he chose healthy. We tried the hemp hustler smoothie. Tasted like a bland banana protein powder shake to me. Boyfriend agreed but said he likes the protein powder taste. Overall great healthy option.

Very busy Saturday at noon. 100% full at this time of day with a 10minutes wait just to sit at the…read more"bar". Service was super slow and they apologized and even gave us my egg coffee on the house (free). I tried the Fried Rice Cake w/egg (Bot Chien Trung) - 9/10. Was pretty greasy but great flavor although not a strong flavor. Boyfriend got the pho soup and loved it. Pisco sour was exactly as expected. Egg coffee was delicious too, coffee flavor is very strong and the caffeine content must be pretty high! Lots of other neat dishes to try here!

I'm very lucky that I live very close to Mai Mai and can enjoy their delicious food whenever I…read morewant. The staff and the owner are all very friendly, kind and helpful. The food is my most favourite Vietnamese food and the restaurant is designed very nicely. I always enjoy the pictures on the wall. If you are around the area and crave Vietnamese food, I highly recommend this restaurant!

Copper Branch is 100% Plant-Based this restaurant is conveniently located in Downtown. Focuses on…read morenutritious meals such as burgers, power bowls and smoothies - enjoy something fresh and delicious made just for you! The restaurant was charming, very neat and aesthetically pleasing with copper design. The ambience was delightful. I recommend AZTEC With Basil Olive Oil Vinaigrette Sweet potato cubes, corn and mango salsa, black beans, guacamole, sour cream, broccoli, beets, carrot, lettuce, mung beans, pumpkin seeds, corn chips.

I just ordered the TLT bagel from here and the tempeh was not cooked. It was still white and…read moreinedible. I had to take it apart, toast the untoasted paper thin bagel and cook the tempeh myself. Definitely not worth your time or money to order delivery from here. The last time I ordered a flatbread and it tasted like cardboard. I thought the bad quality would be specific to the flatbreads, but I was unfortunately wrong.

We heard glowing things about this pizza place so we decided to finally give it a try. We ordered…read moreone of our favourite pizzas a donair pizza. The toppings were fresh but maybe because we ordered delivery it just didn't have the as much pizazz as I expected. It was still a tasty pizza. For the kids we ordered the cheese pizza. The combination of orange and white cheese was nice, and it was very saucy. The slices were too big for my littles who had to fold the pizza to eat it. And once it got to us that chewy textured dough has just too difficult for them to chew. The beingets were delightful, same chewy texture. Liked the icing and Carmel to dip. I think this pizza place would have been more enjoyable eating at the location and getting the pizza hot and fresh.

Did you know that Edmonton has a vegan pizzeria? Did you also know that it's Alberta's first…read moreplant-based pizzeria that has been blazing trails since 2017? They've been on quite a turbulent journey to say the least. Die Pie first opened their doors downtown on Jasper Ave in 2017. Then the pandemic hit and threw everything into question and they ended up moving to 97th in the Boyle Street area in 2020. Then, sadly, later in 2020 they announced that Die Pie would be closing it's doors for good. It seemed that everything had come to an unfortunate and heart breaking end. But there was some hope when the pizzas became available at their sister business Seitans in the 5th Street Food Hall in 2021. ...And then in 2023, rising from the ashes, Die Pie opened once again, this time on 105th Street in Queen Mary Park. Nothing short of a roller coaster, I'm not sure how they've done it. However, their legion of devoted fans certainly wants their plant-based pizza revolution to continue. VUE Weekly named Die Pie # 1 Pizza (Classic) 2018 and # 1 Best Pizza (Thin Crust) 2018. Yes, the pizza is meatless but this is a place that can compete with all of the rest. You need to try it for yourself to believe it! I was so pleased to visit for the first time on a Saturday evening and I would totally describe the restaurant and location as "industrial-chic." They've got plenty of space with a fun tropical vibe from the pink-sided bar area to the pink-and-green frond print on the chairs. The best decor item of all, without a question, is the huge original Jasper Ave restaurant sign that now hangs inside. What a testament to their resiliency. There's a little stage area that must be great for live music and other such performances. Speaking of music, the tunes at Die Pie are absolute perfection and I found myself dancing and singing in my seat for the majority of my visit - we must have very similar taste in music. Our server was helpful and friendly, happy to give us the time that we needed to make our way through the extensive menu. There's quite a lot more than just pizza! I'm not much of a pop-drinker but I do enjoy a soda with pizza from time to time. I really like that Die Pie doesn't serve the mainstream brands and instead opts for Jarritos (which I love), Wild Brewing Kombucha, and Phillips Soda Works from Victoria. We chose a Speed King Craft Cola ($5.00) and an Intergalactic Root Beer ($5.00), both from Phillips. The art on the can alone is worth it. I really like a craft cola made with cane sugar a lot. You've probably heard people talk about Mexican cola and how it's a far superior product - and the cane sugar is why. Using cane sugar makes the flavour so much better. Speed King is made with actual kola nut as well as cane sugar, has a rich flavour, and somehow isn't too sweet. The Intergalactic was interesting because it actually tasted like real root beer. The amber colour is not typically expected and the flavour of licorice root, cloves, and cane sugar creates a beverage that tastes much more authentic. They both paired wonderfully with the pizza. The food menu involves a lot! You'll find a whole host of starters, fried chickun (which I believe is Seitans main thing, now available at Die Pie), pasta, and burgers. And of course there is pizza. A lot of pizza. I was excited to start my meal with some Bites (there are four types) which I remember very well from my 5th Street Food Hall visits. This time I chose the Kimchi Bites (Sourdough bites stuffed with chedda, extra virgin olive oil, sunflower parmesan, and housemade kimchi - $16.00) because they sound so unique. However, the chedda, donair, and pickle versions are excellent options as well. These little tender and twirly dough balls are served with two dips of your choice and they've got twelve to select from! Gochujang Dip seemed like an obvious pick and we also got Garlic Aioli Dip for a more cooling option. If you love Die Pie's soft and fluffy pizza dough (and you do) this is just another way to get more of it. Pungent, acidic kimchi is wrapped within the dough like a soft blanket. These bites had some spicy kick! Dip them in the gochujang for an even bigger punch! These are fun and easy to eat. However, if you're also ordering pizza it does mean that your meal will contain a lot of dough (which is not necessarily a bad thing). The main event is absolutely the California style pizza and with 18 different pies you certainly won't be wanting for choice. Each one is made from scratch using their signature hand-tossed sourdough crust which they make with local flour. And let me tell you: IT'S THE CRUST. I'm the type of person who doesn't always eat my crust - in most cases I have no desire to eat additional plain, tough bread. But once in a while there's the odd case when the dough itself is something special. Die Pie makes a dough so pillowy that you will find it in your dreams. But that's not all. On Thursdays they do Detroit style pizza, they can make gluten-

Unwelcoming dive bar. Want to sit in uncomfortable seats and drink mediocre beer? - then this place…read moreis for you.

I was cycling yesterday and I happened upon Manchester Square. Interesting little strip mall in the…read morecity. Stopped for a beer and a bite. Pretty decent patio seating, the place was packed. Might've been from adjacent businesses as well. I remember seeing sidewalk chalk designating which area was for which business. Again its a neat little part of the city. You pay upfront, instead of after. They have a massive selection for craft beers but a smaller food menu. I got a grilled cheese sanwiche, nachos as a side with salsa and a watermelon beer. I forget the full name. They had some more on the menu like beef jerky and hot dogs. Prices were decent, mine came to $20 with the tip. I found the size was smaller but I was stuffed. Good service and good times. I recommend.

Good Stock has become one of my favourite vegan spots in Edmonton. I've been here quite a few times…read morenow and I've never been disappointed. In fact, since they've opened, they've only gotten better. They now offer great options for catering and to-go. You can buy an entire lasagna or casserole for a really reasonable price. Great for those nights you really don't feel like cooking. My favourite menu item by far is the buffalo chickpea wrap. I love that they choose to use more natural ingredients for their food rather than opting for processed fake meats. This wrap is spicy and hearty and it comes with your choice of side. I don't think I've ever finished my meal in one sitting. The portions are very generous. My second favourite would have to be the loaded taco bowl. If you're looking for a healthier, gluten-free option, this is it! It is a taco salad on a bed of kale and basmati rice. The ground "meat" (made from walnuts) and their cashew sour cream are SO close to the real thing. Another awesome thing about Good Stock is that they make their own vegan cheese. I always end up taking a one of them to-go (the truffle one is my fave).

The other reviews are very positive for Good Stock but I think that you need to be a vegetarian to…read moretruly appreciate appreciate it. I ordered soup (what else do you order from a place called Good Stock?) and a bagle. Certainly the soup was hardy and it was good but not in the same league as the Prairie Soup Company. The bagle was excellent. It was covered with a generous spread of jam and the jam tasted like home made. Their menu is large and should have something to thrill most vegetarians. There are lots of tables so bring all of your veggie friends. Service was very friendly in a genuine sort of way which is certainly appreciated. If you are looking for a casual place to take your veggie friends this could be it. Did I mention that the jam was excellent?

This is next level food. You can forget your past Indian food experiences. This is better…read more I have been to this restaurant in the past for private functions, and they really do a good job introducing seldom-seen dishes and flavors. Last night I went in on my own, and had an equally good experience. Everything is just at a higher level, from a unique take on an old fashioned, to the Naan bread and menu choices. I ordered a lamb curry, and my excellent waiter included a little taste of the butter chicken, both were outstanding. Even the rice was a higher level. Great attention to detail here. But it is best to bring a friend or two, portions are big. One dish is more than enough for one person. And you want to try more than one.

There are not many premium Indian restaurants in anywhere most of the places are buffet or always…read morecalled themselves New Asian restaurant or something like that. This is not many, if you like Indian food, you should try. Here a more premium restaurant VS others are not that clean and very salty. This restaurant is more accommodate for people who don't always have Indian cuisine because not everyone can stand Indian salty and sweetness, so here is more favorable of the spices but not that salty or not that sweet. 2 people 2 curry, 1 rice, 1 Nann, 1 shared plate, 1 drink, cost $120 with 15% tips. You can tell if it's expensive for Indian food or not. The waiter is helpful for recommendations on the menu. I recommend you try if you want something different.