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    Good Stock Foods

    4.6 (25 reviews)
    ModerateVegan, Vegetarian
    Open 12:00 pm - 6:00 PM

    Good Stock Foods Photos

    Business Info

    GOOD STOCK FOODS ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Casual
    Good for kids

    Recommended Reviews - Good Stock Foods

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    Great menu selection for those who are vegan
    Dubhe B.

    I will be coming back to this place. A variety of vegan dishes, smoothies, desserts, soups, tea, take and bake dishes which are already frozen or place an order. Very casual, clean, owners are super friendly!! I love that I can go to places like this and not have to worry about whether or not there is cheese in any of the dishes. I can order everything out of the menu without having to ask so many questions about their ingredients. Come on down and take a chance on a new dish and support local cuisine!!!

    Tanya B.

    I may be a meat eater but I LOVE Good Stock. The food is flavourful and well presented. I highly recommend their Saturday special, Donair with Potato salad! It's delicious!! The decor is bright and crisp with delightful jazzy tunes. It's a sweet hidden gem off the beaten trail.

    Exterior
    Jonny M.

    Look, another vegetarian place! Good Stock Restaurant & Catering focuses on being a quick service, healthy plant based restaurant. This sounded like the perfect place to take my favourite vegan couple. We came on a Sunday for a late lunch (1:00pm). The inside has a very clean, crisp industrial look to it with tons of seating available. They have a lot going on: daily specials for everyday of the week, healthy smoothies, take-away camping packages (cool idea!), and Da Vinci gelato (from St. Albert). The main menu focuses on a few things: bagels, soup, probiotic cashew cheeze wheel, main courses, snacks, desserts and beverages. - Strawberry lime hibiscus punch ($2.50) - it's made in house. I found the drink quite floral and light in taste but Jboy and L liked it. - Roasted tomato pepper kale ($5.50) - we added bottom rice ($1.50) to make it a bit more substantial. Can I add that $1.50 for a scoop of rice is ridiculous? That being said, the soup was very hearty and had good flavour. - Loaded taco bowl ($12.50) - it looks like one hot mess. Taste = average. - Mac & cheeze with shredded rainbow salad ($10.50) - the mac was lacking that creamy, oozy satisfaction. I've yet to be impressed with any vegetarian style mac & cheese.The rainbow salad was probably the best thing we ordered. Healthy with a great balance of flavours and texture, I'd get this on it's own. - Quesadilla with potato salad ($12.00) -the sauce had good flavour and a wee bit of heat to it. Would have liked to have had the quesadilla crunchier. The potato salad was pretty boring; seemed like just filler to me. It's great to see more vegetarian places like GS opening up. Edmonton needs more variety and diversity in it's food options. 3.5 stars.

    Linguini with cream of broccoli soup and strawberry lime hibiscus punch
    Rita P.

    I had been reading reviews of this restaurant and decided to check it out today. Located in a quiet strip mall. Lots of parking outside. Complete Vegan (all plant based) menu. There was a line upto the cashier, staff were giving out samples of a new menu, very friendly environment. Food not to expensive. Very delicious. The linguine tasty, rich and fulfilling- cannot tell that there was no oil or butter in it. The burger was very spicy but delicious. We couldn't taste the flavour in the punch although it was refreshing. Washrooms clean. Restaurant was packed. Will definitely eat here again

    Vegan cinnamon roll
    Lily Y.

    Best. restaurant. Ever. I love Goodstock because all their foods are extremely healthy, tasty, and most importantly, VEGAN. Each time I go there, I'm impressed. The cinnamon bun is my FAVOURITE since it's oil free and healthy...

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    8 years ago

    So cute inside, staff were super friendly and the food is amazing! 10/10 would go back!

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    Padmanadi Vegetarian Restaurant

    Padmanadi Vegetarian Restaurant

    4.5
    (351 reviews)
    8.9 km
    $$

    I am not a vegetarian, but I do like Vegetables. Padmandadi does this well…read more The place itself is relaxing, and I love the family photos around the restaurant and the enormous Buddah statue. It is a lovely atmosphere to catch up with friends. Our server was polite and well mannered. They have a great lunch deal as well. I went with the Spicy Eggplant with coconut rice - Chinese eggplant quartered and stir-fried in a sweet and savory chili sauce. My friend chose this as well. We also started with the Roti Canai -Grilled Indonesian flatbread served with a curry dipping sauce. This is my favourite dish on the menu. I usually order this. Both dishes were excellent and fresh. I love the flakey roti and the dipping sauce has the right amount of curry in it. The eggplant was tasty as well and perfectly cooked. It came with rice (we chose coconut rice for an extra dollar) and a spring roll. The spring roll was crunchy and filled with veggies. All together a great meal.

    My boyfriend and I came here to meet up with friends. I've only heard good things about this place…read morethrough my boyfriend but after spending one dinner here, I can see why. We got a bunch of entrees, I honestly can't remember every single thing we got but it all tasted delicious. We ordered the Lemon Chicken Prawns, Crispy Chicken Strips, the Curry Chicken, Dendeng, and a noodle dish that I forgot the name of. I really liked how everything was served family style. Everything I tasted was a hit. I loved the crisp and texture of the Chicken Strips, as well as the Lemon Chicken Prawns. The Curry Chicken was flavorful, creamy, and had a little kick from the spice but it was great. The Dendeng was great too, loved the sauce that covered it. I'm also really impressed by the different veggie meats they used in all of the dishes, they all tasted good. Service was fast and all the servers were so thoughtful and accommodating. We also met the owner and he was so kind. We had a good time at the end getting to know each other. From our time here, we were met with very down to earth people here. I'll have to come back and try their buffet next time. Thank you for taking care of us! We loved it, consider us lifetime fans!

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    Buffet
    Buffet
    Spring Rolls
    Spring Rolls
    Buffet

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    Buffet
    Die Pie

    Die Pie

    4.3
    (82 reviews)
    8.1 km
    $$

    We heard glowing things about this pizza place so we decided to finally give it a try. We ordered…read moreone of our favourite pizzas a donair pizza. The toppings were fresh but maybe because we ordered delivery it just didn't have the as much pizazz as I expected. It was still a tasty pizza. For the kids we ordered the cheese pizza. The combination of orange and white cheese was nice, and it was very saucy. The slices were too big for my littles who had to fold the pizza to eat it. And once it got to us that chewy textured dough has just too difficult for them to chew. The beingets were delightful, same chewy texture. Liked the icing and Carmel to dip. I think this pizza place would have been more enjoyable eating at the location and getting the pizza hot and fresh.

    Did you know that Edmonton has a vegan pizzeria? Did you also know that it's Alberta's first…read moreplant-based pizzeria that has been blazing trails since 2017? They've been on quite a turbulent journey to say the least. Die Pie first opened their doors downtown on Jasper Ave in 2017. Then the pandemic hit and threw everything into question and they ended up moving to 97th in the Boyle Street area in 2020. Then, sadly, later in 2020 they announced that Die Pie would be closing it's doors for good. It seemed that everything had come to an unfortunate and heart breaking end. But there was some hope when the pizzas became available at their sister business Seitans in the 5th Street Food Hall in 2021. ...And then in 2023, rising from the ashes, Die Pie opened once again, this time on 105th Street in Queen Mary Park. Nothing short of a roller coaster, I'm not sure how they've done it. However, their legion of devoted fans certainly wants their plant-based pizza revolution to continue. VUE Weekly named Die Pie # 1 Pizza (Classic) 2018 and # 1 Best Pizza (Thin Crust) 2018. Yes, the pizza is meatless but this is a place that can compete with all of the rest. You need to try it for yourself to believe it! I was so pleased to visit for the first time on a Saturday evening and I would totally describe the restaurant and location as "industrial-chic." They've got plenty of space with a fun tropical vibe from the pink-sided bar area to the pink-and-green frond print on the chairs. The best decor item of all, without a question, is the huge original Jasper Ave restaurant sign that now hangs inside. What a testament to their resiliency. There's a little stage area that must be great for live music and other such performances. Speaking of music, the tunes at Die Pie are absolute perfection and I found myself dancing and singing in my seat for the majority of my visit - we must have very similar taste in music. Our server was helpful and friendly, happy to give us the time that we needed to make our way through the extensive menu. There's quite a lot more than just pizza! I'm not much of a pop-drinker but I do enjoy a soda with pizza from time to time. I really like that Die Pie doesn't serve the mainstream brands and instead opts for Jarritos (which I love), Wild Brewing Kombucha, and Phillips Soda Works from Victoria. We chose a Speed King Craft Cola ($5.00) and an Intergalactic Root Beer ($5.00), both from Phillips. The art on the can alone is worth it. I really like a craft cola made with cane sugar a lot. You've probably heard people talk about Mexican cola and how it's a far superior product - and the cane sugar is why. Using cane sugar makes the flavour so much better. Speed King is made with actual kola nut as well as cane sugar, has a rich flavour, and somehow isn't too sweet. The Intergalactic was interesting because it actually tasted like real root beer. The amber colour is not typically expected and the flavour of licorice root, cloves, and cane sugar creates a beverage that tastes much more authentic. They both paired wonderfully with the pizza. The food menu involves a lot! You'll find a whole host of starters, fried chickun (which I believe is Seitans main thing, now available at Die Pie), pasta, and burgers. And of course there is pizza. A lot of pizza. I was excited to start my meal with some Bites (there are four types) which I remember very well from my 5th Street Food Hall visits. This time I chose the Kimchi Bites (Sourdough bites stuffed with chedda, extra virgin olive oil, sunflower parmesan, and housemade kimchi - $16.00) because they sound so unique. However, the chedda, donair, and pickle versions are excellent options as well. These little tender and twirly dough balls are served with two dips of your choice and they've got twelve to select from! Gochujang Dip seemed like an obvious pick and we also got Garlic Aioli Dip for a more cooling option. If you love Die Pie's soft and fluffy pizza dough (and you do) this is just another way to get more of it. Pungent, acidic kimchi is wrapped within the dough like a soft blanket. These bites had some spicy kick! Dip them in the gochujang for an even bigger punch! These are fun and easy to eat. However, if you're also ordering pizza it does mean that your meal will contain a lot of dough (which is not necessarily a bad thing). The main event is absolutely the California style pizza and with 18 different pies you certainly won't be wanting for choice. Each one is made from scratch using their signature hand-tossed sourdough crust which they make with local flour. And let me tell you: IT'S THE CRUST. I'm the type of person who doesn't always eat my crust - in most cases I have no desire to eat additional plain, tough bread. But once in a while there's the odd case when the dough itself is something special. Die Pie makes a dough so pillowy that you will find it in your dreams. But that's not all. On Thursdays they do Detroit style pizza, they can make gluten-

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    Die Pie
    Side kale ceaser
    Side kale ceaser
    Donair pizza

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    Donair pizza
    The Buckingham

    The Buckingham

    3.6
    (84 reviews)
    5.1 km
    $$

    During out trip to Edmonton last May, it was getting pretty late but we were craving some good…read morevegan food and drinks.....thankfully The Buckingham (@thebuckonwhyte ) on the eclectic Whyte Avenue .. was open for the save! Their food is 100% vegan, what you might expect to find in a diner or bar, decadent and hearty hearty hearty! If you want healthy, they do have three salad options to choose from. We went with the Buffalo Mac'n'Cheese, Poutine, Chkn Wings and ....oh my ... Deep Fried Oreos. We don't really have vegan Poutine options here in Seattle (if you know of any, please do drop a note in the comments section letting me know where) so it's always a treat going to Canada and comparing the various Poutine options as pretty much every vegan place has their own take. If you haven't been to visit yet, you owe it to yourself to try them out. If you find yourself visiting Edmonton, make a point to visit Whyte Avenue and walk up and down the strip checking out all of the store and most definitely, including The Buckingham in your visit.

    We came for a live music event for Rock'n'for dollars. The theme was Shrek and there were about 8…read moredifferent bands that performed. Each one doing a Shrek cover and then 2 original songs. Door cover was $4. I think it was a really neat reason to hit this place and Whyte Ave. Even though it was a Monday night this place was packed! And parking around was cheap and easy (because it was free after 9pm)! The All-Vegan All-the-time menu was a bit of a surprise but really cool. They also had local brewery Sea Change beer on tap.

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    The Buckingham
    The Buckingham
    Awesome vegan restaurant/bar 15:00-2:00 7 days a week

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    Awesome vegan restaurant/bar 15:00-2:00 7 days a week

    Good Stock Foods - vegan - Updated June 2026

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