Nice place with gf options. The staff that worked that day was friendly an informative. I will go…read moreback.

Excellent food. Definitely try the waffles and if you luck out on the weekend and get the dill…read morepickle soup you will not be disappointed. Super plant based restaurant with food that can appeal to all.

Pre-ordered online but cashier called immediately after order was placed to confirm pickup time and…read morespice level of each dish. I got the: Dal Panchmel (yellow lentils): Thinner than I expected (less actual lentils in the dish) but good texture and taste. Price was good. 8/10. Dal Bukhara (lentils): Spicier than I expected - too spicy for me as I ordered No spice. But texture and thickness was spot on. Price was good. 9/10. Butter Chicken: Only like 7 pieces of chicken in it and for $16 I expect more chicken. Very tomato taste. 7/10. Nann: was as expected but nothing exceptional 8/10. Overall good but not exceptional food.

Like most days, we were dreading cooking so we decided to try a new Indian place. We also were too…read morelazy to get dressed so we ordered skip the dishes delivery hahaha. (Don't you judge me!!) The order was correct and well packaged, so my service rating is based with that in mind. We ordered butter chicken and a lamb dish with garlic Naan and saffron rice. We also added some appies... samosa and momos and for dessert gulab jamuns!! The momos were pretty delicious. The samosas were typical... I usually don't like samosas from restaraunts after having my mom's home made ones. The butter chicken was a bit too tangy for my liking and did not have very much meat. However the lamb had a decent amount of meat and tasted pretty good. We did order everything extra spicy but spice levels were pretty tame for us. To finish, the gulab jamuns were immersed in sweet syrup and were pretty tasty and hit the spot. It was a different style of Indian food, but all in all pretty good. I would recommend trying for yourself as it had a bit of a different spin on spices. Definitely worth trying

Located in a great spot but not my favourite restaurant. We recently ordered takeout from here and…read morewe're not satisfied with the food at all. Wonton soup, kebabs, spicy beef and Shanghai noodles. Everything was either over spiced or flavourless. Kebabs were very good though. I can't speak for any other dishes but with how everything else was I can't imagine we'd go back for a second try.

Came on Saturday after grocery shopping. The place was empty. Which was a surprise at lunch hour…read more We were greated with enthusiasm. No Menus on table. When asked were shown the digital ordering system. Pretty easy to use. Free tea. I wanted hot tea & daughter tried the cold version. Cold tea was delicious but a little too sweet so she added some water. We ordered Bento box. Mine with vegan kangpao chicken. Hers was black pepper tofu. Food - delicious Price - Moderate Ambience - very relaxed. Service - 5 star As we were leaving another couple arrived. If you into chinese style vegan food do try this place

Wow! I knew that this place must be great because there's 141 reviews already and the place hasn't…read morebeen open for a whole year yet. There's lots of seating. More than most places. There's also an upstairs so I assume that more tables are up there. To start you queue up at the counter and pick your meat and put it bun. Ask the guy to recommend the rest because he's got lots of sauces. Then choose veggies and you're nearly there. We also added a coffee which was way too good for a deli. The sandwiches were delicious. The amount was just right. The bun is not huge so you won't be stuffed with bread. It can get messy because there's more fillings than bun but don't worry because there are three washrooms to wash your sticky fingers. Seriously I haven't enjoyed a new place in Edmonton this much in a long time. As for the location... Well eventually it might be okay. It's fine during the day. I highly recommend Patricia Street.

It was pretty empty when I went there, however there was a good amount of seats and also a really…read morerelaxing vibe to it. There's also a bar there as well. Staff were friendly and service was good. ~$14 for a sandwich. A little smaller than expected but the options for what you want were amazing. ~$6 for a bowl of soup, which was delicious! I would definitely recommend, it's a cozy space to bring some friends.

From a non-vegetarian this place was very good. Meat is usually a staple in my diet, but I did not…read moremiss it here. To start I had the Kale Caesar salad. It was excellent with their bacon flavoured coconut chips. I then had their Budah Bowl with a devine peanut sauce. This place is well worth a try.

I was excited to find that a vegan restaurant had opened. Unfortunately it did not live up to my…read moreexpectations. The food was mediocre. It was served to us in to-go cups, cold (I usually like my curry warm...). Paid over $9.00 for a teenie little meal in a to go cup. Maybe I just don't have a taste for "yogi-type" food. Overpriced is fine, but this was WAY overpriced. That being said, try it if you want... Maybe it just isn't for everyone.

I was cycling yesterday and I happened upon Manchester Square. Interesting little strip mall in the…read morecity. Stopped for a beer and a bite. Pretty decent patio seating, the place was packed. Might've been from adjacent businesses as well. I remember seeing sidewalk chalk designating which area was for which business. Again its a neat little part of the city. You pay upfront, instead of after. They have a massive selection for craft beers but a smaller food menu. I got a grilled cheese sanwiche, nachos as a side with salsa and a watermelon beer. I forget the full name. They had some more on the menu like beef jerky and hot dogs. Prices were decent, mine came to $20 with the tip. I found the size was smaller but I was stuffed. Good service and good times. I recommend.

Unwelcoming dive bar. Want to sit in uncomfortable seats and drink mediocre beer? - then this place…read moreis for you.

We heard glowing things about this pizza place so we decided to finally give it a try. We ordered…read moreone of our favourite pizzas a donair pizza. The toppings were fresh but maybe because we ordered delivery it just didn't have the as much pizazz as I expected. It was still a tasty pizza. For the kids we ordered the cheese pizza. The combination of orange and white cheese was nice, and it was very saucy. The slices were too big for my littles who had to fold the pizza to eat it. And once it got to us that chewy textured dough has just too difficult for them to chew. The beingets were delightful, same chewy texture. Liked the icing and Carmel to dip. I think this pizza place would have been more enjoyable eating at the location and getting the pizza hot and fresh.

Did you know that Edmonton has a vegan pizzeria? Did you also know that it's Alberta's first…read moreplant-based pizzeria that has been blazing trails since 2017? They've been on quite a turbulent journey to say the least. Die Pie first opened their doors downtown on Jasper Ave in 2017. Then the pandemic hit and threw everything into question and they ended up moving to 97th in the Boyle Street area in 2020. Then, sadly, later in 2020 they announced that Die Pie would be closing it's doors for good. It seemed that everything had come to an unfortunate and heart breaking end. But there was some hope when the pizzas became available at their sister business Seitans in the 5th Street Food Hall in 2021. ...And then in 2023, rising from the ashes, Die Pie opened once again, this time on 105th Street in Queen Mary Park. Nothing short of a roller coaster, I'm not sure how they've done it. However, their legion of devoted fans certainly wants their plant-based pizza revolution to continue. VUE Weekly named Die Pie # 1 Pizza (Classic) 2018 and # 1 Best Pizza (Thin Crust) 2018. Yes, the pizza is meatless but this is a place that can compete with all of the rest. You need to try it for yourself to believe it! I was so pleased to visit for the first time on a Saturday evening and I would totally describe the restaurant and location as "industrial-chic." They've got plenty of space with a fun tropical vibe from the pink-sided bar area to the pink-and-green frond print on the chairs. The best decor item of all, without a question, is the huge original Jasper Ave restaurant sign that now hangs inside. What a testament to their resiliency. There's a little stage area that must be great for live music and other such performances. Speaking of music, the tunes at Die Pie are absolute perfection and I found myself dancing and singing in my seat for the majority of my visit - we must have very similar taste in music. Our server was helpful and friendly, happy to give us the time that we needed to make our way through the extensive menu. There's quite a lot more than just pizza! I'm not much of a pop-drinker but I do enjoy a soda with pizza from time to time. I really like that Die Pie doesn't serve the mainstream brands and instead opts for Jarritos (which I love), Wild Brewing Kombucha, and Phillips Soda Works from Victoria. We chose a Speed King Craft Cola ($5.00) and an Intergalactic Root Beer ($5.00), both from Phillips. The art on the can alone is worth it. I really like a craft cola made with cane sugar a lot. You've probably heard people talk about Mexican cola and how it's a far superior product - and the cane sugar is why. Using cane sugar makes the flavour so much better. Speed King is made with actual kola nut as well as cane sugar, has a rich flavour, and somehow isn't too sweet. The Intergalactic was interesting because it actually tasted like real root beer. The amber colour is not typically expected and the flavour of licorice root, cloves, and cane sugar creates a beverage that tastes much more authentic. They both paired wonderfully with the pizza. The food menu involves a lot! You'll find a whole host of starters, fried chickun (which I believe is Seitans main thing, now available at Die Pie), pasta, and burgers. And of course there is pizza. A lot of pizza. I was excited to start my meal with some Bites (there are four types) which I remember very well from my 5th Street Food Hall visits. This time I chose the Kimchi Bites (Sourdough bites stuffed with chedda, extra virgin olive oil, sunflower parmesan, and housemade kimchi - $16.00) because they sound so unique. However, the chedda, donair, and pickle versions are excellent options as well. These little tender and twirly dough balls are served with two dips of your choice and they've got twelve to select from! Gochujang Dip seemed like an obvious pick and we also got Garlic Aioli Dip for a more cooling option. If you love Die Pie's soft and fluffy pizza dough (and you do) this is just another way to get more of it. Pungent, acidic kimchi is wrapped within the dough like a soft blanket. These bites had some spicy kick! Dip them in the gochujang for an even bigger punch! These are fun and easy to eat. However, if you're also ordering pizza it does mean that your meal will contain a lot of dough (which is not necessarily a bad thing). The main event is absolutely the California style pizza and with 18 different pies you certainly won't be wanting for choice. Each one is made from scratch using their signature hand-tossed sourdough crust which they make with local flour. And let me tell you: IT'S THE CRUST. I'm the type of person who doesn't always eat my crust - in most cases I have no desire to eat additional plain, tough bread. But once in a while there's the odd case when the dough itself is something special. Die Pie makes a dough so pillowy that you will find it in your dreams. But that's not all. On Thursdays they do Detroit style pizza, they can make gluten-

I've ordered the Coconut Blt from KB & Co in Windermere frequently ever since I tried it. I'm not a…read morevegan, but it is better than most sandwiches/BLT I've had. Everything tasted really good together and the smoked coconut bacon complimented everything. I'd give the Coconut BLT 8.8/10

2nd time here. Great healthy options, just a little pricey…read more Blueberry oat and hemp seed waffles were delicious. A lot more substantial than white flour ones I can make. Toppings were great and added flavor And texture. Blueberry syrup was kind of a letdown. Super thin, would have liked to see more of a compote with real fruit. Boyfriend got the tahini beet wrap. Loved it and said he felt so happy he chose healthy. We tried the hemp hustler smoothie. Tasted like a bland banana protein powder shake to me. Boyfriend agreed but said he likes the protein powder taste. Overall great healthy option.