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    Freshii

    4.7 (3 reviews)
    Closed 9:30 am - 8:00 pm

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    Cafe Celeste - Linguine D'Mare and Sauasage Gluten Free Pasta Dish

    Cafe Celeste

    4.2(32 reviews)
    2.9 km

    Went for brunch with a girlfriend and got the pancetta eggs benedict. wasn't horrible but also…read morewasn't the best... i typically get a medium poached egg and while it was medium, the egg itself was a bit wet from the cooking method they used. (one of those steamer pans i assume). I don't believe that it was homemade hollandaise either but I could be wrong. Sides were potato's and fruit which I did like. Service was good, our waitress was attentive and polite, I have no issues with the service at all. We went first thing on a Friday so it was no busy as all and for a little we were the only ones in the restaurant so it was quiet. Overall, it was a good experience but I personally would not order their eggs benedict again.

    I've previously been to Cafe Celeste but they have recently moved into a beautiful location. Which…read moreis right around the corner from our home! I booked reservations for tonight and when you walk in it's warm and extremely inviting. The last location they were at I found was very cold and uninviting so this is a huge plus for them. Tonight we ended up going with a bottle of Cabernet Sauvignon which was a great pairing with our appetizer and dinner. The appetizer we went with was the sausage crostini which was wonderful - I did find it odd that it was 5 pieces of bread which we had to decide who would get the last piece and we both wanted it. I had the chipotle rose with penne and chicken and it was great. Nice and spicy when I think of chipotle. My husband had the $44 lamb and pesto cream penne. He said the pasta was phenomenal but the lamb he said was not good in anyway. He said it was extremely bland. Not even pepper or salt to season it. Which sucks as it is one of the most expensive dishes on the menu. We will stick to just pasta if we came again.

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    Cafe Celeste - Eggs Benny

    Eggs Benny

    Cafe Celeste - Bottled parmesan

    Bottled parmesan

    Cafe Celeste - Side of pancakes .  Yummy

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    Side of pancakes . Yummy

    Gregg Express

    Gregg Express

    4.4(40 reviews)
    2.7 km
    $$

    Gregg Mediterranean is a restaurant that focuses on the flavours of the east Mediterranean - think…read moreshawarma and kabob. However, their menu offers a whole lot more and their dine-in experience is elevated beyond an express donair wrap. The Edmonton Journal named Gregg Mediterranean as the Best Mediterranean Restaurant 2020 and I was excited to head out to Sherwood Park to taste their cuisine. Located specifically in the Millennium Ridge Retail Centre, it's a nice shopping plaza with a courtyard area. I can imagine that the summertime would be especially lovely with patios spilling out into the common areas and string lights illuminating the evenings. The inside of the restaurant is very spacious with two large dining areas and a bar. The decor is simple but I was impressed at the easy elegance. The rich, jewel-toned green velvet-wrapped chairs with gold accents caught my eye immediately. Tall hookah pipes were being ported around, their sweet scent filling the air. The vibe is easygoing but there are hints of style and good taste. The staff was all very friendly and happy to answer questions and make suggestions. I could tell that Gregg Mediterranean is a family-run business and they treat their customers very warmly. It wasn't long before many of the tables in the restaurant were occupied with patrons in the mood for a mediterranean feast! Upon getting settled and cozy, the first thing that I did was look to the beverage menu for something interesting to drink. Sadly, there was almost nothing of note. The best drink was a Lebanese Coffee, which is exactly the sort of thing that I was looking for, however I wasn't in the mood for a coffee so late in the day. Apart from that there was only pop and not much else. I decided to forgo the beverages altogether and opted for water. The food menu is a nice size with lots of options but simultaneously doesn't overdo it. There are many appetizers to choose from which gave me the feeling of meze, where you would order a lot of plates to share among the table. The Sujuk (housemade spicy beef sausage) sounded quite special, Grilled Halloumi Cheese is never the incorrect choice, and the Chicken Liver certainly caught my eye as a unique offering. On my first visit I wanted to stick to the guaranteed hits and ordered the Dip Trio (Hummus, baba gannouj, and laban bil khiar - $17.00) as a way to try several different flavours at once. Served with warm triangles of pita, this colourful dip trifecta was a feast for the eyes. I excitedly began to sample each one. The hummus was incredibly smooth with a nice level of garlic and tahini. The baba gannouj was my favourite. This smoked eggplant dip mixed with tahini sauce, lemon juice, and garlic really captured an incredible smokiness that was a delight to eat! And finally the laban bil khiar, which had us asking "is this tzatziki?" This yogurt dip mixed with garlic, cucumber, and dry mint is a Lebanese preparation whereas tzatziki is Greek, however they are similar. It boasted an enjoyable cooling flavour (and was excellent for dunking falafels into later on). I spotted the Garlic Potato ($11.00) on the menu and needed no further explanation. If you know a mediterranean-style potato, you know. Exactly as I had hoped, this mountain of rust-coloured potatoes were topped with a generous amount of garlic sauce. What I didn't expect was that the potatoes would be infused with a bright lemon flavour, a very welcome discovery! Some of the cubes of potato were slightly undercooked but the soft ones were perfection. The garlic sauce did its job to ensure that I shouldn't associate with any other people that day... And I didn't mind at all. I was also curious to try their version of Falafel (Chickpeas mixed with parsley and onion - $12.00). I liked the plating on a bed of vegetables and pickles which added colour and freshness. Each falafel ball had a satisfyingly crunchy shell, revealing a soft interior. Unfortunately, I found the falafel somewhat dry. Served with a dip, this helped to add some much-needed moisture. I also really enjoyed using the laban bil khiar as a dip. Overall, this wasn't a dish that I felt overly excited about. Gregg Mediterranean serves several different salads (I love a Fattoush!) and when it comes to entrees there are an array of platters to choose from. The Mashawee platter appears to be the signature dish and includes various types of meat skewers. I considered ordering a platter like this for a long while but instead wanted to try the Chicken Shawarma Wrap (Served with choice of fries or salad - $16.00) because I really enjoy a wrap like this when it's done well. I wish that there had been more of an option to customize the ingredients used inside of the wrap. I like my chicken shawarma wraps served "old school" with tons of garlic sauce, purple cabbage sauce, tomato, pink pickled turnips, pickles, and parsley. There was no opportunity to make this wrap the type of shawarma that I truly enjoy. Maybe this st

    This place doesn't really catch your eye when you past by, but when you enter the restaurant you…read moreget a really cool feel like you're on a different place. Very homey and cozy atmosphere. The food is delicious, I tried the beef donair and it was so juicy and full with deliocus sweet sauce and cheese. You get two wraps with it and can either have a side of salad or fries. I had the salad and it tastes very fresh, the sauce was very tangy and has a bit of a spicy kick. My Friend tried the beef Sharma with the same sides as salads and we shared the other half of our wraps. The Sharma was a bit different, it has pickles beets which gave the beef a good contrast with the salad. Overall the Sharma tasted lighter and not as heavy and juicy as the donair. We also had desert, tried the gelato coconut and mango with whip cream. I've never tried this desert anywhere, the mango was in the center but yummy it was an awesome pair! To end the evening we ordered Turkish coffee with cardamom. The coffee was a bit string for my taste. I needed cream and lots of sugar to help with the bitter taste but overall very unique taste; however I didn't taste the cardamom. Overall the place was great, got busier towards the evening. Service was fast and friendly, the atmosphere was welcoming and the washroom was clean, but only one stall for the women.

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    Gregg Express
    Gregg Express
    Gregg Express

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    Suda Thai Cuisine - Freshly made shrimp summer roll ($9.95)

    Suda Thai Cuisine

    4.6(9 reviews)
    2.8 km

    I had a lovely meal here a few weeks ago. I ordered the green chicken curry with a small coconut…read morerice. This was a good portion for one person. Rice is not included with any of the dishes and have to be ordered separately. My table also shared the miang kham appetizer. This was something unique but it was quite delicious. Everyone at my table enjoyed what they ordered. In fact, someone from our group loved it so much that they came back again within 72 hours. It was pretty quiet for a Saturday. Upon arrival we were the only customers so we got seated instantly. The restaurant isn't big but they do have enough tables to seat a good amount of people. The service was quick and the gentleman waiting on us was pretty friendly. I highly recommend this place for Thai food. It seems like they also have deals on certain items throughout the year.

    We ordered take out and I am so glad we did choose this spot for our Thai food! It was a lovely…read moremeal and we were so pleased with all of our choices. We had a green onion cake and the coconut shrimp for appetizers. The cocoa shrimp was large and deliciously breaded. The pineapple dipping sauce was so sweet and balanced that came with it. Absolutely loved that appy! For our mains we have tofu pad Thai, shrimp panang curry (delicious peanut sauce), Pad Med Ma Mong and coconut rice. My plate is a mish mash of it all! It was delicious. The Pad Med Ma Mong had flavours that are hard to describe-it was brights and so layered in flavour. The peanut curry was rich and had the perfect heat. The pad Thai was tasty too but felt like it was missing something. I can't wait to try some more items next time we order and possibly do dine in.

    Photos
    Suda Thai Cuisine - Cosby and Noreen Asian chic ambiance

    Cosby and Noreen Asian chic ambiance

    Suda Thai Cuisine - Small shrim Tom yum soup ($10.95)

    Small shrim Tom yum soup ($10.95)

    Suda Thai Cuisine

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    Japanese Village Sherwood Park - Filet Mignon, New York Steak and the mighty Ribeye Steak cooked perfectly right before your eyes.

    Japanese Village Sherwood Park

    4.2(20 reviews)
    4.2 km
    $$

    So this review is a bit late but thought I should still write it as my Dad (who only ever really…read moreenjoys eating steak and potatoes or sometimes a pizza) thought this was a good enough restaurant to return to. So what made it that great that my dad would give it such a high review? First, if you've never seen an advertisement for this place, prepare yourself for ongoing talking and some well rehearsed comedy from the chefs. There literally is a live cooking show being done with your meals right in front of you. This combination of humour and meal prep was a big hit for my family (the 5 of us were constantly commenting on how things were being cooked, what was new to us and encouraging the ongoing trials of the fork toss plus the salt and pepper tossing trick by the chef). Second, it might be a Japanese place but they have steak! You may have guessed with my intro but that was an important decision factor in choosing a restaurant. We wanted a different place for the early Christmas family gathering but something everyone could enjoy. Third, they're very diligent about respecting allergies. My sister-in-law gets very ill with her allergies. So it's nice not having to worry. They set her food specifically on one area of the grill and no other food was ever placed there. Hers was never combined with the rest of ours either. They also had a different soup for her to enjoy and did a vinaigrette on her salad instead of the house dressing. The food itself is a decent price for a fine dining experience and what you get with the dinner. There's soup, salad, grilled shrimp, grilled veggies and whatever you choose as your main. All with great flavour and you get two different dipping sauces - one being better for meat and other with vegetables. Obviously if you select the options of more seafood to accompany the main piece of the meal, the price is more expensive. We all kept it pretty simple. Two with shrimp dinners, two with New York steaks and one with teriyaki beef. We were all quite happy with our portions and if you feel you need extra rice, they will bring more out. If you have saved a bit of room, there's lots of dessert options too but that comes with an additional price. I really was quite happy with that large selection of mocktails to try but for those that want it, there's a large selection of mixed alcoholic drinks, wine, beer, etc. The place is accessible from the outside doors to the grill tables and even though my brother struggles to see in dim lighting, there's enough random lighting that we found a well lit spot at the table for him. I liked that I didn't have to watch for random levels or steps. There are a few booths throughout the restaurant for those that maybe want a more secluded meal but there's no grills for those spots. So after such a glowing review, why am I only giving it 4 stars? Well as I had booked ahead of time and specifically gave a number of 5 people for the reservation, it would have been nice to know we would not have anything started to be cooked, nor our meal order taken until they fill the rest of the table around the grill. If I had that information, I could have easily invited a couple of friends to join. However as this came to us as surprise, it meant even though we didn't know who was joining us, we were forced to awkwardly wait over 15 min to have them arrive and then start giving our order when they were ready. At least some of the drinks had made it out by then but the place was starting to fill up so the noise level was increasing. Luckily for us my mom randomly know the couple that was sat at our grill table but there were parts of the dinner you could tell they would have enjoyed having their own time as a couple (as I'm quite sure they weren't informed they'd be part of a bigger table being that they were surprised that my mom thanked them for arriving on time so we can now order when they are ready). It would have also been a different experience for my family too without the combined table situation. I had to remind the chef who's steak was being prepared due to the over eager guy wanting a well done steak the same time as a medium rare... Things eventually got served to everyone but only because I spoke up, I was able to get near to what I had requested (glad that my dad at least got his medium rare) even though everyone had reconfirmed orders when the chef was placing the meat on the grill. Lastly, the noise in the restaurant was so high at the end of our meal that not only did my dad stop trying to have a conversation but so did the rest of us. So instead of savouring dessert, I ate it quickly as all I wanted was to pay the bill fast and just leave the noise. I've gone once before on a week night back in April and it was more manageable for noise level. This being due to not all grills were full nor was the restaurant as full.

    My friend was celebrating her 50th birthday and her husband chose Japanese Village in Sherwood…read morePark. I didn't even know Sherwood Park has a Japanese Village and I hadn't been to one in about 15 years. We had 14 in our group but this wasn't an issue as we were all able to all sit around two grills with two grill cooks. Our server did a great job of taking our drink orders, filling up our water glasses and making sure we were happy. I personally started with a pint of their house beer and the Tuna Sashimi. Both were tasty. For my main course I had Teppan - Yaki Dinner (Teriyaki Chicken) It came with soup, salad and green tea. Our grill cook was a nice young man who brought a smile to our face and kept us chuckling. For the value, I was happy with my meal, the price I payed and the fun interacting with our cook. I would definitely go back with a group of friends.

    Photos
    Japanese Village Sherwood Park
    Japanese Village Sherwood Park
    Japanese Village Sherwood Park

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    Freshii - salad - Updated June 2026

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