OMG... the multiple foodgasms I had eating this!!!…read more I'm Haitian, originally from NYC, but I currently live in Maryland, where it's almost impossible to find truly good Haitian food. Whenever I'm in Florida, I make it a mission to find authentic Haitian food to indulge in--and WOW, did I find it here! The griot was perfectly seasoned with an incredible flavor and cooked to perfection. The limeade was absolutely delicious and so refreshing. And the sweet potato--my favorite part of any fritay--was beyond delectable! Thank you so much for such an amazing meal. It honestly tasted like home. I might just have to start flying to Florida regularly just to eat here again!

My new obsession is Haitian food, griot in particular...I don't think I've had it enough to be an…read moreexpert just yet but I'm working on it. These guys make a good one, not the best I've had but definitely juicy and not overfried. The rice at chef creole was better but I liked the plantains and the pikliz - the coconut shrimp wasn't bad too. Proper enough for a reorder. I need to try more haitian dishes.

As for me L'auberge is an amazing restaurant providing a variety of services from catering private…read moreparties. to serving food like maïs ak pied boeuf moru, fwa in the morning, during the day they served legume, lalo, pwason, fritaj, and end the day with laboulli so good. Customer service is excellent always please. Ulnie

L'Auberge never disappoints! My go-to dish is the Legume with white rice, and it's easily one of…read morethe most flavorful and satisfying meals I've ever had. The legume is a hearty blend of vegetables slow-cooked to perfection, paired with fluffy white rice and bean sauce, sweet plantains, and savory potatoes. Every bite is packed with bold Caribbean flavors and comforting textures that feel like home. You can truly taste the love and tradition in every forkful. Whether you're Haitian or just exploring the culture, this dish captures the soul of authentic Caribbean cooking. I'll keep coming back for it--and bringing friends along too!

I had a very bad experience I love Haitian Legume. At this place Fidele Restaurant it tasted like…read morethey cooked it a week ago. It smelled and tasted old so be careful all. Signed VERY DISAPPOINTED .

Griot was amazing, crispy and flavorful. Lots of fat pieces--almost too much but fair for the the…read moreprice. Generous rice portion with pounded fried green plantain and pickliz and gravy. Hit the spot!!

Always good Haitian food . I love the pois Congo,the goat…read moreand legume. The owner is sweet which is rare in Haitian /caribbean restaurants

It's nasty don't believe these ppl! My meatballs weee raw I spent over $45 just for it to be nasty…read more And the Piklizs is not spicy. The patty had no gou. The goat was burnt & the rice is cheap very hard.

The food is absolutely amazing. Never misses. My go to plate when I want some good Haitian food…read morefrom the only place I find that has amazing flavors. The onions are amazing, the pikliz is nice and spicy and the gravy sauce is the best to dunk the bunan peze in. Great food all around.

the food wasnt all that .. no taste no nothing and threw up on a dish that's was one of my favorite…read more.

Fresh Haitian Food Great taste…read more I stop by this amazing spot and caught the lunch special $10 Just got back in town from Tampa Bay, FL

I have to say the experience was tremendous the entire staff was amazing. the food, the drinks, the…read morevibe. we started with the greeter Eliana her smile lights up a room. We called ahead for our personal waitress Lovely and she was even love than her name. Waiter/mixologist because the drink she made me a Randy's special rum punch Wow, wow, wow for a Haitian restaurant they are catching up with the times. Astrich the concierge she is the epitome of hospitality. Billy the bartender he is HILARIOUS wow he had us laughing from start to finish I ordered the Tassot Kabrit but he suggested the Lalo he let me sample it so I got both. Delicious is not even the word. I need you guys to come and visit they are doing big things here 10 stars

This is an existing establishment that is under new management and a new chef at the time my dinner…read moreguest and I went. It was during the Thanksgiving weekend around 5p that we went in search of somewhere to get a good plate of Haitian food. According to the search, this restaurant was nearby and they posted hours of operation stated closing around 8p. Unfortunately, they were already out of many selections listed on their menu. The space is small and the tables needed to be wiped down for dining in but it appears that the majority of their business it done by calling ahead. The service was with a smile and our waitress apologized for any inconvenience that the transition to new management may have caused. The food was decent but believe they have the potential to get better. I wish them well.

This place is so authentic that the staff barely speak English, lol. I really like when the chef is…read morefrom the same place your food comes from. It's delicious eating here. It's a small mom and pops kreyol restaurant. Two thumbs up!

Food is always amazing at Family Cuisine…read more Always made Fresh Big selection of Haitian food

This place is always clutch. The owner normally word the register and she's a sweetheart. This…read moreplace is a take out. Food was fresh. The friend plantain was soooooooooo gooooooood. Pickiz were spicy and good. 10/10.