음식도 서비스도 최고! 주차하기도 너무너무 편해요. 사장님도 너무 친절하시고 로제수제비, 소떡,…read more크림파스타, 떡갈비정식에 디저트로 돼지바어이스크림까지 너무 배불리 잘 먹었어요. 양도 많고 음식이 하나하나 다 맛있어서 대만족입니다

한잔하고싶을때오면 꼭 여러병 마시게 하는 안주와 사장님의 프로페셔널한 음식솜씨가 반드시 다시 돌아오게 만드는 hidden gem in Gardena!…read more 특별하고 유니크 음식과 맛있는 술을 마시고싶다하면 꼭 오게되는곳인거같아요! 사람들을 데리고오면 만족해서 다시 오게만드는 식당입니다!

We're very happy with Triple-T's rebrand!…read more We got the banh mi chaos and a Vietnamese coffee; they were both great. I also loved that they served fresh baguette with the skillet. The prices weren't absurd and pretty justified. We're definitely coming back for more.

Food was so good. Ambiance was nice. The interior was very clean and elegant. Perfect place for a…read morenice meal and chat. The drink menu was also big, and they offer a lot of authentic flavors. Service was exceptional.

The iced ube buttercream latte was delicious…read more Easy parking. Greta service from the women that work there. Fast and efficient. I'll def be back.

Love their Vienna latte! This drink ALWAYS hits. Every time I come here, there's a line .. I mean,…read moreoutside the door - that tells you something! ITS GOOD!! But even with the line, service is quick. And like Ive mentioned, it always tastes good. They got their recipes down. My daughter usually gets their Vienna matcha or chai latte. Parking is good since it's in a shopping center & you can always park in the street. ** I'm here writing this review & just saw someone order. Her order was ready in like 2 mins. Super quick service.

Otafuku is gass. Everything I had was insanely delicious. There were 5 of us and the appetizers all…read morehad 5 pieces which was perfect. The first thing I tried was the Sizzling Mushroom Gravy over Crispy Rice; The dish was to die for and my personal favorite thing I tried. I don't even know how to describe how flavorful and well put together the gravy was with mushroom pieces that were perfectly soft and easy to eat. Next was the salad which was so fresh, citrusy, and tasty; It was salty and all the flavors complemented each other so well forming a perfect citrusy salad. After that was the shrimp tempura. It was not too fried/flaky. It was kind of like a taquito. The shrimps flavor was very fresh with a complementary umami flavor. The Sardine Sashimi was super high quality. It was super soft and fatty and ended with a heavy pleasant fishy flavor. The miso grilled cod was great. Not much to say about it was almost creamy and the miso was good. I ate the skin too and it tasted great. The main part of this place is the soba. The kikouchi soba are thicker 100% buckwheat noodles that were very well cooked and pleasant to eat. The Plum "Ume" broth was so refreshing and nice. I ate it cold; I probably would have preferred it hot but the is just a personal preference. The Ginger Pork was great. The pork itself was super gingery without being too pungent. The shredded cabbage was super easy to pick up and eat and the side of noodle salad and miso soup were great complements to the meal. I can tell no corners were cut anywhere and that Otafuku puts a little of effort into every meal they prepare. There is great care for all of the preparations and it was a very special meal. I felt like I was in Japan for a second as the feel of the restaurant is very "homey" and the ambiance is a nice cheerful atmosphere.

Super authentic. Great service. Literally like I'm teleported to Japan. Had amazing dinner…read more Everything was perfect. I wish I could eat here everyday. If you've never been here try it! Won't regret! Guaranteed!!!

- just moved to the area and found this hidden gem. It definitely hit the spot. I noticed a lot of…read moreThai places surrounding does not have Thai boat noodle so this made me soooo happy . Very flavorful and delicious, excited to try more things on the menu next time! Lady at the counter was very friendly and welcoming.

Kaosoi noodle soup Packed with ingredients, rich in flavor. Fresh Ingredients I love it.read more

This spot is top notch for my wife and I's favorite desserts. She will find every excuse to come…read morehere almost daily when we're in SoCal. The ice is so smooth, the jam/jelly for their fruits are so flavorful, the layering and mixing of the toppings is superb, and the fruit is ripe. The only gripe is that it can get pretty busy here and the assembly takes longer due to how they layer the ingredients. But each bite is so worth the wait and efforts. Our favorite dessert. Love this place.

Walking into Noon Korean Bingsoo House feels like stepping into a tiny snow kingdom where the AC is…read morealways struggling cause it's packed with people, trying to cool down. The vibe is bright, chill, and just a little bit plain but not bougie in that Korean‑café way. Bright lights, clean, and the quiet hum of people living their best dessert lives. It's basically a spa day for your sweet tooth. The place is small. Think minimalist décor with pops of color from bingso bowls flying past you like frosty comets. It's cozy enough to linger but lively enough that you don't feel like you're whispering in a library. Noon has that "I could stay here for hours" energy, while you are enjoying your sweets and drinks. Service is snappy and sweet, like they sprinkled kindness on the staff the same way they sprinkle toppings on the bingso. They greet you fast, help you pick a flavor if you're spiraling in indecision, probably cause you have 10 people behind you, and deliver everything with a smile that says, "Yes, you deserve this treat." Orders do take some time cause everything is made fresh to order, even the fancy ones stacked like edible skyscrapers. The desserts practically levitate, and the fruit toppings taste fresh, not sad or syrup‑drowned. Milk bingsoo is creamy without making you feel like you need a nap afterward. Every spoonful is a tiny celebration. Drinks and sides hold their own too, no weak links on this menu. Fun fact: Keep in mind this place use to be called Uncle - same owner. Miguel C.