La comida rica y el ambiente me gustó junto con el trato de los que atienden, lo volvería a repetir…read moreestá experiencia

We went to lunch with a couple of friends here and we loved it. We had never been here before and…read morewe were very impressed by the quality of the food. This restaurant is located in downtown Santiago, in a nice and quiet area close to Plaza Brasil. We stayed at the "terraza" which is actually located downstairs, but in a covered patio area. Really nice and spacious. It wasn't really cold even though it's winter. They bring you a bread of basket to start that also comes with some cocktail empanadas that are absolutely delicious. My husband ordered a whiskey sour and I ordered a margarita. My margarita is the best one I have had in Chile. For food I ordered the "biffe chorizo, lomo vetado" cooked medium with a side of creamed corn. My meat was perfectly cooked and so big that I was able to share it with my sister. Our server was attentive and efficient, but he gave us time to talk, think about what we wanted and enjoy our food. Even though it's a pricier restaurant in Santiago, I think it is definitely worth the price. I will be back!

We had a great late lunch at this place. The meat was perfectly cooked and side dishes were…read moreexcellent. The octopus was perfectly cooked and highly recommend!

Food was great, service was very friendly and the sommelier gave us a perfect recommendation. Will…read morego back soon and often.

Went to dinner here with my family for my birthday. Small parking lot in the back of the…read morerestaurant. It's off the beaten path (not in the city center), but totally worth the drive if you have transportation. They have an open fire/spit you can sit around that is set up like a bar. You can watch the pig roast. Very warm on a cool night. Started with a pisco sour mixed perfectly. Then had wine and dinner that was just amazing. For dinner, I had a seafood risotto and lamb chop. It was heaven. The food was cooked perfectly, the portion was large. I ended up taking it home and ate it for breakfast the next day. For dessert, I was provided a local Chilean dessert and it was amazing. We also had some after dinner beverage that I cannot quite remember what it was. I look forward to going back to this estabilishment to try other dishes.

Awesome. Well worth the drive out from downtown (I was working in Los Condes). The lamb was…read moreinsanely good. I do recommend skipping the frozen Centolla, it bears no resemblance to the fresh. House red is excellent. Service is wonderful. English is not really spoken but you can make it work easily. Getting a Cabify or Uber is easy when returning.

The energy was great, the food was too!…read more - We had Lamb - excellent - We had a Rib Eye and a Skirt Steak too! All very good The staff was very very good. Jimmy

Food was decent. Menu was not labeled well at all. Service was awful. We had to correct our order 3…read moretimes due to no understanding from staff.

If I could give this place 6 stars, I WOULD!…read more The salad the drinks, meat, fries and dessert were absolutely PERFECT! I brought a team of 40 US and Latin Americans and EVERYONE loved the meal!! The service was amazingly efficient and friendly. The managers cooked with passion! The restaurant itself was clean and welcoming with clean bathrooms too. You'll not regret going here... I'd be back in a heartbeat if I lived nearby!!

Lamentable servicio, mucha espera por todo y la calidad no era la esperada. Obviamente esto echa a…read moreperder la experiencia que no es barata.

This steakhouse was recommended to us by our host at Viña Principal and it deserves all 5 stars…read more Local lighter fare or a great cut of beef, all prices are reasonable making it great quality for the money. Cozy seating and a great patio make it great for dining at any time.

We were really looking forward to trying this steakhouse and we were not disappointed. We parked…read moreright in front, and were welcomed upon walking in. Both the exterior and the interior of the restaurant were inviting. The main dining room in the back had a large clear glass viewing window through which we could see the chef & the parilla (barbecue grill). We both ordered the lomo vetado cooked medium. It was cooked & seasoned perfectly with a wonderful smoky flavor. Excellent cut & quality meat. Really delicious! We also ordered a salad to share as a side dish. For dessert we had the flan which was served with a bit of manjar/dulce de leche on the side. The flan was fairly light and creamy & the manjar was very good. Before ordering dessert, we were advised by the server that they were out of the mote con huesillo -- in Chile they usually wait until after you order to tell you they don't have it, so this is really good service for Chile!! They offered a complimentary mint liqueur dessert which looked delicious (we saw them bringing it to other tables) but we passed on it. A complimentary drink is also rare in Chile & indicative of better than normal Chilean customer service! Great food, great service! I will definitely be back!

We had lunch here twice while staying at the ViBo wine lodge and both times were excellent! The…read morefood was amazing and service was great. My personal favorite was the pulpo and steak. We ate outside Al fresco with the view of the vineyards and horses practicing for equestrian competition. The atmosphere and vibe was so so relaxing and honestly so affordable compared to restaurants in the US. Cant wait to come back!

I absolutely loved this place!!! I felt like I was eating…read morefancy food at my grandmothers home. The staff was so welcoming and the food just amazing. Will definitely be back.