Situated in downtown Saint-Hyacinthe (yes yes Saint-Hyacinthe, Quebec), this little nice rustic…read morevegan restaurant is a must go for vegans. First off, I wanna say wow what a menu. For a non-vegan guy, I find the menu quite interesting and intriguing. Originally, I wanted to try their vegan Parmigiana eggplants but they didn't have any eggplants anymore. Bummer. So I went with my second choice, tempeh Pad Thai. As a Pad Thai lover, I should say I was a little disappointed by their rice noodles that they used but I'm not surprised by it since I'm at a vegan restaurant after all. It is still a rice vermicelli just not the ones you're used to. You have been warned. However, it doesn't take away its savouriness. The sauce was delicious. The mix of fresh veggies, spices, and herbs make this a unique dish. The tempeh were good, not plain. Accompanied all this with a fresh pressed cleansing juice; you can't get a healthier meal than that. Overall, great sweet little restaurant. The owner and the waiters/tress were very friendly and open to questions about their ingredients. Who said eating healthy has to sacrifice taste? Fun fact: they sell their ingredients that they use, you can try reproduce their dishes if you're that good.

We had a hearty lunch here. We both had the soup du jour which was an African vegetable soup, so…read moregood. I had the au beurre masala and my husband had the sloppy joes. Everything was very flavorful! Great place for vegans.

Well we're finding out that everything is pretty seasonal in this area and places close pretty…read moreearly. However, we got a nice surprise with Stone's Throw being open later than most of the things in the area. First off the staff was nice and pleasant. Bathrooms are nice, the atmosphere reminds me of a 1990s coffeehouse. They serve espresso but stop serving it at a certain time of the day, which is heart breaking for Italians which is an automatic go to after we have pizza. But you are probably more interested in The Pizza? Yes....yes the pizza is delicious, absolutely loved it. We ordered three 12" personal size pizzas 1. Sausage and onion 2. Sausage, mushrooms and pepperoni 3. The B.L.T. Should be The B.A.T. (They use Arugula, not lettuce thank goodness) delicious if I lived here it would be my automatic go to. They do a great job on their pizza dough it really tastes great. It's not chewy or tough which a lot of pizza places have a hard time with when making dough. If you are vacationing or if you're lucky enough to live in the area. You need to get here and eat some pizza. I wish them nothing but the absolute best moving forward in their business endeavors.

Stone's Throw is the kind of small-town pizza spot that thrives on chaos--and last night, chaos was…read morethe special of the day. The staff was incredibly friendly and clearly doing their best, but they were running behind on nearly every order. Our pie came out half-burnt, with pineapple only making a guest appearance on two slices, as if it had stage fright. The salad we ordered was a no-go, since they were out of key ingredients, and the whole kitchen felt like it was stuck in fast-forward and slow motion at the same time. That said, there's heart here. You can tell the crew cares, even while being completely overwhelmed. Stone's Throw might not have delivered perfection, but it certainly delivered an experience--one I hope smooths out with a little more organization behind the counter.

Had a great experience at Om Plante in Magog. We tried the tofu scramble crepe and the caprese…read morecrepe, and both were absolutely delicious. The flavors were unique, well-balanced, and clearly thoughtfully put together. We also had the tiramisu cheesecake for dessert, which was just as impressive. Everything we ordered was fresh and flavorful.

Om Plante is right on the main street / rue principale in Magog. This little cafe caught our eye as…read morethe Tall Man and I were looking for some place for some lighter fare than the usual quebeçois cuisine. This light-filled, cozy space has a few tables for two to four people next to a small kitchen area. We were glad we didn't bring our stroller inside, as it would not have fit, but that said, they did have high chairs for little ones. The Brazilian-inspired vegan cafe is run by the owner (originally from Brazil) and another woman who were both very kind and gave us ample suggestions as well as time to peruse the menu (in French and English). It was very easy to find gluten free options, which I much appreciated. Everything is made to order and made in house, including the vegan cheeses. Service was a little slow due to some staffing issues, but we weren't in a rush and were glad to chat with the owner a bit to hear about her vision for the cafe. We opted to share a smoothie and a sweet crepe, while we each got our own savory crepes. We couldn't resist getting the blue piña commmlada smoothie, which was fruity, not too sweet, and reminded us of blue milk from Star Wars. Our little one immediately grabbed for our glasses, so we gave him a sip and he was big fan, too! As for the crepes, these aren't your typical French-style crepes, but Brazilian style made with tapioca flour and naturally gluten free. Despite having cooked with tapioca flour at home, I wasn't quite prepared for the nearly-bright white crepes that arrived at our table. They encased the fillings like an omelette, but were crisp on the outside and chewy-melty on the inside (more taco like than pancake-like). I haven't had anything quite like it before, but I quite enjoyed. The champignommm et oignommm (yes, just about every dish name comes with extra "m's") was super delicious and creamy. Highly recommended! The Tall Man's BLT Bacommm was fresh but sparser on the ingredients, and the mushroom bacon wasn't very mushroomy or bacony. At the end we shared a car tola à la plante sweet crepe, which we were told was one of the more Brazilian of the options. The combination of caramelized bananas and the tart fromage blanc (a soft cheese kind of a cross between cottage cheese and yogurt) was a delicious conclusion to our meal. If they were open for additional days of the week while we were in town, we would have gone back! À la prochaine :)

First time coming today. It's a really small and quaint place and very welcoming. We ordered the…read moreMezze Sample Platter and it was vegan minus the Labneh (cheese). The pita bread is warm and fresh and nothing like I've ever tried before. There is no meat here which is amazing! The Shawarma Cauliflower is incredible too! Highly recommend giving this place a shot! Can't wait to go back!

Aladdin is definitely on the pricer end for Middle Eastern food but it was overall good. My…read morefavorite was their pita bread and Baba Ghaniuj. The potato kibbeh was too salty for my liking. I would NOT recommend their saffron rice, it was mushy and underflavored. The interior is small. They had 4 small tables so I would recommend this more for a to-go place. Lots of parking in front of the restaurant! Customer service is a 2/5. There was only one person working and he was very rude. Middle Eastern Salad w/ Falafel ($17.85) Trio combo with Moussaka Eggplant, Saffron rice, Hummus ($24.88) Potato Kibbeh (5 piece/$9.99) Baba Ghaniuj (small $9.40) Pita bread ($2.59/piece)

When we arrived it did take them a long time to greet us, even though there was only one other…read moretable in use. Once they did greet us they were super friendly. All and all I enjoyed this restaurant- the portions were reasonable and the food was tasty. Staff were bilingual which was great. When we were done, and had to use the restrooms, I was surprised/ disappointed with my selection of restrooms. They had three bathroom doors: one labelled for men, and two labeled for both men and women. Question... where's the female's only bathroom? Why are there two gender neutral and one man and ZERO women? Make this make sense. Why wouldn't you just have one for each? Make everyone happy. It's a shame, the ambiance was beautiful the place was clean, the service was good and the food was good, but I can't say I'd go back knowing as a biological female I'm not worthy of restroom for people like me.

A bit disappointed,food was very mediocre, and bland. I got seated in front of the kitchen and I…read moresaw the cook grab the waffle with his bare hands after scratching his head it was kind of gross. Very overpriced for what it is and nothing really had the wow factor. Some dishes have a great presentation but lack of flavour. Place is beautiful and very well decorated but that was pretty much it.

The Red Tractor is a great addition to Northern Vermont. Fair prices, great food and friendly…read morestaff. I was impressed by the number of food options they had for such a small place. I ordered the bacon cheeseburger and curly fries which delicious and cooked perfectly. Highly recommend if you're in the area.

We tried the Cowboy burger and it was delicious! The lovely young man from Wales even gave my dog a…read moreburger for free when I tried to order one because they had broken one in the back. Customer Service Top Notch. The courtyard is so cute and inviting. Highly recommend and I'm already planning my next visit!

This place is geared more toward fresh or frozen take out meals, however, they do have a couple of…read moretables if you want to have a seat and enjoy your meal. I would definitely recommend trying one of their bowls, my favourite is the Umami with sobe noodles, but their turkey panini was really tasty as well. They have a wide selection of frozen meals as well as local wine, beer, coffee and tea. There is a lot to look at while you wait for your meal. The only downside is that you must pay in advance so you need to plan on whether you will like a coffee or dessert after your meal before you start eating. The ladies that work there are very nice and work hard to keep up to the orders, however, during peak hours there might be a bit of a wait. The ingredients they use are fresh and usually local, all around a nice little stop to make on your way through sutton.

I was lucky enough to discover this place in December. I bought a frozen, stuffed, boneless turkey…read morebreast for Christmas and it was delicious. All I had to do was pop it in the oven and voila. It disappeared. Today I went back and got a frozen veggie moussaka to go. Easy and delicious. I will definitely be going back. Keep up the great work ladies!