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    Gallo Matto

    3.4 (57 reviews)
    ModerateItalian
    Open 12:00 pm - 4:00 PM, 6:00 PM - 12:30 am (Next day)

    Gallo Matto Photos

    GALLO MATTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

    Recommended Reviews - Gallo Matto

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    Fettuccine bolognese

    Beware! If you have a big group they will start bringing food and drinks to your table that you didn't ask for they present it to you like they it is free or they want you to try it. They are very friendly, and if you take what they bring, they charge you for all of the "from the chef" things. At the end, the 10 of us had a $400 bill which should have been under $300. They brought eggplant, focaccia, mozzarella, a omelette and amaro that no one at our table ordered or asked for! They asked us to try it. When the bill was brought it was one price and not itemized. The food is good, but don't get scammed when they want you to try something... just say NO. Nothing is free!

    Chicken cut in half and salad
    Priscilla S.

    We were recommended to come here by our hotel which was right next door. I shared the jumbo chicken which is meant for 2 people and ordered a salad as well. It was roasted very well and the white meat was juicy too. We even some guests dance with the waiter during our dinner. After dinner, they served us two limoncellos shots.

    The decor!
    Yasaman J.

    As we were walking toward the Colosseo, we noticed that this restaurant was packed... Being around 9:30 at night we thought it would be a good stop for us to have dinner. A very nice waitress directed us to our table... As you can see from the pictures, the restaurant is filled with random items... From bird cage to plastic deer head to plastic oranges... I mean you namevit, it is in there.... Soon after a short Waiter came to get our drink order.... We ordered 2 wines and a bottle of water. As was expected, they brought the complimentary bread that wasn't anything special... I mean being in Italy, you would be hoping for that perfect and fresh Italian bread... But nope not at this place! Anyways, I asked the waiter if he can bring us olive oil and balsamic vinegar... He brought Olive oil and apple cider vinegar... At this point, I was somewhat annoyed with him... He was rude indeed. After 10 mins he come back with our food and I ask him for the balsamic vinegar... When he comes back with it, he kind of slams the bottle in front of me.... Not cool at all!!! As far as the food goes, my pasta was tasty.. But there were literally 3 pieces of chicken in there.... The menu indicated that my pasta would have FRESH Pepper but I didn't taste any so I asked our waiter if he can grind some fresh black pepper on my pasta.. And in a vey rude way he points out to the packaged peppers that were on the table saying that, that is what they have.... I mean seriously, burger king even has fresh peppers for their customers!!!! If I had known about thsi place, I would have not fall into the trap... I have no idea why this place was that busy.... As for the waiter goes, I hope he gets in trouble because that is not how you treat your customers!!!

    The Crew stopped in!
    Jason R.

    An absolute treat! My large group had a great time! This place is a must! We are planning aa visit on our next trip! We didn't even know about the downstairs piano bar until after eating. So, we had to drink even more wine! Just confirmed...we'll be back May 15, 2021

    Decor is a bit busy.
    Adam B.

    Tired after a long day of walking around Rome, we wanted to eat somewhere close to our hotel. We wandered past this one and decided to give it a try. Personally, I wasn't impressed, but my wife enjoyed her tortellini with mushrooms. I ordered spaghetti carbonara, which I guess was OK as it was the first time I've had it. I also ordered a pizza. The pizza was awful. The crust had the taste of saltine crackers. The sauce was bright - too bright - and there was very little shredded cheese on top. There is much better pizza available elsewhere. Robert Irvine would have a coronary at the vast quantity of kitschy decor, including Christmas lights, napkins with customer reviews pinned to the walls, and a plastic duck hanging in front of our window (?). On the plus side, our server was friendly and we weren't charged for bread or the slice of eggplant that was inexplicably brought to our table without a word.

    On the "quiet" side of the restaurant. The decor is eclectic.
    Jamie H.

    We enjoyed this restaurant, especially the attentiveness and friendliness of the servers. We tried the roasted chicken and potatoes. The potatoes were crispy on the outside and creamy on the inside. There was a lively pianist for entertainment and the eclectic decor makes for a fun game if I spy.

    Jay F.

    A fun place with very friendly and accommodating staff. It can be a bit kitschy and claustrophobic but so what, make friends with the tables next to you. You're on holiday! Have fun and pull the stick out of your a$$!

    Sameh S.

    We got there very late after late arrival to termini station The staff was very fun and hilarious First pizza in Rome and It was very good Wish they offered cold water from tap in stead of 3€ bottle The pizza price was very reasonable

    Cold, not cooked, cheese in my calzone.
    Michelle M.

    Apparently, you can have a bad meal in Rome. Actually this was likely the worst I had in my entire week in Italy. First the waiter was rude and getting annoyed with me because I didn't know what I wanted. Then, he tried to push a pasta dish. I decided on a calzone and in the center the cheese wasn't even melted. I tried to ask for a side of sauce and he was completely confused. My waiter was more worried about getting people in the restaurant than the customers he already had. I'm glad this was the last dinner I had in Rome and not the first. Also, every house wine I've had has been great. This one, not so much. Please skip this place, because there are way better places.

    Fettuccine
    Selo G.

    Pretty great food! I ordered the fettuccine and my husband ordered they're specialty ravioli. We also ordered some risotto and the bread was delicious. We didn't realize the restaurant had an upstairs until I had to go upstairs to pay the bill. But downstairs was more quiet and intimate. Definitely will go again

    Ivette C.

    My boyfriend and I were lucky enough to have stayed at a hotel that happens to be right next to this restaurant. The atmosphere is lively and colorful, the food is very good. The staff is really friendly and fun...and the owners are wonderful! We had a lovely time, eating, laughing, and enjoying their evening entertainment. Definitely a place worth visiting.

    Cool vibe with the decorations.

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    2 years ago

    Amazing food, service, and ambiance. Family business with everyone pitching in to make this place a fun place to eat. Highly recommend!

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    8 years ago

    Great food, exceptional service! This is a hidden gem, they have a underground piano bar, love it!

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    Page 1 of 2

    Gallo Matto Reviews in Other Languages

    Review Highlights - Gallo Matto

    One of the best dining experiences we had on our trip to Italy (Venice, Florence, and Rome).

    Mentioned in 16 reviews

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.3k reviews)
    2.0 kmCentro Storico
    €€

    The pasta here is the best I have ever had in my life hands down. I first experienced Osteria da…read moreFortunata when I visited Rome in 2018 and knew I wanted to come back during my most recent trip. There is a restaurant on the same corner with the same name so make sure you end up at the right place. There is always a woman in the front window rolling out fresh pasta so you know it's legit. This place is very popular so you should expect to have to wait in a line outside for a table, trust me it is worth it. The waitstaff keeps things moving and are very organized so just be patient. I ordered an Aperol Spritz and water for drinks. The cocktail was a nice size, well balanced, and I loved the branded glass. It was very hot outside so appreciated the cold drinks and AC units. We also ordered a side of bread to share, which of course comes with olive oil and balsamic, so we could soak up every ounce of the delicious pasta sauces. The bread crust was crispy and warm and inside soft, perfect. So many pasta options on the menu. Every dish I have tried has been spectacular, but I decided to get the Carbonara again as it was my favorite last time. The sauce is rich and decedent, the noodles are a thicker type and perfectly al dente, and the pancetta and cheese on top adds lovely saltiness. It's so satisfying. You will be full after you devour every bite so you don't need the Second course. We couldn't even do dessert. Osteria da Fortunata has multiple locations and open late, so I highly recommend you try them when visiting Rome. This is a town of amazing food, but here really just hits the spot!

    This place is right in the square and busy which is good. There's nobody standing outside trying to…read moreget you in or menu's with pictures. As far as tourists restaurants go, this is a good one. The staff is awesome and fun. The food was really good. Some of the best we had in Rome. Gnocchi with Oxtail - Probably the best I ever had. The gnocchi definitely was. Not heavy at all. This place is a good choice if your looking at a bunch or restaurants and need to chose one, it's a good bet.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtails pasta dish

    Oxtails pasta dish

    Osteria Da Fortunata

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    44 Osteria Quarantaquattro - Per domenica di Pasqua siamo aperti dalle 12:00 alle 23:00 un buon bicchiere di vino con i piatti tradizionali della cucina italiana.

    44 Osteria Quarantaquattro

    4.5(506 reviews)
    1.1 kmTermini
    €€€

    My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

    Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

    Photos
    44 Osteria Quarantaquattro - Our restauran inside

    Our restauran inside

    44 Osteria Quarantaquattro - Tipico carciofo alla giudia, carciofi romani d'eccellenza

    Tipico carciofo alla giudia, carciofi romani d'eccellenza

    44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

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    Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    0.4 kmMonti
    €€

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(538 reviews)
    1.8 kmTrastevere
    €€

    Picture this... tiny restaurant in the small streets of Trastevere. You get there at 6 because you…read moreheard there's going to be a line ahead of when they open at 630 and they don't take reservations. You get in line and get a couple of drinks while you wait... delicious. Then 630 comes around and you get sat and eat one of the best, freshest, pasta meals of your life. And to top it all off fresh raspberries in mascarpone ? ! To die for. The vibes were perfect, the food was perfect, and the folks there were so friendly. If you're in Rome you must for.

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Tonnarello

    Tonnarello

    4.2(634 reviews)
    2.3 kmTrastevere
    €€

    I had a wonderful dinner experience at Tonnarello in Rome. The restaurant has a lively and…read morewelcoming atmosphere that really captures the energy of Trastevere. Even though there was a bit of a wait, it was absolutely worth it once we were seated. The staff was friendly and attentive despite how busy the restaurant was. You could tell they were working hard to make sure everyone had a good experience.

    We chose this restaurant because of its outstanding trip advisor rating (4.8 stars with over 4,000…read morereviews), so we were expecting an amazing meal. Unfortunately, it ended up being one of the most disappointing meals of our trip to Rome. I want to start by saying the staff was wonderful--everyone was incredibly kind, welcoming, and attentive. We have absolutely no complaints about the service. The food, however, was very underwhelming. The Margherita pizza was undercooked, with dough that was still soft and not fully baked. The chicken dish tasted more like a simple stew and lacked flavor, and the lasagna was just average. Another red flag was that all of our food arrived within about five minutes of ordering, which made it seem like everything had been pre-made rather than freshly prepared. We rarely leave negative reviews, especially when the staff is so friendly, but we chose this restaurant specifically because of its exceptional reviews. I think it's only fair to share our honest experience so other travelers have realistic expectations. While the service was excellent, the food simply didn't live up to the reputation.

    Photos
    Tonnarello - Outside

    Outside

    Tonnarello - Oxtail meal

    Oxtail meal

    Tonnarello - Carbonara

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    Carbonara

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(306 reviews)
    1.4 kmTermini
    €€

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Gallo Matto - italian - Updated August 2026

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