Thank you to the person who recommended this spot. It was…read moreour most favorite meal while in NOLA. The service was fantastic, personable and attentive. The restaurant itself was spacious but had a very cozy ambiance. The food! Everything was so well seasoned and presented. We shared everything family style. The appetizers were tasty. The entrees of fish and steak were delicious. The noodles could have been skipped, they gave the flavor of taco seasoning? The dessert!!! omgoodness. The warm toffee pudding I think it was?? SO FREAKING GOOD. It was the perfect way to end the meal. The crepe cake could be skipped though. Overall what a good well-balanced meal. It honestly made me think of restaurants in the Bay Area. I would definitely come back again!

This spot was recommended by the hotel staff. I think it's a James Beard restaurant. It was within…read morewalking distance of my hotel and near several art galleries. It was busy and I didn't make a rez. So I sat at the bar. The staff were friendly. It was upscale and pretty inside. I wasn't super hungry so I ordered the fish and a glass of wine. It was solidly good but overpriced.

I really enjoyed the spot during my tails of the cocktail experience. Solid, unpretentious cocktail…read morebar in New Orleans. The menu leans classic with a few creative twists, and the bartenders clearly know what they're doing.

Let's hear it for the fries! (Can you get a more magical opening line for a review?)…read more But it's not all about the fries. Sidecar's patio is the "it" spot to enjoy Springtime weather in New Orleans with a glass of bubbly and a plate of those aforementioned fries. It's also covered, and I love being on a covered patio in the rain. I've been a forever fan of the Rusty Nail and Sidecar is its side hustle. Two wholly separate vibes, by the way. Rusty Nail is a little divey but as soon as you exit onto the patio, it's like you've entered a whole new tropical world. I like both, don't get me wrong, but know that Sidecar is family friendly depending on time of day. Sidecar has a good wine selection and then there's those frozen bevvies as well. There's not many veg options (I'm personally a beet hater and they are a major guest here at the hummus party) but those fries are really all I ever need in life (I mean, I would eat something more substantial elsewhere).

We had an absolutely exceptional dinner at Café Amélie tonight! With the recent rain, the usual…read morepotent French Quarter street smells were washed away, leaving the air beautifully fresh and the temperatures perfectly cool. Though pop-up showers were still lingering, my husband and I decided to take a gamble on courtyard dining--and I am so glad we did! Sheltered under the green umbrellas surrounded by historic brick walls, lush greenery, and rain-kissed citrus trees, the atmosphere was incredibly romantic and peaceful. The courtyard's intimate layout even brought a bit of extra magic to our evening. We sat near another wonderful couple (and their adorable daughter) and became fast friends, sharing laughs and conversation throughout the night. What truly anchored the experience, though, was the incredible service. The staff was remarkably personable, helpful, and welcoming. The dinner itself was excellent from start to finish, showcasing immense culinary skill across every dish. We started with the delicious brussels sprouts and a uniquely seasoned spring/summer gumbo that was unlike any version we've had before (oh, what I would give for the recipe). As for the entrées, the shrimp and grits were phenomenal, and the blackened catfish sandwich with a fresh salad was executed flawlessly...and the bread pudding was fantastic, too! It is rare to find an experience where top-tier hospitality, a breathtaking environment, and great food come together so (seemingly) effortlessly. Café Amélie is an absolute must-visit! We will be back.

We were walking around open to going anywhere for dinner and it was fairly early for dinner. We…read morecame across Cafe Amelie and it looked cute inside and was able to get sat right away. The host was extremely welcoming and friendly. Our server and helpers were over quickly to drop off waters and greet us. I ended up ordered the salmon. With it being so early and only one or 2 other tables besides my friend and me, the food did take longer to come out than I expected it to. Both of us did thoroughly enjoy what we got. The salmon was crispy on the outside with a nice sauce over it. We thought we'd have time to get dessert so we ordered a couple but that too took a very long time. We finally waved down our server to cancel and get the check since we had to be somewhere and he apologized and said their WiFi was going in and out so it could be that it was registering on the kitchen side. That may have explained why our entrees took too long. If it wasn't for the service and the food being great - I would not be thrilled about timing. We got there around 5:30p and had to leave by 7:15p so an almost 2 hours experience that probably could have been 1 hour.

The food and service were great. I was a bit apprehensive at first but i was pleasantly surprised…read morewith the hospitality and food. A must while visiting New Orleans!

The food was good, some of the food was too spicy to me but I was in Cajun country. The ambiance…read morewas great. The only thing I didn't like was they don't make separate checks it all had to be on one check which now you have to figure out who got what, now on the receipt they made it a little easy for you to know.

Lunch on a Monday with SIL. Arrived not long after they opened and it was already filling up…read more Seated immediately and drink order was taken ASAP. Ordered 1/2 doz chargrilled oysters and the meat pies. For some reason I did not realized the meat pies had ground beef in them; I remembered a different flavor profile. They were good but won't order them again; too many other choices. Chargrilled oysters, on the other hand, is now on my SIL's list of top fav foods. I usually eat mine raw, but these were not too salted and not overcooked. Good job, ACME! SIL ordered the 1/2 shrimp po boy, which was on her hit list of foods for the trip and I had the 1/2 hot sausage patty po boy. Both of us had the jambalaya, which was tasty but not overpowering. Her po boy was loaded with shrimp and I had her try my po boy, since she had never heard of the hot sausage. It was a winner with her as well! We had leftovers, of course. Things were hopping by the time we finished, and it was a bit to get our to go boxes, drink refills and check out, but we'd go back in a heartbeat.

Dropped into this spot fill a craving I had for grilled oysters. It was the middle of the week at…read morenight, so they were not busy and we got seat quickly. The environment reminds me a dive bar by the water, not fine dining. Pia served us promptly with our drinks, gave her suggestions on the menu pointing out her favorites, and took our appetizer order. We started with a dozen of the chargrilled oysters. They were served with a few pieces of baguette bread and lemon. It took a little while for them to come out, but when they hit the table, they were the garlicky, buttery goodness I was anticipating. For entrees we had the bowl of gumbo and plate of red beans and rice with the grilled sausage. All the staples of the NO. The food was really good and left us satisfied. I would definitely come back to try the boom boom shrimp, gator bites and boudin egg rolls !

My wedding on this Paddlewheeler was absolutely beautiful!!! Karen was the most perfect wedding…read morecoordinator for my boat wedding! She made sure I had everything I needed during the reception. I live in Florida and had to coordinate everything long distance. She was the perfect one for the job! My guests loved the food! I would definitely recommend this Paddlewheeler if you're saying "I do"!

A great time was had on this vessel! The food buffet was ok as some items that should've been warm…read morewere cool. But the bread pudding was awesome! Yall this place is definitely a good time !

I needed a antinausea watch for my upcoming cruise. I called they had one available. I live in…read moreMississippi my friend lives in New Orleans, so he went to pick it up for me. When my friend arrived, it was already paid for and packaged up. All he had to do is walk in and grab it and go. Now I call that service!

We used this west marine for a big custom order for our charter business and had everything sent to…read morethe store for us to pick up. I definitely recommend! Any time we needed to call for questions the employees were very helpful! They have also been so helpful when we go in the store too. If you're looking for knowledgeable and helpful employees go to this location!

Stopped by on a rainy day to try one of the lunch special s. I had the mushroom Brie soup. Just…read moreamazing My salmon was good, but I never expect spectacular in a place that is know for its amazing steaks. I added more bourbon sauce to dice it up. Speaking of steaks.... Their Tomahawk Tuesday is a celebration of Life. Best steak ever. My servor knew all the things that is indicative of a strong five star restaurant. Her name is Taryn and her personality was so bubbly, friendly and knowledgeable I heard her ask another table if they wanted cold forks with their salad .

Didn't try any food because the parking situation was so bad I was denied entry to the seminar. So…read morewithout valet parking the place has a nice ambiance with a bar packed full of heavy drinkers. To be told sorry "we are at full capacity" really is tasteless. There is no available handicap parking spots so unless you can walk from the mall. It's just a chain restaurant disguised at some exclusive, unique location. But "they all look identical". It is the antithesis of what Louisiana stands for. Its primary business is alcohol, which is at its lowest consumption since prohibition".... Ride the novelty. I won't be going there if you begged me. That Italian place in the 200 block of N Carrollton has more authenticity than if this was one of the 3 story locations. On a mall parcel, seriously? I think you should "take ownership in your own destiny" by not having some not refer you to call 1-800-flemings and sit with customer service for an hour. That is "YOUR JOB". But be a frog sitting in the water that slowly boils. I make my case HERE. I'm not wasting my time to make yours easier. Looks like you did a wonderful service for "that place on Severn". Flemings, meet my friend "red lobster". Are you even serious?