So I'm walking down the street, and I go in this wonderfully decorated and unique restaurant…read more called "Batch". I look at the menu. They have a variety of items on the menu. What do I choose? So I chose three separate and distinct dishes. They were all absolutely fantastic. It's one thing to go into a restaurant and taste food you've never tasted before, but it's another thing to go into a restaurant and taste dishes that are truly magnificent, well prepared, and presented in the most pleasing manner. I was curious. Who prepared the meal? And then I had an opportunity to meet one of the most extraordinary young chefs I've ever met. They call him Eddy, but his real Alain Momplaiser. I don't know where this young man came , but if you have an opportunity to enjoy a restaurant in West Palm Beach, it's a must "go to" place. Hats to the chef and the leadership of this establishment.

This is a place you must come for the food the vibe and the people. Payton was our server and she…read morewent above and beyond to make sure our time here was fun. Josh the manager was excellent as well. This is a place to start your day the right way!

FIVE star experience!!! I ordered the steak frites…read more(reasonably priced for a 10 oz ribeye!) and it was flavorful with their housemade chimi. We also got the Aussie Chicken Parma and it truly was the best I've ever had and I'm picky with chicken parm. Our server (forgot his name, super friendly and funny) recommended these two dishes and they were on point. We also loved their draft beer selection and the Hugo Spritz was more refreshing than usual as it had fresh citrus! The vibe is comfortable and relaxed without feeling forced. But the service and experience felt really upscale and curated! Definitely recommend this place for any occasion and I'm already planning our next visit!

I thought Isla & Co was very good. They have a wide ranging cocktail menu and beers on tap,…read moreincluding my fav all-time lighter beer, Narragansett, straight outta the Rhode Island shore. We came straight from the Palm Beach Zoo and so our cold crisp beers and Espresso Martinis were soooo refreshing. We tried the Hummus Plate and Kung Pao Fried Cauliflower and loved them both. The hummus had feta cheese mixed in and thick toast, almost like a Texas toast, to accompany, plus salty green olives, . The cauliflower wasn't too sweet and had a good green dipping sauce. The menu has a lot of comfort food like options. For mains, we had the mini "Big" Brekkie (fried hard), Fish and Chips, and Mushroom Toast. They were good. The payment was a bit glitchy. We wanted to split the bill and my friend basically gave up trying to figure out how to pay with the table QR codes. I tried to change my wireless to the restaurant's after the "Confirm" payment button was non-responsive. Finally, our server let me pay with the station and my friend Zelle'd me half. Isla & Co describes itself self as a taste of Australia and is oriented toward coffee, brunch, lunch, dinner and cocktails. The inside of the restaurant is bright and very echoey. It's filled with green plants.

Always a great meal at Southern kitchen Large portions…read more Wonderful staff Cant wait to go back

Diner Review: A Sunny Saturday Delight Date: Saturday,…read more11/2025 Time: 7:15 - 8:25 AM Weather: Sunny Ambiance: Walking into this diner felt like stepping into a cozy retreat with a charming twist of nostalgia. The venue boasts a retro counter, cozy booth seating, and numerous tables, making it an inviting spot for folks of all mobility levels. Although we aren't physically challenged, the easy navigation impressed us. The abundant windows let in a flood of sunlight, perfect for those with vision challenges. When we arrived, the place was pleasantly quiet, but by the time we left at 8:15 AM, it turned into a bustling hub! Ah, the magic of daylight savings--proof that a week later, everyone's still waking up at the crack of dawn for cracked eggs! Service: Upon entering, we were greeted with the freedom to sit wherever our hearts desired--a rare treat! The staff was plentiful, with servers, runners, and bus staff dancing around like a well-choreographed musical number. Our main waitress, Payton, was exceptional--accommodating and patient, especially since it was our first visit. Each time we needed extra napkins or a coffee refill, staff members swiftly responded as if they had been trained to anticipate our needs. Everyone radiated friendliness--no disgruntled faces here! Even amidst a mini waitress convention in front of the beverage area, the camaraderie among the staff was evident, all while keeping an eye on customer needs. It's nice to see people enjoying work instead of treating it like a chore! Food: Now onto the pièce de résistance! For my order, I sought Payton's expert guidance on a hybrid egg dish. I decided on the Taylor Ham pork roll, complete with cheddar and a fried egg, all nestled in a toasted croissant, accompanied by crispy hash browns. Let's just say, my taste buds were throwing a party! As for my husband, he ordered a Swiss omelette with home fries. He described it as "underwhelming," but I suspect it was simply a texture issue; I make my omelettes a bit fluffier and filled to bursting, while Southern Kitchen opts for a thinner, crepe-like style. Despite his mixed feelings about the omelette, the hash browns won his heart, and the coffee was served hot and flavorful--essential for any successful breakfast outing! Value: For two hearty breakfasts and two delightful coffees, the bill tallied up to $31 before gratuity. Average $15 a head. Not bad! Will We Be Back?: Absolutely! With the promise of a succulent egg sandwich, endless piping hot coffee, and stellar service, we're ready to add Southern Kitchen to our lineup. Who could resist that!

Why did it take me so long to visit this place? I've followed the Biscuit Lady's Bakehouse on…read moreInstagram for over a year and probably drooled on my phone just a couple times. There was so much to choose from, so how could I not try something savory and sweet? The chupacabra was unbelievably delicious with a fluffy buttery biscuit, some of the best mac and cheese (very cheesy!), hot sauce, and crispy juicy fried chicken. It was like a whole southern meal packaged in a sandwich, but it took me two days to finish (it was huge!). The All hallow's eve was a perfect mix of sweet and savory, starting off with a cinnamon roll biscuit that puts both biscuits and cinnamon rolls to shame, crunchy fried chicken, an egg and bacon. It was delicious with and without the maple syrup. The Biscuit Lady was so accommodating and I love the shop's 365 Halloween theme! I can't wait to go back and try their dozens of other fabulous creations!

Welcome fellow weirddoughs! When I walked in, I didn't think it was going to be Halloween in…read moreMarch. Hey, it's different and fun. The menu screams delicious while I was deciding what I wanted. The iced butter pecan coffee was alright. It was on the bland side for me. The Monty biscuit is mighty! It's a Frenchy biscuit stuffed with sausage, frittata style egg, and cheese with a side of maple syrup. There is no seating and it's a to-go food place. I waited about 10 minutes for the biscuit sandwich while sipping on the coffee. It may be best to call your order ahead of time in case you are running short on time. Thanks for the Monty fill up!

Avocado Grill delivers consistently good food and a fun atmosphere. Servers are very friendly but…read moresometimes service can be a bit slow (only when they are slammed which is to be expected). Favorites are the shishito peppers, chicken paillard and lamb sliders. Brunch is a fun thing to do here - you can sit out on the sidewalk under an umbrella and people watch while sipping mimosas.

First time at Avocado Grill and the vibes were doing their thing. Super tropical, really cute…read moredecor. We sat outside for an early brunch with perfect weather... it set the tone for a beautiful, breezy morning! Food-wise, everything was solid across the board. Nothing that completely wowed me, but definitely good and enjoyable. I was especially excited for the smashed croissant avocado toast, but it fell a little short for me. Smashing the croissant kind of takes away what makes it so good in the first place... you lose that fluffy interior and crispy exterior, and it ended up a bit tough. The oysters and side of bacon were my favorites of the table, both super yummy and I'd absolutely order those again. The truffle fries and short rib benedict were also good, just didn't stand out in a big way. And of course, mimosas... no notes there. Overall, a really lovely brunch spot if you're looking for great ambiance and a relaxing outdoor vibe. The food is good, the setting is even better, and it's definitely a place I'd come back and try something else!

No words could describe how good this place is! Listen now! The portions are right for the price! I…read moreknow how much work it take to do bbq the right way! And man I'm impressed! Been to several places in palm beach and they dont compare to this place! Customer service is amazing! We will definitely come back! Fries? Fire!!! Sandwiches? Fire!! Sausage? Fire!! Ate them and enjoyed to the max that i forgot to take pics! Family friendly! You really have to try this place and send me a dm when you do!!

First time trying tropical Came because I heard good things…read moreabout food . Food was amazing Old fashioned burger was very good meat tasted like real beef Crinkle fries were nice and crisp and soft in the middle . Brisket sandwich carries the team on its back. No complaints only down side was the portions are a little small . Would definitely come back for brisket . Would leave pictures but ate the food before I remembered . Ordering system is very simple and straightforward Scan QR code at table Food get brought to you Simple . Servers, and hostess were very nice and friendly

We came for brunch and Henry's did not disappoint. Really a huge part was our server, Nicolette…read more She was lively, gave great recommendations and was super attentive! The food was delicious. In order of best/must try: Drink: Bloody Mary: homemade tomato juice and the hint of horseradish was perfection. Food: 1) crab Benedict- crab stuffed cakes with perfectly cooked eggs. The hollandaise sauce was delicious. 2) filet + eggs + grits. The perfect amount of grits that were creamy and delicious. The steak was super tender and eggs, again, cooked perfectly. 3) BLTA salad was super refreshing 4) Chicken + waffle -- it was okay. But take the chicken and add it to the salad-- and that was the perfect combo. Dessert: The Mud Pie was the perfect way to end the meal-- though thoroughly stuffed-- it was a top 5 of mud pies! The environment is super clean, service across the board is excellent and perfect Palm Beach vibes.

During my recent visit I stopped by for drinks and appetizers. It caught my attention because it…read morehad a lively atmosphere and consistent crowds whenever I passed by. It quickly became clear why the drinks receive high praise! They were indeed delightful and well crafted. However, my experience with the food left much to be desired. We ordered the Brussels sprouts, which were topped with a creamy sauce. Unfortunately, the dish did not meet expectations, falling short in flavor and presentation. I would rate them a mere two out of ten. Additionally, we tried the oysters, which were disappointingly bland. Even with various toppings, they lacked the fresh vibrant taste one hopes for when enjoying oysters. Regrettably, both dishes missed the mark for me so I decided not to order more food and go somewhere else. On a positive note, our server was exceptional friendly, attentive, and accommodating, which helped enhance our overall experience. The restaurant's ambiance was mature and inviting and its location is indeed impressive. Despite the high ratings and popularity, I found the food lacking, which makes me hesitant to return. While I appreciate the quality of the drinks and the warmth of the service, the culinary offerings did not live up to the hype considering the basic dishes I ordered. Go for drinks only!

I go to the cafe there for coffee a few times a week. very pet friendly. sometimes they give my fur…read morebaby bacon. everyone is so sweet and treats me and my dog wonderfully. staff is so personable. ALL of the staff....im terrible with names and wish I could name everyone! jimena (hope I spelled that right) was a newer addition to the coffee bar....shes always trying new drinks, seems extremely organized, very sweet and professional. I see her as well as other staff members to be a true asset to that place and the reason why I go there 3-4 times a week. Ambiance is on point Amd I will often go there and sit by the faux fireplace with my Coffee and do Some work on my computer. I know the place was recently purchased by a new owner-I hope they keep everything the same as it's just perfect!

I really wanted to love this place. The ambiance is genuinely nice-- stylish and the kind of…read moreatmosphere that makes you want to settle in for a relaxed dinner. Unfortunately, almost everything else fell flat. The menu is quite limited, and the drink selection is even more restricted. No Merlot on the wine list? That was surprising. We were also disappointed to hear the skirt steak was already sold out by 5:00 pm, especially given how few entrée options there were to begin with. The food itself was a major letdown. The "de-boned" bronzino was anything but-- it arrived with tons of bones, making it unpleasant to eat. The French dip sandwich was downright horrible, lacking flavor and horrible texture. Service was slow and inattentive, which only made the experience more frustrating. To top it off, there was a bug floating in my martini. Water kept dripping from the vent onto our table throughout the meal. Little things like that really ruin the vibe. If you're going for the nice setting alone, maybe it's worth a quick drink. But for a proper dinner with reliable food and service? I'd look elsewhere. One star and that's being generous for the atmosphere and prime location.